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Esdaile David
Contributions To Natural History Chiefly In Relation To The Food Of The People. By a Rural D.D.
Edinburgh and London: William Blackwood & Sons 1865. Octavo pp viii 364 slight age-toning otherwise clean and sound internally front and rear hinges cracking but sound green cloth only slightly worn. Quite a presentable copy. A fascinating work on the dietary aspects of much of the subjects - oysters salmon herrings and other fish fungi horses. Little seems to be known of the author apart from the fact that he was a Scottish minister; he was obviously much concerned on improving the diet of the Scottish people. First Edition. Cloth. Very Good. William Blackwood & Sons Hardcover
Referentie van de boekhandelaar : 015001
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Eshleman Ruthe
The American Heart Association Cookbook: Revised and Updated Aug 12 1988 Eshleman Ruthe
Ballantine Books 1988-08-12. Mass Market Paperback. Very Good. Edition: 4th ed 1st pr new revised expand; Very Good mm paper 1988 1st pr of 4th ed new revised expanded spine creases flat unmarked clean no tears Ballantine Books paperback
Referentie van de boekhandelaar : 704499 ISBN : 0345358007 9780345358004
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Eshleman Ruthe; Winston Mary; American Heart Association
THE AMERICAN HEART ASSOCIATION COOKBOOK NEW & EXPANDED
D. McKay Co 1975. Book. Very Good. Hardcover. NEW & EXPANDED EDITION. 8vo - over 7�" - 9�" tall. 454 PAGES. RED DUST JACKET HAS SOME WEAR AT TOP EDGE. HARDCOIVER BOOK. BOOK IS CLEAN BRIGHT AND SECURE. D. McKay Co. 1975 NEW & EXPANDED EDITION. 8vo - over 7�" - 9�" tall. D. McKay Co Hardcover
Referentie van de boekhandelaar : V411V ISBN : 0679505822 9780679505822
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Eshleman Ruthe / Winston Mary
The American Heart Association Cookbook
New York New York: David McKay Company. Very Good in Good Dust Jacket. 1984. Fourth Edition. Hard Cover. 0679509038 . 000854: Dustjacket has several small cuts and one repaired one. Pages are tight clean and appear unmarked. "This book will serve as a continuous source of encouragement to those of you who have learned that keeping a low-fat low-cholesterol diet is healthful and enjoyable. It will also help those of you who have decided only recently to modify your eating styles. " Scarce Out Of Print Book. : 6.5 x 9.5 in.: 542 pages . David McKay Company hardcover
Referentie van de boekhandelaar : 000854 ISBN : 0679509038 9780679509035
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Eshleman Ruthe / Winston Mary
The American Heart Association Cookbook
New York New York: David McKay Company. Very Good in Very Good Dust Jacket. 1979. Third Edition. Hard Cover. 067950902X . 000855: Dustjacket has several small cuts and one repaired one. Pages are tight clean and appear unmarked. "This book is designed to help you buy prepare and serve proper proportions of the foods that will help you maintain ideal weight and reduce the total amount of animal fat and cholesterol you eat. " Scarce Out Of Print Book. : 6.5 x 9.5 in.: 519 pages . David McKay Company hardcover
Referentie van de boekhandelaar : 000855 ISBN : 067950902X 9780679509028
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Eskew Garnett Laidlaw
Salt: the Fifth Element
Chicago: J. G. Ferguson. Very Good in Very Good dust jacket; Jacket lightly soiled. 1948. First Edition. Hardcover. Index photos. Navy cloth with titles stamped in silver on front boards and spine. ; 239 pages . J. G. Ferguson hardcover
Referentie van de boekhandelaar : 36645
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Esko Edward; Esko Wendy
Macrobiotic Cooking for Everyone
New York: Japan Pubns. Near Fine. 1981. Soft Cover. 0870404695 . Tight clean book unmarked in clean card covers with slight shelf wear; 280 pp I used to eat this way for several years - never felt so good. . Japan Pubns paperback
Referentie van de boekhandelaar : 17875 ISBN : 0870404695 9780870404696
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Esko Wendy
Aveline Kushi's Introducing Macrobiotic Cooking
U.S.A.: Japan Publications USA 1988. Book. Near Fine. Soft cover. 4to - over 9� - 12" tall. Fourth Printing. February 1995. Near-fine condition soft cover over-sized book. No remainder marks or clippings. Covers are clean and bright show slight wear - no tears. Illustrated. No writing or tears inside book. Tight spine clean pages. Foreword by Michio Kushi. . Japan Publications (USA) Paperback
Referentie van de boekhandelaar : 059416 ISBN : 0870406906 9780870406904
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Esko Wendy
Introducing Macrobiotic Cooking
Tokyo: Japan Publications 1984. JPN 10th printing of 1984. Nomarkingsslight curl to cover edge Very Good used copy. Wraps 144pp index. B&W illus. 100 recipes. Thisbook was previously ublished as An Introduction to Macrobiotic Cooking. 1.5 JM FO 41/3. Paperback. Very Good. 8vo - over 7�" - 9�". Japan Publications Paperback
Referentie van de boekhandelaar : 71943 ISBN : 087040458x 9780870404580
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Esko Wendy
INTRODUCING MACROBIOTIC COOKING
New York NY U.S.A.: Japan Publications U. S. A. Incorporated 1981. Book. Very Good. Soft cover. FOURTH PRINT. 4to - over 9�" - 12" tall. WHITE SPINE ON TALL SOFTCOVER BOOK. 142 PAGES. LIGHT RUBBING AT COVER EDGES. BOOK IS CLEAN BRIGHT AND SECURE. Japan Publications U. S. A. Incorporated. 1981 4TH PRINT. 4to - over 9�" - 12" tall. Japan Publications (U. S. A.), Incorporated Paperback
Referentie van de boekhandelaar : V780 ISBN : 087040458X 9780870404580
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Esko Wendy
Introducing Macrobiotic Cooking
Japan Publications 1981. 5th Printing. Soft Cover. Very Good. 4to - over 9�" - 12" tall. Japan Publications Paperback
Referentie van de boekhandelaar : 0902983 ISBN : 087040458x 9780870404580
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Espinasse Valérie
J'arrête le sucre
FIRST 2015 191 pages 13 8x2 2x22 2cm. 2015. Broché. 191 pages.
Referentie van de boekhandelaar : 500133345
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Espelid Ingrid and Dagbladet
Min Yndlingsrett
Oslo: Gyldendal Norsk. Good/No Jacket. 1976. First Edition. Illustrated Laminated Boards. 12mo - over 6�" - 7�" tall 82-05-09041-6 160 pages. Norwegian text throughout. . Gyldendal Norsk hardcover
Referentie van de boekhandelaar : 23509 ISBN : 8205090416 9788205090415
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Espenhain, Wilhelm.
Der Tausendkünstler, oder neue auserlesene Sammlung von erprobten haus- und landwirthschaftlichen Vortheilen und Verbesserungen. Ein nothwendiges Handbuch für Alle, welche ihr Einkommen und ihren Wohlstand vermehren wollen. Fünfte, mit der vierten gleichlautende Auflage. Graz, Eduard Ludewig, 1846.
3 Bde. IV, 188 SS. IV, 188 SS. IV, 219, (1) SS. Mit gefalt. Buchhandelsanzeige im 2. Band vorgebunden. Bedr. Originalbroschuren. Kl.-8vo. Fünfte Ausgabe. - Enthält zahlreiche landwirtschaftliche Ratschläge und Hinweise zur Schädlingsbekämpfung, aber auch Hausmittel aller Art, gesundheitliche Hilfmittel, Rezepte zur Herstellung von Bleiweiß, Kirschwein, gegen Mundgeruch, zur Wettervorhersage, zur Anfertigung von Gipskopien, zur Entfernung von Fettflecken aus Büchern u. v. m. Unter den Hinweisen zur Bäckerei: "Backwerk feinen Geschmack zu geben" (Rezept zur Gewinnung von Weizenmalz), "Brot schöne Farbe zu geben", "Brot vor Schimmel zu schützen" sowie "Brot aus Zwieback" (drei Rezepte). - Teils etwas stockfleckig; Bindung vereinzelt gelockert. Broschuren leicht lädiert; Vorderdeckel des 2. Bands lose. Exemplar aus der Bibliothek des Benediktinerstifts Kremsmünster (OÖ) mit entspr. Signaturetikett am Vorderdeckel. Nicht bei Engelmann oder Humpert.
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Esposito Mary Ann
Ciao Italia in Tuscany
New York: St. Martin's Press 2003. First edition. Hardcover. Fine copy/fine. First edition. Small 4to. Boards. Pp. xx 236. Illustrated: includes 8 pp. of color plates. Index. Fine copy in dj. <br /><br /> St. Martin's Press hardcover
Referentie van de boekhandelaar : 1102 ISBN : 0312321740 9780312321741
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Esposito Mary Ann
Ciao Italia In Tuscany Traditional Recipes From One Of Italy's Most Famous Regions
New York New York: St. Martin's Press. Fine in Very Good Dust Jacket. 2003. First Edition: First Printing. Hard Cover. 0312321740 . 007116: Dustjacket now protected by a new Brodart Mylar Cover. Printing Number Line 10 9 8 7 6 5 4 3 2 1 . Scarce Out Of Print Book. Dustjacket is lightly creased at top edge. "Italian-cooking expert Mary Ann Esposito does it again presenting eighty authentic recipes from the region of Tuscany. Tying in to the 2003 season of 'Ciao Italia ' this delightful new cookbook includes warm personal anecdotes from Mary Ann's travels through Tuscany along with color food photos and black-and-white photos from her unforgettable Tuscan adventure. Recipes include Tuscan Leek Tart Flat Olive Pizza Grilled Steak Florentine Style Almond-Meringue Cookies and many others. Ciao Italia in Tuscany is a must-have for cookbook lovers and fans of all things Italian. ": 7.75 x 9.5 in.: 235 pages . St. Martin's Press hardcover
Referentie van de boekhandelaar : 007116 ISBN : 0312321740 9780312321741
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Esposito Mary Ann
Ciao Italia - Bringing Italy Home
New York: St. Martin's Press 2001. Good/no dj; large hardcover stated first ed.; first ptg. a few soil spots on boards a sticker bruise bottom of rear cover; text block is clean unmarked has 24 full-page full-color photographs. Large collection of Italian regional recipes flav ors and traditions as seen on the Public Television Series Ciao Italia. . First Edition. Hard Cover. Good. New York: St. Martin's Press Hardcover
Referentie van de boekhandelaar : 74976 ISBN : 0312280580 9780312280581
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Esposito Mary Ann
Mangia Pasta!; Easy-To-Make Recipes for Company and Every Day
William Morrow & Co New York 1998. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Bill Truslow -- Photography. 800 g; 8 168 pages indexed and illustrated throughout with either full-page photographs or step-by-step photographs. The colour illustrated dustwrapper is slightly faded on the spine section otherwise the book shows no damage. It is bound in a bag cloth with white boards. -- An exciting and tempting selection of traditional and not so traditional pasta recipes. They range from delicious easy to make pasta dishes just right for every day of the week -- to more impressive and unusual recipes that are special enough company. Size: 8vo - over 7�" - 9�" tall. We are happy to provide pictures of this book on request Illustrator: Bill Truslow -- Photography. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0688161898. ISBN/EAN: 9780688161897. Inventory No: 0234472. . 9780688161897 William Morrow & Co hardcover
Referentie van de boekhandelaar : 0234472 ISBN : 0688161898 9780688161897
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Esposito Mary Ann
What You Knead
HarperCollins Canada / Non-Fiction. Fine in Near Fine dust jacket. 1997. First Edition. Hardcover. 0688150101 . Tight unmarked book in lightly rubbed dust jacket. ; 9.56 X 8.33 X 0.69 inches; 208 pages . HarperCollins Canada / Non-Fiction hardcover
Referentie van de boekhandelaar : 35437 ISBN : 0688150101 9780688150105
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Esposito Mary Ann
What You Knead
New York: William Morrow. As New/As New. 1997. Fifth Printing. Hardback. 8vo - over 7�" - 9�" tall 0-688-15010-1 Three simple yeast doughs that turn into dozens of breads pizzas savory pies and desserts. . William Morrow hardcover
Referentie van de boekhandelaar : 19405 ISBN : 0688150101 9780688150105
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Esposito Mary Ann
What You Knead
New York New York: William Morrow And Company. Fine in Fine Dust Jacket. 1997. First Edition: First Printing. Hard Cover. 0688150101 . 004988: Stated First Edition Number Line 1 2 3 4 5 6 7 8 9 10 . Dustjacket now protected by a new Brodart Mylar Cover. "Three Simple Yeast Doughs That Turn Into Dozens Of Breads Pizzas Savory Pies and Desserts. With more than 50 recipes and over 170 tantalizing color photographs. " Scarce Out Of Print Book. "Working with yeast dough is a pleasure not a mystery. Mary Ann's easy-to-follow techniques give you confidence and ensure success with every baking endeavor. Using just the foundation ingredients of water yeast and flour you'll be surprised by the wide range of possibilities: Make delicious and eye-catching pizzas; snack on fragrant crusty foccacia; enjoy savory and hearty pot-pies.and that is just the beginning. Come and learn the secrets of becoming an accomplished home baker with Mary Ann Esposito. Fashion her basic Straight Dough into a homey loaf of country bread; use it as a container for Italian Country Chicken Pie; make it the envelope for double-crusted rosemary and sweet pepper foccacia or the base for Spring Spinach Prosciutto and Fontina Tart. Sharing the techniques passed down from her grandmother Mary Ann shows you how to make Nonna's Sponge Dough and turn it into dozens of delights such as Roasted Vegetable Calzones or robust Pumpkin Seed Sage and Panchetta Bread. ": 8.25 x 9.5 in.: 151 pages . William Morrow And Company hardcover
Referentie van de boekhandelaar : 004988 ISBN : 0688150101 9780688150105
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Esquines Christian,Labour Jean-Luc
Les Meilleures recettes charentaises
Editions Ouest-France Brochure 1981 In-8 (16,5 x 23 cm), brochure dos agrafé, 32 pages, photographies en couleurs ; couverture brunie, bords des plats et coins usés, assez bon état général. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Referentie van de boekhandelaar : sc62
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ESQUEF Lydia P. De.
COMIDAS DE MUCHO PARA HEPATICOS. MENUS-RECETAS-INDICACIONES.
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Esquivel Laura
An Appetite for Passion Cookbook
<p>BRAND NEW. Excellent condition. Never read or opened. No remainder mark. 20-3BH0786861622</p> Miramax
Referentie van de boekhandelaar : 20-3BH0786861622 ISBN : 0786861622 9780786861620
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Esquivel Laura
Between Two Fires: Intimate Writings on Life Love Food and Flavor
Crown Publishers New York 2001 Hard Cover. 12mo - over 6 3/4" - 7 3/4" tall. 384 pages. Translated from the Spanish by Stephen Lytle. Book Condition: Fine. Dust Jacket Condition: Fine. No inscriptions no marks no tears no chips. Not a remainder. Not price clipped. Not ex-library. First US Edition. Protected in a new Brodart cover. First Edition. First Printing. Hardcover. Crown Publishers, New York hardcover
Referentie van de boekhandelaar : 01085 ISBN : 0609608479 9780609608470
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ESRA EVCI ATAY, ESRA AKBALIK EMIRGIL.
The magic door to the kitchen. For kids.= Mutfagin sihirli kapisi. Çocuklar için.
New English Original bdg. HC. 4to. (26 x 20 cm). In English and Turkish. 192 p., color ills. The magic door to the kitchen. For kids.= Mutfagin sihirli kapisi. Çocuklar için. Share the magic of the kitchen with the children Healthy, simple and fun recipes children will love, fantastic activities that will boost their creativity, yummy menus and great ideas to plan best parties and animal friendly art projects. A great book for kids, parents and anyone who loves kids.
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ESSON LEWIS - GREEN HENRIETTA - MOINE
PETS REPAS A L'IMPROVISTE
GRUND. 1996. In-8. Cartonnage d'éditeurs. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 144 pages. Nombreuses photos en couleurs dans le texte et hors texte.. Avec Jaquette. . . Classification Dewey : 641.59-Cuisine régionnale
Referentie van de boekhandelaar : RO30069322
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Esson Lewis, Green Henrietta, Moine Marie-Pierre
Petits repas à l'improviste.
Grund. 1996. In-8. Relié. Etat d'usage, Coins frottés, Dos satisfaisant, Papier jauni. 144 pages, jaquette conservée, nombreuses photos en couleur hors texte.. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
Referentie van de boekhandelaar : R200130895
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Esson (Lewis) - Green (Henrietta) - Moine (Marie-Pierre)
Petits repas à l’improviste
Gründ 1996 Grand in-8 relié toile éditeur sous jaquette, 144 pp. Index. illustrations en couleurs.
Referentie van de boekhandelaar : 13232
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Essential Cooking Series Editors
Finger Foods Essential Cooking Series
Hinkler Books. Used - Very Good. Very Good condition. Hinkler Books unknown
Referentie van de boekhandelaar : T08M-00513 ISBN : 1741857104 9781741857108
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essential cooking series Editors
Finger Food
essential cooking Series 2009. Brand-new. Shiny and new. Paperback. New. essential cooking Series Paperback
Referentie van de boekhandelaar : PBDEC2809000099 ISBN : 1741857104 9781741857108
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Essential Cooking Series Editors
Finger Food
Hinkler Books 2009. Brand-new. Fine and new. From the essential cooking series comprehensive step-by-step cooking. 46 pages including an index. In color. Paperback. Paperback. New. Hinkler Books Paperback
Referentie van de boekhandelaar : AudioBox8209598 ISBN : 1741857104 9781741857108
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Essential Cooking Series Editors
Finger Food
Hinkler Books 2009. Brand-new. Fine and new. From the essential cooking series comprehensive step-by-step cooking. 46 pages including an index. In color. Paperback. Paperback. New. Hinkler Books Paperback
Referentie van de boekhandelaar : AudioBox8209599 ISBN : 1741857104 9781741857108
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Essential Cooking Series
Indian Dishes Essential Cooking
Budget Books 2008. 5th. Paperback. Used; Good. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3024059</p> Budget Books paperback
Referentie van de boekhandelaar : 3024059 ISBN : 1741814677 9781741814675
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Essential Cooking Series Editors
Soups and Hors D'oeuvres Essential Cooking
essential cooking Series 2009. Brand-new. Shiny and new. Paperback. New. essential cooking Series Paperback
Referentie van de boekhandelaar : PBDEC2809000100 ISBN : 1741857066 9781741857061
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Essential Cooking Series Editors
Stir-fry
essential cooking Series 2009. Brand-new. Shiny and new. Paperback. New. essential cooking Series Paperback
Referentie van de boekhandelaar : PBDEC2809000102 ISBN : 174185704x 9781741857047
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Essential Cooking Series Editors
Stir-Fry Essential Cooking Series
essential cooking Series 2009. Paperback. Good. Disclaimer:A copy that has been read but remains in clean condition. All pages are intact and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting and the copy can include previous owner inscriptions. At ThriftBooks our motto is: Read More Spend Less.Dust jacket quality is not guaranteed. essential cooking Series paperback
Referentie van de boekhandelaar : G174185704XI3N00 ISBN : 174185704X 9781741857047
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Essential Cooking Series Editors
Stir-Fry Essential Cooking Series by Essential Cooking Series Editors
Hinkler Books 2009-01-01. New. Hinkler Books unknown
Referentie van de boekhandelaar : NX-N8ML-UVCU
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Essential Cooking Series Editors
Stir-Fry Essential Cooking Series
Hinkler Books. Used - Good. Good condition. Hinkler Books unknown
Referentie van de boekhandelaar : Z03E-00696 ISBN : 174185704x 9781741857047
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Essex County Adirondack Garden Club
Food Flowers & Fireworks an Adirondack Cookbook
N/A 1975. Spiral-bound. GOOD/NO DJ AS ISSUED. Spiral-bound Paperback 1975 Adirondack Garden Club New York. Cover wear solid book with clean reading pages. N/A unknown
Referentie van de boekhandelaar : D9987
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Essman Scott Contributes
Mighty Joe Young in CINEFEX the Journal of Cinematic Illusions No. 76 January 1999
Riverside CA: Cinefex 1999. USA No markings Fine. Wraps with scene from Mighty Joe Young on cover 158pp. B&W and colour photos. This journal of cinematic illusions is devoted to the special effects in Mighty Joe Young and The Sweet hereafter. 1.33 JM FO 16/2. Paperback. Fine. 8vo - over 7�" - 9�" tall. Periodical. Cinefex Paperback
Referentie van de boekhandelaar : 61951
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Esson Lewis with Green Henrietta and Moine Maarie Pierre
Fast Food for Friends
London: Conran Octopus. Very Good/Good. 1996. First Edition. Hardback. 4to - over 9�" - 12" tall 1-85029-728-2 144 pages. With over 160 delicious recipes and inspirational colour photography Fast Food for Friends is the fun fast track to easy entertaining. . Conran Octopus hardcover
Referentie van de boekhandelaar : 21993 ISBN : 1850297282 9781850297284
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Esson Lewis et al.
FAST FOOD FOR FRIENDS
London: Conran Octopus Ltd. Near Fine in Near Fine dust jacket. 1996. First Edition. Hardcover. 1850297282 . Book: Slight shelf wear; Dust Jacket: Slight wear along top edge; Color Photographs by Patrice de Villiers; Quarto . Conran Octopus, Ltd hardcover
Referentie van de boekhandelaar : 21606 ISBN : 1850297282 9781850297284
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Esson Lewis
Larousse Pratique: The Practical A-Z Cookbook with Ingredients Techniques and Recipes
Hamlyn 1992. First Edition. Hardcover. Used; Good. Edition: First Edition. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3155517</p> Hamlyn hardcover
Referentie van de boekhandelaar : 3155517 ISBN : 0600571955 9780600571957
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Esson Lewis
Larousse Pratique
London: Paul Hamlyn. Good/Good. 1992. First Edition. Hard Cover. 4to - over 9�" - 12" tall 0-600-571-955 624 pages. Abalone to Zucchini originally published in 1938 this is a new completely revised and updated edition. Press release loosely inserted to front. Overseas customers please email for shipping quote this book weighs 2kg. . Paul Hamlyn hardcover
Referentie van de boekhandelaar : 23584 ISBN : 0600571955 9780600571957
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Esson Lewis & Moine Marie Pierre & Green Henrietta
The Quick Cook: Sensational Food in Less Than 30 Minutes
Conran 1997. New Ed. Paperback. Used; Good. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #2974139</p> Conran paperback
Referentie van de boekhandelaar : 2974139 ISBN : 1850299064 9781850299066
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Esson, Lewis (editor)
Larousse Pratique: The Practical A-Z Cookbook with Ingredients, Techniques and Recipes
No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with small nick to top of sunned spine. 624pp. Practical cookery book from the creators of Larousse Gastronomique. A heavy book.
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ESTEBAN (Camille)
Et si l'on partageait notre passion du goût?
Paris Albin Michel 2004 Un volume grand in-8 (24.5x19 cm), couverture rempliée illustrée, 158 pp.
Referentie van de boekhandelaar : MESTETS1
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ESTEBAN, Camille.
Et si l'on partageait notre passion du goût ? Petites histoires et grandes recettes.
Paris, éd. Albin Michel, 2004, EDITION ORIGINALE, pt. in-4, cartonnage souple à rabats éd., couv. photos coul. éd., 160 pp., papier glacé, très nb. photos et reproductions de publicités et de documents anciens en coul. et en coul., sommaire, table des recettes, Une pointe de moutarde pour pimenter une viande, un cube de bouillon pour relever un légume, un petit sachet rose pour lever une pâte, un filet d'huile d'olive pour égayer une salade. Depuis des générations, ces ingrédients ornent les étagères de nos cuisines et font partie de notre quotidien. Grâce au concours de 14 grands chefs et à l'imagination d'amateurs passionnés, ce livre offre de savoureuses recettes inventives et facile à faire. Moutarde, vinaigre, mayonnaise, épices ont traversé le temps et orné les tables royales durant des siècles avant de trôner sur nos tables en fidèles compagnons. A travers leur saga racontée dans ce livre se dévoile une partie de notre histoire et de l'évolution de nos goûts. Comment, grâce à Sit Lipton, le thé est-il devenu une boisson si populaire ? Pourquoi, jusqu'au XIXe siècle, la moutarde et le vinaigre était-il fabriqué par le même artisan ? D'histoires savoureuses en découvertes culinaires, un livre à parcourir pour le plaisir et à consulter pour ses recettes, sans modération ! Très bon état
Referentie van de boekhandelaar : 67345
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Estelle GUERVEN
Farines bio variez les plaisirs
Anagramme éditions 2009 72 pages 17x16x1cm. 2009. Broché. 72 pages.
Referentie van de boekhandelaar : 28208
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