TUPPERWARELivre Rare Book
2504 risultati
2012rif. 500329412Tupperware France 2012 2012. Ce livre de recettes Tupperware propose 20 menus complets à thème pour recevoir de manière organisée et détendue. Chaque menu comprend 3 recettes (entrée plat dessert) soit 60 recettes au total accompagnées d'astuces d'organisation de décoration de table et de conseils mets/vins. L'ouvrage de 95 pages suit la philosophie "pressée mais pas stressée" pour faciliter la préparation des repas
1994rif. 500337036Hatier 1994 1994. Le Périgord de Vicky Jones est un guide culinaire proposant 90 recettes illustrées pour apprendre à cuisiner les spécialités des terroirs traversés par la Dordogne. Il inclut également des bonnes adresses de la région (restaurants producteurs curiosités boutiques et marchés)
2014rif. 500329871Toquades 2014 2014. Ce livre de recettes propose des idées gourmandes et faciles à réaliser pour l'apéritif incluant tapas verrines finger food dips et mignardises salées ou sucrées. Il met l'accent sur la convivialité et suggère des présentations originales sur une ardoise ou un plateau
rif. 7037Heildelberg, Karl F. Haug Verlag, 1981, 35e édition refondue , broché, 13,5x21 cm, 159 pages.
2006rif. 500339995Dormonval Editions 2006 94 pages 24x1x22 8cm. 2006. Broché. 94 pages. Le livre raconte l'histoire de Sophie et Olivier un jeune couple qui s'installe ensemble dans un appartement en chantier. Ils excellent dans l'art de préparer des apéros et des petites bouchées pour leurs invités
19771st edition. 8vo, 32 pages, illustrated, map. Very good condition paperback. (Viewing Cornwall series). 39553. eng
1995Extra recipe written inside front board. No other marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. A wide-range of vegetarain meals, pre-dinner nibbles, appetizers and mains and salads - to tempt all tastes.
1999No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with very minor traces of storage. 243pp. Biography of the cookery writer. Press Release tucked in. 243pp.
1968rif. 142026Couverture souple. Brochure de 32 pages. Tâche sur la couverture.
1968rif. 142025Couverture souple. Brochure de 32 pages.
1974rif. 142077Couverture souple. Brochure de 32 pages.
1994No marks or inscriptions. Very slight creasing to covers, none to spine. A very clean very tight copy with bright unmarked boards, very minor rubbing to some edges and no bumping to corners. 214pp. The author bases some of her recipes on crops from her parsonage garden in Derbyshire. Illustrated with seasonal flowers.
2002rif. 208318Couverture souple. Broché. 127 pages.
1998No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with faint indenting and traces of handling. 128pp. Inspirational Irish recipes from television's Ballykissangel country.
2011rif. 203222Couverture souple. Broché. 159 pages.
1997No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. Cooking, food and travels in Africa by Keith Floyd.
1995No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. With thirty ideas for sensational salads, from light and appetizing recipes to substantial main courses.
2000No marks or inscriptions to contents. Slight crease near top of spine. A very clean very tight booklet with small label mark to front card cover and no bumping to corners. 56pp. Scrumptious wholefood recipes.
2010Book in virtually mint condition. 192pp.
2002rif. LFA01367Un ouvrage de 190 pages, format 150 x 225 mm, illustré de dessins, broché couverture couleurs, publié en 2002, Editions Edisud, bon état
197896p. Illustrated with full page color photographs. Damp stained. 4to. Original glossy pictorial binding, soiled. Hardbound. COOK 2
2010New English Original binding. HCr. Large Roy. 8vo. (25 x 17 cm). Color ills. [xii], 170 p. Book of Ayvalik seafoods and appetizer. Raki balik Ayvalik. Meze kitabi.
1975222p. Illustrated with numerous color photographs. 4to. Original color pictorial binding. Hardbound. Nice copy. A Microwave guide and recipe book probably given with the purchase of a Microwave oven. COOK 2
196096p. Illustrated with numerous color photographs. 8vo. Original color pictorial printed wraps, very slightly stained. Nice copy. COOK 1
1999Fine English Paperback., Very good., 21 x 15 cm, 167 p., b/w and renkli resimler. "Çayin kültür tarihi., STEPHAN REIMERTZ, Çeviren: Mustafa Tüzel, Dost Kitabevi Yayinlari, Ankara, 1999"
