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‎Cuisine‎

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‎Gastronomie‎
Numero di risultati : 71.089 (1422 pagina/e)

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‎Smith, Henry‎

‎The Master Menu and Recipe Book‎

‎Inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked red cloth boards, slight sunning to spine ends and minor rubbing to upper corners. Dusty dust jacket not price clipped with pieces missing from spine ends and chips and nicks to edges. 204pp. This book contains suggested menus for luncheon and dinner for every day of the year, each one different including special festive fare where appropriate. Also there are more than 700 recipes for cocktails, appetisers, hors d'oeuvre or soups, over 700 recipes for fish, meat or egg dishes and a similar number of sweet recipes.‎

‎Jean Nidetch‎

‎Weight Watchers Programme Cookbook‎

‎No marks or inscriptions to contents. A very clean very tight copy with bright unmarked boards, light foxing to page edges and no bumping to corners. Dust jacket not price clipped or marked or torn with minor creasing to edges. 368pp. With over 700 recipes, plus a selection of complete menus, this is the famous weight control eating programme including food ideas never thought possible for weight loss diets.‎

‎Tenison, Marika Hanbury‎

‎Buying and Cooking Fish and Seafood : Sainsbury's Food Guides No 12‎

‎No marks or inscriptions and no creasing to covers. A lovely clean very tight booklet with bright unmarked boards and no bumping to corners. 32pp. Describes the enormous variety of fish and shellfish available in Britain and shows how to enjoy it to the full.‎

‎Nancy Chih Ma; Sachiko Ma‎

‎Mrs. Ma's Japanese Cooking‎

‎Neat inscription partly in Japanese on front end paper. No other marks or inscriptions. A very clean lovely tight copy with bright unmarked boards and no bumping to corners. Dust jacket price clipped but not marked or torn or creased with minor traces of storage. 144pp. A wealth of traditional Japanese recipes from the cookery writer who has lived in Japan for a long time. Illustrated.‎

‎Veronika Muller‎

‎Salads‎

‎No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. 159pp. First English edition showing the versatility of salads with a wealth of recipes. Illustrated.‎

‎Roz and Waldegrave, Caroline denny‎

‎Quick and Easy Cook Book for Kids‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 61pp. With general advice plus twenty-six tasty step-by-step recipes to give your child a real insight into food and cooking.‎

‎Leslie Kenton; Susannah Kenton‎

‎Raw Energy Recipes‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 60pp. Recipes for a diet high in fresh, uncooked foods. Tucked in is an 8 page exerpt from this book with examples of its recipes.‎

‎Collins & Rivers‎

‎Planning Meals That Lower Cancer Risk a Professional Reference Guide : New Edition‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, small nick in rear fore-edge and no bumping to corners. 73pp. A practical guide to developing individual diets based on the Dietary Guidelines to Lower Cancer Risk. Scarce.‎

‎Jaros, Patrick; Schnell, Raffaela; Schnell, Raoul M.‎

‎The Joy of Truffles‎

‎No marks or inscriptions. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 288pp. Hunting for truffles is like hunting for buried treasure - the subterranean tubers, which for centuries found their way only to the dining tables of the nobility, are rarer and more special than ever. This book tells the story of a delicacy that was already prized by the ancient Greeks and Romans, with tales of truffle woods, truffle pigs and truffle hunters, of 'fake' truffles and the right truffle weather. In ninety specially selected recipes, top Munich chef Patrick Jaros shows the remarkable versatility of the truffle in cooking, from starters, via main courses with pasta, meat or fish, to desserts.‎

‎Liza Goddard; Ann Baldwin‎

‎Not Naughty But Nice: No Sugar, No Dairy Produce Cook Book‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. Dust jacket not price clipped or marked or torn with light creasing to upper rear edge. 128pp. A 'no sugar, no dairy produce' cookbook but still delicious desserts, mains and starters.‎

‎Smith, Delia‎

‎Delia Smith's Winter Collection‎

‎No inscriptions or marks. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with minor creasing around top of spine. 256pp.. 'Full of never-fail recipes and brilliant new flavour combinations, this will be your well-thumbed kitchen companion in the cold winter months.' We do not use stock photos, the picture displayed is of the actual book for sale.. Every one of our books is in stock in the UK ready for immediate delivery.‎

‎Judy Bailey (editor)‎

‎Posh Nosh: Recipes from Celebrities‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. Recipes form ninety-three celebrities from George Alagiah to Paul Young with foreword by Raymond Blanc.‎

‎Floyd, Keith‎

‎Far Flung Floyd‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket clipped at upper edge of front dust flap but not marked or torn with slight rubbing to edges. 208pp. Keith Floyd's guide to South-East Asian food.‎

‎Smith, Delia‎

‎How to Cook : Book Two‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with faint crease to upper rear edge. 256pp. The second part of Delia Smith's best-selling guide to cooking for the twenty-first century.‎

‎Thomson, Michelle‎

‎Entertaining By Microwave‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. Cooking asnd planning your menus for the microwave oven.‎

‎Jennifer Paterson‎

‎Jennifer Paterson's Seasonal Receipts‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slightly sunned spine. 159pp. An eclectic mix of recipes from the motorcycling chef taken from her weekly column in the Spectator.‎

‎Carol Klein‎

‎Cook / Grow Your Own Veg (boxset)‎

‎Two book boxset, both books and jackets in as new condition. Box in excellent condition. 224 + 224pp. Carol Klein's energy and enthusiasm comes out in these two books, from her green-fingered advice for growing your own crops to her quick and easy recipes which celebrate the flavour and the texture of garden produce. A heavy set of books. Scarce in this condition.‎

‎Joan Wolfenden‎

‎Recipes to Relish: Peacock Vane Cookery Book‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards, very slightly dusty page edges and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight rubbing to top of spine and rear surface. 175pp. A cookery book with not very well known different recipes which emphasise the use of herbs and spices.‎

‎Anne Dolamore‎

‎The Essential Olive Oil Companion‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight foxing to top of page edges and no bumping to corners. Dust jacket price clipped but not marked or torn or creased. 160pp. The story of olive oil and its Mediterranean ancestry, production and recipes. Illustrated with drawings by Madeleine David.‎

‎JULIET HARBUTT‎

‎A Cook's Guide to Cheese‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, very slight scratch to spine and no bumping to corners. 256pp. An authoritative, fact packed guide to the cheeses of the world, combined with a fabulous collection of over 100 recipes your own cheese dishes.‎

‎Hayes, Elizabeth S.‎

‎Herbs, Flavours and Spices‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight sunning to rear. 243pp. The origins and background to each spice or herb, its method of cultivation and its use in the kitchen, with many recipes.‎

‎Fearnley-Whittingstall, Hugh‎

‎The River Cottage Cookbook‎

‎No marks or inscriptions. A very clean very tight copy with unmarked black cloth boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 447pp. The original River Cottage Cookbook.‎

‎Bert Greene‎

‎The Grains Cookbook‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. 403pp. This book elevates fifteen wholesome grains from the commonplace of muffins and breads into an array of 450 dishes that dazzle the palate. From an extraordinary and very well-thought-of cook who pioneered an exciting and delicious new American cuisine. Hard back scarce in the UK.‎

‎Liz Franklin‎

‎Dips, Dollops & Drizzles‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 120pp. Fresh ideas for brilliant party food and more.‎

‎Elizabeth David‎

‎Italian Food (Revised Edition)‎

‎No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 376pp. Originally published in 1954 but still one of the classics on Italian food and cooking.‎

‎Macdonald, Claire (editor)‎

‎Scottish Highland Hospitality: New Recipes from the Scottish Highlands and Islands‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with minor traces of storage. 246pp. A tour around twenty cooking establishments in the Scottish Highlands and Islands, picking up the recipes and secrets from the top chefs in these places.‎

‎Karin Perry‎

‎The Fish Book: Buying and Cooking Fish in Britain‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. Dust jacket not price clipped or marked or torn with faint creasing to upper rear edge. 192pp. An essential guide to buying and cooking fish countrywide, both the more common and the exotic kinds from round the world.‎

‎John Burton Race; Angela Hartnett‎

‎First Crack Your Egg‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 255pp. Learn to cook with Kitchen Criminals.‎

‎Maggie Malpas Pearse‎

‎Traditional British Cookery‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket clipped with very small tears to upper edge and rubbing to spine ends. 246pp. The International Wine and Food Society Guide which reveals the variety and scope of British cookery plus a historical and regional discussion of British food.‎

‎Sunil Vijayakar‎

‎30 Minute Indian Meals Made Simple‎

‎Book and jacket in as new unread condition. 111pp. Easy to cook Indian recipes with preparation times of thirty minutes or less.‎

‎Theodore Kyriakou and Charles Campion‎

‎The Livebait Cookbook (Signed By Author)‎

‎Signed ' To Jane & Dieter - Charles Campion' on title page. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with a little faint scratching and minor traces of storage. 208pp. A new approach to fish cookery by Greek chef Theodore Kyriakou who established the Livebait restaurants in South London and at Covent Garden.‎

‎Heston Blumenthal‎

‎Further Adventures in Search of Perfection‎

‎Book and jacket in as new condition. 319pp. The renowned chef takes a fascinating, original and inspiring look at eight dishes from our culinary heritage - hamburger, fish pie, chicken tikka masala, risotto, Peking duck, chilli con carne, baked Alaska and trifle.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Poultry and Game : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 160pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Vegetables : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 143pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Dictionary of Cookery Terms : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 144pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Fish 2 : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 160pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Cooking with Eggs : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 144pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.‎

‎Hume, Rosemary and Downes, Muriel‎

‎Wine : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 144pp. One of a series of Cordon Bleu cookery/food/wine books we are selling. Illustrated.‎

‎Hume, Rosemary‎

‎Party Cooking : Cordon Bleu‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 160pp. One of a series of Cordon Bleu cookery/food/wine books we are selling. Illustrated.‎

‎Patricia Quintana; Jack Bishop‎

‎Cuisine of the Water Gods: Authentic Seafood and Vegetable Cooking of Mexico‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 322pp. A wonderful study of the food culture of and recipes from Mexico's coastline where vegetables and seafood were the the basis of the region's diet long before the Spanish Conquest. The book is filled with scrumptuous recipes rather than the typical cookbook which is filled with glossy photographs. Veryt scarce in the UK.‎

‎Smith, Delia‎

‎Delia Smith's Summer Collection : 140 Recipes for Summer‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with minor traces of storage. 224pp. With 140 recipes, this is the most complete book ever on summer food and entertaining. We do not use stock photos, the picture displayed is of the actual book for sale.‎

‎Keith Vincent Smith‎

‎The Illustrated Earth Garden Herbal: A Herbal Companion‎

‎No marks or inscriptions to contents. A very clean very tight copy with bright unmarked boards, tiny brown mark to lower fore-edge of a small number of pages and no bumping to corners. Dust jacket price clipped but not marked with small tears to upper corners and rubbing/creasing to upper edge. Now protected in full-removable transparent sleeve. 157pp. Herbs for medicine, cooking, antiseptic perfumes and for adornment in this study by gardener Keith Smith.‎

‎Pepita Aris (editor)‎

‎Master Chefs of Europe‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight rubbing to spine ends. 256pp. The collected genius of the finest talents at work today in the kitchens of Europe's best restaurants - fifty one chefs from ten European countries. From each an exclusive meal with its constituent recipes. Foreword by Egon Ronay.‎

‎Heaton, Nell‎

‎The Salad Bowl‎

‎Neat name/date to front end paper. No other marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked very glossy boards and no bumping to corners. 103pp. A wide variety of main dish salads and side salads for you to create.‎

‎Heaton, Nell‎

‎Bakes and Cakes‎

‎Neat name/date and reference to Nell Heaton's death on front end paper. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and minor bump to lower rear corner. Dust jacket clipped but not price clipped or marked with very small tear/crease to upper front edge. 168pp. How to make tea and other breads, buns, scones and every type of cake.‎

‎Luongo, Pino‎

‎Simply Tuscan‎

‎No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with very minor traces of storage. 292pp. Recipes from Tuscany presented by Pino Luongo.‎

‎Stein, Rick‎

‎Rick Stein's Food Heroes: Another Helping‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with light rubbing to upper edge and very minor traces of storage. 204pp. Rick Stein has travelled the UK in search of food producers who strive for perfection and who care more about the quality of their products than about making a profit. He puts their food to the test with over 100 recipes.‎

‎Martin, Pol‎

‎A Guide to Modern American Cooking‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked boards, minor bump to spine foot and no bumping to corners. Dust jacket not price clipped or marked or torn with minor creasing to upper edge. 448pp. A comprehensive cook book of over 440 recipes from North America.‎

‎Aaron, Jan; Macmiadhachain, Anna‎

‎The Love of Spanish and Mexican Cooking, The‎

‎No marks or inscriptions. A very clean very tight copy with bright unmarked pale pink boards and no bumping to corners. Dust jacket price clipped but not marked with nicks/rubbing to upper edge and general traces of storage. 96pp. An authentic collection of recipes from two sides of the Atlantic Ocean, from countries which share a common interest in food, dating back to the Spanish conquest of Mexico in 1519.‎

‎Smith, Delia‎

‎How to Cook : Book One (Book 1)‎

‎No marks or inscriptions. A lovely clean crisp very tight copy, free from cooking marks with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or crease with slight sunning to spine. 239 pages. The first book in the classic series by Delia.‎

Numero di risultati : 71.089 (1422 pagina/e)

Prima pagina Pagina precedente 1 ... 96 97 98 [99] 100 101 102 ... 290 478 666 854 1042 1230 1418 ... 1422 Pagina successiva Ultima pagina