Freire Paes Pestana, SimoneBiblio.com
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réf. 6209423086.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 620942564X.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. ria9783838666976_inpPaperback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Inhaltsangabe:Einleitung: Die angespannte wirtschaftliche Lage in Deutschland sowie eine derzeit hohe Arbeitslosenzahl die im November diesen Jahres 4026 Mio. betrug lassen nicht vermuten dass in Deutschland ein Mangel hochqualifizi paperback
réf. 6209420524.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 6209430767.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
1996réf. Q-0801483301Cornell University Press 1996-07-17. Paperback. New. New. In shrink wrap. Looks like an interesting title! Cornell University Press paperback
2008réf. 2-160456704XNova Science Pub Inc 2008. Hardcover. New. 412 pages. 10.00x7.00x1.25 inches. Nova Science Pub Inc hardcover
réf. 3639656709.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 9781626237247New. unknown
réf. 3412139009.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 44249323like new. unknown
réf. 21320818-nnew. unknown
1972réf. Q-207036786XGallimard 1972-12-01. Mass Market Paperback. New. In shrink wrap. Looks like an interesting title! Gallimard paperback
réf. 1839753714.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 363909865X.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2009réf. 1-0847831779Rizzoli Intl Pubns 2009. Hardcover. New. 278 pages. 10.25x10.25x1.00 inches. Rizzoli Intl Pubns hardcover
2019réf. 2-6202450053Edizioni Accademiche Italiane 2019. Paperback. New. 112 pages. Italian language. 8.66x5.91x0.26 inches. Edizioni Accademiche Italiane paperback
2019réf. 2-6200013500Editorial Académica Española 2019. Paperback. New. 120 pages. Spanish language. 8.66x5.91x0.28 inches. Editorial Académica Española paperback
2019réf. 2-613979501XNovas Edições Acadêmicas 2019. Paperback. New. 96 pages. 8.66x5.91x0.22 inches. Novas Edições Acadêmicas paperback
réf. 6128827570VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG . Papeback. New. pp. 124 VDM Verlag Dr. Mueller Aktiengesellschaft & Co. KG unknown
réf. 6206022846.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2015réf. x-365811021XVs Verlag Fur Sozialwissenschaften 2015. Paperback. New. 281 pages. German language. 8.43x5.87x0.75 inches. Vs Verlag Fur Sozialwissenschaften paperback
1956réf. 024749Cleveland: World. First American Edition so stated. Original black cloth. Near Fine in Very Good Dust Jacket with edge wear. . Near Fine. Hardcover. 1st Edition. 1956. World hardcover
2009réf. 9780307593528Knopf 2009 Book. New. Boxed Set. Knopf paperback
2009réf. 2341439New York: Alfred A. Knopf 2009. Reissue. Hard Cover. Fine/Fine. 7x3x10. Still in original plastic wrap. 2009 Hard Cover. Complete in two hardcover volumes. xv 1 684 xxxii 2; xxi 1 555 1 lxiii 5 pp. 8vo. These books established Julia Child as an important culinary author and led to a career owing to which she is known as one of the most influential chefs in American history. The first originally released in 1961 features a broad survey of techniques and recipes while the second volume released 9 years later more completely covers certain topics discussed in the first book. "Volume One contains 524 recipes for the savory delights of French cuisine from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Volume Two presents a brilliant selection of 257 additional recipes that not only add to the home cook's repertoire but above all bring them to a new level of mastery. Taken together these two books are a stunning feat of cookbook literature and Julia Child's most beloved works. Alfred A. Knopf hardcover
