David McKay Co 1977. Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More Spend Less.Dust jacket quality is not guaranteed. David McKay Co paperback
Référence libraire : G0679508260I3N00 ISBN : 0679508260 9780679508267
David McKay Co 1977. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks our motto is: Read More Spend Less.Dust jacket quality is not guaranteed. David McKay Co paperback
Référence libraire : G0679508260I5N00 ISBN : 0679508260 9780679508267
Keller & Associates Incorporated J. J. 1998. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More Spend Less.Dust jacket quality is not guaranteed. Keller & Associates, Incorporated, J. J. paperback
Référence libraire : G1579436110I3N00 ISBN : 1579436110 9781579436117
Washington DC: U.S. Government Printing Office 1943. Presumed First Edition Presumed original issuance to this recipient. Single sheet printed on both sides. Good. The format is approximately 5 inches by 4 inches. This application was sent to OPA Mailing Center in Chicago IL and has a cancelled 3 cent stamp and a cancelation date of in June 1943. This apparently was returned to the applicant who was Arthur S. Galvin of Assumption IL. We believe that this belonged to Arthur Steven Galvin who was born 8 June 1915 - Assumption Christian County Illinois USA and who died 30 August 1989 - Assumption Christian County Illinois USA This RARE surviving ephemera would be appropriate for a museum exhibit or as an important artifact in a prized collection. Rationing is the controlled distribution of scarce resources goods or services or an artificial restriction of demand. Rationing controls the size of the ration which is one person's allotted portion of the resources being distributed on a particular day or at a particular time. Rationing in the United States was introduced in stages during World War II with the last of the restrictions ending in June 1947. The Office of Price Administration OPA was established within the Office for Emergency Management of the United States government by Executive Order 8875 on August 28 1941. The OPA had the power to place ceilings on all prices except agricultural commodities and to ration supplies of other items including tires automobiles shoes nylon sugar gasoline fuel oil coffee meats and processed foods. In the summer of 1941 rationing in the United Kingdom increased because of military needs and German attacks on shipping in the Battle of the Atlantic. The British government appealed to Americans to conserve food to help the UK. The Office of Price Administration OPA warned Americans of potential gasoline steel aluminum and electricity shortages. It believed that with factories converting to military production and consuming many critical supplies rationing would become necessary if the country entered the war. The OPA established a rationing system after the attack on Pearl Harbor on 7 December. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. Each ration stamp had a generic drawing of an airplane gun tank aircraft carrier ear of wheat fruit etc. and a serial number. Some stamps also had alphabetic lettering. The kind and amount of rationed commodities were not specified on most of the stamps and were not defined until later when local newspapers published for example that beginning on a specified date one airplane stamp was required in addition to cash to buy one pair of shoes and one stamp number 30 from ration book four was required to buy five pounds of sugar. The commodity amounts changed from time to time depending on availability. Red stamps were used to ration meat and butter and blue stamps were used to ration processed foods. To enable making change for ration stamps the government issued "red point" tokens to be given in change for red stamps and "blue point" tokens in change for blue stamps. The red and blue tokens were about the size of dimes 0.63 inches and were made of thin compressed wood fiber material because metals were in short supply. There was a black market in stamps. To prevent this the OPA ordered vendors not to accept stamps that they themselves did not tear out of books. Buyers however circumvented this by saying sometimes accurately as the books were not well-made that the stamps had "fallen out". In actuality they may have acquired stamps from other family members or friends or the black market. U.S. Government Printing Office unknown
Washington DC: U.S. Government Printing Office 1942. Presumed First Edition Presumed original issuance to this recipient. Single sheet printed on one side. Good. The format is approximately 7 inches by 3.75 inches. Folded in half and folded again. This RARE surviving ephemera would be appropriate for a museum exhibit or as an important artifact in a prized collection. This appears to have been issued to Cathryn Graham Assumption City in Christian County in the State of Illinois. This Sugar Purchase Certificate was for 52 pounds of sugar pursuant to Rationing Order No. R. It was issued by Local Rationing Board No. 11-1. It is dated May 27 - 42 and was signed by Harold R. Horton Registrar. This copy of a triplicate document was to be retained by the original holder. Rationing is the controlled distribution of scarce resources goods or services or an artificial restriction of demand. Rationing controls the size of the ration which is one person's allotted portion of the resources being distributed on a particular day or at a particular time. Rationing in the United States was introduced in stages during World War II with the last of the restrictions ending in June 1947. The Office of Price Administration OPA was established within the Office for Emergency Management of the United States government by Executive Order 8875 on August 28 1941. The OPA had the power to place ceilings on all prices except agricultural commodities and to ration supplies of other items including tires automobiles shoes nylon sugar gasoline fuel oil coffee meats and processed foods. In the summer of 1941 rationing in the United Kingdom increased because of military needs and German attacks on shipping in the Battle of the Atlantic. The British government appealed to Americans to conserve food to help the UK. The Office of Price Administration OPA warned Americans of potential gasoline steel aluminum and electricity shortages. It believed that with factories converting to military production and consuming many critical supplies rationing would become necessary if the country entered the war. The OPA established a rationing system after the attack on Pearl Harbor on 7 December. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. Each ration stamp had a generic drawing of an airplane gun tank aircraft carrier ear of wheat fruit etc. and a serial number. Some stamps also had alphabetic lettering. The kind and amount of rationed commodities were not specified on most of the stamps and were not defined until later when local newspapers published for example that beginning on a specified date one airplane stamp was required in addition to cash to buy one pair of shoes and one stamp number 30 from ration book four was required to buy five pounds of sugar. The commodity amounts changed from time to time depending on availability. Red stamps were used to ration meat and butter and blue stamps were used to ration processed foods. To enable making change for ration stamps the government issued "red point" tokens to be given in change for red stamps and "blue point" tokens in change for blue stamps. The red and blue tokens were about the size of dimes 0.63 inches and were made of thin compressed wood fiber material because metals were in short supply. There was a black market in stamps. To prevent this the OPA ordered vendors not to accept stamps that they themselves did not tear out of books. Buyers however circumvented this by saying sometimes accurately as the books were not well-made that the stamps had "fallen out". In actuality they may have acquired stamps from other family members or friends or the black market. U.S. Government Printing Office unknown
Washington DC: U.S. Government Printing Office 1943. Presumed First Edition First printing. Single sheet printed on both sides. Good. The format is approximately 8 inches by 10.5 inches. Folded in half and again in half. Illustrations. Page 1 is titled Why Canned Fruits Vegetables and Soups Are Rationed and Page 2 it title How to Use Your New Ration Book To Buy Canned or Bottled Fruits Vegetables Souls and Juices; Frozen Fruits and Vegetables; Dried Fruits. Use Your OLD Ration Book for Sugar and Coffee. This discusses how items are rationed. This is specific to War Ration Book Two. It discusses BLUE stamps POINT stamps. NUMBER on the POINT stamps. Letters show when to use the stamps. It was noted that citizens "may use ALL the books of the household to buy processed foods for the household. Anyone you wish can take the ration books to the store to do the buying for you or ours household. Rationing is the controlled distribution of scarce resources goods or services or an artificial restriction of demand. Rationing controls the size of the ration which is one person's allotted portion of the resources being distributed on a particular day or at a particular time.<br /> Rationing in the United States was introduced in stages during World War II with the last of the restrictions ending in June 1947. The Office of Price Administration OPA was established within the Office for Emergency Management of the United States government by Executive Order 8875 on August 28 1941. The OPA had the power to place ceilings on all prices except agricultural commodities and to ration supplies of other items including tires automobiles shoes nylon sugar gasoline fuel oil coffee meats and processed foods. In the summer of 1941 rationing in the United Kingdom increased because of military needs and German attacks on shipping in the Battle of the Atlantic. The British government appealed to Americans to conserve food to help the UK. The Office of Price Administration OPA warned Americans of potential gasoline steel aluminum and electricity shortages. It believed that with factories converting to military production and consuming many critical supplies rationing would become necessary if the country entered the war. The OPA established a rationing system after the attack on Pearl Harbor on 7 December. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. The work of issuing ration books and exchanging used stamps for certificates was handled by some 5500 local ration boards of mostly volunteer workers selected by local officials. Many levels of rationing went into effect. Some items such as sugar were distributed evenly based on the number of people in a household. Other items like gasoline or fuel oil were rationed only to those who could justify a need. Restaurant owners and other merchants were accorded more availability but had to collect ration stamps to restock their supplies. In exchange for used ration stamps ration boards delivered certificates to restaurants and merchants to authorize procurement of more products. Each ration stamp had a generic drawing of an airplane gun tank aircraft carrier ear of wheat fruit etc. and a serial number. Some stamps also had alphabetic lettering. The kind and amount of rationed commodities were not specified on most of the stamps and were not defined until later when local newspapers published for example that beginning on a specified date one airplane stamp was required in addition to cash to buy one pair of shoes and one stamp number 30 from ration book four was required to buy five pounds of sugar. The commodity amounts changed from time to time depending on availability. Red stamps were used to ration meat and butter and blue stamps were used to ration processed foods. To enable making change for ration stamps the government issued "red point" tokens to be given in change for red stamps and "blue point" tokens in change for blue stamps. The red and blue tokens were about the size of dimes 0.63 inches and were made of thin compressed wood fiber material because metals were in short supply. There was a black market in stamps. To prevent this the OPA ordered vendors not to accept stamps that they themselves did not tear out of books. Buyers however circumvented this by saying sometimes accurately as the books were not well-made that the stamps had "fallen out". In actuality they may have acquired stamps from other family members or friends or the black market. U.S. Government Printing Office unknown
Recevoir par e-mail
Télécharger en PDF
Flux RSS
Lien permanent
