4.118 Ergebnisse
197716mo, 48 pages, period illustrations. eng
1934Best.-Nr. 62684West Bend WI: West Bend Aluminum Feb. 1934. 8vo. 15 1 pp. printed in green & black throughout. With photo & text illustrations throughout self-printed colour-illustrated softcovers Art Deco cover art of lunch counter small tear back cover minor dustsoiling darkening to fore-edges VG- copy. First edition of this remarkably scarce collection of recipes targeting drug stores soda fountains and lunch counters designed by the West Bend Aluminum cookware Home Economics Department to aid in selling cookware and economical large serving recipes. The supplied recipes include those for chili Corn Chowder Griddle Cakes Spanish Steak hot sandwiches with beef made slow cooked in the Dutch Oven and more. Of particular interest are the directions on making drip coffee with West Bend drip coffee makers and even a one-cup coffee maker. No copies in Worldcat. West Bend Aluminum, paperback
8vo, pages not numbered, colour illustrations throughout. eng
1915Best.-Nr. 64380Chicago IL: Libby McNeill & Libby 1915. 4to. folded into 8vo. 20 4 columns i.e. 12 pp. Colour-litho illustrated front cover showing globe and all of the peoples and Libby products back cover showing the Libby’plants in Ontario CA an Alaskan salmon cannery and pineapple cannery in Honolulu H.T. numerous photo illustrations large double-page centerfold colour plate of the Exposition colour map at rear of San Francisco and the Exposition by P. Northrup minor shelfwear slight rubbing slight soiling covers still a VG bright copy. First edition of this scarce Libby’s promotional brochure for the Panama-Pacific International Exposition filled with photo illustrations of the plants canneries factories and the canned products including peaches pineapple fruit preserves ox tongues pork & beans and much more. The splendid panoramic birds-eye view of the PPIE is reminiscent of California Plein-Air paintings by William Phelps Northrup 1850-1929 artist cartographer and partner in the Matthews-Northrup Works in Buffalo NY who typically contracted with the Poole Bros. in Chicago. Worldcat locates 4 copies Canadian Centre for Architecture Hagley Osher Map Lib & Van Pelt Library. Libby, McNeill & Libby, unknown
1999No marks or inscriptions and no creasing to covers. A very clean copy with bright unmarked boards and no bumping to corners. 85pp. A food and environment report with discussions on pesticide usage, organic agriculture, nitrogen balance, soil erosion etc - for a sustainable food system.
1976No marks or inscriptions. A little creasing to front cover. A very clean very tight copy with bright boards, faint watermark to spine foot and no bumping to corners. 94pp. An introduction to organic food production for the garden or allotment.
1979No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards, faintest trace of foxing to top of page edges and no bumping to corners. Dust jacket not price clipped or marked or creased with nick to upper front corner and very minor traces of storage 205pp.
1953Best.-Nr. 63789New York: John Wiley & Sons Inc. 1953. 8vo. viii 444 pp. Text illustrations diagrams tables. Blue publisher’s cloth dark blue & gilt lettering front cover & spine minor offset soiling from old brodart cover fore-edges w/ d.j. minor edgewear old tape repair to closed tear w/ offsetting still G/G copy. Third edition significantly revised & enlarged from the original first issued in 1937 and featuring a much expanded section on the use of frozen foods in large institutional menus and food service. All the recipes were standardized for 50 or more servings definitely applicable to cafeteria and food service settings in hospitals residence halls state institutions schools and more. Fowler was a longtime dietician and instructor in food service and management with St. Mary Hospital Kankakee Kansas State College Butler and later the U.S. Army & Navy. West was professor of Institutional Management at Kansas State as well as teaching at the Univ. of Washington Columbia and the Univ. of Hawaii through World War II. John Wiley & Sons, Inc., hardcover
1936Best.-Nr. 64381New York: Emerson Books Inc. 1936. 8vo. xii 13-252 pp. Green publisher’s cloth gilt lettering slight sunning to fore-edges w/ d.j. minor tears & chipping to foot of spine shelfwear slight sunning still NF/G copy from the library of Eleanore Weinstock. First edition of this informative work detailing food history and physiology as well as introducing the author’s new 14-day diets for reducing putting on weight and staying put. These are offered with detailed daily menus valuable charts on calorie content vitamins food values as well as height-and-weight figures. Emerson Books, Inc., hardcover
1999No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 96pp. Based on the Hay System of eating. with reference chart, over 70 recipes, meals for every occasion and step-by-step instructions.
1983Best.-Nr. 100153983Writers and Readers Ltd 1983 176 pages in8. 1983. Broché. 176 pages. Ce livre documentaire illustré en bande dessinée explore les causes de la faim dans le monde en particulier pourquoi les producteurs agricoles des pays du Sud souffrent de la faim avant les consommateurs. L'auteure Susan George examine les faits et les mythes de la production alimentaire des origines de l'agriculture jusqu'aux supermarchés modernes
2008Best.-Nr. R300298881Nestlé France. 2008. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 152 pages. Avec le marque-page du livre en supplément.. . . . Classification Dewey : 641-Nourriture et boisson
1978Best.-Nr. RO30082413UNI-OYEZ. 1978. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 72 pages; Nombreux dessins en noir et blanc dans le texte. Quelques planches illustrées de photos en couleurs.. . . . Classification Dewey : 641-Nourriture et boisson
1994Best.-Nr. 500104010Hachette 1994 1994. Broché.
1976Best.-Nr. RO20049702EXPANSION SCIENTIFIQUE. 1975 - 1976. In-4. Relié toilé. Très bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 424 + 324 pages. Nombreux schémas en noir et blanc et bicolores dans le texte et en planches hors-texte. Nombreuses photos et quelques illustrations en noir et blanc et en couleurs dans le texte et en planches hors-texte. Relié pleine toile verte. Signets jaunes.. . . . Classification Dewey : 616.3-Maladies du système digestif
1975Best.-Nr. RO20150454L'Expansion Scientifique Française. 1975. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 424 pages pour le tome I et 324 pages pour le tome II. Illustrés de nombreux dessins et photos en noir et blanc et en couleur dans et hors texte.. . . . Classification Dewey : 616.3-Maladies du système digestif
Best.-Nr. 18622,Paris, L'expansion scientifique française 1975, 424+324 pp., 2 vol. in 4 reliés plein toile, titres dores au dos et sur les premiers plats (reliures editeur), illustrations in et hors-texte en noir et en couleurs . Bon etat .
1976Best.-Nr. R300329198Expansion Scientifique. 1976. In-4. Relié toilé. Etat d'usage, Couv. légèrement passée, Dos satisfaisant, Quelques rousseurs. 424 + 324 pages - nombreux graphiques et photos en noir et blanc dans et hors texte. Légères taches sur les plats.. . . . Classification Dewey : 610-Sciences médicales. Médecine
1992Best.-Nr. R300299816C.I.L.. 1992. In-4. Broché. Etat d'usage, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 79 pages - nombreuses photos en couleurs dans et hors texte. 1er plat très légèrement frotté.. . . . Classification Dewey : 641-Nourriture et boisson
1997No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. Cooking, food and travels in Africa by Keith Floyd.
1920Best.-Nr. 64634Minneapolis MN & Chicago IL: Washburn-Crosby Co. Edwards & Deutsch Lithographing Co. ca. 1920. Two large colour lithograph linen-backed posters sized 28 x 41 in. with the first illustrating the 24 steps with illustrations and text in green black & red green & red borders and lettering; 2nd cutaway image of wheat kernel on deep blue background minor edgewear dustsoiling to fore-edges some minor creasing & wear still a VG pair of original posters. First editions thus of these marvelous colour lithograph advertising and education posters detailing the Gold Medal Flour Milling process by the Washburn-Crosby Co. mills during the Progressive Era. Washburn-Crosby Co. had been founded in the 19th-Century and after inventing the middlings purifier for producing high quality flour from the Spring wheat grown in Minnesota and the Dakotas quickly expanded. Washburn-Crosby also introduced the gradual reduction process through pulverizing porcelain chilled iron or steel rollers to gradually pulverize the purified middlings and integrate the gluten with starch and finally they installed the exhaust system of William de la Barre to reduce the risk of explostions. A smaller version of this cutaway design of a Washburn-Crosby flour mill first appeared in the 1915 Wheat & Flour Primer advertising their Gold Medal Flour and this one was issued just a few hours later in a larger format detailing how the consumer could trust the purity of Gold Medal Flour. The second cutaway poster vividly illustrates the ideal Spring wheat kernel used by the company and details the various layers and their terminology. Edwards & Deutsch Lithographing Co. was first founded in 1896 and continued to be one of Chicago’s most successful poster and packaging colour lithography printers through the 1920’s. Worldcat locates 2 copies of the 1st Cleveland Pub. & Nat. Agr. Lib.; No copies located of 2nd. Washburn-Crosby Co., Edwards & Deutsch Lithographing Co., unknown
1995Best.-Nr. R100068041Editions du Rouergue. 1995. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 285 pages - nombreuses illustrations et photos en noir et blanc dans et hors texte.. . . . Classification Dewey : 641-Nourriture et boisson
Best.-Nr. RO20230239Le Télégramme. Non daté. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 107 pages augmentées de nombreuses photos en couleurs hors texte. Contre-plats en noir et blanc. Page de titre en couleurs. . . . Classification Dewey : 641-Nourriture et boisson
Best.-Nr. 179843Japan: mid-20th century. A collection of five maekake bearing the logos of famous companies including Asahi and Kikkoman. Alongside beer and soy sauce these aprons advertise Mitsuuroko's line of coke and coal briquettes the chicken served at an izakaya called Yamauchi Nojo and the shuroku brand of sake from the Otsuka brewery closed in 2011. These aprons would have been worn either by workers at the restaurants and breweries themselves or at other locations that served those products. Similar apron designs are worn by restaurant workers to this day. Five machine-woven cotton aprons in various colours 580 x 460 mm to 710 x 460 mm. Company logos to each; text in Japanese. Top edges with red orange and white striped cotton waist ties 1935 to 2540 mm bottom edges with tassels lettered and decorated in white 2 with metal 2 two with open pockets. Some soiling fraying and sunning consistent with use a few minor holes: a very good collection. unknown
1915Best.-Nr. 60411Montreal Canada: Lake of the Woods Milling 1915. 4to. 144 pp. Title in red & black text in red & black. With numerous colour plates colour advertisements for Five Roses flour text illustrations. Colour-illustrated softcovers minor creasing & scuffing to corners still VG bright copy w/gold braid still retained at upper left corner w/ ownership markings dated 1927 on title. First edition of this exceptionally popular Canadian cookbook devoted to cakes breads fancy breads biscuits buns pies tarts scones fritters griddle cakes muffins pancakes and more using the Five Roses flour and drawn from over 2000 cooks’ recipes. The famed Lake of the Woods Milling Co. at its height ground 62000 bushels a wheat daily producing 10000 barrels of flour and over 850000 Canadian households used the popular cookbook which was literally used until they perished by generations. Lake of the Woods Milling, paperback
