in-8°, 261 pp., figures et tableaux NB, broche, couverture illustree plastifiee. Bel exemplaire. [33/XN1] L'eau et la santé : thalassothérapie, stations thermales, boisson etc.

Pique-Puces · França€ 9,00

Miroir du Rugby - Directeur : Maurice VidalLivre Rare Book

Miroir du Rugby N°26 : Spécial Le futur XV de FranceCouverture : Matkowski prenant la balle lors du match Armée française-Combined ServicesLe tour de Jean-Claude Lasserre - Le XV de France que nous vous proposons - Boujet, Arnaudet, Maso, ce serait un beau trio - Le bataillon des Petuya et Dauga - Il y a Boisson, Rupert et tant d'autres - Les beaux documents de France-Italie - De Levorato à Zani - Juniors et scolaires - Les évènements des seizièmes - Quaglio de Saverdun à Roanne - Apprendre le rugby

1963ref. 570771963 N° 26 - mai 1963 - Nouvelle série - Revue mensuelle illustrée en N&B - In-4 broché - 35 pages

Librairie Le Père Pénard · Lyon, França€ 9,00

Norman JillLivre Rare Book

Les épices leur emploi dans la cuisine d'aujourdhui

1996ref. 1668HATIER 1996 160 pages 17x1x27cm. 1996. Reliure Editeur avec jaquette. 160 pages.

Maison Vallon Librairie · Le Thor, França€ 9,00

Petroni, AnnaMareMagnum

Droghe Legali. Il Nostro Agente in Missione Tra Smart Shop e Farmacie

2004Mm 115x185 Collana "Contatti". Brossura editoriale di 140 pagine. Esemplare in ottime condizioni, pari al nuovo. SPEDIZIONE IN 24 ORE DALLA CONFERMA DELL'ORDINE.

Salvalibro Snc · Itália€ 9,00

PIERIK, Rudolf;Livre Rare Book

WIJN WIJSHEDEN,

ref. 31627Antwerpen , De Vries , Paperback, 64pp. ISBN 9789061004455.

ERIK TONEN BOOKS · Antwerpen, Bélgica€ 9,00

TECHNIQUES ET CULTURE N°22. Juillet-décembre 1993.Livre Rare Book

Livro

1995ref. SPN-27Paris : Maison des Sciences de l'Homme, 1995. Revue brochée 24x16cm, 222 pages, figures et photos en noir. [BE]

Librairie Bois d'Encre · Moulins la Marche, França€ 9,00

Holtom, Josie; Hylton, William H.MareMagnum

The Complete Guide to Herbs : How to Grow and Use Nature's Miracle Plants

1979No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards, very slight foxing to page edges and no bumping to corners. Dust jacket not price clipped or marked or torn with slight creasing to upper edge. 588pp. A very comprehensive reference work with Part 1 covering every aspect of herbs from their history to their uses today and Part 2 an encyclopedia of over one hundred and forty different herbs. Illustrated.

Godley Books · Reino Unido€ 9,04

Pourcel, Laurent; Pourcel, JacquesMareMagnum

Pourcel Brothers Cookbook

2004No marks or inscriptions. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked, torn or creased. 183pp. Recipes from La Compagnie des Comptoirs, international restaurants inspired by a fusion of traditional western ingredients and the spices of Asia, the West Indies, the Mediterranean and the South. Simple to make and delicious, the brothers pass on tips on preparation, cooking and assembling each dish to ensure the best possible results.

Godley Books · Reino Unido€ 9,04

Anne DolamoreMareMagnum

The Essential Olive Oil Companion

1988No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight foxing to top of page edges and no bumping to corners. Dust jacket price clipped but not marked or torn or creased. 160pp. The story of olive oil and its Mediterranean ancestry, production and recipes. Illustrated with drawings by Madeleine David.

Godley Books · Reino Unido€ 9,10

AnonMareMagnum

L'Art Français Du Thé

1111[1998] The Mariage Brothers tea catalogue with price list. In French. Small crosses made on pages 86,88 and 90.

Andmeister Books · Reino Unido€ 9,10

Fraser, Linda (editor)MareMagnum

Best-Ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

1996No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 256pp. Recipes, advice and much more about pasta.

Godley Books · Reino Unido€ 9,10

Gail DuffMareMagnum

Wholefood Cookery : Good Housekeeping

1989No marks or inscriptions. No creasing to covers, single faint crease to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 248pp. Revised edition of the classic wholefood cookery book.

Godley Books · Reino Unido€ 9,10

Hayes, Elizabeth S.MareMagnum

Herbs, Flavours and Spices

1963No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight sunning to rear. 243pp. The origins and background to each spice or herb, its method of cultivation and its use in the kitchen, with many recipes.

Godley Books · Reino Unido€ 9,10

Jackson, Arnold S.MareMagnum

The Answer is ... Your Nerves

1947Read this book and your nervous disorders will disappear, allegedly. 162 pages. Previous owner's name on front pastedown. Dust jacket worn around edges with chips and tears.

Andmeister Books · Reino Unido€ 9,10

A Thirty-Five years ResidentMareMagnum

The Indian Cookery Book : A Practical Handbook to the Kitchen in India, Adapted to the Three Presidencies

2023About The Book : A Practical Handbook to the Kitchen in India, Adapted to the Three Presidencies; Containing Original and Approved Recipes in Every Department of Indian Cookery; Recipes for Summer Beverages and Home-made Liquers; Medicinal and Other Recipes; Togehter with a Variety of Things Worth Knowing. This cookbook is a wonderful compilation of Indian cookery. About The Compilor : A Thirty-Five years Resident -Resident was a senior British official posted in the Capital of Princely State of India, technically a diplomat appointed by British India. The Title 'The Indian Cookery Book : A Practical Handbook to the Kitchen in India, Adapted to the Three Presidencies written/authored/edited by A Thirty-Five years Resident', published in the year 2023. The ISBN 9788121298049 is assigned to the Paperback version of this title. This book has total of pp. 162 (Pages). The publisher of this title is Gyan Publishing House. This Book is in English. The subject of this book is Food, Drink & Entertaining. Size of the book is 13.34 x 21.59 cms Vol:-

Gyan Books Pvt Ltd · Índia€ 9,27

Aurand, A. Monroe, Jr.MareMagnum

COOKING WITH THE PENNSYLVANIA "DUTCH". A Collection of Choice and Tried Old-Time Home and Farm Recipes.

194632 p. Illustrated. Double column. 8vo. Original pictorial printed wraps. Very fine copy. **PRICE JUST REDUCED! GER-ENG PAMPH BX1 BAG 21 x2.

Bookshop Family Album · Estados Unidos€ 9,27

Chesterfield Baptist Church.MareMagnum

A BOOK OF FAVORITE RECIPES. Compiled by American Baptist Women of Chesterfi

1991116p. 8vo. Original color photograph spiral binding. Soft covers. Very good condition. Quite a nice copy of a scarce church cookbook. ** PRICE JUST REDUCED!! COOK 1

Bookshop Family Album · Estados Unidos€ 9,27

Dorozynski, Alexander; and Bell, Bibiane.MareMagnum

THE WINE BOOK. Wines and Wine Making Around the World. Prepared under the direction of Louis Orizet. Recipes by Madeleine Othenin-Girard.

1969310p. Plus index and color frontis. Illustrated with numerous photographs. 4to. Original full cloth binding. Original dust jacket. A great gift for wine lovers. Starting with a history of wine making and then going from country to country examining the history, varieties and techniques. Beautiful illustrations and photographs. Includes fifty international recipes for cooking with wine compiled by Madeleine Othenin-Girard. **PRICE JUST REDUCED! WHISKEY 1.

Bookshop Family Album · Estados Unidos€ 9,27

Groff, Betty;Wilson, JoseMareMagnum

GOOD EARTH & COUNTRY COOKING

1974pp. 253. Illustrations, including color photos. 8vo. 9.5". Original full cloth binding, lettered and decorated in gold. Original dust jacket. Very good. Betty Groff, a 10th-generation Pennsylvania Mennonite, was the long-time proprietor of Groff's Farm Restaurant, in Mount Joy, PA. She, specialized in the family-style country cooking of the Pennsylvania Dutch. With this book you too can make foods that 'Essen schmeckt so gut'. **PRICE JUST REDUCED! PAG 04A x3

Bookshop Family Album · Estados Unidos€ 9,27

Johnson, Hugh.MareMagnum

HUGH JOHNSON'S POCKET ENCYCLOPEDIA OF WINE.

1977144p. Tall thin 8vo. Original soft purple wraps. Title page stamped employee book sale. WHISKEY 2

Bookshop Family Album · Estados Unidos€ 9,27

Peter Pauper Press.MareMagnum

ABC OF WINE COOKERY.

195761p. Decorations by Ruth McCrea. 12mo. Original full stiff paper binding. Original dust jacket with some browning at bottom. Recipes include: Arabella's Sweet Potato Pie, A-1 Lobster Newburg, Armenian Casserole, Baked Alaska, British Mince Pies, Enchalote Chicken Saute, English Sole Bonne Femme, Oysters Terrapin, Peaches Stuffed with Almonds, Rolled Veal Marsala, Veal Scaloppine, and much more. WH ISKEY 2

Bookshop Family Album · Estados Unidos€ 9,27

Carrier, RobertMareMagnum

Robert Carrier's Quick Cook

1984No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 208pp. Robert Carrier has collected together more than300 imaginative recipes that can all be cooked in 30 minutes or less.

Godley Books · Reino Unido€ 9,38

Dick JoiceMareMagnum

Bygones at Holkham : An illustrated guide to the Dick Joice Collection

1979No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, very slightly dusty/foxed page edges and no bumping to corners. 108pp. The collection of old tools, devices, gadgets, antiques and implements put together by Dick Joice from 1938 onwards. Many were featured on Anglia Television's programmes hosted by the author. Well illustrated.

Godley Books · Reino Unido€ 9,38

Floyd, KeithMareMagnum

Far Flung Floyd

1993No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket clipped at upper edge of front dust flap but not marked or torn with slight rubbing to edges. 208pp. Keith Floyd's guide to South-East Asian food.