2 382 résultats
1985216 pages. Index. Nice black and white illustrations. A sampling of the chapters includes: Hints for Meats, Casseroles & Ground Meats, Hints for Breakfast and Lunch, Macaroni, Dumplings and Vegetables, Bread, Bannock & Biscuits, Cakes, Pies & Tarts; and much more. Undated but appears to be circa 1985. Unmarked with average wear. A sound copy which is sure to add gastronomic pleasure to your next hunt. Book
2010réf. 1-0871975483The Cookbook Marketplace 2010. Hardcover. New. 192 pages. 10.90x9.30x0.70 inches. The Cookbook Marketplace hardcover
1968réf. 1iiiCh0044Rockville MD/Garden City NY: Published by American Heritage Publishing Co. Inc./Book Trade Distribution by Doubleday & Company Inc. 1968. Book. Illus. by 'Still Life' Caravaggio Front Cover; Knife & Fork Meissen Porcelain-Handeld Set Pistol Handles c. 1745 Front Flap. Very Good. Hardcover. © 1968 by American Heritage Publishing Co. Inc. 8vo or 8° Royal Octavo: 6½" x 10" tall. 768 pp. A wonderful collectible gem! A great almost spotlessly clean copy! Solidly and tightly bound essentially and nearly flawless copy with minimal internal and external wear and use. Copy with crisp pages spotlessly clean text and light shelf wear. Smooth covers. Gold lettering on spine. Dust jacket shows some minor cuts and tears around places. Price on front flap cut out. Over sized and/or overweight book; may require extra postage. Please note that large and/or heavy items may incur an additional shipping charge. Published by American Heritage Publishing Co., Inc./Book Trade Distribution by Doubleday & Company, Inc. Hardcover
1986231 pages. Index. "Homemaker's Magazine has gathered the most popular recipes that have been published over the past 20 years in a sumptuous celebration of good food. Madame Benoit, Carroll Allen, Cynthia Wine, Marilyn Linton, and Thelma Dickman, all food editors of Homemaker's, share their culinary secrets and short cuts that will help you minimize food preparation time and maximize results." - from dust jacket. Printed on glossy stock. Nice colour photography. Moderate wear. Binding intact. Dust jacket now preserved in glossy new archival-grade Brodart. A sound copy of this great Canadian cookbook. Book
1994446 pages including index. Complete, concise and fully illustrated - and the perfect addition to your home brew bookshelf. Average condition. Staining to top edge of last 50 pages. Writing inside back cover. A very useable but blemished copy. Book
réf. 0848703340New. hardcover. New. Satisfaction Guaranteed or your money back. hardcover
réf. 133388009X.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
2010No marks or inscriptions. A very clean very tight copy with bright unmarked golden boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 223pp. The Hairy Bikers' definitive Christmas cookbook combining national favourites with new and inventive recipes.
1985réf. JUDA1996Mount Kisko, NY, Ladies Aux. of Nitra (1985). 257(12) pp, spiral binding, corner bumped, but clean and unmarked inside. American kosher cooking
1999Appears unread. No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 256pp. Over 200 sizzling recipes for barbecues, picnics and perfect outdoor entertaining with all the essential accompaniments : salads, vegetarian dishes, relishes and desserts.
réf. 0871972301New. New. Satisfaction Guaranteed or your money back. unknown
1978Neat inscription on front end paper. No other marks. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped with slight marking and small nicks and chips to edges. 288pp Five centuries of great French cooking.
1989No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. 403pp. This book elevates fifteen wholesome grains from the commonplace of muffins and breads into an array of 450 dishes that dazzle the palate. From an extraordinary and very well-thought-of cook who pioneered an exciting and delicious new American cuisine. Hard back scarce in the UK.
1988réf. 103032Workman Publishing, New York, 1988. 25,5 cm ; kart.
1959436p. Illustrated with color photographs by George Lazarnick and drawings by Mary Ronin. Color pictorial end papers. Square large 8vo. Original color pictorial binding. Original dust jacket, slightly torn and soiled. Hardbound. First Printing. Nice copy.
2002No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. A wealth of exciting ideas for game recipes - Birds (pheasant, pigeon, partridge, grouse), geese, rabbit, hare and venison.
1978185 pages including index. Beat inflation! The best-selling Formula Books focus on personal and home care. This volume adds a new dimension with emphasis on formulas for outdoor use: camping, recreation, and gardening. Moderate wear to unmarked book. Average wear and closed tear to price-clipped dust jacket. Book
1968réf. ware68np009Simon and Schuster 1968 first printing. no dustjacket hardcover. good; used. Prompt shipment with tracking. we ship in CLEAN SECURE NEW boxes 8vo; 253 pages; good hardcover no dustjacket; spine starting to slant; board tips bumped; spine head and healbumped; some faint tanning; prompt shipping with tracking Simon and Schuster hardcover
1935VG pbk. Inscription on the front cover.13904. eng
1990"More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index. Book
1990"More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index. (remainder mark) Book
2002A comprehensive guide to tasting, understanding, and cooking with superior extra-virgin olive oil, the cold first pressing of the olive crop's best. Most valuably, the book offers profiles of the best oils from countries including Italy, France, Greece,Spain, and the U.S. (as well as international blends). Useful, too, are sections on olive oil grades; label reading,usage and storage pointers. Though it's hard to derive a unique recipe selection from as basic an ingredient as olive oil, the book also offers easy, attractive recipes for dishes that include it.226p. i;lus bibliography. index Book
196016 pages plus colour illustrated covers. "Exciting new ideas that will really make your parties swing! Full details on the big Five Roses Young-Canada Bake-Off!" - subtitle. "Be the smartest social butterfly in town! Take your pick - an informal Pizza Party? A romantic Roman Holiday? A Boston Bean Bash? A night in Hong Kong? Sounds fun? It's a ball! And so easy to do. Just ask the people, choose your party, and let your imagination go all-out!" - inside front cover. Contents printed in two colours. Undated but appears to be circa 1960. Oblong 22 x 14cm. Unmarked with light wear. A lovely vintage copy of this fascinating snapshot of very different Canadian teen social customs from not so long ago. Book
1989No marks or inscriptions. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. Dust jacket not price clipped or marked or torn with faint creasing to upper rear edge. 192pp. An essential guide to buying and cooking fish countrywide, both the more common and the exotic kinds from round the world.
19731st edition. 4to, 78 pages, illustrated. Very good condition in glazed pictorial boards. 39491. eng