1787ref. 35063DBFrankfurt und Leipzig. (O. Dr.). 1787. 8°. 36 S. Vorwort und Einleitung, 20 n.n. S. Inhalt, 576 S., 1 S. Verbesserungen. Mit einer mehrfach gefalteten gestochenen Tafel. Halblederband der Zeit mit schwarzgeprägtem rotem Rückenschild und Rückenverzierung.

EOS Buchantiquariat Benz · CH-8001 Zürich, Suiza320,00 CHF≈ 346,81 €

- MAGENDIE FrançoisLivre Rare Book

Précis élémentaire de physiologie (Tome I et II).

1816ref. 1166321816-1817 Paris, Chez Méquignon-Marvis, 1816-1817, deux tomes reliés en 1 volume in-8 de 125x200 mm environ, VI pages, 326 pages-(2) ff. 473 pages. Demi-reliure, dos lisse portant faux-nerfs, titres et tomaisons dorés, plats de papier à la colle rosé, tranches jaspées. Bon état général malgré les menus défauts à signaler : quelques taches d'encre et discrets trous de ver sur le dos, cuir frotté par endroits, second plat partiellement décoloré, mors interne apparent, des mais intérieur frais.

Librairie Diogène · Lyon, Francia350,00 €

HUSSON (Camille)Livre Rare Book

Étude sur les épices, aromates, condiments, sauces et assaisonnements. Leur histoire, leur utilité, leur danger.

1883ref. 2061883 Paris, Dunod, 1883.

Pages Anciennes · Paris, Francia350,00 €

Handbook of Herbs and Spices (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

1

ref. DADAX0081016174New unknown

Ergodebooks · Estados Unidos391,84 US$≈ 350,08 €

Reducing Saturated Fats in Foods (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

10

ref. DADAX0081017138New unknown

Ergodebooks · Estados Unidos392,78 US$≈ 350,92 €

Cereal Grains: Assessing and Managing Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

1

ref. DADAX0081014597New unknown

Ergodebooks · Estados Unidos401,07 US$≈ 358,32 €

Analyzing Food for Nutrition Labeling and Hazardous Contaminants (Food Science and Technology)Biblio.com

1

ref. DADAX0824793498New unknown

Ergodebooks · Estados Unidos407,27 US$≈ 363,86 €

Handbook of Herbs and Spices (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

1

ref. DADAX0081016263New unknown

Ergodebooks · Estados Unidos407,68 US$≈ 364,23 €

Geriatric Nutrition (Nutrition And Disease Prevention)Biblio.com

1

ref. DADAX0849338158New unknown

Ergodebooks · Estados Unidos408,21 US$≈ 364,70 €

Reducing Salt in Foods: Practical Strategies (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

1

ref. DADAX0081008902New unknown

Ergodebooks · Estados Unidos410,30 US$≈ 366,57 €

Science of Nutrition, TheBiblio.com

1

ref. DADAX0134898672New unknown

Ergodebooks · Estados Unidos411,49 US$≈ 367,63 €

Managing Wine Quality: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

1

ref. DADAX008101483XNew unknown

Ergodebooks · Estados Unidos412,73 US$≈ 368,74 €

Infectious Disease in Aquaculture: Prevention and Control (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

10

ref. DADAX0081016336New unknown

Ergodebooks · Estados Unidos423,07 US$≈ 377,98 €

Groupe de travail Guides alimentaires France, Comite d'experts specialise Nutrition humaine et Direction generale de la sante FrBiblio.com

La santé vient en mangeant : Document élaboré dans le cadre du Programme national nutrition-santé Groupe de travail Guides alimentaires France Comité d'experts spécialisé Nutrition humaine et Direction générale de la santé France

ref. BN107501Softcover. La santé vient en mangeant : Document élaboré dans le cadre du Programme national nutrition-santé La santé vient en mangeant : Document élaboré dans le cadre du Programme national nutrition-santé paperback

Lars Lutzer - Antiquarian Books · Alemania379,90 €

Tracing Pathogens in the Food Chain (Woodhead Publishing Series in Food Science, Technology and Nutrition)Biblio.com

10

ref. DADAX0081014791New unknown

Ergodebooks · Estados Unidos437,89 US$≈ 391,22 €

Adam, Ann; Pett, Lionel BradleyMareMagnum

The Lunch Box and Food Saver Book - 200 Helps

194368 pages. Index. Apparently intended to help Canada's wartime homemakers prepare healthy and tasty box lunches for their war-plant-working husbands. Promotes the use of Appleford foodsaving products such as Para-Sani waxed paper, Canapar cookery parchment and Presto Pack waxed tissue. Includes nostalgic page of colour illustrations of these products. Contents include: The Art of Sandwich-Making Simplified; Packing Tips for the Carry-Along Lunch; 196 Suggested Sandwich Fillings; Recipes for Patries for the Lunch Box and Home Table; Recipes for Cookies, Cakes and Sweet Loaves; Recipes for Dishes with Sauces; Recipes for Biscuit Dough and Sweet or Savory Left-Overs; Meat Recipes; Croquette Recipes; Timbale Recipes; Souffle Recipes; and more. Unmarked with moderate wear and soiling. Binding tight. A quality copy of this wonderful and uncommon Canadian WWII-era dietary item. Bibliographic Reference: Driver O1065.1 Book