2 332 résultats
réf. 64321Paris, Flammarion, 1998, EDITION ORIGINALE, in-4, cartonnage couv. photo coul. éd., jaquette à l'identique, gardes photo en noir, 192 pp., papier glacé, très nb. photos coul. de Henri del Olmo, Sommaire, Table des recettes, Ce livre publié par Flammarion fêtait les trente ans de trois étoiles Michelin du restaurant Troisgros à Roanne. Toute l'histoire de cette famille de cuisiniers sur trois générations : de 1930 à 1955, de 1955 à 1983 et depuis 1983 avec les nouveaux venus dans la famille. Une sélection des meilleures recettes de ce grand lieu de la gastronomie française. Pas courant. Très bon état
réf. 86888Gand, Rotary Club, 1988. 18 x 27, 116 pp., nombreuses illustrations en couleurs, reliure à spirales, bon état.
réf. 15637Terre Vivante, février 2011 - in-8, broché, couverture glacée solide illustrée et rempliée, 271 pages, fort index, carnet d'adresse, bibliographie in fine, cet ouvrage étant servi par une belle et dynamique iconographie mêlant dessins et vignettes photographiques en couleurs dans le texte.
réf. 8044broché - 11x16,5 - 189 pp - 1975 - éditions le livre de poche, Paris.collection "la cuisine de A à Z", dirigée par Françoise BURGAUD. Nombreuses photographies hors texte.
2010réf. 1-1605537268Publications International 2010. Spiral-bound. New. 192 pages. 9.00x8.10x1.00 inches. Publications International unknown
2010réf. Q-1605533777Publications International Ltd 2010-05-15. Spiral-bound. New. New. In shrink wrap. Looks like an interesting title! Publications International, Ltd unknown
2010réf. Q-1605531847Publications International Ltd 2010-05-01. Spiral-bound. New. In shrink wrap. Looks like an interesting title! Publications International, Ltd unknown
2003Greek-Canadian author, cook - and irrepressible gourmet - takes time off for an extended trip to his homeland and spends a delicious time eating his way through Crete. 268p. Book
2003Greek-Canadian author, cook - and irrepressible gourmet - takes time off for an extended trip to his homeland and spends a delicious time eating his way through Crete. 268p. Bookplate of previOus owner on ffep, else fine Book
2003Greek-Canadian author, cook - and irrepressible gourmet - takes time off for an extended trip to his homeland and spends a delicious time eating his way through Crete. 268p. The author has signed this book twice on the title page Book
réf. 202207120S.l., Elcy editions , 2012 ; in-8, 64 pp., br.
réf. 202207118S.l., Elcy editions , 2012 ; in-8, 64 pp., br.
199966 pages. Features: Ohio Gourd Farm; Meat Recipes; Scarecrow Winners; and more. Quality copy. Book
199966 pages. Features: Christmas cookies and gifts; and more. Quality copy. Book
199366 pages. Features: Baking Fruitcake; Christmas Crafts and Cooking; Gingerbread Men; Christmas Stockings ; and more. Sound copy. Book
199266 pages. Features: Tree Trims; Christmas cooking; Gingerbread fun; and more. Sound copy. Book
199966 pages. Features: Texas Peach Grower; MacKay's Ice Cream in Cochrane, Alberta; and more. Sound copy. Book
199366 pages. Features: Garlic capital of the world!; Butterfly tribute; A Honey Business; Landscape Contest; and more. Sound copy. Book
199966 pages. Features: Working as a 'shear rookie' at a Montana sheep ranch; baking with fruit; and more. Quality copy. Book
199866 pages. Features: Llambas, Quebec Maple Syrop Farm; and more. Sound copy. Book
199466 pages. Features: Lynden, WA Raspberry Farm, and more. Sound copy. Book
199966 pages. Features: An Aloe Vera Farm in Texas; Carving Fruits and Vegetables; and more. Sound copy. Book
199366 pages. Features: A six-horse hitch; Quilters' Corner; Watermelon Decorating; and more. Sound copy. Book
199266 pages. Features: Pecans; Squash; Wheat treats; and more. Quality copy. Book
200066 pages. Features: Doll Maker; Growing Bananas in Florida; Bean recipes; and more. Quality copy. Book
