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DUCASSE Alain
Harvesting Excellence
New York: Assouline 2000. hardcover. fine/near fine. Profusely illustrated with color photographs mostly full-bleed. 240 pages 4to blue boards dust wrapper wrapper a touch faded on spine. New York: Assouline 2000. A fine copy in a near fine dust wrapper.<br/><br/> Assouline unknown books
Riferimento per il libraio : 268061
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DUCASSE Alain.
J'aime New York: 150 Culinary Destinations for Food Lovers.
NY:: Alain Ducasse Publishing. As New. 2012. Hardcover. 2841234029 . Portable guidebook included. First edition. As new in pictorial padded boards. No dust jacket as issued. Still in original shrinkwrap. . Alain Ducasse Publishing, hardcover books
Riferimento per il libraio : 88122 ISBN : 2841234029 9782841234028
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DUCASSE (Alain)
Méditerranées cuisine de l'essentiel . Ouvrage dirigé par Philippe Lamboley . Illustrations d'Agathe Henning
,Paris, Hachette 1996, 317 pp., 1 vol. in 8 relié cartonnage illustré éditeur, illustrations in texte.
Riferimento per il libraio : 18929
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DUCASSE (Alain), avec : DANNENBERG (Linda)
Tradition Evolution
Genève Editions Minerva 1999 Un volume in-4 (31x24 cm), cartonnage éditeur bleu, jaquette illustrée, nombreuses photos, 263 pp.
Riferimento per il libraio : MDUCTRA1
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DUCASSE (Alain);
Grand Livre de cuisine d'Alain Ducasse : Méditerranée.
Editions Alain Ducasse Paris 2004 1 vol. Fort in-4 de 1084 pp., cartonnage éditeur avec jaquette en couleur.
Riferimento per il libraio : 15732
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Ducasse Alain, Ferreux-Maeght Angele, Meder Romain, Aurelie Miquel,
Fêtes Végétales.
Ducasse Edition 2018 In-4 33 cm 161pp. illustr. photos bandeau d'editeur conserve Nb-0319 unknown
Riferimento per il libraio : 59777 ISBN : 2841239942 9782841239948
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Ducasse Alain,J-P Adenis - B Fayet - J-L . George - J-M Ruban,
Les Voies Lacrymales.
Société francaise d'Ophtalmologie - Elsevier-Masson In-4 628pp. illustr. figures et photos reliure cart. de l'éditeur envoi autographe d'un des auteurs Nb-0297 unknown
Riferimento per il libraio : 35612 ISBN : 2294064399 9782294064395
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Ducasse Alain Moret Frederic Collectif Duval Thomas Rowley Anthony
Spoon Cook Book
LEC Les Editions Culinaires 2026. Bon état bonne tenue couverture un peu défraîchie quelques marques. in-folio. 2026. Cartonné. Cuisine Cuisine des chefs Cuisine et traditions TV TV / celebrity chef cookbooks celebrity chef cookbooks LEC (Les Editions Culinaires) unknown
Riferimento per il libraio : 100141503
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Ducasse Alain Moret Frederic Collectif Duval Thomas Rowley Anthony
Spoon Cook Book
LEC Les Editions Culinaires 2026. bon état couverture un peu défraîchie intérieur propre. in8. 2026. Cartonné. Cuisine Cuisine des chefs Cuisine et traditions TV TV / celebrity chef cookbooks celebrity chef cookbooks LEC (Les Editions Culinaires) unknown
Riferimento per il libraio : 100142328
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DUCASSE ALAIN
CHATEAUX &HOTELS DE FRANCE 2005 - VERSION FRANCAISE
VEGA GESTION. 2005. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 657 pages. Nombreuses photos et cartes en couleurs dans le texte et hors texte.. . . . Classification Dewey : 53-Guide
Riferimento per il libraio : RO30102535
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Ducasse Alain
Guide 2004 : Châteaux et Hotels de France
Véga Gestion. 2004. In-8. Broché. Très bon état, Couv. remarquable, Dos impeccable, Intérieur frais. 660 pages, augmentées de nombreuses photos et cartes en couleurs dans et hors texte.. . Sous Emboitage. . Classification Dewey : 53-Guide
Riferimento per il libraio : RO30312857
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Ducasse Alain
Nature Desserts. Simple, sain et bon
alain ducasse. 2011. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 157 pages augmentées de nombreuses photos et illustrations en couleurs dans et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Riferimento per il libraio : RO40016287 ISBN : 284123309
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Ducasse Alain Moret Frédéric Collectif Duval Thomas Rowley Anthony
Spoon Cook Book
LEC (Les Editions Culinaires) 2004 in-folio. 2004. Cartonné.
Riferimento per il libraio : 100141503
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Ducasse Alain Moret Frédéric Collectif Duval Thomas Rowley Anthony
Spoon Cook Book
LEC (Les Editions Culinaires) 2004 in8. 2004. Cartonné.
Riferimento per il libraio : 100142328
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DUCASSE Alain & DUDEMAINE Sophie
LA CUISINE DE DUCASSE PAR SOPHIE
Paris Les Editions d'Alain Ducasse 2005 in 4 (30,5x23,5) 1 volume reliure cartonnée rouge de l'éditeur, plats illustrés, 247 pages [1], avec de nombreuses photographies en couleurs. Bel exemplaire ( Photographies sur demande / We can send pictures of this book on simple request )
Riferimento per il libraio : 31627
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DUCASSE Alain .
GRAND LIVRE DE CUISINE .
Préface de J.F. Revel.J.F. Piège 2001 . Editions ADF , Fort in 4° relié toile d'éditeur sous jaquette illustrée en couleurs .1055 pp.Nombreuses illustrations en couleurs .
Riferimento per il libraio : 30464
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DUCASSE Alain COMOLLI Marianne (BALOSSINI Fabrice)
Les recettes de la Riviera
Albin Michel, 1997. In/4 oblong broché, couverture illustrée, illustrations de Fabrice Balossini
Riferimento per il libraio : 15628
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DUCASSE Alain et DUCHALET Christophe
Rencontres savoureuses, petit traité de l'excellence française.
Paris, Plon, 1999. 14 x 23, 256 pp., broché, très bon état.
Riferimento per il libraio : 42234
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Ducasse Alain, Birkett Rosie
J'aime Londres
Alain Ducasse. 2014. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 441 pages augmentées de nombreuses photos en couleurs et noir et blanc, dans et hors texte. + livret des institutions de 46 pages avec nombreuses photos en couleurs, dans le texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Riferimento per il libraio : RO40279290
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Ducasse Alain, Duchatelet
Rencontres savoureuses : Petit traité de l'excellence française
Plon. 1999. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 255 pages.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Riferimento per il libraio : RO20220751
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Ducasse, Alain
A. Ducasse B. Loiseau J. Robuchon racontent la cuisine aux enfants : recettes pour Faustine et Pierre
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Riferimento per il libraio : 2911606450.G ISBN : 2911606450 9782911606458
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Ducasse, Alain; Blondet, Jean-Philippe; Bouhours, Amaury; Pilon, Emmanuel; Collectif
ADN - Volume 1 Alain Ducasse Ducasse Alain; Blondet Jean-Philippe; Bouhours Amaury; Pilon Emmanuel; Collectif
DUCASSE EDITION 2024. 2024. Softcover. ADN - Volume 1 Alain Ducasse <br/><br/>ADN - Volume 1 Alain Ducasse Ducasse Alain; Blondet Jean-Philippe; Bouhours Amaury; Pilon Emmanuel; Collectif DUCASSE EDITION paperback
Riferimento per il libraio : BN194368 ISBN : 2379450900 9782379450907
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Ducasse, Alain/ Neyrat, Paula
Alain Ducasse Nature: Simple Healthy and Good
Rizzoli Intl Pubns 2012. Hardcover. New. 360 pages. 10.25x7.75x1.50 inches. Rizzoli Intl Pubns hardcover
Riferimento per il libraio : 1-0847838404 ISBN : 0847838404 9780847838400
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Ducasse, Alain; Neyrat, Paula; Saintagne, Christophe
Alain Ducasse Nature: Simple Healthy and Good
Rizzoli 2012. 1st Edition . Hardcover. Fine/No Jacket as Issued. The book is in fine condition without jacket as published. First Edition First Printing. <br/> <br/> Rizzoli hardcover
Riferimento per il libraio : 016578 ISBN : 0847838404 9780847838400
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Ducasse, Alain
Alain Ducasse Nature: Simple Healthy and Good
Rizzoli 2012-02-21. Illustrated. hardcover. New. 7.75x1.50x10.25. Buy with confidence. Excellent Customer Service & Return policy. Rizzoli hardcover
Riferimento per il libraio : DADAX0847838404 ISBN : 0847838404 9780847838400
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Ducasse, Alain
Bistro: Classic French Comfort Food
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
Riferimento per il libraio : 0847860248.G ISBN : 0847860248 9780847860241
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Ducasse, Alain
Chacun est une drôle de personne
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Riferimento per il libraio : 2354855508.G ISBN : 2354855508 9782354855505
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DUCASSE, ALAIN
COCINA ESTACIONAL
NEW. NEW. Enviamos a todo el mundo por USPS. UPS o DHL. 100% garantia en su compra. We ship worldwide. unknown
Riferimento per il libraio : CUSPID27926 ISBN : 8446047403 9788446047407
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Ducasse, Alain
Cooking School: Mastering Classic and Modern French Cuisine
Rizzoli. hardcover. Good. 9.5X6.5X1.5. Buy with confidence. Excellent Customer Service & Return policy. Rizzoli hardcover
Riferimento per il libraio : ANAIS-0847849945 ISBN : 0847849945 9780847849949
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Ducasse, Alain
Cooking School: Mastering Classic and Modern French Cuisine
Rizzoli 2016-10-25. hardcover. Used: Good. 7.70x2.00x9.90. Buy with confidence. Excellent Customer Service & Return policy. Rizzoli hardcover
Riferimento per il libraio : SONG0847849945 ISBN : 0847849945 9780847849949
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Ducasse, Alain
Dictionnaire amoureux de la cuisine
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Riferimento per il libraio : 2259197132.G ISBN : 2259197132 9782259197137
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Ducasse, Alain; Dudemaine, Sophie
Ducasse Made Simple by Sophie: 100 Recipes from the Master Chef Simplified for the Home Cook
Editions Alain Ducasse 2008-09-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Editions Alain Ducasse hardcover
Riferimento per il libraio : Q-2848440422 ISBN : 2848440422 9782848440422
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Ducasse, Alain/ Saintagne, Christophe/ Neyrat, Paule
Ducasse Nature II: 150 Jahreszeiten-Rezepte für eine "Cuisine Naturelle"
Hädecke Verlag Gmbh 2017. Hardcover. New. German language. 10.08x7.80x1.50 inches. Hädecke Verlag Gmbh hardcover
Riferimento per il libraio : __377500775X ISBN : 377500775X 9783775007757
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Ducasse, Alain
Good Taste: A Life of Food and Passion
Gallic Books 2024. Hardcover. New. 192 pages. 8.50x5.31x0.94 inches. Gallic Books hardcover
Riferimento per il libraio : 1-1913547671 ISBN : 1913547671 9781913547677
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DUCASSE, ALAIN
GRAN LIBRO DE COCINA
NEW. NEW. Enviamos a todo el mundo por USPS. UPS o DHL. 100% garantia en su compra. We ship worldwide. unknown
Riferimento per il libraio : CUSPID53442 ISBN : 844602330x 9788446023302
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DUCASSE, ALAIN,
GRAN LIBRO DE COCINA/MEDITERRANEO
España: AKAL EDICIONES. Rústica. Nuevo/Nuevo. Icar AKAL EDICIONES paperback
Riferimento per il libraio : SAL8446023272 ISBN : 844602327x 9788446023272
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DUCASSE, ALAIN,
GRAN LIBRO DE COCINA/LA VUELTA AL MUNDO
España: AKAL EDICIONES. Rústica. Nuevo/Nuevo. Icar AKAL EDICIONES paperback
Riferimento per il libraio : SAL8446042174 ISBN : 8446042177 9788446042174
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DUCASSE, ALAIN,
GRAN LIBRO DE COCINA DE ALAIN DUCASSE
España: AKAL EDICIONES. Rústica. Nuevo/Nuevo. Icar AKAL EDICIONES paperback
Riferimento per il libraio : SAL8446023265 ISBN : 8446023261 9788446023265
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Ducasse, Alain
Gran libro de cocina mediterráneo
Ediciones Akal 2009. Hardcover. New. Spanish language. 12.20x9.61x2.68 inches. Ediciones Akal hardcover
Riferimento per il libraio : 2-844602327X ISBN : 844602327X 9788446023272
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Ducasse, Alain
Gran libro de cocina de Alain Ducasse : la vuelta al mundo
Ediciones Akal 2016. Hardcover. New. Spanish language. 12.13x9.69x2.99 inches. Ediciones Akal hardcover
Riferimento per il libraio : 2-8446042177 ISBN : 8446042177 9788446042174
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Ducasse, Alain
Gran libro de cocina de Alain Ducasse : bistrós brasseries y restaurantes tradicionales
Ediciones Akal 2018. Hardcover. New. Spanish language. 12.05x9.69x2.13 inches. Ediciones Akal hardcover
Riferimento per il libraio : 2-844602330X ISBN : 844602330X 9788446023302
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Ducasse, Alain
Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries
Ducasse Books 2009. 1. Hardcover. Good. Good; Hardcover; Light-to-moderate shelfwear and edgewear to the covers; Unblemished textblock edges; The endpapers and text pages are all clean and unmarked; The binding is excellent with a straight spine; Medium-Large Format Quatro 9.75" - 10.75" tall; 3.3 lbs; Gray covers with title in black lettering; 2009 Ducasse Books; 567 pages; "Grand Livre De Cuisine: Desserts: Alain Ducasse's Desserts and Pastries" by Alain Ducasse. Ducasse Books hardcover
Riferimento per il libraio : SKU-1167AE00603125 ISBN : 2848440538 9782848440538
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Ducasse, Alain
Grand Livre de Cuisine Alain Ducasse's Culinary Encyclopedia
Alain Ducasse 2004. First Edition. Hardcover. Collectable - Very Good Condition/Near Fine. ~~English language with signed dedication by footballer Danny Mills~~Fine/Near Fine 1st ed 2004 De Gustibus/Ducasse hardback unclipped DJ profusely illustrated. Very substantial original English language edition. Interesting gift dedication to fly-leaf by former Premier League footballer Danny Mills. Light surface rubbing to jacket otherwise Fine bright and otherwise unmarked very secure binding appears barely used. Size: 24.77 x 0.8 x 30.48 cm. 1078 pages. Quantity Available: 1. Shipped Weight: Under 5kg. Category: Cooking Wine & Dining; Food and Drink; Cookery / food and drink / food writing; General cookery and recipes; ISBN: 2848440007. ISBN/EAN: 9782848440002. Dewey Code: 641.5944. 84cxrarebooks is the trading name of Cambridge-based bookseller Marino Guida with 25 years experience in the trade. We guarantee the condition of all our books. Further images or a short video presentation of any book can be arranged on request. We send tax-free and tariff-free to EU US/Canada and Australia/NZ with insurance included for peace of mind. Inventory No: 097280. 9782848440002 Alain Ducasse hardcover
Riferimento per il libraio : 097280 ISBN : 2848440007 9782848440002
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Ducasse, Alain
Grand Livre de Cuisine weltweit genießen: Desserts & Patisserie Die mediterrane Küche und weltweit genießen
like new. unknown
Riferimento per il libraio : 42597797 ISBN : 398541002x 9783985410026
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Ducasse, Alain
Grand Livre de Cuisine weltweit genießen: Desserts & Patisserie Die mediterrane Küche und weltweit genießen
new. unknown
Riferimento per il libraio : 42597797-n ISBN : 398541002x 9783985410026
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Ducasse, Alain
Grand Livre de Cuisine dAlain Ducasse: Desserts et pâtisserie
LEC Les Editions Culinaires. Paperback. Used; Good. Simply Brit welcome to our online used book store where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books from classics to hidden gems ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us your trusted source for affordable books that do not compromise on quality. 10/01/2005 LEC (Les Editions Culinaires) paperback
Riferimento per il libraio : 4381189 ISBN : 2848440112 9782848440118
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Ducasse, Alain
Grand Livre de Cuisine dAlain Ducasse: Desserts et pâtisserie
LEC Les Editions Culinaires. Paperback. Used; Very Good. Simply Brit welcome to our online used book store where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books from classics to hidden gems ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us your trusted source for affordable books that do not compromise on quality. 10/01/2005 LEC (Les Editions Culinaires) paperback
Riferimento per il libraio : 4381185 ISBN : 2848440112 9782848440118
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Ducasse, Alain; Robert, Frederic
Grand Livre de Cuisine d'Alain Ducasse: Desserts et pâtisserie Ducasse Alain; Robert Frédéric
LEC Les Editions Culinaires 2005. 2005. Softcover. Grand Livre de Cuisine d'Alain Ducasse: Desserts et pâtisserie <br/><br/>Grand Livre de Cuisine d'Alain Ducasse: Desserts et pâtisserie Ducasse Alain; Robert Frédéric LEC (Les Editions Culinaires) paperback
Riferimento per il libraio : BN217309 ISBN : 2848440112 9782848440118
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Ducasse, Alain
Grand Livre de Cuisine / Die Mediterrane Küche: Desserts & Patisserie Die mediterrane Küche und weltweit genießen / Grand Livre de Cuisine
Matthaes 2008. Hardcover. New. German language. 9.45x7.48x2.48 inches. Matthaes hardcover
Riferimento per il libraio : __3985410011 ISBN : 3985410011 9783985410019
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Ducasse, Alain
Grand Livre de Cuisine weltweit genießen: Desserts & Patisserie Die mediterrane Küche und weltweit genießen
Matthaes 2009. Hardcover. New. German language. 9.45x7.28x2.28 inches. Matthaes hardcover
Riferimento per il libraio : __398541002X ISBN : 398541002X 9783985410026
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