12 632 résultats
1959réf. 536718Greenwich Connecticut: Gold Medal Books / Fawcett Publications 1959. Softcover. Very Good. First edition paperback original. Perfectbound in wrappers. Very good with some waviness along the spine and some toning to the wrappers. Gold Medal Book S861. Gold Medal Books / Fawcett Publications unknown
1959réf. 536718Greenwich Connecticut: Gold Medal Books / Fawcett Publications 1959. Softcover. Very Good. First edition paperback original. Perfectbound in wrappers. Very good with some waviness along the spine and some toning to the wrappers. Gold Medal Book S861. Gold Medal Books / Fawcett Publications unknown books
1985réf. 21802New York: Alfred A. Knopf. Fine in Near Fine dust jacket. 1985. First Edition; First Printing. Hardcover. 0394545893 . An attractive first edition/first printing in about Fine condition seemingly unread in alike lightly spine-sunned dust-jacket. From the collection of Betty Anderson legendary art director of publisher Knopf in the late 20th century as evidenced by her small and unobtrusive inventory number on front paste down; The Gourmet's Menus for Contemporary Living is a cookbook that offers recipes for a variety of contemporary dishes. The book contains recipes for dishes such as braised short rib with roasted Brussels sprouts and bacon roasted chicken with fig and blackberry and raspberry tart. The book also features wine suggestions by Gerald Asher who is a wine expert.; Color Photographs; 4to . Alfred A. Knopf hardcover books
1992réf. 878Baltimore: Bacchus Press nd 1992. Facsimile edition. Hardcover. Full Burgundy bonded leather gilt. Fine. xv 540 24 index pages. Octavo. One of 500 copies. A very attractively bound facsimile edition of the 1864 second edition expanded and considerably revised from the 1863 first edition printed on acid-free paper and retaining the folding plates that appeared in the original. Shaw was a Scottish wine merchant who was almost single-handedly credited with bringing about a reduction in the tax on wine coming into Great Britain and Ireland. Andre Simon called this title "one of the most interesting books we have on the subject." A must have for any serious wine collector. GABLER G38330 - referring to the second edition. Bacchus Press hardcover
1992réf. 878Baltimore: Bacchus Press nd 1992. Facsimile edition. Hardcover. Full Burgundy bonded leather gilt. Fine. xv 540 24 index pages. Octavo. One of 500 copies. A very attractively bound facsimile edition of the 1864 second edition expanded and considerably revised from the 1863 first edition printed on acid-free paper and retaining the folding plates that appeared in the original. Shaw was a Scottish wine merchant who was almost single-handedly credited with bringing about a reduction in the tax on wine coming into Great Britain and Ireland. Andre Simon called this title "one of the most interesting books we have on the subject." A must have for any serious wine collector. GABLER G38330 - referring to the second edition. Bacchus Press hardcover books
1913réf. 24433London Grant Richards 1913; reprint Martino 1998. Besterman 6548. "Testi Antichi Di Gastronomia N. 17." An important bibliography of books on viticulture wine-making distillation drinking customs all matters pertaining to the wine and spirit trades. Over 6500 entries with notes and annotations. Hard Cover. viii 340 pages; 21.5 cm. Binder's cloth; new from publisher. Stock#24433x house. London, Grant Richards, 1913; reprint Martino hardcover
1986réf. S198NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. HARDCOVER. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. Beaufort Books 1986. Hardcover. Book Condition: Used: Near Fine in Near Fine Dust Jacket. SIGNED by author. 1st Edition 1st Print. A gorgeous book that is hard to find signed and in this condition. BRODART COVER. 1ST PRINTING BEAUFORT BOOKS hardcover
1989réf. B038USA: AMWELL PRESS 1989. 1ST EDITION. HARDCOVER. MINT/FINE. USA: AMWELL PRESS 1989. 1ST EDITION. MINT/FINE. Amwell Press USA 1989 hardcover limited special signed edition #835 of 1000 SIGNED by author and Jim Rikhoff President USFL leather binding with gold embossed lettering and design satin ribbon mint as new/unread in matching slipcover not remaindered bookclub or library beautiful and collectible AMWELL PRESS hardcover
1950réf. 5191Hammondsport NY: Taylor Wine Company 1950. First Edition. Folded sheet. Very good. One trifold sheet measuring about 3.25" by 6.25" folded. In very good condition with tiny chips and creases at the extremities. A highly ephemeral document of cocktail ideas from Taylor Wines incorporating their products into 21 different cocktails. Though likely printed in decently large numbers this volume is unrecorded in OCLC and we found none in commerce at the time of listing. Taylor Wine Company unknown
réf. 016526Baltimore Maryland: American Magic Company. Stapled. Very Good/No Jacket. 4to - over 9¾ - 12" tall. No date. Green card front cover; plain back cover. Two staples at top. 10 sheets typed or mimeographed recto only. American Magic Company unknown
2016réf. 250814007Wine & Spirit Education Trust 2016. Paperback. Highlighted . 10x8x0. Highlighted throughout. Scuffed. Binding is secure. As is. 200 pp. Wine & Spirit Education Trust paperback
2013réf. 906034Toronto: University Of Toronto Press 2013 The Book Is In Immaculate Condition Appears Unread. Black B Cloth Covered Boards With Very Bright Gilt Title On The Spine. Illustrated Dj With Picture Of Wooden Houses Amongst Trees. Blue And White Lettering On Front And Black Title On Beige Spine. Te Front Dj Has A Small Closed Tear At The Base And Is Slightly Cocked Otherwise In Great Condition. University Of Toronto Press hardcover
réf. 0876912145.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
2007réf. __1579996647G I A Publications 2007. Hardcover. New. 251 pages. 9.00x6.25x1.25 inches. G I A Publications hardcover
2026réf. __1350297623Ava Pub Sa 2026. Paperback. New. 272 pages. 10.62x8.27x1.00 inches. Ava Pub Sa paperback
réf. 19708488like new. unknown
réf. 1333173830.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 1390616657.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
réf. 0333427858.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Condizioni buone come da immagini
Carnacina Veronelli - La buona vera cucina italiana - ed. 1975 pp. 538 con illustrazioni Lingua italiana Copertina rigida Condizioni molto buone, piccolo strappo in copertina come da foto
Cucina RARITA' Massimo Alberini - Storia del panettone - Il dolce di tutti gli italiani - 1983 Seconda edizione aggiornata. Milano, Sidalm, 1983 Pag. 78 con diverse illustrazioni. Copertina morbida. Testo in italiano. Buone condizioni. Piccolo taglio al dorso della sovraccoperta.
réf. 4162Bordeaux, Feret et fils, 1882, in 8°, br. 649 pp, non rogné
1922réf. 9963In-4, broché ; 112 pp., nombreuses photographies.
1932Imprimerie Draeger, 1932. In folio reliure cartonnée à ressort, couverture illustrée, 5 illustrations de Paul Iribe, une photographie, 20 pages. Minuscules trous d’insecte sur la couverture intérieure et le 1er feuillet. Album édité à la mémoire de Dom Pérignon et à l’occasion du 250ème anniversaire de la découverte du Champagne par 35 maisons champenoises perpétuant son oeuvre.