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‎VENCE Céline, COURTINE Robert J. et DESMUR Jean‎

‎La cuisine au vin. Collection : 101 recettes.‎

‎Paris, Denoël, 1972. 18 x 25, 152 pp., nombreux dessins, reliure d'édition skivertex rouge, très bon état.‎

‎"Dessins de Claude Provent; photos de Roger Clairet Dimasoni."‎

Bookseller reference : 85609

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€10.00 Buy

‎VENCE Céline, COURTINE Robert J., DESMUR Jean‎

‎LES FRUITS DE MER‎

‎1972 cartonné grand in-octavo carré, dos et plats bleus - premier plat illustré en couleurs, illustrations : dessins d'Annick Delhumeau - photos de Roger Clairet Dimasoni - mise en page d'Elisabeth Fromaget, 167 pages, 1972 à Paris Editions Denoël,‎

‎Collection "101 Recettes", bon état général‎

Bookseller reference : 8652

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Librairie Guimard
Nantes France Francia França France
[Books from Librairie Guimard]

€39.50 Buy

‎VENCE Céline, COURTINE Robert J. et DESMUR Jean‎

‎Les poissons de mer. Collection : 101 recettes.‎

‎Paris, Denoël, 1973. 18 x 25, 126 pp., reliure d'édition skivertex bleu, nombreux dessins, quelques planches en couleurs, très bon état.‎

Bookseller reference : 85610

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€14.00 Buy

‎Vence Céline‎

‎Tous les trucs pour tout réussir en cuisine‎

‎Marabout Marabout service Dos carré collé 1986 In-12 (11 x 18 cm), dos carré collé, 351 pages ; pliures au dos et sur les plats, traces et marques d'usure sur les plats, en l'état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.‎

Bookseller reference : fr1037

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Abraxas-Libris
Bécherel France Francia França France
[Books from Abraxas-Libris]

€7.00 Buy

‎VENCE CELINE & COURTINE ROBERT RECIPES ASELECTED AND ADAPTED BY; HYMAN PHILIP & MARY EDITORS & INTRODUCTORY NOTES‎

‎The Grand Masters Of French Cuisine: Five Centuries Of Great Cooking‎

‎G. P. Putnam's Sons New York: 1978. Hardcover with dustjacket. Good condition. From Taillevent in 1373 to Alexandre Dumas pere in 1873 - from the Middle Ages to the beginning of the modern era - French chefs and gastronomes created epicurean dishes that formed the basic repertoire of what is esteemed today as the greatest national cuisine in the world. Over 230 of these classic recipes - adapted for use in modern kitchens - are presented in this magnificent volume. ISBN: 0399122206. G. P. Putnam's Sons, New York: 1978 hardcover‎

Bookseller reference : 69333X1 ISBN : 0399122206 9780399122200

Biblio.com

Ad Infinitum Books
United States Estados Unidos Estados Unidos États-Unis
[Books from Ad Infinitum Books]

€20.11 Buy

‎Vence, Celine; Courtine, Robert J.‎

‎The Grand Masters of French Cuisine‎

‎Neat inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with slight marking and small nicks and chips to edges. 288pp Five centuries of great French cooking.‎

MareMagnum

Godley Books
Hyde, GB
[Books from Godley Books]

€19.90 Buy

‎VERLOOY L.S.‎

‎"La cuisson sous pression; manuel complet de la nouvelle méthode de cuisiner."‎

‎Anvers, Le Sillon d'Or, 1951. 14 x 21, 239 pp., reliure d'édition carton, bon état.‎

Bookseller reference : 40564

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€8.00 Buy

‎VERLOOY L.S.‎

‎Grand livre du mixer, guide complet pour l'usage plus efficace du mélangeur électrique.‎

‎Mortsel, (Anvers), Editions Le Sillon d'Or, 1956. 13 x 21, 240 pp., quelques illustrations, reliure carton, bon état.‎

Bookseller reference : 38856

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€10.00 Buy

‎VERLOOY L.S.‎

‎Grand livre du mixer, guide complet pour l'usage plus efficace du mélangeur électrique.‎

‎Mortsel, (Anvers), Editions Le Sillon d'Or, 1956. 13 x 21, 240 pp., quelques illustrations, broché + jaquette, bon état.‎

Bookseller reference : 44427

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€10.00 Buy

‎VERBOIS Claudine‎

‎La cuisine simple, gourmande, économique (500 recettes de base et leurs variantes).‎

‎Grafylia, s.d. (ca 1980). 19 x 27, 323 pp., quelques dessins, broché, bon état.‎

Bookseller reference : 27423

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€18.00 Buy

‎VERLOOY L.S.‎

‎La cuisson sous pression, le manuel complet de la nouvelle méthode de cuisiner.‎

‎Hove (Anvers), Editions Le Sillon d'Or, 1951. 13 x 21, 240 pp., reliure carton, bon état.‎

Bookseller reference : 38855

Livre Rare Book

Librairie Ausone
Bruxelles Belgium Bélgica Bélgica Belgique
[Books from Librairie Ausone]

€10.00 Buy

‎Vergne Elisa‎

‎Saveurs d’Europe‎

‎U les nouveaux commerçants 2002 In-8 cartonnage à l’italienne 22,5 cm sur 19,8. 127 pages. Très bon état d’occasion.‎

‎réalisation des recettes par Elisa Vergne Très bon état d’occasion‎

Bookseller reference : 125039

Livre Rare Book

Librairie de l'Avenue
Saint-Ouen France Francia França France
[Books from Librairie de l'Avenue]

€17.00 Buy

‎Verheyden Filip recipes & Tony Le Duc photos‎

‎Basics: The Foundations of Modern Cooking‎

‎Hoboken NJ: Melville House. Fine copy in wrap-around band. 2007. 1st. hardcover. 8vo 320 pp. . Melville House hardcover‎

Bookseller reference : BOOKS085543I ISBN : 1933633182 9781933633183

Biblio.com

Abacus Bookshop
United States Estados Unidos Estados Unidos États-Unis
[Books from Abacus Bookshop]

€33.84 Buy

‎Veronika Muller‎

‎Salads‎

‎No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. 159pp. First English edition showing the versatility of salads with a wealth of recipes. Illustrated.‎

MareMagnum

Godley Books
Hyde, GB
[Books from Godley Books]

€8.25 Buy

‎VESCO DE KEREVEN (Melle E.)‎

‎POUR SE BIEN NOURRIR. Alimentation dans la famille, cuisine des malades, 600 recettes.‎

‎Paris, Librairie Plon, Bibliothèque du foyer, 1914, cartonnage éditeur avec étiquette de titre sur dos et premier plat de couverture, 12x19 cm, 349 pages. Vingt-quatre gravures.‎

‎Couverture légèrement défraichie, petit manque sur page de garde.‎

Bookseller reference : 5100

Livre Rare Book

Le Barde Bourguignon
Dijon France Francia França France
[Books from Le Barde Bourguignon]

€20.00 Buy

‎VIARD (Michel )‎

‎La santé par les fruits et les légumes : Description, Historique, Principes actifs, Propriétés thérapeutiques, Recettes.‎

‎EBENE (2007). Collection "Bien-être". In-8 cartonné 19,7 x 19,7 cm, 80 pages, illustré en couleurs.-330g.L. - Très bon état.‎

Bookseller reference : 25195

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Déjà Jadis
Fréjus France Francia França France
[Books from Déjà Jadis]

€12.00 Buy

‎VIART,FOURETet DELAN‎

‎Le cuisinier Impérial‎

‎augmenté de 300 articles nouveaux et du Glacier Impérial par BERNARDINI. Encyclopédie culinaire pour la ville et la campagne.In 8 reliure muette demi cuir rouge,plats cartonnés avec titre imprimé sur le premier plat.Faux-titre,titre,XXXI 743 pages,16 planches–service de table.Georges Barba éditeur 1864.Mouillures importantes et plus visibles en début de volume.Tache brune en pied de la page 679 à la fin. Dans l’état Un des plus célèbres livre de cuisine du 19è siècle.Son titre fut maintes fois modifié pour suivre les changements de régime:Cuisinier impérial à sa création en 1806,il devient royal en 1817, puis national en 1852,puis à nouveau impérial en 1854,et définitivement national en 1875‎

Bookseller reference : 5511

Livre Rare Book

Charbonnel
Bar le Duc France Francia França France
[Books from Charbonnel]

€130.00 Buy

‎VIARD- FOURET et DELAN‎

‎Le cuisinier royal‎

‎Le cuisinier royal ou l’art de faire la cuisine, la pâtisserie et tout ce qui concerne l’office, pour toutes les fortunes. Mention de 14ème édition. Augmentée de 300 articles nouveaux par M ; DELAN suivie d’une notice complète de tous les vins, par ordre de service par M. G… dépliantes (sur 9 annoncées) table de 25 à 30 couverts et table de 36 à 40 couverts. Paris Barba Palais Royal 1832. Rousseurs éparses habituelles-, plus concentrées en début et fin de volume, ainsi qu’à quelques pages. Coiffe inférieure restaurée. Ensemble modeste‎

Bookseller reference : 12214

Livre Rare Book

Charbonnel
Bar le Duc France Francia França France
[Books from Charbonnel]

€70.00 Buy

‎VICTOIRE Honorin‎

‎Mes légendes de pays, mes secrets de cuisine autour des Monts d'Auvergne (tome 1).‎

‎Editions Subervie, 1996, broché, couverture à rabats illustrée, 19x25 cm, 100 pages, illustrations en couleurs, recettes.‎

‎Bon état‎

Bookseller reference : 6650

Livre Rare Book

Le Barde Bourguignon
Dijon France Francia França France
[Books from Le Barde Bourguignon]

€12.00 Buy

‎VIDALEIN F.‎

‎La cuisinière des familles‎

‎in 8 pleine toile orange d’éditeur, page 3 à 540,Dentu vers 1860.Il manque la page de titre et la page de table des matières,couverture restaurée,scène animée avec titre presque disparus,dos factice, muet.Cependant bon état d’ensemble.Dans l’état‎

Bookseller reference : 6045

Livre Rare Book

Charbonnel
Bar le Duc France Francia França France
[Books from Charbonnel]

€35.00 Buy

‎VIE Blandine‎

‎LA CUISINE ECONOMIQUE‎

‎1982 broché in-douze carré (paperback duodecimo), dos blanc (white spine), première de couverture illustrée en couleurs (front cover illustrated in colours), tranches lisses (smooth edges), illustrations : figures in texte (pictures in text), 128 pages, 1982 à Paris - Barcelone - Bruxelles - Lausanne - Londres - Montréal - New-York - Stuttgart Dargaud Editeur,‎

‎Collection "Rusticolor" bon état (very good condition)‎

Bookseller reference : 11986

Livre Rare Book

Librairie Guimard
Nantes France Francia França France
[Books from Librairie Guimard]

€20.00 Buy

‎VIGNAUD Jean Claude‎

‎Les cuisines de terroir‎

‎Bourbonnais-Auvergne-Périgord-Aquitaine-Landes-Pays Basque In 8 cartonnage d’éditeur couverture illustrée en couleurs faux-titre,titre,224 pages Dargaud Août 1986,très bon état‎

Bookseller reference : 7085

Livre Rare Book

Charbonnel
Bar le Duc France Francia França France
[Books from Charbonnel]

€20.00 Buy

‎VILLIERS A. Eugène. COLLIN M. FAYOLLES‎

‎Traité des falsifications et altérations des substances alimentaires.‎

‎Aliments principaux et condiments. Deuxième édition revue et augmentée. Grand in 8 demi-toile bleue, à la bradel. Titre, filets dorés. Faux-titre, titre, 417 pages, 277 figures dans le texte. Paris Octave DOIN et fils 1909. Très bon état "les truffes fabriquées de toutes pièces avec des fragments de pommes de terre coupés et colorés en noir se reconnaissent très facilement à l’absence de spores… " " souvent on remplace les viandes de boucheries proprement dites par les viandes de cheval, ou d’âne… " et ainsi de suite. Rien n'a vraiment changé...‎

Bookseller reference : 8802

Livre Rare Book

Charbonnel
Bar le Duc France Francia França France
[Books from Charbonnel]

€60.00 Buy

‎Vincent Patrick (Photographie‎

‎La Brigade toquée fait défilée ses galettes‎

‎Edite 2012 In-18 broché 15 cm sur 10,5. 55 pages. Très bon état d’occasion.‎

‎Trois chefs Jérémy, Nicolas et Jacky se sont associés pour présenter des recettes de galettes et crêpes faciles à réaliser et originales. Très bon état d’occasion‎

Bookseller reference : 100013

Livre Rare Book

Librairie de l'Avenue
Saint-Ouen France Francia França France
[Books from Librairie de l'Avenue]

€17.00 Buy

‎Vincent Hélène‎

‎Le Livre des confitures des quatre saisons‎

‎Tallandier Jean-Pierre Cartonné 1991 In-8 (15 x 21,6 cm), cartonné, 109 pages, photographies en couleurs ; très bon état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.‎

Bookseller reference : sc348

Livre Rare Book

Abraxas-Libris
Bécherel France Francia França France
[Books from Abraxas-Libris]

€7.00 Buy

‎Vitetta Robin Recipes By Jane Fonda‎

‎Jane Fonda Cooking for Healthy Living‎

‎Atlanta: Turner Publishing Inc. 1996. "120 Easy Low-Fat Recipes" Glossy pictorial covers. 240 pages. First Edition 1st Printing. Hard Cover. Fine/Fine. Illus. by Photographs By Joyce Oudkerk Pool / Illustrations By Jennie Oppenheimer . Small 4to 10" tall. Turner Publishing, Inc. hardcover‎

Bookseller reference : 011952 ISBN : 1570362939 9781570362934

Biblio.com

Virtuous Volumes et al.
United States Estados Unidos Estados Unidos États-Unis
[Books from Virtuous Volumes et al.]

€12.27 Buy

‎Vié Blandine‎

‎La boîte à épices‎

‎Tana Editions Coffret 2001 In-8, (21x15.5 cm), livret broché et 40 fiches, le tout dans un joli coffret, 20 fiches sur les épices et 20 fiches de recettes de cuisine, chacune illustrée au recto par une photographie en couleurs ; coffret à peine usée, bel état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.‎

Bookseller reference : qb127

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Abraxas-Libris
Bécherel France Francia França France
[Books from Abraxas-Libris]

€12.00 Buy

‎Von Braun, Wernher (Werner); Lieber, Leslie; Fleming, Thomas J.; Rice, Charlie; Paddleford, Clementine; Lane, Judy;‎

‎This Week Magazine, July 18, 1965 - Insert to the Boston Sunday Herald: Wernher Von Braun Explains Man's Need For God / Nureyev Cover Photo with Dame Margot Fonteyn‎

‎16 pages. Features: Why I Believe - Wernher von Braun talks about science and God; A Funny Thing Happened in North Conway, New Hampshire - for 45 hours the town decided to live without time - includes photos of Ray Walker, Mrs. Peter Pinkham, Carol Gaudette and Mrs. Lawrence Sherman; Nine-Year-Old Timmy Walsh recovers from terrible burns suffered in Neptune, New Jersey; Dutch Treat - Charlie Rice writes of his time in Amsterdam, with photo of woman police officer "Greet" Berenschot; Gourmet Bachelor - Chicago's Ed Johnson swaps his summer special recipes; 3/4 page ad for the LBJ Barbecue (BBQ) Cook Book features nice photo of Walter Jetton, caterer to the LBJ ranch; Zipcode USA - Teen Q&A includes photo of Bobby Vinton being mobbed by fans; Nice Mother Goose cartoons by Oldden. Moderate wear. Clean and unmarked. A quality vintage copy. Magazine‎

MareMagnum

RareNonFiction.com
Ladysmith, CA
[Books from RareNonFiction.com]

€199.95 Buy

‎VON HOLZEN HEINZ & ARSANA LOTHER RECIPES; VON HOLZEN HEINZ FOOD PHOTOGRAPHY; HUTTON WENDY INTRODUCTION & EDITING‎

‎The Food Of Indonesia: Authentic Recipes From The Spice Islands‎

‎Peeriplus Editions Singapore: 1994. Softcover. Very good condition. This collection of 71 lavishly illustrated recipes gathered from all corners of Indonesia is as diverse and fascinating as The Spice Islands themselves. It is much more than a cookbook providing a broad view of the geography culture and lifestyles of this diverse nation. Includes an Index. ISBN: 9625930086. Peeriplus Editions, Singapore: 1994 paperback‎

Bookseller reference : 18479X1 ISBN : 9625930086 9789625930084

Biblio.com

Ad Infinitum Books
United States Estados Unidos Estados Unidos États-Unis
[Books from Ad Infinitum Books]

€32.07 Buy

‎Vyras George recipes‎

‎Greek Cooking 302 Traditional Recipes‎

‎Greece: Adam EditionsGreece 191pp; col pls. Index. Mint. New Edition. Card Cover. New. 8vo - over 7�" - 9�" tall. Adam Editions,Greece unknown‎

Bookseller reference : 011499 ISBN : 9607188098 9789607188090

Biblio.com

Colcox Disposals
United Kingdom Reino Unido Reino Unido Royaume-Uni
[Books from Colcox Disposals]

€10.56 Buy

‎Vyras, George & Mousteraki, Reggina‎

‎Greek Cooking & Wines‎

‎300 Traditional recipes 194p. illus. col.[NO copies found in Worldcat] Book‎

MareMagnum

Kalamos Books
STREETSVILLE, CA
[Books from Kalamos Books]

€27.82 Buy

‎W.C.S. Cookbook Committee‎

‎A Collection of Recipes - Worcester Country School (Berlin, MD)‎

‎284 pages. Unmarked. Back cover missing, otherwise appear complete. Moderate wear. A sound copy of this pleasing compilation. Book‎

‎Wadey Rosemary Recipes Created By‎

‎Hamlyn's All-Colour Book of Soups and Starters‎

‎London: Hamlyn 1977. VG Shelfwear corner bump. foxing/NO DUST JACKET. 63 pages including the index. Illustrated with photos. Expanded condition report/digital photo on request. 1st Edition. Illustrated Boards. Hamlyn Hardcover‎

Bookseller reference : 029381 ISBN : 060038229X 9780600382294

Biblio.com

Klanhorn
Australia Australia Austrália Australie
[Books from Klanhorn]

€16.92 Buy

‎Wagman, Gail‎

‎Cupcakes Galore‎

‎Book in virtually mint condition. 192pp.‎

MareMagnum

Godley Books
Hyde, GB
[Books from Godley Books]

€5.40 Buy

‎WALB (Docteur Méd, Ludwig)‎

‎L'ALIMENTATION DISSOCIEE D'APRES HAY, selon Dr. Hay et Dr. Walb. Santé et sveltesse par l'alimentation dissociée, avec chapitre supplémentaire pour diabétiques.‎

‎Heildelberg, Karl F. Haug Verlag, 1981, 35e édition refondue , broché, 13,5x21 cm, 159 pages.‎

‎Avec de nombreux menus et recettes culinaires de Ilse Walb avec le tableau des aliments.‎

Bookseller reference : 7037

Livre Rare Book

Le Barde Bourguignon
Dijon France Francia França France
[Books from Le Barde Bourguignon]

€5.00 Buy

‎Waldegrave, Caroline (editor)‎

‎The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine‎

‎No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 222pp. The Principal of Leith's School of Food and Wine presents her choice of the best 100 Leith's recipes of the many 1000s which have been taught, tried and tested by the school's teachers and pupils.‎

MareMagnum

Godley Books
Hyde, GB
[Books from Godley Books]

€5.97 Buy

‎Wallace, Dan, ed.‎

‎The Natural Formula Book for Home & Yard‎

‎330p. Hardcover Very good condition good‎

MareMagnum

Readville Books
Readville MA, US
[Books from Readville Books]

€20.40 Buy

‎WALSH J.H.‎

‎The English Housekeeper's Book: being practical Advice for purchasing the Supplies of the House, and for Brewing, Baking, Preserving and Pickling at Home. WANTING ONE LEAF BUT EXCESSIVELY SCARCE‎

‎8vo., First Edition, with engraved frontispiece and 13 engraved plates, title and fore-edges mildly spotted, recipe in a neat contemporary hand on frontispiece recto; original dark green pebble-grain cloth, red roan back, wanting B7 (pp. 15-16), neatly rebacked with large fragments of old backstrip gilt laid down, yellow endpapers, a very good, firm copy of a very scarce work. RARE; AND APPARENTLY UNRECORDED IN THIS GUISE. This may well be a third edition, with an original title, of Walsh's 'English Cookery Book'. This latter work was first published in 1858 (Cagle 1045) with a second edition in 1859 (see Simon BG 1595). A possible substantiation is that all three works acknowledge [in the title] the assistance of 'a committee of ladies'. The present work is considerably more illustrated. Further to confuse, Walsh states in his Preface (dated 1857) that the present work, together with its possible forbears, are all themselves extracted from his 'Manual of Domestic Economy', the bibliography of which is equally labyrinthine. Not in BLPC; Cagle (but see 1045); Simon BG (but see 1595). We have able to find no copy in any of the standard bibliographies.‎

‎Wannee, C.J.‎

‎Kookboek Van De Amsterdamse Huishoudschool‎

‎Text in Dutch. 470 pages. Index. Undated, possibly circa 1930s? Unmarked with average wear. Binding intact. Moderate age-toning to contents. Long opening in cloth between backstrip and back board. A worthy vintage copy. Book‎

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RareNonFiction.com
Ladysmith, CA
[Books from RareNonFiction.com]

€195.00 Buy

‎Warsage Rodolphe de‎

‎Traditions culinaires de Wallonie‎

‎Noir Dessin Production Mémoires ardentes Dos carré collé 1998 PEU COMMUN. In-4 (15 x 24 cm), dos carré collé, 128 pages ; quelques frottements aux plats et rousseurs aux tranches, par ailleurs bon état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.‎

Bookseller reference : wa1110

Livre Rare Book

Abraxas-Libris
Bécherel France Francia França France
[Books from Abraxas-Libris]

€25.60 Buy

‎Ward Mary Recipes / Ulene Dr. Art Introduction By‎

‎Count Out Cholesterol Cookbook‎

‎Alfred A Knopf Inc. Fine in Fine Dust Jacket. 1989. First Edition. Hard Cover. 0394581946 . 000994: Dustjacket now protected by a new Brodart Mylar Cover. American Medical Association Campaign Against Cholesterol. A Feeling Fine Programs Book. Stated First Edition. "From appetizers try the Mexican pizza to satisfying winter main courses like hearty Beef Stew with Barley to desserts how about All-American Peach Pie or Praline Souffl� Crepes here are amazing recipes that will change the way you cook and eat." Scarce Out Of Print Book.: Photographs: 6.5 x 9.5 in.: 242 pages . Alfred A Knopf Inc hardcover‎

Bookseller reference : 000994 ISBN : 0394581946 9780394581941

Biblio.com

KEENER BOOKS (Member IOBA)
United States Estados Unidos Estados Unidos États-Unis
[Books from KEENER BOOKS (Member IOBA)]

€17.77 Buy

‎Warrington, Janet‎

‎Sweet and natural. Desserts without Sugar, Honey, Molasses, or Artificial Sweeteners‎

‎The Crossing Press, Trumansburg, New York, 1982. 25,5 cm ; kart.‎

‎With a Foreword by Lendon H. Smith. Englischsprachige Paperbackausgabe, 143 Seiten mit diversen Illustrationen. Umschlag und Seiten etwas angedunkelt. hw1116 ISBN: 0895940736‎

Bookseller reference : 103035

Antiquariat.de

Antiquariat Weber
DE - Neuendorf
[Books from Antiquariat Weber]

€8.00 Buy

‎Wasbotten Marilyn Miller Recipes ; Tardio Robert Photographs‎

‎Cookie Time With Vintage Cookie Jars From The Andy Warhol Collection‎

‎New York: Harry N. Abrams Inc. Very Good with no dust jacket. 1992. Hardcover. Harry N. Abrams, Inc. hardcover‎

Bookseller reference : 222310

Biblio.com

Willis Monie Books - ABAA
United States Estados Unidos Estados Unidos États-Unis
[Books from Willis Monie Books - ABAA]

€6.35 Buy

‎Wasbotten Marilyn Miller. Recipes Tardio Robert. Photographs‎

‎COOKIE TIME.‎

‎NY: ABRAMS. Fine with no dust jacket. 1992. First Edition. Pictorial Boards. 0810931737 . Fine in pictorial boards without dj. as issued. Vintage cookie jars from the Andy Warhol collection. . ABRAMS. hardcover‎

Bookseller reference : 24824 ISBN : 0810931737 9780810931732

Biblio.com

Waverley Books
United States Estados Unidos Estados Unidos États-Unis
[Books from Waverley Books]

€21.15 Buy

‎Washoe County High School Rodeo Club Members 1984-85‎

‎W.C.H.S.R.C. Cook Book‎

‎171 pages of recipes separated into: beverages; appetizers; soups and salads; breads; entrees; vegetables and side dishes; desserts; miscellaneous. This book was produced in Nevada U.S.A. as a fundraiser by the Washoe County High School Rodeo Club Members 1984-85. Book‎

‎Waters Alice Carolyn Dille ed. recipes‎

‎The Chez Panisse Menu Cookbook‎

‎New York: Random House 1982. 1st ed. thus. softback with french flaps. Nice copy. small quarto. xx 312pp. bibliog. index An assembly of 120 of Chez Panisse�s inspired transformations of classic French dishes Random House unknown‎

Bookseller reference : 138540

Biblio.com

Andrew Barnes Booksellers
Australia Australia Austrália Australie
[Books from Andrew Barnes Booksellers]

€18.95 Buy

‎Watson, Kathleen M.‎

‎Purity Cook Book (Cookbook) - 960 Tested Recipes‎

‎A lovely copy of this, the third revised edition of the 1932 first edition. 239 pages. Index. Colour photos. Illustrated green boards. Clean and unmarked with light wear. Tight and square. Remarkably well preserved. Bibliographic reference: Driver O771.4. Book‎

MareMagnum

RareNonFiction.com
Ladysmith, CA
[Books from RareNonFiction.com]

€395.00 Buy

‎Weber Louis‎

‎Le Livre de Cours de Cuisine Complet. Etape par Etape‎

‎Publications international, LTD. 1994 In-4 relié 28,7 cm sur 21,5. 608 pages. Bon état d’occasion.‎

‎Bon état d’occasion‎

Bookseller reference : 100831 ISBN : 1551850354

Livre Rare Book

Librairie de l'Avenue
Saint-Ouen France Francia França France
[Books from Librairie de l'Avenue]

€34.00 Buy

‎Wells, Patricia‎

‎Les promenades d'une gourmande. Recettes des marchés et restaurants de Paris‎

‎Jean-Claude Lattès, 2001. In-4° Carré broché de 310pp. largement illustrées avec des photographies en N&B dans et hors texte.‎

‎Bon état général. Intérieur frais et agréable, extérieur propre, malgré des traces au dos.‎

Bookseller reference : CUI221M

Livre Rare Book

Librairie du Levant
Bayonne France Francia França France
[Books from Librairie du Levant]

€18.00 Buy

‎Welbourn, Patricia; Moss, Bruce; Trent, Bill‎

‎Weekend Magazine, 29 April 1967 (Newspaper Insert) - Golden Centennaires Cover Photo‎

‎40 pages. Features: The Golden Centennaires - article with colour photos and black and white head shots of T.P. Hinton, J.M. Swallow, R.C. Bennett, R.C. Dagenais, B.K. Doyle; R.W. Slaughter, J.M. McKay and O.B. Philp; Great full-page colour ad for A&W; The Loops of Learning - article with photos; Winnipeg gets ready to host the Pan-Am Games - article with photo of Jim Daly; Nice full-page colour contest ad for Neilson's Jersey Milk chocolate bars; The Curious Cures of Lunenburg; Awesome two-colour centerfold ad presents a variety of Chrysler cars; German POWs held in Canada return to Canada for a fresh start on life - article with photo of Harry Pohl and his children, Hans Pfeffel with his children Hans and Irene, Horst Niepel with his wife Alfreida and daughter Ragan, Hans-Ulrich Schulz and sons Roy and Rodney, Hus Haase and son Gerald, plus a photo of Camp 133; Nice full-page colour photo ad for Arrow shirts; Cream Puff recipes; Artist Richard Roblin - colour photos and article; and more. Moderate wear. Unmarked. A quality vintage copy. Book‎

MareMagnum

RareNonFiction.com
Ladysmith, CA
[Books from RareNonFiction.com]

€299.95 Buy

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