GLEIZES JEAN-ANTOINE (1773-1843).Livre Rare Book
123 Ergebnisse
1840Best.-Nr. 3287PARIS. L. DESESSART, LIBRAIRE-EDITEUR. 1840-1842. 3 VOLUMES IN-8 BROCHES (13,5 X 22 X 10 CENTIMETRES ENVIRON) DE (4) + 617 + (3), (4) + 361 + (3) ET (4) + II + 317 + (2) PAGES, COUVERTURE VERTE POUR LE TOME I, PUIS GRISE POUR LES TOMES II ET III, TITRE IMPRIME EN NOIR. EDITION ORIGINALE. OUVRAGE RARE PAR J.-A. GLEIZES, NE A DOURGNE DANS LE TARN, DECEDE A MAZERES EN ARIEGE, PRECURSEUR DU REGIME VEGETARIEN EN FRANCE. SURCHARGE MANUSCRITE D’EPOQUE SUR LE NOM DE L’EDITEUR (LEDOYEN LIBRAIRE, PALAIS ROYAL, GALERIE D’ORLEANS 31). PETITS DEFAUTS EXTERIEURS SANS GRAVITE, SINON BON EXEMPLAIRE.
19733 fine pbk reprints in a fine slipcase. Contains 'Vegetarian Cookery' by Janet Walker, 'Yoga and your health' by Sonya Richmond and 'Nature's way to health' by Justine Glass. 21558. eng
Best.-Nr. 69501Paris, éd. De Vecchi, janvier 1979, EDITION ORIGINALE, in-8, cartonnage souple, couv. photos coul. éd., 304 pp., nb. photos coul. hors-texte, bibliographie, table des matières, Très bon ouvrage pour découvrir ou redécouvrir la cuisine végétarienne d'aujourd'hui. Les avantages de cette cuisine et surtout de nombreuses recettes faciles et gourmandes. Très bon état; la couverture est très légèrement défraîchie
1989Ottime condizioni: Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta (se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina int
Best.-Nr. 63227Coll. "Santé Naturelle", Saint Jean de Braye, Dangles, 1985, in-12, br., couv. ill. coul. éd., 146 pp., catalogue éditeur, Bibliographie, Table des matières, Un bon guide pour devenir végétarien avec de très bons conseils et de nombreuses recettes d'initiation. Bon état
1996The "Best 125" series means delicious dishes from around the world made with fresh, healthful ingredients.. proof ..that no meal needs meat to be complete! Traditional recipes from one of the healthiest dietary regions of the world cross-pollinate with innovative American ideas in this collection of sun-drenched favorites [includes some Greek recipes.] 306p. index Book
Best.-Nr. 69663Québec, éd. de l'Homme, 1995, EDITION ORIGINALE, in-4 carré, cartonnage couv. photo coul., très nb. photos en coul., index des recettes, table des matières, Un très bon recueil de recettes sans viande. Des recettes végétariennes qui sont un plaisir à préparer et aussi à manger. Très bon état
Best.-Nr. B9781018135250Hardback. New. hardcover
Best.-Nr. B9781013341311Hardback. New. hardcover
Best.-Nr. B9781013361265Hardback. New. hardcover
Best.-Nr. B9781013761157Hardback. New. hardcover
Best.-Nr. B9781013588099Hardback. New. hardcover
1996Size: 8vo - over 7¾" - 9¾" tall eng
1984Best.-Nr. Q-0020103700Wiley 1984-11-01. Paperback. New. New. In shrink wrap. Looks like an interesting title! Wiley paperback
1996Best.-Nr. Q-0028613244Wiley 1996-10-01. Hardcover. New. In shrink wrap. Looks like an interesting title! Wiley hardcover
1997Best.-Nr. Q-0028617282Wiley 1997-05-20. Paperback. New. In shrink wrap. Looks like an interesting title! Wiley paperback
1997Best.-Nr. Q-0028619838Wiley 1997-09-24. Paperback. New. New. In shrink wrap. Looks like an interesting title! Wiley paperback
1998Best.-Nr. Q-0028625676Wiley 1998-09-15. Hardcover. New. In shrink wrap. Looks like an interesting title! Wiley hardcover
Best.-Nr. DADAX0241387566New unknown
1908Best.-Nr. 202271908. Sharpe M. R. L. Golden Rule Cookbook is a 1908 vegetarian cookbook documenting the connection between meatless domestic practice animal welfare and ethical reform in early twentieth-century Britain. The book presents vegetarian cooking not only as household management but as moral obligation reinforced by its cover motto "Do unto others as you would that others should do unto you even though they be four footed and dumb." Its recipes and prefatory language support research into vegetarian foodways animal rights sentiment women's domestic authorship religiously inflected reform and the cultural history of ethical consumption. Sharpe M. R. L. Golden Rule Cookbook: 600 Recipes for Meatless Dishes. London: Cambridge University Press 1908. First edition. Original blue cloth boards white cover title decorative cover quotation; recipe book containing 600 meatless dishes. The volume opens with biblical language on green herbs as food and includes a dedication to Sharpe's sister Margaret More described as "the first vegetarian I ever knew." Sharpe also quotes More's statement "The world needs not so much to be taught as reminded" before adding "May this book remind many of the love they owe to every living creature." Recipes include vegetable legume and herb-based dishes meat substitutes and holiday menus with examples such as "Lima Beans Hollandaise" "Corn Creole" "Italian Croquettes" "German Spinach with Rhubarb" "Parisian Potatoes" and a Thanksgiving menu including "Cream of Artichokes" "Asparagus in Dutch Butter" pies mashed potatoes and cranberry sauce. The cookbook belongs to a reform-minded vegetarian print culture that joined diet compassion economy health and domestic instruction in practical recipe form. Minor foxing to front and end pages; sunning to spine; wear to cover quotation; recipe pages clean and crisp. Overall very good. A substantial Edwardian vegetarian cookbook preserving the moral vocabulary and practical cuisine of early animal-welfare food reform. unknown books
1908Best.-Nr. 202271908. Sharpe M. R. L. Golden Rule Cookbook is a 1908 vegetarian cookbook documenting the connection between meatless domestic practice animal welfare and ethical reform in early twentieth-century Britain. The book presents vegetarian cooking not only as household management but as moral obligation reinforced by its cover motto "Do unto others as you would that others should do unto you even though they be four footed and dumb." Its recipes and prefatory language support research into vegetarian foodways animal rights sentiment women's domestic authorship religiously inflected reform and the cultural history of ethical consumption. Sharpe M. R. L. Golden Rule Cookbook: 600 Recipes for Meatless Dishes. London: Cambridge University Press 1908. First edition. Original blue cloth boards white cover title decorative cover quotation; recipe book containing 600 meatless dishes. The volume opens with biblical language on green herbs as food and includes a dedication to Sharpe's sister Margaret More described as "the first vegetarian I ever knew." Sharpe also quotes More's statement "The world needs not so much to be taught as reminded" before adding "May this book remind many of the love they owe to every living creature." Recipes include vegetable legume and herb-based dishes meat substitutes and holiday menus with examples such as "Lima Beans Hollandaise" "Corn Creole" "Italian Croquettes" "German Spinach with Rhubarb" "Parisian Potatoes" and a Thanksgiving menu including "Cream of Artichokes" "Asparagus in Dutch Butter" pies mashed potatoes and cranberry sauce. The cookbook belongs to a reform-minded vegetarian print culture that joined diet compassion economy health and domestic instruction in practical recipe form. Minor foxing to front and end pages; sunning to spine; wear to cover quotation; recipe pages clean and crisp. Overall very good. A substantial Edwardian vegetarian cookbook preserving the moral vocabulary and practical cuisine of early animal-welfare food reform. unknown
in-8, 380 pp., brpché Bel exemplaire. [WE-3]
19821st edition. Pages browned, else VG pbk. Illustrated by Clive Birch. ISBN 072250781X. (The best of vegetarian cooking). 20374. eng
1921305 p. + Frontis. Title page printed in red and black. 190mm. Original full green cloth binding lettered in white. Lettering faded. Hardbound. Very good. Scarce early vegan / vegitarian book. Often attributed to Daniel Whitman Althouse. LIT BX 4
Best.-Nr. DADAX0091949475New unknown
