23.808 risultati
1968rif. 561162New York: The Viking Press 1968. Softcover. Very Good. First Viking Critical Library edition. Text criticism and notes edited by Chester G. Anderson. Trade paperback. Name stamp on the front free endpaper sunning to the spine spilling over to the wrappers and foxing to the wrappers very good. The Viking Press unknown books
2013rif. 77150NY:: Penguin Books. Near Fine. 2013. Hardcover. 9780143124313 . J in the Penguin Drop Caps series. First printing thus. Upper corners slightly bumped else fine in fluorescent green boards. No dust jacket as issued. Still in original shrinkwrap. . Penguin Books, hardcover books
1965rif. 68615NY:: Viking. Very Good in Very Good dust jacket. 1965. Hardcover. The definitive text corrected from the Dublin holograph by Chester G. Anderson and edited by Richard Ellmann. Second printing thus. Very good in a very good age toning small chip on rear panel dust jacket.; 253 pages . Viking, hardcover books
1977pp. xvii, 254 + Plus color Portrait Frontis by Jonathan Talbot and full page color drawings by Brian Keogh. Text drawings. Design by Ruari McLean. Moire silk pastedowns and endpapers. Ribbon bookmark. All edges gold. Sm. 4to. Original full dark green embossed leather binding, boards ruled in gold with a clover design. Spine lettered and decorated in gold with raised bands. Hardbound. Collector's Edition of the 100 Greatest Books ever written. A Lovely copy, as new. These Leather Bound Easton Press Books Make Great Gifts! SHELF NW33
1948rif. 32724NY: Signit Book 1948. First paperback edn. small 8vo pp. 199. Plastic coated printed wraps some of the coating coming off in the rear. A very good copy. See Slocum & Calhoon A11 note. Signit Book unknown books
1967rif. 024883New York., The Viking Press., 1967. Ninth printing 1967, 253S. Einband leicht berieben, 8°. H OBroschur.
1973rif. 6231BLACK SPARROW PRESS. LOS ANGELES July 1973. Fine with no dust jacket. 1973. First Edition; First Printing. Softcover. 1111358370 . SIGNED by Joyce Carol Oates on the title page. About fine in stapled wrappers. Small soil spot on rear cover Published as Sparrow 10. . BLACK SPARROW PRESS. LOS ANGELES July, 1973 paperback
1973rif. 13399A POSTHUMOUS SKETCH SPARROW 10 & PLAGIARIZED MATERIAL BY FERNANDES SPARROW 19 Black Sparrow Press 1973 & 1974 respectively first edition near fine and fine in wraps. For both items--- Black Sparrow Press paperback books
1973rif. 25343Los Angeles: Black Sparrow 1973. First edition. 16 pp. Fine in stapled wrappers. A short story issued as Sparrow 10. Morrow & Cooney 150. Los Angeles: Black Sparrow unknown books
rif. 0887501370New. hardcover. New. Satisfaction Guaranteed or your money back. hardcover
rif. 0887501370.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1975rif. 030830Oberon Press 1975. 1st Edition. Hardcover. Fine/Fine. 0x0x0. Signed by Authors. Clean No Edition Stated. Hardcover Non Pictorial Boards. First Edition Signed By The Author At The Title Page. Signed " Joyce Marshall- Specializing in academic collectible and historically significant providing the utmost quality and customer service satisfaction. For any questions feel free to email us. Oberon Press hardcover
1987rif. 618899New York: Viking 1987. Hardcover. Near Fine/Fine. First edition. Foxing on the top page edge else near fine in a fine dust jacket. Advance Review copy with publisher's material laid in. Viking hardcover books
1987rif. 589358New York: Viking 1987. Softcover. Fine. Uncorrected proof. Red wrappers. Slight fading on the spine else fine. Viking unknown books
1987rif. 245745New York: Viking 1987. Hardcover. Near Fine/Very Good. First edition. Jacket illustration by Steve Macanga. Label shadow on front pastedown spine with a small scratch near fine in a lightly rubbed very good dust jacket with minor edgewear. The second in a series of New Orleans mysteries. Viking hardcover books
2007rif. Q-1425995527AuthorHouse 2007-05-01. paperback. New. In shrink wrap. Looks like an interesting title! AuthorHouse paperback
rif. 934651994. 8° 32 S. Geheftet Tadell. Dada und das Essen von Rene Simmen zusammengestellt und dadamässig illustriert. 010 1994 unknown
1971rif. 507564Windsor Ontario: The University of Windsor Review 1971. Softcover. Very Good. Vol. VII No. 1. Octavo. 101pp. Printed wrappers. Lower wrap and final few leaves with a diagonal crease thus very good. Prints Stephen Karpowitz's six-page essay "A Psychology of the Joycean Artist and Aesthetic" among much else. The University of Windsor Review unknown books
1994rif. 11860Joyce Stranger 1994. Paperback. Used: Acceptable. Paperback internally good cover some marks. 1994 stapled leaflet by Joyce Stranger. Joyce is a member of the UK Registry of Canine Behaviourists. - . Excess postage may be required for books over 1 kg in weight outside the EU. ISBN 0-9513357-2-3 0951335723. Joyce Stranger paperback
rif. ria9783030339999_inpHardcover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Wine has been around for thousands of years grape growing and wine production is worldwide and recipes are prolific. However this approach to winemaking root cause analysis is original and cannot be found in any other winemakin hardcover
rif. ria9783030340025_inpPaperback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Wine has been around for thousands of years grape growing and wine production is worldwide and recipes are prolific. However this approach to winemaking root cause analysis is original and cannot be found in any other winemakin paperback
rif. B9783030340025Paperback / softback. New. Wine has been around for thousands of years grape growing and wine production is worldwide and recipes are prolific. However this approach to winemaking root cause analysis is original and cannot be found in any other winemaking publications. The book start with the basics with the authors' own basic winemaking steps. This provides a winemaking process and common language. With this understanding and departure point they describe Root Cause Analysis RCA methods as applied to winemaking. Though winemaking appears to have simple steps problems or flaws inevitably arise. Instant access to online materials can provide ad-hoc answers to given conditions; however the applicability of these solutions to one's own situation ad particular conditions is not always clear. Selective changes may or may not solve the problem and in the winemaking world it may take years to finish the wine and understand if the quality actually improved or not. A finished wine will have thousands of particular current and historical conditions that played some role in its quality.The root cause analysis RCA approach provides a path to sort these out and guide winemakers to the solution. It creates a problem statement and systematically divides the world into six discrete groups. This book tackles each and all of these one group at a time. The text contains examples that prioritize the contributing factors. Observations are noted possibilities identified and likelihoods assessed. Actions and tests are identified to aid in assigning risk corrective action and preventive measures. Given limited time and resources prioritized risks and actions improve the chance of solving the problem. The book provides problems exploring each of their respective six group characteristics. Each RCA step is described and illustrated in detail. The process is revealed and explained through multiple examples. Feature 1: Organized systematic method for solving winemaking quality problems Feature 2: Applicable to amateur or commercial winemakers or any other product or system development activity and organization Feature 3: Unique new application to the wine making world but similar methods historically used in complex aerospace product development Feature 4: Teaching winemakers and producers how to think about uncertainty and error. It's possible that gold medal wine or 95-point Wine Spectator score or 93-point Robert Parker score was deserved for that particular wine and vintage. But it is also possible you were very lucky. It may not be earned again in next year's vintage. This book teaches approaches and methods to maintain and or improve the quality every year. Feature 5: Application of a potentially 'dry' rigorous root cause analysis approach in a world that enables the joy of creating and appreciating something very enjoyable. It will help you smile at least once a year. paperback
rif. B9783030339999Hardback. New. Wine has been around for thousands of years grape growing and wine production is worldwide and recipes are prolific. However this approach to winemaking root cause analysis is original and cannot be found in any other winemaking publications. The book start with the basics with the authors' own basic winemaking steps. This provides a winemaking process and common language. With this understanding and departure point they describe Root Cause Analysis RCA methods as applied to winemaking. Though winemaking appears to have simple steps problems or flaws inevitably arise. Instant access to online materials can provide ad-hoc answers to given conditions; however the applicability of these solutions to one's own situation ad particular conditions is not always clear. Selective changes may or may not solve the problem and in the winemaking world it may take years to finish the wine and understand if the quality actually improved or not. A finished wine will have thousands of particular current and historical conditions that played some role in its quality.The root cause analysis RCA approach provides a path to sort these out and guide winemakers to the solution. It creates a problem statement and systematically divides the world into six discrete groups. This book tackles each and all of these one group at a time. The text contains examples that prioritize the contributing factors. Observations are noted possibilities identified and likelihoods assessed. Actions and tests are identified to aid in assigning risk corrective action and preventive measures. Given limited time and resources prioritized risks and actions improve the chance of solving the problem. The book provides problems exploring each of their respective six group characteristics. Each RCA step is described and illustrated in detail. The process is revealed and explained through multiple examples. Feature 1: Organized systematic method for solving winemaking quality problems Feature 2: Applicable to amateur or commercial winemakers or any other product or system development activity and organization Feature 3: Unique new application to the wine making world but similar methods historically used in complex aerospace product development Feature 4: Teaching winemakers and producers how to think about uncertainty and error. It's possible that gold medal wine or 95-point Wine Spectator score or 93-point Robert Parker score was deserved for that particular wine and vintage. But it is also possible you were very lucky. It may not be earned again in next year's vintage. This book teaches approaches and methods to maintain and or improve the quality every year. Feature 5: Application of a potentially 'dry' rigorous root cause analysis approach in a world that enables the joy of creating and appreciating something very enjoyable. It will help you smile at least once a year. hardcover
rif. 41733592-nnew. unknown
rif. 41733592like new. unknown