‎Gibier‎

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 5 - Baked Ham And Scalloped Potatoes Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 011568: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 011568

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 38 - Skillet Meat Loaf Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 010410: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 010410

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 15 - Beef Brisket With Browned Potatoes Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 010142: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 010142

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 36 - Minted Rack Of Lamb Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009208: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009208

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 8 - Sauerbraten With Red Cabbage Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009728: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009728

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 42 - Barbecued Lamb Riblets Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009220: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009220

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 57 - Baked Stuffed Breast Of Veal Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009250: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009250

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 32 - Veal Rolls Marsala Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009200: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009200

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 3 - Pot Roast Of Lamb Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009142: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009142

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 22 - Leg Of Lamb With White Beans Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009180: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009180

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 52 - Roman Veal Scallopini Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009240: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009240

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 40 - Country Pork Stew With Herb Biscuits Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009216: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009216

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 21 - Party Meat Loaf Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009178: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009178

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 50 - Roast Lamb Karma Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009236: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009236

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 19 - Stuffed Flank Steak Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009174: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 009174

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 35 - Veal Saint-Tropez Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008224: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008224

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 17 - Beef A La Mode Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008206: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008206

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 2 - Roast Pork With Herbs Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008191: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008191

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 13 - Steak With Marrow Sauce And Stuffed Mushrooms Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008202: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008202

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 26 - Ham-And-Potato Pie Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008215: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008215

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 18 - Sweet-And-Sour Pork Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008207: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008207

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 37 - Baked Pork Chops With Apples Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008226: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008226

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 52 - Roman Veal Scallopini Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008241: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008241

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 47 - Standing Rib Roast With Burgundy Gravy Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008236: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008236

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 44 - Spiced Sirloin Steak Madeira Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008233: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

书商的参考编号 : 008233