3 938 résultats
2013As New As New English Original bdg. Dust wrapper. Mint. 4to. (27 x 23 cm). In Turkish. Color ills. 172, [4] p. Carte d'Or'dan tatli sirlar.
1946réf. 002535Plymouth Meeting: Mrs. C. Naaman Keyser 1946. Soft cover. Very Good. Stapled wraps red covers with black lettering & illustration 9" x 6" photo illustrations 40 pp. Bump and wrinkle to top inch of spine. Very good condition. Illustrations are from the authors' collection of 600 cookie cutters "of which no two are duplicates." These cutters were made by itinerant tinsmiths. The tinsmiths saved scraps from larger projects and used those to make children's toys and cookie cutters. Includes six pages of historic cookie recipes. Mrs. C. Naaman Keyser paperback books
19568vo., First Edition, with 12 plates on 8 and a full-page illustration in the text, some mild offsetting from fold-ins to free endpapers; cloth, gilt back, a very good, clean copy in unclipped dustwrapper. Uncommon in this condition.
19718vo., Second Impression; original pictorial wrappers, a very good, clean copy. Second impression of a work first published in the previous year. Sadly the projected series was never continued. Cover photograph by Anthony Denney.
1992No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with small nick to top of sunned spine. 624pp. Practical cookery book from the creators of Larousse Gastronomique. A heavy book.
1962No marks or inscriptions. A very clean very tight copy with bright unmarked boards, foxing to top of page edges, slight sunning to upper edges of boards, slight irregular fading to spine and no bumping to corners. Dust jacket not price clipped or marked with well creased/nicked upper edge and three cm repair to lower edge. 631pp. With recipes from twenty-one European countries from Austria to Yugoslavia. Illustrated. Very scarce with jacket in the UK.
1992réf. 6837Flammarion 1992 258 pages 21 8x2 8x27 6cm. 1992. Reliure Editeur avec jaquette. 258 pages. Ce livre de Paul Bocuse chef trois étoiles propose plus de 150 recettes de cuisine française accessibles à tous allant des classiques comme le coq au vin et la soupe à l'oignon aux desserts comme les bugnes lyonnaises et la tarte au citron. Il offre un panorama complet de la cuisine française du XXe siècle revisitée pour être réalisable en cuisine familiale
réf. 47218Montréal (Québec), Editions Brimar, 1991. 23 x 28, 447 pp., 700 illustrations en couleurs, reliure d'édition imprimée, très bon état.
réf. 2670in 12 pleine toile verte à la bradel pièce de titre cuir vert faux-titre titre,IV 536 pages 2 feuillets de publicité F Rieder éditeur sans date
réf. 81270Paris, Editions Solar, 2004. 25 x 25, 191 pp., très nombreuses illustrations en N/B, reliure d'édition carton imprimé, très bon état.
réf. 0411Reflets de terroirs CPE . 2006 . 128 pages
réf. 38258Paris, Flammarion, 1993. 24 x 24, 159 pp., nombreuses illustrations en couleurs, reliure d'édition carton imprimé, très bon état.
réf. 1132Publications Françaises, 1950. In-8 reliure d'éditeur toile sous jaquette illustrée, 174 pp. Illustrations en noir et couleurs.
1986réf. 131061986 broché in-octavo (paperback in-octavo), dos orange (orange spine), première de couverture rempliée ornée d'une illustration photographique en couleurs (front cover illustrated with photographic illustration in colours), toutes tranches lisses (all smooth edges), illustrations photographiques hors-texte en couleurs (photographic illustrations full page engraving in colors), 96 pages, 1986 à Colmar Editions S.A.E.P.,
1973réf. 142371973 un volume, cartonnage éditeur in-quarto illustré en couleurs (18 x 27 cm) (hard-back in-quarto), couverture illustrée en couleurs, orné de photos hors-texte couleurs (full page engraving) et des Illustrations dans le texte, 218 pages, 1973 Paris SOLAR Editeur,
1989réf. 17609Fixot 1989 399 pages in8. 1989. Relié. 399 pages.
réf. 17644Genève, Manise, 1999. 24 x 30, 256 pp., très nombreuses illustrations en couleurs, cartonnage d'édition + jaquette, état neuf.
1998"A unique gift by nature that has something more than just ingredients - life itself.' 166 recipes with virgin Greek oil. 144p. illus (col) New - still sealed in shrink wrap. Book
1956A clean, unmarked book with a tight binding. Full black cloth boards. 5 3/4"w x 8 1/2"h. 204 pages.
1994"Aglaia Kremezi explores traditional seasonings and preserved foods from around the Mediterranean, weaving together historical, mythological, and botanical information. She presents seventy recipes from Italy, Spain, Greece, the Eastern Mediterranean, and North Africa that incorporate distinctive herbs, spices, and flavorings." 143p. illus (col.) bibliography. index. Book
1964A clean, unmarked book with a tight binding. Small spots on cover. 8 3/8"w x 11"h. 126 pages. Many photos and illustrations. Learn how to diet and exercise from a man in colorful polyester outfits. He lived to be 96, doing his workout routine the day before he died, so he was on to something!
2002Nice selection of Greek recipes well illustrated. "My . purpose apart from acquaintance with Greek cuisine. is to bring close to you Greece itself, i.e. the saltiness of the Aegean Sea and its islands, a smell of oregano and thyme from the Peloponnese and Central Greece, some sweet taste from Macedonia and Thrace." 190p. illus. New in French wraps. Book
2012Well illustrated book on Greek cooking in French 224p.Illus. Book
1987"A guide to a well-researched and medically approved nutritional pattern."According to the World Health Organization's figures, the traditional Mediterranean diet has, for centuries, protected Mediterranean villagers from heart disease and cancer. The authors draw extensively on such international research, suggest practical menus and recipes with straightforward cooking instructions, and give advice on the health benefits of a low-stress lifestyle. as well as delicious recipes (includes reseach done in Greece and Greek recipes) ) 224p. bibliography.index. Condition : V.Good Book
2011As New English Paperback. Pbo. Mint. Roy. 8vo. (23 x 16 cm). In Turkish. Color ills. 259 p. Second Edition. Süryani mutfak kültürü ve yemekleri.
