Faber 1968-01-01. Hardcover. Acceptable. 2.9977 in x 20.7842 in x 13.9894 in. Ex-library. Hardback/Hardcover. Well read copy with some spine wear but still useable colouring of page edges due to age. Faber hardcover
Referenz des Buchhändlers : mon0000182755 ISBN : 0571087434 9780571087433
Paris France: Musee d'Orsay . 70 x 50 cm. Offset Color Lithograph. Very Good some creases on right edge. Depicting The Muses by Maurice Denis. Paris, France: Musee d'Orsay unknown
Musée d Orsay 2006. Hardcover. Very Good. Covers and edges show some light flaring as well as some light scuffing and shelf wear. Musée d Orsay hardcover
Referenz des Buchhändlers : 14384 ISBN : 2711850536 9782711850532
Editions du Rouergue 2009. Paperback. Very Good. Former library book. Ammareal gives back up to 15% of this item's net price to charity organizations. Editions du Rouergue paperback
Referenz des Buchhändlers : I-188-855 ISBN : 2812600373 9782812600371
Paris: Filmexport sd. Broché. Etat moyen. in-4. 173 pp. Dactylographié sur une face. Scénario du film. Couverture tachée dos toilé muet. Tampon sur 1er plat. Exemplaire jaunissant. Filmexport unknown
Gabriel Beauchesne 1931. Hardcover. Used Good. X-Library with usual spine tag stamps inside and rear circulation sleeve. Front and back covers have wear to edges and corners. Spine intact some wear. Binding is intact. Pages are clean with only light edge or corner wear. We carry new and used books in our storefront. We want you to be satisfied with your purchase. Please contact us if you have questions regarding this item. Gabriel Beauchesne hardcover
Referenz des Buchhändlers : 377233 ISBN : 2811022538 9782811022532
Paris: Plon 1866. .ouvrage où l'on trouvera toutes les prescriptions nécessaires à la confection des aliments nutritifs ou d'agrément à l'usage des plus grandes et des plus petites fortunes ; Publication qui doit suppléer à tous les livres de Cuisine dont le public n'a que trop expérimenté le charlatanisme l'insuffisance et l'obscurité ; Enrichi de plusieurs menus prescriptions culinaires et autres opuscules inédits de M. de La Reynière. suivi d'une Collection générale des menus français depuis le douzième siècle et terminé par une pharmacopée qui contient toutes les préparations médicinales dont l'usage est le plus utile et le plus familier dédié à l'auteur des Mémoires de la marquise de Créquy Un volume in 8vo 16x245 cm di 4-635 pagine. Legatura coeva in mezza pelle marrone dorso liscio con titolo e fregi dorati; MANCA un angolo della copertina in cartone marmorizzato altre usure ai piatti e al margine Firma di proprietà all'occhiello; qualche pagina un po' brunita uno strappetto con perdita di qualche lettera a p. 309 ma nel complesso esemplare molto buono senza segni. Note gore od usure così normali nei manuali gastronomici dell'Ottocento. - Il titolo Neo-Physiologie du gout par ordre alphabetique si trova all'occhiello come nelle altre edizioni Plon mentre la pagina di titolo porta: Dictionnnaire general de la cuisine française. ecc. Il richiamo è evidentemente alla Physiologie du Gout di Brillat Savarin; ma in questo caso si tratta di un vero e proprio ricettario alfabetico come spiega più correttamente il vero titolo dell'opera completata dalla descrizione di una serie di menu storici da un pranzo reale del 1666 fino ai diners en ville della ricca borghesia frances dell'Ottocento. - Terza edizione. La prima edizione è del 1849. Plon unknown
Paris: L. Rouart et J. Watelin 1921 . First edition. Paperback. Very Good. 7.5" by 5.5". Robert Bonfils. A scarce understated celebration of Burgundy wine elegantly illustrated with a woodcut illustrated frontispiece and ornaments by Robert Bonfils. In the publisher's original paper vellum binding.This volume is a first edition and is one of 100 numbered copies on Arches paper.This volume is illustrated with a frontispiece and ornaments drawn and engraved on wood by Robert Bonfils.This work is a distinguished celebration of Burgundy wines exploring the history and culture of the Burgundy region. Des Ombiaux combines oenological insight with historical anecdotes and literary references providing a unique insight into the region's vineyards and winemaking practices. In the publisher's original paper vellum wraps. Externally generally smart. Damp staining to extremities of wrap with the odd spot and handling mark. Age toning to perimeters particularly the spine. Internally firmly bound. Pages bright and clean if a little age toned. One or two spots and handling marks close to fore edge. Very Good L. Rouart et J. Watelin paperback
Paris : Louis Rouart et Jacques Watelin 1921. First edition. Leather. Near Fine. 7.5" by 5.5". Robert Bonfils . A charming exploration of Burgundy wine and vineyards illustrated with woodcuts. First edition. Bound in recent half calf with raised bands and speckled paper boards. With the original wraps bound in.Illustrated with a frontispiece and ornaments drawn and engraved on wood by Robert Bonfils. Exploring the history and culture of the region interwoven with anecdotes and literary references and providing insight into its vineyards and wine making practices. A tribute to the wines of Burgundy rather than a technical manual describing the process of wine making or the viticultural area. Bound in recent half calf with raised bands and speckled paper boards. Externally with a hint of rubbing to the extremities otherwise excellent. Internally firmly bound. Original wraps are toned otherwise contents are bright and clean. Near Fine Louis Rouart et Jacques Watelin hardcover
Paris: L. Rouart & J. Watelin 1922. Fine. L. Rouart & J. Watelin Paris 1922 14.50 x 19.50 cm broché First edition on ordinary paper only 100 copies were printed on Arches laid paper as deluxe copies. Autograph inscription signed by Maurice Denis to Jacques-Emile Blanche: "" à Jacques Blanche en toute sympathie d'art et peut-être de pensée."" ""to Jacques Blanche with all artistic sympathy and perhaps of thought."" Minimal worming on the endpapers. L. Rouart & J. Watelin unknown
Paris: Flammarion 1953. Fine. Flammarion Paris 1953 12 x 19 cm broché First edition one of 110 numbered copies on alfa the only large paper copies along with 30 pur fil. A very good copy. Flammarion unknown
<p>Limited to 150 copies this being number 141 but with an additional original 14 x 17 cm Barbier watercolor bound in before the half title. This original work had served as the model for Charles Frederick Worth's "Robe du Soir" as plate 21 in La Gazette du Bon Ton 1922 no. 3. Sumptous full Morocco by Georges Crette with gilt particulars to spine. All edges heavily gilt. Polished calf doublures and decorated endpapers with the original wraps bound in. Decorative slipcase with Morocco fore edges. Minor wear to corners of case see image. Pochoir frontispiece by Barbier as well as pochoir initials headpieces tail pieces.</p><p>8.25 x 10.25 in or 21 x 26 cm</p> A. Blaizot hardcover
Paris: H. Fabre - Paris 1911. Agrafé. Etat moyen. in-8. Pages 100-126. Non coupé. Illustré de gravures n/b in texte. Couverture illustrée fendue et frottée au dos roussie en marges. H. Fabre - Paris unknown
Paris: Flammarion 1943. Fine. Flammarion Paris 1943 18 x 20.50 cm broché First edition one of 50 numbered copies on Rives the tirage de tête. Small spots to some edges otherwise a good well-margined copy. Flammarion unknown
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