Marjorie Heseltine & Ula M. Dow
The Hood Basic Cookbook
Boston: Houghton Mifflin 1949. Minimal wear hinge paper split at copyright page otherwise quite sound clean and unmarked. Priceclipped jacket shows minor edgewear. The only cookbook a kitchen will ever need! 750 pgs. 96 pages of B&W photos indexed. Hundreds and hundreds of recipes and tips. Extra postage outside the USA. Green Cloth. Good/Good. Houghton Mifflin Hardcover
Bookseller reference : 007102
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Marjorie Johnson
The Road to Blue Ribbon Baking: With Marjorie
Beaver's Pond Press 2007-09-15. Hardcover. Fair/None as issued. Ex-library copy that has seen plenty of use. Expected stickers and stamps to cover. Pages show evidence of handling and some are corner creased. Spiral binding is securely attached to cover. Cover has obvious wear. Good kitchen copy. Books that sell for $12 or more ship bubble wrapped and boxed; under $12 in a bubble mailer. Expedited and international orders may ship in a flat rate envelope rather than a box due to cost constraints. All US-addressed items ship with complimentary delivery confirmation. Beaver's Pond Press hardcover
Bookseller reference : AB12001090017 ISBN : 159298195X 9781592981953
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Marjorie Kinan Rawlings
Cross Creek Cookery
New York New York: Charles Scribner's Sons 1942. NF/VG/1st ed. Few people realize that MK Rawlings was a very active hunter and fishermanor woman if you insist. She was also a marvelous cook and enjoyed entertaining in her little Florida cottage. You'll find lots of milk and citrus in these recipes as she had an orange grove and a couple of cows on her property. Alot of these recipes are genuine "Florida Cracker" recipes and you'll find them to be simple and refreshingly easy. This cookbook includes 250 recipes and 30 menus for breakfast luncheon and dinner. 230 pages First Edition. The "A" is present on the verso of the title page. Book is tight and square no marking or soiling. Endpapers are black and white drawings of the cypress and palm marshlands typical for that part of Florida. Cloth cover has no wear or breaks in cloth color is bright. Dust Jacket is bright especially the title in red and the author's name. Chipping at all corners and some rubbing at edges of spine and foreedge of covers. No tears. Price is intact. and jacket is covered with a mylar sleeve. A handsome copy. First Edition. Hard Cover. Near Fine/Very Good. Illus. by Robert Camp. Cookbooks/FL Southern Cookery. Charles Scribner's Sons Hardcover
Bookseller reference : 0021910
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Marjorie Poore Productions
Cook-Off America
San Francisco California U.S.A.: Marjorie Poore Productions 2001. 2001. Paperback very good condition. Paper Back. Very Good. Marjorie Poore Productions
Bookseller reference : 120211-J306 ISBN : 0965109585 9780965109581
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Marjory Houlihan
A Most Excellent Dish: Tales of the Lancashire Tripe Trade
Radcliffe Manchester: Neil Richardson 1988. No marks or inscriptions. Light creasing adjacent to spine and tiny crease to lower rear corner. A very clean very tight copy with bright unmarked boards and no bumping to corners. 47pp. The story of one of Lancashire's and Yorkshire's traditional foods - tripe. With a full middle page map of Bolton Tripe shops and a gazetteer listing over five pages of Lancashire Tripedressers and Dealers. Illustrated. First Edition. Soft Cover. Very Good. 11.5 x 8 inches. Neil Richardson Paperback
Bookseller reference : 022495 ISBN : 1852160268 9781852160265
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Mark Egon
Das Restaurantquiz - Das Wichtigste über Speisen in Restaurant und Küche
2010. Rödermark Kornmayer 2010 8° 343 S. illustr. original Kartonage Paperback tadelloses sauberes Exemplar ohne Mängel Should your order's weight exceed 1kg we shall need to message you to recalculate the shipping cost. paperback
Bookseller reference : 31762AB ISBN : 3942051060 9783942051064
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MARK Wily
CHINESE COOKERY MASTERCLASS
London: New Burlington Books 1984. UK First Edition 10 3/4" x 7 1/2" blk bds 224pp index. 200 Colour photos of prepared dishes shot on location in Hong Kong. Foreward by Kenneth Lo. Complete menus and over 200 authentic recipes of Chinese regional cuisine adapted for the home kitchen and presented with step-by-step instructions. Mu Hsu Pork Smoked Duck Sichuan Style Toffee Apples. No markings Fine in unclipped Near Fine Dj. A heavy book. 2.9 JM FO 33/1. 1st. Hardcover. Fine/Near Fine. 4to - over 9�" - 12" tall. New Burlington Books Hardcover
Bookseller reference : 31408 ISBN : 0890097879 9780890097878
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Mark Bittman
Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
Simon & Schuster 2010. Trade Paperback. Near Fine. <br/><br/> Simon & Schuster paperback
Bookseller reference : 88718 ISBN : 1416575650 9781416575658
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Mark Bittman
Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less
Simon & Schuster 2009. Hard Cover. Very Good/Very Good. Almost new hardback and jacket. Only slight wear. Text is clean unmarked. Shelf location: CZ4 All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Simon & Schuster hardcover
Bookseller reference : 065035 ISBN : 1416575669 9781416575665
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Mark Blazek
Pecan Lovers Cookbook: Tasty and Tempting Flavorful and Fun Pecan Recipes
Golden West Pub 1986. Book. Very Good. Paperback. 8vo - over 7� - 9�" tall. Very-good condition spiral bound plastic comb soft cover book. No remainder marks or clippings. Covers are clean show light wear - no tears. No writing or tears inside book. Tight spine clean pages. . Golden West Pub Paperback
Bookseller reference : 067926 ISBN : 0914846272 9780914846277
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Mark Bricklin; Sharon Claessens
The Natural Healing Cookbook: Over 450 Delicious Ways to Get Better and Stay Healthy
Rodale Press 1991-02-01. Hardcover. Acceptable. 460pp. No jacket otherwise a very nice copy! Rodale Press hardcover
Bookseller reference : 16609 ISBN : 0878573380 9780878573387
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Mark Crick
Kafka's Soup: A Complete History of World Literature in 14 Recipes
Orlando Florida U.S.A.: Harcourt Brace & Co pp. 92 b/w and color illustrations ""Literary ventriloquist Mark Crick presents fourteen recipes in the voices of famous writers from Homer to Virginia Woolf to Irvine Welsh. Guaranteed to delight anyone in love with food and books these witty pastiches will keep you so entertained in the kitchen that youll be sorry when the guests… 2006. Hardcover. Very Good/Very Good. Smaller 8vo. Harcourt Brace & Co hardcover
Bookseller reference : 119981
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Mark Dawson; Anne Blake Dawson
Nantucket Recipes from the Fog Island Cafe
Chapman Billies 1996. Hardcover. Very Good. Note inside front cover else clean and lightly used. <br/><br/> Chapman Billies hardcover
Bookseller reference : 96166 ISBN : 093921816x 9780939218165
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Mark Diacono
A Year at Otter Farm
Bloomsbury Publishing. As New/No Jacket as Issued. 2014. Hardback. 4vo - over 7�" - 9�" Tall 1408828618 383 pages. Seasonal Cookery. Very heavy book. Non-U.K. buyers please contact us for postage . Bloomsbury Publishing hardcover
Bookseller reference : 26935 ISBN : 1408828618 9781408828618
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Mark Hix
Fish etc.: the ultimate book for seafood lovers
Quadrille Publishing Ltd 2004. 1st. Hardcover. Used; Good. Edition: 1st. Dust jacket torn. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3312988</p> Quadrille Publishing Ltd hardcover
Bookseller reference : 3312988 ISBN : 1844001121 9781844001125
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Mark McEwan; Jacob Richler
Fabbrica: Great Italian Recipes Made Easy for Home
Penguin Global. As New/No Jacket as Issued. 2011. First. Hard Cover. 4to - over 9�" - 12" tall 0-670-06515-3 299 pages. . Penguin Global hardcover
Bookseller reference : 26775 ISBN : 0670065153 9780670065158
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Mark McEwan
Great Food At Home
Toronto: Penguin pp. xiii 2 271.Signed by the author on title page 2012. First Edition. Softcover. Very Good/Paperback. Larger 8vo. Signed by Author. Penguin paperback
Bookseller reference : 121228 ISBN : 0143175122 9780143175124
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Mark Miller
Coyote Cafe: Foods from the Great Southwest by Miller Mark
Ten Speed Press 1989-03-24. Hardcover. Very Good. SIGNED by author and chef Mark Miller pages like new some scuffs and scratches on dust jacket. Overall nice copy. Ten Speed Press hardcover
Bookseller reference : 00879 ISBN : 0898152453 9780898152456
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Mark Peel
New Classic Family Dinners
Wiley 2009. Hard Cover. Like New/Like New. New unread hardback book and jacket in perfect condition! Shelf location: BD All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Wiley hardcover
Bookseller reference : 063516 ISBN : 0470382473 9780470382479
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Mark Sturley
Breweries and Public Houses of Guildford part two 2
Charles W Traylen 1995. Book. Very Good. Paperback. 1st Edition. VG clean condition. No inscription or ownership markings. No tears or loss. Illustrated with b/w photos. Covers outlying villages. . Charles W Traylen Paperback
Bookseller reference : 030450
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Mark Theonie Diakidis
Greek Island Cooking
Boston: Little Brown. 1974 Fascinating food stories and delicious authentic recipes from the Greek islands the author's family is from Rhodes HC. 304p. illus. index. has previous owner's book plate inside front cover. Reprint. Hard Cover. Near Fine/Very Good Slight Chips. Illus. by Maris Platais. Little Brown. hardcover
Bookseller reference : 27640 ISBN : 0316546232 9780316546232
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Mark. Kurlansky
Choice Cuts A Savory Selection of Food Writing from Around the World and Throughout History
New York: Penguin Books 2004. third printing oversize paperback. Paperback. Good. book designed by C. Linda Dingler. oversize paperback somewhatThumbed on corners cover is glossy although there are some ink scribbles on front probably children's very interesting reading if you like reading cookbooks and knowing something about the history of food if that helps to cook this is a great book glued spine intact.Mark Kurlansky bestselling author of Salt and Cod serves up a smorgasbord of food writing through the ages from Plato to Louis Prima Choice Cuts offers more than two hundred mouth-watering selections Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History Editor Mark Kurlansky Illustrated by Mark Kurlansky Edition illustrated reprint Publisher Penguin Books 2004 -- ISBN 0142004936 9780142004937 Length 473 pages Subjects Cooking Essays & Narratives Cooking / Essays & Narratives Cooking / History .Ruth Reaser.LAX Vespa shipped United States Post via media mail to fulfill your order Los Angeles Area I carefully pack your book hop on my Vespa and visit the PO to have it placed in our mail system.Your purchase helps a former middle aged college girl enjoy the occasional pedicure Chocolate. Better coffee beans teeth cleanings liquor cheese all the basics one needs to be happy. Sunshine's free in California fortunately. will fit in a Legal priority mail envelope if you want expedited shipping. I try to get things out that go priority that same day unless it's after the post office closes researched 5 2015 <br /><br /> Penguin Books paperback
Bookseller reference : 1264 ISBN : 0142004936 9780142004937
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Marka Ritchie
The Cookout Book: Selected Recipes from America's Cookout Championships
Ward Ritchie Press 1961. Cloth Cloth. Used - Very Good. lightly rubbed marinade notation on ffep else clean & tight - dj lightly rubbed moderate edge wear Ward Ritchie Press hardcover
Bookseller reference : 12744
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Markale Jean Jones Valérie
Cuisine celtique et chaudron magique
Editions Entente 1988 15x21x2cm. 1988. Broché. 216 pages. Bon Etat intérieur propre
Bookseller reference : 100100930
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MARKEZ
Chichi Favouille et Pistou (95 recettes)
Cres 2005 19x19x1cm. 2005. Reliure inconnue. 104 pages. Très bon état un léger choc sur les pointes du haut
Bookseller reference : 100078452
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Markham Carol Cookbook Chairman
A Taste of Georgia II: In the Southern Manor
Newnan GA: Newnan Junior Service League 1991. 1st printing. Spiral bound. NEAR FINE. As new except for faintest age tanning of white cover 1 tiny spot on bottom edge of title page and 2 pages with tiny corner crease. 303 spiral bound indexed pages of Southern recipes from the ladies of the Junior Service League of Newnan Georgia from Buttermilk Pecan Chicken to Turnip Puff to Never Fail Divinity. Newnan Junior Service League unknown
Bookseller reference : 28T002
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Markham Douglas J.
Low-Carb Cocktails: Delicious Alcoholic and Nonalcoholic Beverages for All Low-Carbohydrate Lifestyles
NY: Pocket Books. Good. 2004. First Printing. Softcover. Looks very good very lightly used but has gift note written on reverse of cover. ; 24mo 5" - 6" tall; 210 pages . Pocket Books paperback
Bookseller reference : 56760 ISBN : 1416503870 9781416503873
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Markham Ernest
Raspberries and Kindred Fruits. How to Obtain Fresh Supplies Daily from June to November with Chapters on the Loganberry Hybrid Berries and Giant Balckberries
London: Macmillan and Co 1936. Book. Very Good. Hardcover. 1st Edition. 8vo - over 7� - 9�" tall. Very good 1st edition/ printing red cloth over boards with gilt font on spine and stamped title author publisher on cover. vii 67 numbered pps and ads illustrations. Cover age toned w some spotting corners lightly bumped spine tight interior tight however former owner has some underlined sections. Macmillan and Co Hardcover
Bookseller reference : 112385
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Markham Gervase
The Citizen and Countryman's Experienced Farrier; by J. Markham G. Jefferies and Experienced Indians
Chambersburg Pa: Thomas J. Wright 1839. Hardcover. Good . 332 10 p.; 17 cm. Contemporary tree calf; leather spine label with gilt-tooled title: Experienced Farrier. Former owner's inscription on front fixed endpaper: John Burkholder's Book 1853. Name repeated on front free endpaper. "To the reader": signed C.D. Lesher. Includes Table of Drugs and Herbs and Where They May Be Had and index. Contents: I. The most and best approved method of ordering dieting exercising purging scowering and cleansing of horses -- II. A certain sure method to know the true state of any horse's body as to sickness or health -- III. The true shape of a horse explained; with choice directions for buying -- IV. An experienced and approved method of raising horses -- V. A sure and certain rule to know the age of any horse -- VI. The best and experienced way of keeping the common hackney -- VII. An approved method of purging bleeding and feeding cattle -- A valuable and fine collection of the surest and best receipts in the known world. The primary author Gervase Markham 1568-1637 was an English poet and writer. Although his best known work is The English Huswife London 1615 he was also a horse breeder credited with having brought the first Arabian horse to England. A scarce Pennsylvania edition of this popular work. In Good Condition: loss of leather along front joint for 3.5 cm. at tail of spine and in sections of both boards; a few page corner creases; minor foxing; otherwise clean and tight. <br/><br/> Thomas J. Wright hardcover
Bookseller reference : 004917
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MARKHBEINN H.
CATALOGUE - TARIF : MANUFACTURE D'ARTICLES D'ECLAIRAGE - H. MARKHBEINN PARIS 1929
1929 un catalogue, broché in-octavo editeur (paperback in-octavo), couverture gris-jaune imprimée en noir, abondamment illustré de trés nombreuses gravures in-texte en noir de reflecteurs, tulipes, appliques, lustres ETC...avec tarif , description, dimensions, prix etc....dont deux pages illustrées en couleur, 98 pages, 1929 Paris Ateliers P. Colas Imprimeurs pour H. MARKHBEINN Editeur,
Bookseller reference : 13688
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MARKHBEINN H.
CATALOGUE - TARIF : VERRERIE - H. MARKHBEINN PARIS 1928
1928 un catalogue, broché in-octavo editeur (paperback in-octavo), couverture gris-jaune imprimée et illustrée en brun , abondamment illustré de trés nombreuses gravures in-texte en noir de verreries...avec tarif , description, dimensions, prix etc....dont 8 pages illustrées en couleur, 40 pages, 1928 Paris Ateliers P. Colas Imprimeurs pour H. MARKHBEINN Editeur,
Bookseller reference : 13689
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Markowitz, Andy; Levine, Dan (editor)
Park Life : The Kampa Park Cookbook
Quarto in blue-white multicolored DJ; 197 p, color illus (some b&w) ; 29 cm. Restaurants; Food. || No English records found on Worldcat.
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MARKS Adele 1929 ; MARKS Martin
101 TASTY TREATS Squares Bars & Cookies
Weston ON: Gadget Publishing 1983. CAD No markings pages clean there is a faint stain just to the leading edge of the back ocver no affecting pages thus Very Good used copy. 22.5 x 15 cm card cover with colour illus of elves and dessert squares red plastic comb binding i-iii 1-131pp 2pp blank for recipes. Humorous drawings of elves assembling ingredients. Handlettered recipes with ingredients in North American measures. Printed by the National Press with text in brown ink. First Edition 1.3 JM FO 39/4. 1st. Plastic Comb. Very Good. Illus. by SCHOENFELD Klaus. 8vo - over 7�" - 9�" tall. Gadget Publishing Paperback
Bookseller reference : 61507 ISBN : 0969057938 9780969057932
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Marks Betty
Light and Easy Diabetes Cuisine
HP Books 1990. Light spine wear. Soft Cover. Very Good. HP Books Paperback
Bookseller reference : 1112108 ISBN : 0895866404 9780895866400
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Marks Betty
The High-Calcium Low-Calorie Cookbook
Contemporary Books 1987. Page margins yellowed slightly; DJ spine sunned. 271 pp. First Edition. Hard Cover. Near Fine/Near Fine. 8vo - over 7�" - 9�" tall. Contemporary Books Hardcover
Bookseller reference : 7698 ISBN : 0809248263 9780809248261
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MARKS BETTY & LUCILLE HALEY SCHECHTER
THE INTERNATIONAL MENU DIABETIC COOKBOOK
Lincolnwood IL U.S.A.: COMTEMPORARY 1985. Book. Very Good. Hardcover. First EDITION. 8vo - over 7�" - 9�" tall. WHITE JACKET. 364 PAGES. COMTEMPORARY. 73 EXCITING MENUS FROM AROUND THE WORLD FEATURING MORE THAN 300 LOW-FAT LOW-SALT HIGH-FIBER SUGARLESS RECIPES. BOOK IS CLEAN BRIGHT AND SECURE. 1985 FIRST EDITION 8vo - over 7�" - 9�" tall. COMTEMPORARY Hardcover
Bookseller reference : T803-803T ISBN : 0809253909 9780809253906
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Marks Betty; Schechter Lucille Haley
The International Menu Diabetic Cookbook
Chicago: Contemporary Books Inc. 1985. This mouthwatering cookbook a possible first edition with no later printing history shown is in Fine condition with a Fine non-price-clipped dust jacket that shows slight age toning. I've placed the dust jacket into an archival Brodart protective sleeve. The book itself is bound in a white leatherette cloth with die-stamped red spine titles. The authors present 73 exciting menus featuring more than 300 delicious low-fat low-salt high-fiber sugarless recipes from around the world including dishes from France Spain Italy Germany Mexico China Japan Greece Hungary Russia South America India and many more. No more bland boring meals for diabetics and their friends and families! The book measures 6 3/8 by 9 1/4 inches and includes 364 pages with Index. . Hard Cover. Fine/Fine. 8vo - over 7�" - 9�" tall. Contemporary Books, Inc. Hardcover
Bookseller reference : 002001 ISBN : 0809253909 9780809253906
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Marks Copeland
Copeland Marks' Indian & Chinese Cooking from the Himalayan Rim
New York N. Y.: Donald I Fine 1996 1st Printing. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Donald I Fine hardcover
Bookseller reference : 005933 ISBN : 1556115083 9781556115080
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Marks Copeland
Sephardic Cooking: 600 Recipes Created in Exotic Sephardic Kitchens from Morocco to India
New York: Primus / Donald I. Fine 1994 Writer and food historian Copeland Marks uses his unique mix of talents to make exotic Sephardic cuisines accessible to the American cook. The hundreds of recipes offer both daily fare and ceremonial dishes for holiday. This extensive collection includes GREEK Sephardic recipes. 541p. bibliograpahyindex. Softcover. Very Good. Primus / Donald I. Fine unknown
Bookseller reference : 32219 ISBN : 1556114192 9781556114199
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Marks Copeland
The Exotic Kitchens of Peru: The Land of the Inca
<p>BRAND NEW. Excellent condition. Never read or opened. 8-4H0871319578</p> M. Evans & Company paperback
Bookseller reference : 8-4H0871319578 ISBN : 0871319578 9780871319579
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Marks Copeland
The Exotic Kitchens of Indonesia Recipes from the Outer Islands
New York: M. Evans & Company. Very Good-. 1993. Softcover. 0871317370 . 314 pp. Index. Bibliography. Edgewear corners rubbed. Gift note on the half-title page. A culinary expedition through the various culinary traditions of Indonesia. ; 8vo 8" - 9" tall . M. Evans & Company paperback
Bookseller reference : COOK0765 ISBN : 0871317370 9780871317377
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Marks Copeland
The Varied Kitchens of India : Cuisines of the Anglo-Indians of Calcutta Kashmiris Parsis and Tibetans of Darjeeling
M. Evans & Company 1986. Hard Cover. Very Good/Very Good. Very nice hardback and jacket. Only slight wear. Text is clean unmarked. Shelf location: F All items carefully packed to avoid damage from moisture and rough handling. Tracking included. M. Evans & Company hardcover
Bookseller reference : 065795 ISBN : 0871314762 9780871314765
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Marks Harriet
NUTRITION AND ELEMENTARY FOOD SCIENCE
The Jacaranda Press Australiam small quarto hardcover 1972 reprint 198 pages illustrated. Light wear small name on end edge and also inside front no dust-jacket. Overall fairly good. hardcover
Bookseller reference : 17115
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Marks Jim
The Complete Book of Gas Barbecuing
Kitbridge Publishing 1998. 2nd Revised edition. Paperback. Used; Good. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3334157</p> Kitbridge Publishing paperback
Bookseller reference : 3334157 ISBN : 0953196208 9780953196203
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Marks Martin
THE GIANT COOK BOOK
Ontario Canada: Gadget Publishing. Spiral Bound. Very good. 222mm tall. 1983. Softcover with plastic spiral binding. Nearly in 'fine' condition but for slight shelf-wear to cover corners. A beautifully illustrated cookbook by several contributing artists with brown sepia text. Unmarked pages. Gadget Publishing unknown
Bookseller reference : 11835 ISBN : 096905792x 9780969057925
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MARKS Martin 1950
THE GIANT COOKBOOK
Weston ON: Gadget Prublishing 1983. CAD Second Edition No markings Near Fine. 23 x 15 cm card cover with artwork showing a giant eating from a huge cauldron white plastic comb binding i-iii 1-131pp 2pp order forms. Index. Unusual drawings. This is a collection of family recipes prized and coveted with handlettered text presentation. 1.2 FO 33/2. 2nd. Plastic Comb. Near Fine. Illus. by BATES Richard; SCHOENEFELD Klaus. 8vo - over 7�" - 9�" tall. Gadget Prublishing Paperback
Bookseller reference : 00490 ISBN : 096905792x 9780969057925
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Marks Rowena M. And Betty McDermott
California Cooks!
UNK: Ward Ritchie Press 1970. Book. Very Good. Hardcover. VG recipes on different color papers 160pps index. Ward Ritchie Press Hardcover
Bookseller reference : 93699
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Marlatt Abby L
Pickles Relishes and Preserves
Madison Wisconsin: Extension Service of the College of Agriculture University of Wisconsin 1933. Softcover. Fair/no jacket. 11 leaves text on one side only 23cm tall octavo. Stencil Circular 133 gray covers with black title. Covers show some soil and edge wear ownership signature inked on front cover. Extension Service of the College of Agriculture, University of Wisconsin paperback
Bookseller reference : 00004177
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Marlboro
Towns Trails and Special Times: The Marlboro Country Cookbook
USA: Philip Morris 1999. USA No markings very faint spot to front cover from raindrop offsetting the red dye to a spot on the back of the dustjacket and smaller spot to back cover thus oGood in Good dust jacket. Red cloth 164pp. Colour photos and illus. Cowbody and western style recipes from Chili to Buffalo Burgers. 1.9 JM FO 38/2. Hardcover. Good/Good. 4to - over 9�" - 12". Philip Morris Hardcover
Bookseller reference : 70592 ISBN : 1112568530 9781112568534
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MARLENA SPIELER
CUISINE MEXICAINE
PARRAGON. 2003. In-4. Cartonné. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 256 pages. Nombreuses photographies en couleur, dans le texte et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : R240007040 ISBN : 1405435143
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