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Simon Alvah.
North to the Night: A Year in the Arctic Ice.
McGraw-Hill 1999. First edition first printing. Fine in fine price-clipped dust jacket in mylar cover. McGraw-Hill, 1999. First edition, first printing. unknown books
Referenz des Buchhändlers : Embry 147193
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SIMON Andre
Andre Simon's French Cook Book
Boston Little Brown and Company 1948 1938. 1948. New edition "April 1948" revised and edited by Crosby Gaige. Editor's introduction; chapter 5 "American Wines" by Frank Schoonmaker. 5 color plates by Nancy Dyer. Glossaries. Dust jacket price clipped. Very good. 342 pages. No signatures or bookplates. Hardcover. Very Good/Very Good. Boston, Little, Brown and Company, 1948 [1938]. hardcover books
Referenz des Buchhändlers : 302811
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Simon Andre
BIBLIOTHECA BACCHICA: Bibliographie Raisonnee des ouvrages imprimes avant 1600 et illustrant la Soif Humaine sous tous ses aspects chez tous les peuples et dans tous les temps Tome I - Incunables; Tome II - Seizieme Siecle 2 volumes in 1
London: Holland Press 1972. Hard Cover. Near Fine binding/Very Good dust jacket. Dust jacket is protected in a mylar cover; no marks of any kind. Near Fine binding / Very Good dust jacket. Holland Press unknown books
Referenz des Buchhändlers : 229162
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Simon Andre
Bibliotheca Vinaria. A Bibliography of Books and Pamphlets Dealing With Viticulture Wine-Making Distillation the Management Sale Taxation Use and Abuse of Wines and Spirits
London: Holland Press 1979. Thick quarto 339 pages plus interleaves. Second expanded edition. Number 50 of 600 numbered copies. This "new" edition is a facsimile of the office copy of the first edition with pages interleaved containing Simon's handwritten notes on additional works not found in the original publication. Gabler calls this edition "much more complete than the original." Very near fine with only traces of dusting to the tan cloth binding. An essential reference for lovers of wine books. G38780; Unzelman page 180. Holland Press hardcover books
Referenz des Buchhändlers : 2927
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SIMON Andre
Food
London Burke Publishing Company Ltd. 1949. 1949. First edition so stated. 8vo. 16 plates 8 in color. Original yellow cloth stamped in red and gilt. No dust jacket. Heraldic bookplate of Kenneth Woolcombe-Boyce on the front pastedown. 272 pages. 1st Edition. Hardcover. Very Good. London, Burke Publishing Company Ltd. [1949]. hardcover books
Referenz des Buchhändlers : 228127
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Simon Andre
The Art of Good Living. A Contribution to the Better Understanding of Food and Drink together with a Gastronomic Vocabulary and a Wine Dictionary. With a frontispiece after Daumier and a foreword by Maurice Healy
New York; London: Alfred A. Knopf Inc.; printed by Wyman & sons Ltd. 1935. Octavo 20.5 x 14 cm. xii 190 1 pages. Advertisements. Appendix of special wine terms. Second revised American edition. Written at the request of the great bibliographer Michael Sadleir The Art of Good Living has been described as the first book in English "in which food and wine are treated together by a master of both". The frontispiece "Pardon monsieur." by Bouchot is incorrectly attributed "after Daumier". In the foreword Maurice Healy places the book as a response to the growing industrialization of food an influence largely coming from America. He writes "Was it not well said that the man who has succeeded in making only one stomach-ache grow where two had grown before was a greater benfactor of the human race than all the trans-pontine patent-food merchants who talk about "hy-jeen." Some age toning to text block; some light fading or soiling to edges of apple green spine and cloth otherwise very good or better. Unzelman Printer's Ink page 39; Gabler G38690. Alfred A. Knopf Inc.; [printed by Wyman & sons, Ltd.] hardcover books
Referenz des Buchhändlers : 7478
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Simon Andre
The Wines Vineyards and Vignerons of Australia
London: Paul Hamlyn 1966. xiii 194p. colored and b/w illus. dj quarto format. Paul Hamlyn unknown books
Referenz des Buchhändlers : 021158
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SIMON Andre L
A Dictionary of Gastronomy
New York Farrar Straus and Company 1949. 1949. First American edition from English sheets. Small 4to. Original blue cloth stamped in gilt. Very good. 264 pages. No dust jacket. 1st Edition. Hardcover. Very Good/No Jacket. New York, Farrar, Straus and Company, 1949. hardcover books
Referenz des Buchhändlers : 302864
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SIMON Andre L
Bibliotheca Gastronomica: A Catalogue of Books and Documents on Gastronomy
London Curwen Press 1953. 1953. First Edition. Large 8vo. 16 b/w illustrations. Compiled and annotated with a 4 page introduction by Simon President of the Wine and Food Society. Original gilt stamped light maroon cloth. Dust jacket unclipped. Very good-fine. No signatures or bookplates. Number 485 of 750 copies printed by The Curwen Press. 1st Edition. Hardcover. Fine/Very Good. London, Curwen Press, 1953. hardcover books
Referenz des Buchhändlers : 228883
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Simon Andre L
By Request: An Autobiography of Andre L. Simon.
London: The Wine and Food Society 1957. First edition of the "the charismatic leader of the English Wine trade" Andre L. Simon's autobiography Johnson. Octavo original cloth with spine label lettered in gilt tissue-guarded illustrations after photographs tissue-guarded frontispiece portrait of Simon after a drawing by Youngman Carter. In near fine condition. An influential figure in the English wine trade French-born wine merchant Andre Simon was a prolific writer his most distinctive book being The History of the Wine Trade in England from Roman Times to the End of the 17th Century published in three volumes between 1906 and 1909. Simon established the Wine and Food Society in 1933 with the objective of bringing connoisseurs together to appreciate food and wine as an essential part of personal contentment and good health. At this same time he established the quarterly journal Wine and Food which helped to transform the study of gastronomy before during and after the Second World War with articles about the history of wine and food book reviews and critical assessments of hotels and restaurants. The Wine and Food Society hardcover books
Referenz des Buchhändlers : 110682
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SIMON Andre L
In The Twlight
London Michael Joseph 1969. 1969. First edition. Tall 8vo. Frontispiece b/w photograph. Bibliography. Dust jacket price clipped; few nicks. Very good. 182 pages. No signatures or bookplates. Printed by the Curwen Press. 1st Edition. Hardcover. Very Good/Very Good. London, Michael Joseph, 1969. hardcover books
Referenz des Buchhändlers : 302877
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SIMON Andre L
The Commonsense of Wine
Cleveland World Publishing Company and The Wine and Food Society 1966. 1966. First edition. 8vo. 1 page forward by Andre Maurois. Dust jacket unclipped. Very good-fine fresh copy. 192 pages. No signatures or bookplates. 1st Edition. Hardcover. Very Good/Very Good. [Cleveland] World Publishing Company and The Wine and Food Society [1966]. hardcover books
Referenz des Buchhändlers : 12204
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Simon Andre L
The History of the Wine Trade in England.
London: Wyman & Sons 1906-07. First edition of Simon's landmark work. Octavo original cloth. Volumes I. Presentation copy inscribed by Andre L. Simon opposite the title page "With the author's Compliments Andre L. Simon 15/9/07 to S.C. Coggin Sept." In near fine condition. British wine expert Hugh Johnson described French-born wine merchant Andre Simon as "the charismatic leader of the English wine trade for almost all of the first half of the 20th century and the grand old man of literate connoisseurship for a further 20 years". Simon's most distinctive work The History of the Wine Trade in England covers the history of the production and trade of wine in England from ancient Roman times through the end of the 17th century. Wyman & Sons hardcover books
Referenz des Buchhändlers : 112957
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Simon Andre L
The History of the Wine Trade in England.
London: Wyman & Sons 1906-07. First editions of Simon's landmark work. Octavo original cloth three volumes. Volumes I and III are signed Andre Simon Volume II is inscribed by him "With the author's Compliments Andre L. Simon 12 Nov 08 To Austin Bellow." In very good condition with rubbing and wear to volume II. British wine expert Hugh Johnson described French-born wine merchant Andre Simon as "the charismatic leader of the English wine trade for almost all of the first half of the 20th century and the grand old man of literate connoisseurship for a further 20 years". Simon's most distinctive work The History of the Wine Trade in England covers the history of the production and trade of wine in England from ancient Roman times through the end of the 17th century. Wyman & Sons hardcover books
Referenz des Buchhändlers : 90384
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Simon Andre L
The History of the Wine Trade in England. Volumes I and II.
London: Wyman & Sons 1906-07. First editions of Simon's landmark work. Octavo original cloth two volumes. Both volumes are inscribed by Andre Simon with volume one inscribed twice by him. In near fine condition. British wine expert Hugh Johnson described French-born wine merchant Andre Simon as "the charismatic leader of the English wine trade for almost all of the first half of the 20th century and the grand old man of literate connoisseurship for a further 20 years". Simon's most distinctive work The History of the Wine Trade in England covers the history of the production and trade of wine in England from ancient Roman times through the end of the 17th century. Wyman & Sons hardcover books
Referenz des Buchhändlers : 96872
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Simon Andre L.
A Dictionary of Gastronomy
New York: Farrar Straus and Company 1949. Large octavo 264 pages. First American edition. Dictionary of culinary terms from "Abalone" to "Zweiback" by the president of the Wine and Food Society of London Andre L. Simon. In rather chipped and faded dust jacket. Blue cloth slightly discolored and rubbed at edges. Farrar, Straus and Company hardcover books
Referenz des Buchhändlers : 3430
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Simon Andre L.
A Dictionary of Gastronomy
London: The Wine and Food Society 1949. Large octavo 264 pages. First edition. Dictionary of culinary terms from "Abalone" to "Zweiback" by the president of the Wine and Food Society Andre L. Simon. In red boards with minor bumping title stamped in gold to front cover and spine. Text in fine condition with bookseller's ticket of Cooks Books to rear paste down. The Wine and Food Society hardcover books
Referenz des Buchhändlers : 3434
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Simon Andre L.
BIBLIOTECA BACCHICA BIBLIOGRAPHIE RAISONNÉE DES OUVRAGES IMPRIMÉS AVANT 1800 ET ILLUSTRANT LA SOIF HUMAINE SOUS TOUS SES ASPECTS CHEZ TOUS LES PEUPLES ET DANS TOUS LES TEMPS . TOME I INCUNABLES with: TOME II SEIZIÈME SIÈCLE
London & Paris: Maggs Brothers 1932. Two volumes. Quarto. Cloth and boards untrimmed. Illustrations and facsimiles. Boards a bit edgeworn and smudged some faint splashmarks to spines tiny snag at crown of one spine bookplates and ownership stamp see below a good set internally very good. First editions limited to 250 and 275 numbered copies respectively. A charming association copy inscribed on the free endsheet of the first volume: "O. Madox Hueffer Hommage amical André L. Simon." The recipient Oliver Madox Hueffer 1876-1931 was himself a productive novelist and journalist although he has been largely overshadowed by his better known older brother. According to his biographer on 21 June 1931 after "an exceptionally good dinner" wine choice unreported Hueffer is said to have exclaimed "I've never felt better in my life" and died of a heart attack aged fifty-four. The first volume subsequently rested for awhile with the Polish Naval Association London with their stamp on the front pastedown and then migrated to the reference library of London bookselling firm Francis Edwards Ltd where it joined the second volume and had inserted their bookplate in each volume noted as "Not for Sale" but sold with the substantial portion of the Edwards reference library by Maggs Bros ca 1985. A key work from the period of the first blush of wine bibliography by its long dominant figure. GABLER G38730. Maggs Brothers hardcover books
Referenz des Buchhändlers : WRCLIT78094
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Simon Andre L.
BIBLIOTECA BACCHICA BIBLIOGRAPHIE RAISONNÉE DES OUVRAGES IMPRIMÉS AVANT 1600 ET ILLUSTRANT LA SOIF HUMAINE SOUS TOUS SES ASPECTS CHEZ TOUS LES PEUPLES ET DANS TOUS LES TEMPS
London: Holland Press 1972. Large thick quarto. Gilt cloth boards. Facsimiles. Light hand-soiling to boards but very good or better without dust jacket. A photo-offset facsimile of the 1927/1932 original limited edition published in two volumes by Maggs Bros. Gabler reports that this edition was limited to 350 copies i.e. only 75 more copies than the second volume of the first edition although it is nowhere explicit in the book. GABLER G38740. Holland Press hardcover books
Referenz des Buchhändlers : WRCLIT74544
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Simon Andre L.
Bibliotheca Gastronomica: A Catalogue of Books and Documents on Gastronomy
London: The Holland Press 1978. Large octavo 196 pages. Short-title and subject index. Illustrated with title pages and other images from the historical cookbooks covered. Facsimile of the original 1953 edition. Number 281 of 750 numbered copies. Gastronomic bibliography of André Simon's collection featuring over 1600 entries many with annotations. In dust jacket with very minor edge-wear. Green boards with title gilt stamped to spine; in a very near fine brown dust jacket titled in black. The Holland Press hardcover books
Referenz des Buchhändlers : 5810
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Simon Andre L.
Bibliotheca Gastronomica: a Catalogue of Books and Documents on Gastronomy
London: The Wine and Food Society / Curwen Press 1953. Large octavo 196 pages. FIRST EDITION numbered 647 of 750. Gastronomic bibliography of André Simon's collection featuring over sixteen hundred entries many with annotations. Maroon cloth with gilt-stamped title to spine minor discoloration and bubbling otherwise fine condition. Lacking dust jacket. The Wine and Food Society / Curwen Press hardcover books
Referenz des Buchhändlers : 3515
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Simon Andre L.
Bibliotheca Gastronomica: a Catalogue of Books and Documents on Gastronomy
London: The Wine and Food Society/Curwen Press 1953. Large octavo 196 pages. FIRST EDITION numbered 132 of 750. Gastronomic bibliography of André Simon's collection featuring over sixteen hundred entries many with annotations. Slight foxing to endpapers and title page. Maroon cloth with gilt-stamped title to spine minor bumping otherwise near fine. In a less than very good dust jacket with some edge chipping. The Wine and Food Society/Curwen Press hardcover books
Referenz des Buchhändlers : 3402
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Simon Andre L.
Bibliotheca Gastronomica: a Catalogue of Books and Documents on Gastronomy
London: The Holland Press 1978. Large octavo 196 pages. Several title pages illustrated in facsimile. Facsimile edition of the original 1953 edition. Number 231 of 750 copies. Gastronomic bibliography of André Simon's collection featuring over sixteen hundred entries many with annotations. In dust jacket. Green boards with title gilt stamped to spine; some wear to dust jacket. Very good or a bit better. The Holland Press hardcover books
Referenz des Buchhändlers : 3511
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Simon Andre L.
Bibliotheca Vinaria: A Bibliography Of Books And Pamphlets Dealing With Viticluture Wine-Making Distillation The Management Sale Taxation Use And Abuse Of Wines And Spirits
Mansfield Centre CT: Martino N. d. 1999. Hardcover. Fine Condition. Limited edition facsimile of the original edition published in London by Grant Richards Ltd. <br/><br/> Martino hardcover books
Referenz des Buchhändlers : 9007811 ISBN : 1578981239 9781578981236
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Simon Andre L.
BOTTLESCREW DAYS : WINE DRINKING IN ENGLAND DURING THE EIGHTEENTH CENTURY
London: Duckworth 1926. Hardcover. Octavo; Fair/no DJ; Hardcover w/out DJ; Spine pink with gold print; Boards in pink cloth with debossed print tattering to spine caps wear to corners fading to spine mild shelfwear; Text block has cracked front hinge spine break at page 176 spotting to edges clean text; xiii 273 pages frontispiece illustrated b&w plates. 1317920. FP New Rockville Stock. Duckworth hardcover books
Referenz des Buchhändlers : 1317920
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Simon Andre L.
BY REQUEST AN AUTOBIOGRAPHY
London: The Wine and Food Society 1957. Large octavo. Cloth. Frontis and photographs. Bookplate on front pastedown clipping affixed to front free endsheet otherwise near fine in moderately edgeworn and nicked dust jacket. First edition. Inscribed by Simon to poet William Curran Reedy and with an a.l.s. London 30 December 1957 from Simon to Reedy laid in extending effusive good wishes for the holidays and new year. Reedy pasted a magazine photograph of Simon in company with Compton Mackenzie to the front free endsheet. Simon includes considerable accounts of his activities during both World Wars. A substantial bibliography of his publications concludes the volume. GABLER G38810. The Wine and Food Society hardcover books
Referenz des Buchhändlers : WRCLIT83244
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SIMON Andre L.
Champagne
New York: McGraw-Hill Book Company Inc 1962. First edition. Hardcover. Includes a chapter on American Champagne by Robert J. Misch along with 9 color photographs by Percy Hennell 2 maps and 55 decorations. A tight very good plus copy with a gift inscription in a very near fine price clipped dust jacket. A clean and tight copy. McGraw-Hill Book Company, Inc unknown books
Referenz des Buchhändlers : 135072
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Simon Andre L.
In Vino Veritas. A Book About Wine
London: Grant Richards Ltd 1913. Small octavo 202 pages ads. First edition of this collection of early lectures given by the leader of the English wine trade for most of the first half of the 20th century and the "Grand Old Man of Literate Connoisseurship." He was both Officier de la Legion d'Honneur and holder of the Order of the British Empire. In publisher's gilt decorated light blue cloth. left side of the spine with two dark stains otherwise very good throughout. Inscribed boldly by Simon on the free front end paper "With the author's compliments to ________. Andre L. Simon 20-9-27." Grant Richards Ltd hardcover books
Referenz des Buchhändlers : 1563
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Simon Andre L.
Tables of Content. Leaves from my Diary.
London: Constable 1933 First edition. Octavo. xviii 280pp. Brownish-red cloth leather spine label. The slightest of foxing to preliminary and end leaves bookseller's label on inner rear cover leather spine label slightly scuffed. A fine copy. . "This is a record of 121 luncheons and dinners where good food and fine wines were enjoyed in the company of appreciative friends. There is an index of hosts and guests an index of wines and a chronological schedule of vintages" Gabler. Gabler Wine into Words: p. 340. Unzelman Wine & Gastronomy a Bibliography: p. 339. Constable hardcover books
Referenz des Buchhändlers : 7842
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Simon Andre L.
The Wines of France
Corbeil: Imp. Crété 1939. Later printing. Stapled paper wrappers. A very good copy wrappers lightly soiled crease to front wrapper margin tear to a few leaves. 32 pp. 16mo. Reissue of the work first published in 1935 by the Wine and Food Society. Imp. Crété unknown books
Referenz des Buchhändlers : 38049
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Simon Andre L.
The Wines of France
N.p.: The French Government 1939. Octavo-sized stapled wrappers 32 pages. A revision of the 1935 American edition. This edition was published by the French Government to encourage the sale of French wines. Small punched whole for a cord otherwise a fine copy in titled ochre cardstock wrappers. Unzelman page 75; Gabler G39480 1935 issue. The French Government unknown books
Referenz des Buchhändlers : 2924
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Simon Andre L.
Vintagewise: A Postscript to Saintsbury's Notes on a Cellar Book.
Michael Joseph 1950. Fifth revised impression. Fine in very good dust jacket with a few short closed tears and a few shallow chips in mylar cover. Michael Joseph, 1950. Fifth revised impression. unknown books
Referenz des Buchhändlers : Embry 182681
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Simon Andre L.
What About Wine
London.: Newman Neame. 1953. 1st edition. Hardcover tan cloth. Covers lightly soiledowner’s notes on ffep otherwise very good no dust jacket. . 12mo. Inscribed and signed by the author on the ffep. Wood Engravings by David Gentleman. Newman Neame. hardcover books
Referenz des Buchhändlers : 127073
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Simon Andre L.
WINE AND FOOD: A GASTRONOMICAL QUARTERLY lot of 12 issues
London: The Field Press 1937. 1st Edition. Soft cover. Very Good. Mixed lot of 8 issues by number: 6 7 11 12 14 15 17 19-20 23 25 and 26 variously from the years 1935 - 1940. Covers variously toned or soiled with some loss to spines here and there. Internals near fine. The Field Press unknown books
Referenz des Buchhändlers : 011448
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Simon Andre L.
WINE AND FOOD: A GASTRONOMICAL QUARTERLY lot of 37 issues
London: The Field Press 1935. 1st Edition. Soft cover. Very Good. Mixed lot of 33 issues by number: 5 - 12 14 - 27 40-41 49 67 69-70 75 82 96 117 120 122 124-125 variously from the years 1935 - 1964overs variously toned or soiled with some loss to spines here and there. Internals near fine. The Field Press unknown books
Referenz des Buchhändlers : 011449
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Simon Andre L.
WINE AND FOOD: A GASTRONOMICAL QUARTERLY lot of7 issues
London: The Field Press 1936. 1st Edition. Soft cover. Very Good. Lot of six issues. By number 12 15 17 21 22 24 and 26 variously from 1936 - 1940. Minor loss on spine to two of the issues. Internals near fine. The Field Press unknown books
Referenz des Buchhändlers : 011447
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Simon Andre L.
WINE AND FOOD: A GASTRONOMICAL QUARTERLY No.15
London: The Field Press 1937. 1st Edition. Soft cover. Very Good. Single issue for Spring 1937. Covers toned some loss top of spine. Internals fine. The Field Press unknown books
Referenz des Buchhändlers : 011446
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Simon Andre L.
Wines and Liqueurs from A to Z; a glossary
London: Curwin Press for The Wine and Food Society 1935. 61p. 5.7.25 inches; pamphlet toning soiling and small stains with badly rusted staples; a good-only booklet in stapled white decorative wraps. From Abricotine to Zubrowka. Curwin Press for The Wine and Food Society unknown books
Referenz des Buchhändlers : 214588
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Simon Andre L.
WINES OF THE WORLD Pocket Series 1 and 2
London: The Wine and Food Society 1951. 1st Edition. Hardcover. Near Fine. Uncommonly found complete scarcer still in decorated cardboard slipcases which show some wear and some paper over board loss here and there. Individual volumes 8 titles to each series show the slightest edgewear top of spine internals fine apparently unused. First Series 1951 is second editon the first 1950. Second Series 1951 is a first edition. First series designed by Newman Neame Ltd; Second by The Thanet Press. The Wine and Food Society hardcover books
Referenz des Buchhändlers : 011454
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SIMON Andre L. and SF. Hallgarten S. F.
THE GREAT WINES OF GERMANY
WINE SIMON Andre L. and S.F. Hallgarten. THE GREAT WINES OF GERMANY. New York: McGraw-Hill 1963. 8vo. Cloth dust jacket. 191 pages 22 plat 5 maps. First edition. A discussion of Germany's wine producing villages and vineyards with notes o vintages and outstanding wines including illustrations and maps. Edges spotted else very good. unknown books
Referenz des Buchhändlers : 22583
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SIMON ANDRE L. comp
Bibliotheca gastronomica. A catalogue of books and documents on gastronomy
London: the Wine and Food Society 1953. First edition 1 of 750 copies 8vo pp. 12 196 1; facsimiles; fine in original red cloth gilt near fine dust-jacket. 1644 items listed. <br/><br/> the Wine and Food Society hardcover books
Referenz des Buchhändlers : 24302
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Simon Andre L. and Robin Howe
A Dictionary of Gastronomy
London: Rainbird Reference Books Ltd 1970. Quarto 400 pages. Dictionary of culinary terms from "Abalone" to "Zweiback" with selected bibliography. In blue cloth with some rubbing and slight edge wear in like dust jacket. Text in fine condition. Rainbird Reference Books Ltd hardcover books
Referenz des Buchhändlers : 3530
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Simon Andre L. and Robin Howe
Dictionary of Gastronomy
New York Etc.: McGraw-Hill Book Co 1970. 400p. many colored and b/w illus. lightly chipped dj quarto format. McGraw-Hill Book Co unknown books
Referenz des Buchhändlers : 028051
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SIMON Andre L. editor
WINES OF THE WORLD
WINE SIMON Andre L. editor. WINES OF THE WORLD. New York: McGraw-Hill 1974. 4to. Cloth dust jacket. 719 pages. Later printing. There are ten sections which explore the major wine countries and regions of world. The numerous authors discuss the wines and grapes as well as their history and their makers their care and their service. There are sixty col plates an index and a glossary. Stamp of a previous owner clear tape and mark in red ink on verso of title page else very good. unknown books
Referenz des Buchhändlers : 22573
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Simon Andrew L.
Made in Hungary; Hungarian Contributions to Universal Culture
Safety Harabor FL: Simon Publications 1999. iv l456p. b/w front. original blue cloth. Simon Publications unknown books
Referenz des Buchhändlers : 014860 ISBN : 0966573420 9780966573428
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SIMON ANNE W
The New Years: A New Middle Age
New York: Knopf 1968. First Edition. Signed presentation copy from Anne W. Simon to her literary Dorothy Olding of Harold Ober Associates inscribed by the author: “For Dorothy Olding. Happy New Years - Anne W. Simon January 1968.†Near fine with a trace of edgewear in a near fine dust jacket with a touch of age toning a couple of very tiny nicks. A book of social and psychological exploration into the modern phenomenon of ‘middle age’ - not as the beginning of the end but a time of renewed purpose and vitality. Knopf unknown books
Referenz des Buchhändlers : 11125E
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SIMON Anne W.
Neptune's Revenge: The Ocean of Tomorrow
hardcover. near fine. 222pp. 8vo cloth d.w. New York: Franklin Watts 1984. Inscribed and signed by the author. Near fine.<br/><br/> unknown books
Referenz des Buchhändlers : 141795
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SIMON Anne W.
No Island Is An Island: The Ordeal of Martha's Vineyard.
Garden City: Doubleday. Near Fine in Near Fine dust jacket. 1973. Hardcover. 0385025742 . First edition. SIGNED by the author. Near fine in a near fine dust jacket. . Doubleday hardcover books
Referenz des Buchhändlers : 10493 ISBN : 0385025742 9780385025744
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SIMON Anne W.
No Island Is An Island: The Ordeal of Martha's Vineyard.
Garden City: Doubleday. Very Good in Very Good dust jacket. 1973. Hardcover. 0385025742 . First edition. Stamped "Damaged" on front free endpaper. The damage referred to seems to be a tiny dent to a few pages on the bottom edge else very good in a very good minor edge wear dust jacket. . Doubleday hardcover books
Referenz des Buchhändlers : 313 ISBN : 0385025742 9780385025744
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SIMON Anne W.
The New Years: A New Middle Age
New York: Knopf 1968. hardcover. very good. xiv 331pp. 8vo blue cloth. New York: Alfred A. Knopf 1968. A very good copy.<br/><br/> Knopf unknown books
Referenz des Buchhändlers : 130369
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