Fulton, MargaretMareMagnum
2 372 résultats
1983No marks or inscriptions. No creasing to covers or to spine. A very clean tight copy with bright unmarked laminated boards and no bumping to corners. 93pp. Specially designed book size and format so that you could choose a dish as you shopped. Includes soups, fish & shellfish, chicken & duck, meat, rice, noodles & dumplings, vegetable dishes and desserts. A scarce book.
réf. 14668Aurillac, U.S.H.A., 1946 ; petit in-8, broché. 224 pp.-4 ff. Dessins in-texte. Couverture jaunie.
réf. 9276Circa 1849. 4to 36 pp and a manuscript title-page. All texts clear and complete. Disbound from a commonplace book and apparently complete. Fair on aged brittle gilt-edged paper with a few closed tears in particular to the last couple of leaves. The book is presumably in Mrs Macdonald's hand and the only indication to her identity is the final note see below signed 'F. M. M.' which shows her to have been an educated member of the middle classes. Divided into three parts. The first part is 'Useful Remarks for the Mistress of a House' 25 pp paginated from 1 to 23. The first page carrying remarks on Tea Loaf Sugar Moist Sugar Eggs and Spices with the last two annotated 'Experientia docet!' The first entry reads: 'Tea should be kept in a dry place and any store should be in Tin Canisters wrapt in flannel. Two spoonful is the quantity given to work-women for breakfast or Tea.' Extensive sections on Pickles and Preserves. Also Raspberry Vinegar Candles Soap 'Lay in also an annual stock' and Coals the latter annotated 'Since the above was written Coals are sold by the Ton'. Long sections on 'Poultry yard' 'Pidgeons' 'Rabbits' 'If the Doe is weak during her accouchement give her beer caudle or warm fresh grains' 'Ornamental Supper dishes' 'Flummery' including 'Green Melon in Flummery' The second part comprising 6 pp of French recipes: 'Soupe a la Bonne-Femme' 'Roux Blanc white Thickening' 'Roux brun brown thickening' 'Sauce Tournee' Sauce a l'Allemande German sauce' 'Sauce au Maitre d'Hotel' 'Sauce du Maitre d'Hotel au maigre' 'To boil Artichokes the French way' 'French melted butter only good with Artichokes in my opinion'. The third part 6 pp containing miscellaneous recipes beginning with a long 'Anti-Cholera diet' and ending with 'Lord Ponsonby's Cure for Cholera. 1849.' 'It is asserted by Lord Ponsonby's Agent that the patient is immediately cured before a Medical Man arrives.' This is dated 'June 24: 1849' and is followed by a note signed 'F. M. M.' reading 'The above receipt was given to me by a Man of the name of Poole a Poulterer at Alston near Cheltenham who saw it tried in his House by his Brother in Law who was seized with all the symptoms of Cholera and had the Medicine made up to be ready at a moment and was quite well and able to return to his home some miles distant perfectly recovered the next Morning.' [Circa 1849.] unknown
197582 pages. Above-average but not excessive wear. Unmarked. Undated but appears to be circa 1975. A worthy copy of this nice local keepsake. Book
1998réf. 87262San Francisco: Williams-Sonoma 1998. First Printing Stated. Trade paperback. Very good/Very good. Penina Photography. The format is approximately 6.5 inches by 10 inches. 95 1 pages Illustrations mostly in color. Recipes. Index. Decorative cover. Front and back of stiff paper dust jacket has flaps. Sticker residue on back cover. This is one of the Williams-Sonoma Cookware Series. Penina Goldberg. loves photography. At Photography by Penina they love helping people capture their unique vision. They believe that beautiful photos are a return ticket to a moment otherwise forgotten. Williams-Sonoma Inc. is an American publicly traded consumer retail company that sells kitchenware and home furnishings. It is headquartered in San Francisco California United States. The company has 625 brick and mortar stores and distributes to more than 60 countries with brands including Williams Sonoma Williams Sonoma Home Pottery Barn Pottery Barn Kids PBteen West Elm Mark and Graham and Rejuvenation. Williams-Sonoma Inc. also operates through eight corresponding websites and a gift registry. The company is one of the largest e-commerce retailers in the U.S. and one of the biggest multi-channel specialty retailers in the world. In 2019 Williams-Sonoma Inc. was named as a Fortune 500 company for the first time in its history. Williams-Sonoma Inc. had its initial public offering in July 1983. One million shares were offered on the OTC Market at $23 a share.At the end of 1985 the company was generating over $51 million in sales. In September 1986 Williams-Sonoma Inc. acquired Pottery Barn from Gap. The acquisition included Pottery Barn's 27 housewares stores located in California Connecticut New Jersey and New York for $6 million. The company's expansion led to the opening of its first distribution center in Memphis Tennessee in 1984. Williams-Sonoma Inc. was one of the largest proprietary distributors in the Memphis area with 3.5 million square feet of distribution space. From 1986 to 1989 Williams-Sonoma Inc. grew by an average of 12 stores per year bringing the total locations to over 100 stores in the U.S. It was listed on the New York Stock Exchange starting in 1998 while sales reached $1 billion for the first time. The following year Williams-Sonoma Inc. launched its e-commerce websites. Long before Cuisinart was a household name mandolines were making home cooks look like pros. Bron-Coucke the maker of a crème de la crème French mandoline surmises that mandolines have been around since the 1500s. Their web site explains "The first illustrated culinary book was published in 1570 by Bartolomeo Scappi who was Pope Pius VI's cook. One of his book's illustrations shows a small board with a central cutting blade and other small perpendicular blades to cut vegetables into thin sticks." The body of Scappi's mandoline was most likely made out of wood as some old-style European versions are now made. Today some of the best choices include the inexpensive plastic Japanese mandoline made by Benriner; Matfer's version made of stainless steel with a black fiberglass frame; and Bron's model made completely of stainless steel with attached blades. All mandolines work on the same principle: The user slides the vegetable through different stainless-steel blades to produce a julienne French-fry cut straight slice waffle cut or ripple cut. Knobs or levers also adjust the thickness of each cut down to the most transparent paper-thin slice. Adapted from Williams-Sonoma TASTE Summer 2001 "Using a Mandoline" by Sarah Deseran. Williams-Sonoma paperback
1975564 pages including index. Text is separated into 4 parts; Management, Nutrition, Basic Cookery and Recipes. Few school markings to front endpaper, otherwise unmarked. Binding intact. Average wear. A sound working copy. Book
1804réf. 170961804 un volume, reliure vélin ivoire d'époque (binding full white vellum) petit in-quarto (19 x 24,5 cm), dos long muet (spine without raised band and without title), manque de vélin sur le 1er plat (lake of a vellum on de first cover), fermeture à cordonnets, tête lisse (top edge smooth), tranches lisses (smooth edges), Carnet manuscrit de 350 pages à l'encre brune contenant des recettes de médicaments, potions, pilulles, poudres, pommades, emplatres, syrops, cataplasmes, bols, onguents, ratafiats, elixirs, liqueurs, colyrres, mixtures, vins, bouillons, fumigations, teintures, eaux , remèdes et traitements, Pagination jusqu'à la page 292, sorte d'index aprés pour retrouver les recettes ecrites entre 1804 et 1814, livre d'une écriture trés lisible...une mine d'or...
1936réf. 174381936 un volume, broché vert in-8 (paperback in-8)(13,4 x 18,5 cm), dos muet insolé (spine without title), 1ère de couverture imprimée en noir (cover printed), 2e, 3e et 4e de couverture publicitaires pour le Café Trablit, Nestlé et Yalacta , toutes tranches lisses (edges smooth), sans illustrations (no illustrations) excepté des publicités intérieurs pour la marque Viandox, 95 pages, sans date (1936) Paris Cordon Bleu Editeur,
1957réf. AUB-9025Dpt de l'instruction publique 1957. Bel exemplaire relié, reliure demi toile, in-8, 287 pages + notes manuscrites.
2000réf. 98283Montréal, Stanké 2000 In-12 reliure à spirales, sous couverture plastifiée. 93 pages+table des recettes. Couverture un peu gauchie. Bon état d’occasion.
2025réf. 142540Ouest France, coll. « Cuisine Et Gastronomie » 2025 In-4 cartonnage éditeur, 28,4 cm sur 21,0. 168 pages. Bon état d’occasion.
réf. 1084- broché - Editions Résiac - 1988 - In-8 (21,5 x 13,5 cm) broché - 388 pages - ISBN : 2-85268-179-X - Traduction de F. Brachet
1879réf. 8386Librairie Encyclopédique de Roret. In-18, broché, 392 pages plus un catalogue in fine, dos fendu, manques au coins, contenu préservé et intègre. Rare ensemble.
197562 pages stiff. Charming illustrations throughout, many in color. Gift greetings upon first page. Top and bottom ends missing from cirlox binding which remains intact. A worthy vintage copy of this charming Dutch cookbook. Book
No marks or inscriptions. No creasing to covers. A very clean copy with bright white boards, small label removal mark to rear and no bumping to corners. Spiral binding in excellent condition. Probably unused. 108pp. Recipes from over fifty people plus drawings . Scarce.
1992réf. 9569Editions Marcus 1992 72 pages 0x20x12cm. 1992. broché. 72 pages. Ce livre est un guide de voyage de la collection 'Guides Marcus' consacré à la Malaisie et à Singapour. Il présente également la cuisine asiatique de ces régions avec des recettes expliquées pas à pas
1995réf. Q-0871978105Favorite Recipes Press 1995-01-01. Spiral-bound. New. In shrink wrap. Looks like an interesting title! Favorite Recipes Press unknown
198274 pages. Inexpensive. Fun. Easy. Completely legal. Includes recipes for many dozens of delightful drinks. Book
réf. 14904La pensée moderne, 1975 - In-8, br, couverture souple rempliée, 248 pages, exemplaire un peu fané et en bon état.
2007réf. Q-1412725720Publications International Ltd 2007-06-30. Spiral-bound. New. In shrink wrap. Looks like an interesting title! Publications International, Ltd unknown
1978xiv, 335 pages. Index. Color photos. "Here at last the legendary Madame Benoit opens the door to the kitchen in her own home, at Noirmouton, her sheep farm near Sutton in the Eastern Townships of Quebec. She tells of her own cultural heritage, in which food has played such a large part, enriched by her own studies and travel. A practical and valuable cook book with fascinating sections on Herbs and Spices, Beverages, Soups, Salads, Breads, Cereals (including her granola recipes), Egg and Cheese dishes, Fish, Meat, and Poultry, Vegetables, and much more." - dust jacket. Prior owner's details handwritten inside front board, otherwise book tight and unmarked with average wear. Above-average wear to price-clipped dust jacket which is now preserved in glossy new archival-grade Brodart. A sound copy of this lovely and nostalgic Canadian cookbook. Book
1978Signed "In Friendship" upon title page by the author in July 1982 in her home town of Noirmouton, Quebec. "Here at last the legendary Madame Benoit opens the door to the kitchen in her own home, at her sheep farm near Sutton in the Eastern Townships of Quebec. She tells about the joys of cooking at home with her family, and she shares recipes that are her own personal and family favorites from the many she has collected and developed over the years." - dust jacket. "Jehane Benoit is a remarkable woman, filled with exhuberance, warmth and love. Her cooking reflects these qualities. I couldn't wait to get my copy - and to use it." - Bruno Gerussi. xiii, 335 pages. Colour photos. Book clean and unmarked with moderate wear. Above-average wear to dust jacket which is now preserved in mylar. Surely a treasured addition for any serious Canadian cookbook collection. Book
1987335 pages. Index. Colour photos. "Here at last the legendary Madame Benoit opens the door to the kitchen in her own home, at Noirmouton, her sheep farm near Sutton in the Eastern Townships of Quebec. She tells about the joys of cooking at home with her family, and she shares recipes that are her own personal and family favorites from the many she has collected and developed over the years." - back board. Unmarked with average wear. A sound copy of this pleasing work. Book
1949réf. 11791Albin Michel 1949 410 pages in8. 1949. broché. 410 pages. Madame à la cuisine est un livre de recettes culinaires publié en 1949 sous le pseudonyme de Marie-Claude Finebouche qui cache l'identité d'Andrée Jean Ajalbert épouse d'un écrivain-gastronome. L'ouvrage évoque la cuisine d'après-guerre et ressuscite des recettes anciennes notamment des sauces potages et plats à base de batraciens et coquillages
194352 pages. Features: Undersea Killer - Photo-illustrated article on Germany's Grand Admiral and U-boat commander Karl Doenitz,; So This is Ottawa - Mary Lowrey Ross visits Ottawa for the first time; Science in a Red Coat - photo-illustrated article on how the R.C.M.P. are harnessing science to get their man; Music While You Work - brief article explains how it reduces worker fatigue and absenteeism; Lord Louis Mountbatten - Man of Mystery; Propaganda Maestro - photo-illustrated article on John Grierson, Commissioner of Canada's National Film Board (N.F.B.); Commandos Attack - the inside story of the parachute raid on Italy and the attack on Rommel's house in Africa; Corps Commander E.W. Sansom Moves Fast - A brief biography of this important WWII figure by Scott Young; Housing Headache - photo-illustrated article explaining housing hardship created by the war effort; Page of 'compact' recipes intended for wives confined to living on one-room Fiction: There Lies Magic, by Minta Meier; The Raiders (conclusion), by Norman Collins. Nice illustrated Canadian Pacific Air Lines ad inside front cover includes map indicating their domestic routes. One-page CN/CP ad shows wealthy lady mailing letter to her serviceman son - to be delivered by train. One-page Caterpillar shows huge dozer working in war zone above the caption "Coming At You, Schicklgruber!" (Hitler). Half-page photo-illustrated ad for the fine pianos of Heintzman & Co. of Toronto. Excellent half-page colour Pepsi ad inside back cover shows bearded sailor imbibing beneath cartoon of skinny-dipping boys. Back cover Good Year ad features excellent evening illustration of bombs being loaded into the bomb bays of a Lancaster(?) for a night bombing run somewhere over Europe. Unmarked with moderate wear. Binding intact. A quality copy of this particularly excellent vintage wartime issue. Book
