193888p. + Frontis. Illustrated with drawings by L. Farkas and Z. Poharnok. Title page ruled in black and decorated. Color pictorial end papers. Penciled ownership. Square 8vo. Original full plaid cloth binding. Original paper title label pasted on front cover. Binding slightly soiled. Hardbound. First Edition. Very good condition. Quite a nice copy. COOK 1

Bookshop Family Album · États-Unis21,33 €

Decatur General Hospital; Favorite Recipes Press [Producer]Biblio.com

Southern Settings

1996réf. Q-0965473406Decatur General Hospital foundation 1996-12-01. Hardcover. New. In shrink wrap. Looks like an interesting title! Decatur General Hospital foundation hardcover

GridFreed LLC · États-Unis99,35 $US≈ 88,93 €

DEAR DANISH RECIPESBiblio.com

2163

réf. Michelle Nagle SpencerIn Pristine Condition. unknown

ART CONSULTING : SCANDINAVIA, Books on Art & Architecture · États-Unis160,00 $US≈ 143,22 €

DE SALIS Mrs. HarrietMareMagnum

Entrees a la Mode. Twelfth Impression. BRIGHT, CLEAN COPY

19008vo., Twelfth Impression; original patterned paper boards lettered in green, green cloth back, an unusually bright clean copy. This interesting period collection is arguably the scarcest of the author's 'a la Mode' series. It was first published in 1887 and reprinted at least three times in that year. This fourth edition was followed by a fifth in the same year, and the work remained in print throughout the Edwardian period reaching at least sixteen editions by 1915. Interestingly this edition is not recorded by Driver who lists the third (306.3) and fifth (306.4) editions. Not in Cagle.

Antiquarian Bookshop Island Books · Royaume-Uni27,30 €

DE SALIS Mrs. HarrietMareMagnum

Sweets and Supper Dishes a la Mode. BRIGHT, CLEAN COPY OF THE ORIGINAL EDITION

18888vo., First Edition, free endpapers lightly browned; original patterned paper boards lettered in green, blue cloth back, a very good, bright, clean copy. Driver 313.14; not in Cagle.

Antiquarian Bookshop Island Books · Royaume-Uni38,67 €

De Medici, Lorenza (Recipes); Passigli, Patrizia (text)Biblio.com

Italy the Beautiful Cookbook: Authentic Recipes from the Regions of Italy

réf. 75-6724San Francisco: Collins Publishers 1989. Fo. Hard Coverca. 250 pp. Color Plates. Very Good Dust Jacket also Very Good with Creasing AbrasionsTearing .Large Size Book may require additional Shipping CostsProvenance: From the Collection of Frederick Gale Ruffner Jr.The Founder of Gale Research Detroit San Francisco: Collins Publishers, 1989 hardcover

Alan Wofsy Fine Arts · États-Unis50,00 $US≈ 44,75 €

de Téramond BéhotéguyLivre Rare Book

300 recettes culinaires pour maigrir la la méthode des "Basses Calories"

réf. 10382Jacques Grancher In-8, reliure plein cartonnage glacé ill (verrine), 187 pages, bel exemplaire un peu fané et en très bon état.

Artlink · Saint-Haon-le-Vieux, France12,00 €

DE TERAMOND BéhotéguyLivre Rare Book

300 Recettes Culinaires Pour Maigrir

1957réf. 9276Paris Éditions De La Pensée Moderne 1957 GRAND In-8 Large 187 pp, (.) Par la méthode des basses calories. Figures en noir in-texte, planches de photos couleurs. Dos muet, 1er plat ill. en couleurs.

Librairie Le Cosmographe · Clohars Fouesnant, France20,00 €

DE WIT Jean-Paul, et aliiLivre Rare Book

Cuisine festive à la leffe.

réf. 45271Louvain, Peter De Mey, 2003. 16 x 22, 63 pp., nombreuses illustrations en couleurs, reliure carton imprimé, état neuf.

Librairie Ausone · Bruxelles, Belgique11,00 €

DE LA ROCQUE, Jean-pierre - TISSIER, CorinneLivre Rare Book

Guerre & Paix dans le vignoble. Les secrets des douze grandes dynasties du vin

2009réf. 890492009 Editions Solar - 2009 - In-8, broché couverture illustrée - 201 pages + index

Librairie Le Père Pénard · Lyon, France22,00 €

DE CHEVILLY, Madame F.Livre Rare Book

L'ami pratique de la maison

réf. 3716Couverture rigide Victor Pasche - P. Pellissier Genève-Thonon 24,5x17,5 cm

Librairie Poids Plume · Lausanne, Suisse80,00 €

De Bonnechère (Catherine)Livre Rare Book

La cuisine du siècle. Dictionnaire pratique des recettes culinaires et des recettes de ménage.

réf. 5117Deux cent menus à l'usage de tous.; Aux magasins du bon marché, 1899, In8, Reliure pleine percaline éditeur, plat imprimé, titre au dos, 318pp, parfait etat , nombreuses illustrations in texte

Antiquités Duvert Martial · Crest, France30,00 €

De CROZE, Austin (1866 – 1937)Livre Rare Book

Les plats régionaux de France

1977réf. 260088Format : In-8, relie plein chagrin fauve, 1er plat illustre d'un dessin de table imprime a froid, gardes illustrées, tranche de tête dorée, tranchefile et signet, 14,5 x 20 cm x 3,5 cm - 443 pages. Editeur : imprime par les Imprimeries Réunies de Senlis pour le compte de Daniel MORCRETTE, Luzarches (95), 1977. Très nombreuses recettes (1400 !). Reproduction en fac-simile de l'édition originale parue en 1928, imprimée pour le compte de la librairie gastronomique Daniel MORCRETTE (1929 - 2022), un des grands libraires de gastronomie de la seconde moitie du XXe siècle.

Le Livre de la Reine · Boulogne Billancourt, France15,00 €

De Boissoudy Natacha ; Fusil NellyLivre Rare Book

VSD Vendredi Samedi Dimanche. Les Bonnes recettes de chacun pour tous

1980réf. 96846Balland, coll. « le signe » 1980 In-8 cartonné 24 cm sur 16. 445 pages. cartonnage abîmé, intérieur parfait. État correct d’occasion.

Librairie de l'Avenue · Saint-Ouen, France19,00 €

DAY-LEWIS TamasinMareMagnum

Tarts with Tops On. Or How to Make the Perfect Pie. Photography by David Loftus.

2004Sm. 4to., with coloured photographic title and numerous fine coloured photographs (the majority full-page) in the text; cloth, gilt back, gold endpapers, silk marker, a fine copy in unclipped dustwrapper.

Antiquarian Bookshop Island Books · Royaume-Uni15,92 €

Dawson, RobertMareMagnum

Hey Buddy! Can I Pour You a Drink!

1980126 pages including index. Undated - circa 1980?. A humorous guide to professional drinking. "Spirits are meant to go with good times and good friends. Entertaining today is very much an art and as the artist you must know about the basic materials and techniques. This book has been written to help you acquire some technical skills you need to entertain in style. Give the best you have - especially the best of yourself - and you are guaranteed to always succeed." - from Introduction. Sections include: Your basic bar requirements; Technique and Measurements; Drink Definitions; Enigmania - what is it?; Drink Recipes; Enigmania answers. Moderate wear. Contents clean and unmarked. Book

RareNonFiction.com · Canada49,95 €

Davis, Adelle.MareMagnum

LET'S EAT RIGHT TO KEEP FIT.

1970334p. 8vo. Signet paper back. Soiled. First printing. COOK 2

Bookshop Family Album · États-Unis4,64 €

Davidson, AlanMareMagnum

Mediterranean Seafood

2002Updated and exanded editon of the classic book identifying in a variety of languages with local names and also describing the various species of fish and seafood in the Mediterranean, together with recipes on how to cook them. 431p. illus. bibliography .index. Book

Kalamos Books · Canada46,36 €

David, Jennifer; et alMareMagnum

Canadian House & Home, Canada's Magazine of Home & Style, August 2012 - Patricia Larsen's Baja Retreat / Find Your Style!

2012Features: Stylemaker 1 - With organic elements and natural tones, Vancouver artist Patricia Larsen's Mexican home mirrors her pared-back poetic leanings; Stylemaker 2 - Decorator Sabrina Linn takes her signature blend of glam, vintage and modern from industrial loft to Georgian-style home; Stylemaker 3 - A move from city to country lets Vi Jull reinvent her classic Provencal style with a 'less is more' approach; Style Quiz - Find your own decorating identity; Recipes for an American feast; Luxe pieces for a glamorous living room; Designer Thomas Smythe takes us on the hunt for beautiful architectural remnants; Handsome tiered garden of Rene and Priscilla Wikkerink boasts two great entertaining spaces; All the latest looks in mirrors; and more. 108 pages. Unmarked with moderate wear. A quality copy. Magazine

RareNonFiction.com · Canada129,95 €

DAVID ElizabethMareMagnum

A Book of Mediterranean Food. Line Drawings by John Minton. [Recipes from Provence, Greece, Spain, Italy, Turkey, Syria, Egypt and North Africa]. NEAR FINE COPY IN UNCLIPPED DUSTWRAPPER

19884to., with a coloured frontispiece, coloured plates and numerous illustrations in the text; red pictorial boards, backstrip lettered in white, red endpapers, a near fine copy in unclipped dustwrapper. Lavishly illustrated reissue of the author's first book, with Minton's original illustrations augmented by well-chosen plates by Old and Modern Masters. David contributes a new introduction written expressly for this edition; in it she provides a fascinating and hard-hitting account of her publishing history. The introduction to the original edition of 1950 is preserved. A well-produced and respectful version of one of the first of the author's three cookery books that changed English cooking forever. NIOW SCARCE IN ITS OWN RIGHT.

Antiquarian Bookshop Island Books · Royaume-Uni61,42 €