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julie cook bibliotheque forney
Mes meilleures recettes gourmandes. tomes 1 et 2 : cakes tartes & croustillants - recettes légères
FEMME ACTUELLE 2009 20x25x1cm. 2009. Comic.
Bookseller reference : 500052581
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JULIETTE CAPUTO
OBJETS SURPRISES AVEC DES FRUITS ET LEGUMES
HACHETTE. 1974. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 64 pages. Nombreuses photos en couleurs dan sle texte et hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO30103640
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JULIEN PIERRE
POURQUOI N'EN FAIRE Q'UN PLAT?
Soline. 1998. In-8. Broché. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. Trois fascicules d'environ 50 pages chacun. Illustré de nombreuses photos en couleur.. . Sous Emboitage. . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO30001256
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JULIEN, Pierre.
Pourquoi n'en faire qu'un plat ?
Courbevoie, éd. Soline, 1998, EDITION ORIGINALE, in-8, cartonnage, couv. photos coul. éd., présentation sous forme de trois "carnets" à anneaux métalliques blancs, 156 pp., papier glacé, sommaire, Pierre Julien était le chef du restaurant "la table d'antan" à Sainte Geneviève des Bois en France.Très originale livre de cuisine présenté sous forme d'une réunion de "fiches" de cuisine avec photographie du plat terminé et quelques photographies "pas à pas". Les conseils du chef ainsi que les vins conseillés par celui-ci. Des bons petits plats de la cuisine française traditionnelles. Pas courant. Très bon état
Bookseller reference : 69002
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Julien (Pierre)
Pourquoi n’en faire qu’un plat ?
Soline 1998 In-8 chemise cartonnée éditeur insolée avec bouton pression, 3 cahiers à spirales de 52 pp chacun. Illustrations noir & couleurs
Bookseller reference : 5807
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Jules Romain
Visite aux americains
Flamarion, 1936. Format 12x19 cm, broche, 211 pages.Bon etat, petites traces d'usage sur un livre d'occasion.
Bookseller reference : 23209
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Jul 01 2004
Simply Indian Quick and Easy
Parragon Plus 2004. Paperback. Used; Good. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3162864</p> Parragon Plus paperback
Bookseller reference : 3162864 ISBN : 1405438940 9781405438940
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JULE WILKINSON
Selected recipes from IVY Award winners
Cahners Books 1976-01-01. Paperback. Good. good condition no dust jacket. Cahners Books paperback
Bookseller reference : 157617 ISBN : 0843620692 9780843620696
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Julee Rosso et Sheila Lukins
Cuisine Made in USA
Hachette 1993. Couverture souple. Mauvais. Translation of the Silver Palate. <br/> <br/> Hachette unknown
Bookseller reference : 000933 ISBN : 2010204190 9782010204197
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Julee Rosso
Fresh Start: Great Low-Fat Recipes Day-by-Day Menus--The Savvy Way to Cook Eat and Live
Three Rivers Press 1996. Trade Paperback. Very Good . The Great Good Food Series <br/><br/> Three Rivers Press paperback
Bookseller reference : 89854 ISBN : 0517885239 9780517885239
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Julee Rosso
Great Good Food
Crown 1993. Trade Paperback. Good. Crown paperback
Bookseller reference : 0030694 ISBN : 0517881225 9780517881224
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Julee Rosso
Great Good Food
crown 1993. Later printing. Paperback. Very Good. crown paperback
Bookseller reference : 41
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Julee Rosso And Sheila Lukins
The Silver Palate Cookbook Delicious Recipes Menus Tips Lore from Manhattan's Celebrated Gourmet Food Shop
ZCook Books American: Workman Publishing Company 1982. 362 pgs. Illustrated. Cover has light wear and page edges have some soil. Soft Cover. Good. Illus. by Sheila Lukins. 8vo - over 7�" - 9�" tall. Workman Publishing Company Paperback
Bookseller reference : 005482 ISBN : 0894802046 9780894802041
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Julee; Lukins Sheila; McLaughlin Michael Rosso
The Silver Palate Cookbook
Workman Publishing Company 1982. oversized softcover. Paperback. Good. see pictures about8.5 x 11 approximately about one quarter interest the cover still glossy there is wear on the edges. Tiny tear on the top head of the book at the spine's the glued spine is still intact it's the interior the book is clean it probably was stored in a shelf in someone's kitchen originally.all the Silver palate cookbooks were softcover's you might remember some of their wonderful products that you'd see on shopping shelves high-end grocers here in the Southern California area many of the recipes were simple and easy to follow a lot of venues can't high-end expensive ingredients but if you have a party or just like the well this can be a wonderful resource. With over 2.2 million copies in print the widely acclaimed The Silver Palate Cookbook is firmly established as a contemporary classic. Originally published in 1982 the book's elegant innovative recipes and emphasis on pure fresh ingredients ushered a new passion for food and hospitality into the American consciousness. The lively collection of clear step-by-step recipes ranges from sublimely refined traditions-Pesto Manhattan Clam Chowder and Stuffed Artichokes-to original creations certain to become the topic of conversation at any dinner party. There's PatS de Campagne with Walnuts and Juniper Berries. Fruit-Stuffed Cornish Hens. Caviar Eclairs. Blueberry Bisque. Plus over 300 more recipes for hors d'oeuvres dips and sauces picnic fare entrSes salads soups breads desserts. Throughout the book are valuable menu and serving suggestions literary quotes food guides food lore and whimsical illustrations. The Silver Palate Cookbook Illustrated by Sheila Lukins Contributors Julee Rosso Sheila Lukins Michsince046 9780894802041 Length 362 pages Subjects Cooking � Methods � Professional <br/><br/> Workman Publishing Company paperback
Bookseller reference : 1045 ISBN : 0894802046 9780894802041
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Jules Frédérique; Lepoutre Jennifer; Yanase Mitsuru
Buono senza glutine. Ricette gluten free sane e deliziose. Ediz. illustrata
ill., ril. 67 ricette golose senza glutine: cookies con gocce di cioccolato, cake alla banana, cheesecake, club sandwich al tacchino & formaggio erborinato, burger di manzo & cheddar, pizza californiana, quiche con anatra ai porri, dolce alla polenta, muffins dolci e salati... da provare e divorare. Frédérique Jules e la sua brigata condividono i segreti della loro cucina per il piacere di chi è intollerante al glutine e di tutti quelli che desiderano scoprire un'alimentazione quotidiana "gluten free".
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Jules Gouffe
The Royal Cookery Book Le Livre De Cuisine
London: Sampson Low Son and Marston 1869. Antiquarian cook book new household edition published 1869 in English translated from the French by Alphonse Gouffe. 599 pages plus two pages of adverts. Packed with details of cooking and recipes with many illustrtions. Pages are overall clean just a few occasional light marks slight browning to extreme edges. Outer boards are rubbed and worn on edges with boards showing through on corners leather spine is rubbed and worn with a couple of small splits to top of spine. Though not perfect a pleasing sound copy of a collectable cookery book SEE IMAGE. DETAILED IMAGES AVAILABLE ON REQUEST. Reprint. Quarter Leather Boards. Good/No Jacket. 9 � x 6 Inches. Hardcover. Sampson Low Son and Marston Hardcover
Bookseller reference : 005167
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Julia Alvarez
A CAFECITO STORY
Vermont: Chelsea Green Publishing Co. 2001. A CAFECITO STORY- Julia Alvarez- Woodcuts by Belkis Ramirez- Chelsea Green Publishing Co.- Vermont-2001- 1st Edition-1st Printing-Stated- Hardcover: FINE/FINE as new-unclipped-original $14.95- 8vo. 58 pp. Quarter bound in maroon cloth spine with light gray boards. "Throughout the Dominican Republic and Central America it is a household ritual to offer a "cafecito" a small cup of dark rich potent coffee to any visitor especially a stranger. Now in a story spanning Latin America and Nebraska Julia Alvarez offers us "A Cafecito Story." Includes an afterword by Bill Eichner the author's husband. This small volume also features woodcuts by the noted Dominican artist Belkis Ramirez.- KP-BK002165 . 1st Edition-1st Printing. Cloth Spine- Boards. Fine/Fine. Illus. by Belkis Ramirez. 8vo - over 7�" - 9�" tall. Chelsea Green Publishing Co. Hardcover
Bookseller reference : 755 ISBN : 1931498008 9781931498005
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Julia Child
COOKING WITH MASTER CHEFS
New York: Alfred A. Knopf 1993. First edition as stated. Hardcover. Very Good/very good. 9 x 10 in. Paper boards. Condition is VERY GOOD ; corners worn boards a touch warped. Binding tight and text unmarked. DJ is VERY GOOD ; not clipped a bit rubbed. Cook. Stax. <br/><br/> Alfred A. Knopf hardcover
Bookseller reference : 33652 ISBN : 067942993x 9780679429937
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Julia Child
Cooking With Master Chefs
Knopf 1993-09-28. First Edition. Hardcover. As New/Near Fine. First Edition stated. Book is in as new condition with no rips tears or marks of any kind clean tight and straight. DJ shows very light rubbing. Email for photo Knopf hardcover
Bookseller reference : 007435 ISBN : 067942993X 9780679429937
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Julia Child
In Julia's Kitchen with Master Chefs
<b> In Julia's Kitchen with Master Chefs-New York: Knopf 1995. first edition stated. Hardcover. Fair/fair. square cookbook beige and white cover glossy the book cover is not in pristine condition spine is good corners are bumped dented small tear back of the book top and bottom at spline creased gray copies your kitchen has nice dark beige boards white stock chrome gloss high clay content paper beautiful illustrations great pictures of Julia and the chef she's cooking with and wonderful pictures of finished dishes see have a good idea what presentations must be looking like fear Julia fan this is a must-have dust jacket dust jacket is not in great shape it has rips tears it obviously has been used probably spent some time in a kitchen somewhere not the best place to store cookbook dust jacket I would call poor and tattered .Cooking with the twenty-six chefs who one by one performed in her kitchen in Cambridge Massachusetts for her new television series Julia was able to sample the wonderful variety of flavors they brought to her and to analyze and question everything that went into each dish. Now she brings us all those recipes and many more carefully translated for the home cook so that we can reproduce for friends and family the exciting diversity that is American cooking today. In Julia's Kitchen with Master Chefs Authors Julia Child Nancy Verde Barr Contributor Nancy Verde Barr Edition illustrated Publisher Knopf 1995 ISBN 0679760059 9780679760054 Length 302 pages Subjects Cooking Reference. see pictures maybe this will do it .LAX VespaLos Angeles Culver City- Media Mail USPS-you get the copy you were viewing carefully Drop kick-packed- in foam core- to protect it in transit - sent media mail - 7 days usually coast to coast less if closer. -- 5 COOK MK</b><br /> Knopf hardcover
Bookseller reference : 1549 ISBN : 0679438963 9780679438960
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Julia Child Nancy Verde Barr
In Julia's Kitchen With Master Chefs
Westminister Maryland U.S.A.: Alfred a Knopf Inc pp. 302 b/w and color photographs ""Although this is the companion volume to the series it stands on its own as a collaboration between some of our best chefs and our longtime favorite chef of all. Child's guests include not only talented restaurant chefs but also such luminaries as cookbook author and authority Carol Field… 1995. Hardcover. Very Good/Very Good. 4to. Alfred a Knopf Inc hardcover
Bookseller reference : 132489
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Julia Child and Jacques Pepin with David Nussbaum
JULIA AND JACQUES COOKING AT HOME
New York: Alfred A Knopf 1999. First edition as stated. Hardcover. Near Fine/very good . 9 1/2 x 11 in. xii xii 430 pgs. Photographic paper boards. . Color illustrations. Condition : NEAR FINE : extremely clean and tight spine and corners very clean. DJ : VERY GOOD : bright and fresh no tears not price-clipped protected in mylar wrapper. Red Gap. Alfred A Knopf hardcover
Bookseller reference : 8233
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Julia Child; E. S. Yntema; James Scherer Photographer
Julia Child & Company
Knopf 1978-09-12. Hardcover. GOOD/ACCEPTABLE. Hardcover 1978 DJ is torn with tape on spot. Dj has corner price clipped. Very Solid book with clean reading pages. Knopf hardcover
Bookseller reference : D8470 ISBN : 0394502000 9780394502007
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Julia Child
Julia Child & Company
Knopf 1978. First edition. Paperback. Near Fine. "All the glorious dishes she cooks for company on her new television series. Detailed recipes for everything she demonstrates or een mentions plus priceless information on how she plans and markets. And throughout a fresh delicious array of culinary reflections suggestions and inspirations." Full color photos throughout. This soft-cover book is in great condition. Only flaw is one bent corner and a tad of yellow to the cover. Book would otherwise be graded fine. TIght binding clear and crisp paging with no markings writing or soiling. Title page states "First Edition". Most likely First Edition of the solft-cover version as there is a hardcover printing. Not price clipped. <br/><br/> Knopf paperback
Bookseller reference : 2385 ISBN : 0394502000 9780394502007
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Julia Child
Julia Child & More Company
Alfred A. Knopf 1979. First printing. Paperback. Fine. "More of the wonderful dishes she cooks for company. More gala feasts of every kind - from an old-fashioned chicken dinner to an elegant lobster lunch to a lavish menu you can do it solo for a crowd. Her detailed recipes for eerything she demonstrates on her second cooking-for-company television series." From wine poached pears in chocolate cups to Cobb Salad with full color photos throughout. Index. Ingredient lists as well as kitchen stocking tips. This soft-back book is in excellent condition for its age. Tight binding clear and crisp paging with no markings writing or soiling. Cover is clean and crisp with no markings. Only sign of wear is a tad bit at the corner tips a light rub and a little crinkle on the plastic coating. First edition stated. This volume is a first printing of the softcover edition. It is now out of print. <br/><br/> Alfred A. Knopf paperback
Bookseller reference : 2355 ISBN : 0394738063 9780394738062
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Julia Child
Julia Child & Company
N. Y.: Alfred A. Knopf 1978. Hard cover is in near fine condition and the dust jacket is in good condition with moderate chipping and a half inch piece missing from bottom spine and top front cover now protected in mylar cover. Is unmarked and tightly bound. 243 pages includes index. First Edition. Hard Cover. Near Fine/Good. Illus. by Color Illustrated. 4to - over 9�" - 12" tall. Alfred A. Knopf Hardcover
Bookseller reference : 002268 ISBN : 0394502000 9780394502007
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Julia Child
Julia Child & More Company
ZCook Books French: Alfred A. Knopf Inc. 1979. 248 pgs. photos. Based on her television series. Last end page has been removed. Hard Cover. Good/Good. 4to - over 9�" - 12" tall. Ex-Library. Alfred A. Knopf, Inc. Hardcover
Bookseller reference : 009298 ISBN : 039450710x 9780394507101
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Julia Child
Julia Child & Company
ZCook Books French: Alfred A. Knopf Inc. 1979. 244 pgs. photos. Based on her television series. Last end page has been removed. Hard Cover. Good/Good. 4to - over 9�" - 12" tall. Ex-Library. Alfred A. Knopf, Inc. Hardcover
Bookseller reference : 009297 ISBN : 0394502000 9780394502007
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Julia Child
Julia Child & Company
ZCook Books French: Alfred A. Knopf Inc. 1978. 243 pgs. photos. Based on her television series. Minimal wear. Small soil spot at edge of cover. Soft Cover. Very Good Minus. 4to - over 9�" - 12" tall. Alfred A. Knopf, Inc. Paperback
Bookseller reference : 003716 ISBN : 0394735323 9780394735320
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Julia Child
Julia Child & Company
ZCook Books French: Alfred A. Knopf Inc. 1979. 243 pgs. photos. Based on her television series. Minimal wear. Soft Cover. Very Good Minus. 4to - over 9�" - 12" tall. Alfred A. Knopf, Inc. Paperback
Bookseller reference : 000451 ISBN : 0394735323 9780394735320
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Julia Child / Simone Beck
Mastering The Art Of French Cooking: Volume Two
<p>"Mastering the Art of French Cooking Volume Two" is for both seasoned cooks and beginners who love good food & long to reproduce at home the savory delights of the classic cuisine from the historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Illustrated with many drawings by Sidonye Coryn and Paul Child. Includes reference to buying asbestos cement to use for baking French bread which was deleted because of the dangers of asbestos. No previous owner markings of any kind jacket not price-. Paper covered boards small fleur de lis print in red and blue with blue boxed title and author in white and red on cover and spine Jacket has shelf wear at top and bottom some tears at top and at back bottom corner' Could be better! </p> Alfred A. Knopf hardcover
Bookseller reference : biblio 470-2
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Julia Child
Matering The Art Of French Cooking Vol 1
Knoph 1973. Hard Cover. Fair. Knoph hardcover
Bookseller reference : 0136489
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Julia Child
THE FRENCH CHEF COOKBOOK
New York: Bantam Books 1976. Eleventh printing. Paperback. Very Good. Paul Child. 467 pages. 4 x 7 in. high. Citizen Savings edition; Printed on front cover are 'Compliments of Citizen Savings' & 'See special California Food Festival recipe section' rear cover is an ad for Citizen Savings Bank 8 page California Food Festival recipe section printed on yellow paper bound in after regular B & W photo section. Condition of book is VERY GOOD; A very clean tight copy. Bantam Books paperback
Bookseller reference : 3835 ISBN : 0553103482 9780553103489
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Julia Dellacroce
PASTA CLASSICA: ART OF ITALIAN PASTA COOKING
John Murray 1989. Paperback. Used; Good. Ex Library. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #750458</p> John Murray paperback
Bookseller reference : 750458 ISBN : 0719546079 9780719546075
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Julia Della Croce
Ultimate Pasta
DK ADULT 1997-10-01. First Edition. Hardcover. As New/As New. First Edition 1st printing. Both book and dust jacket are As New with no rips tears or marks of any kind clean tight and straight. Gift Quality. Email for photo DK ADULT hardcover
Bookseller reference : 006715 ISBN : 0789420864 9780789420862
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Julia della Croce; John A. Rizzo
Umbria: Regional Recipes from the Heartland of Italy
Chronicle Books 2003. Paperback. Like New. Like new large paperback! Appears unread. No spine crease. Binding is tight and square. Text is clean unmarked. Shelf location: CB5 All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Chronicle Books paperback
Bookseller reference : 065167 ISBN : 0811823512 9780811823517
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Julia Jones & Barbara Deer
Cattern Cakes and Lace :A Calendar of Feasts
<p>DK 1st 1987. F in DW. 24x19.5cm. a sort-after delightful celebration of British festivals and the recipes and handicrafts associated with themcol.photos.throughoutsilk bookmarker</p> DK (1st) hardcover
Bookseller reference : 4741 ISBN : 0863182526 9780863182525
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Julia Kiene
Freeze with Ease in a Westinghouse Home Freezer
<p>Mansfield Ohio: Westinghouse Electric 1949. A complete guide of how to freeze vegetables fruits and meats. There are many black and white photos and drawings throughout the book. The text is nice and clean but there is some minor foxing to the front cover. the rear cover is rubbed. The spine is worn. Edition Not Stated. Stapled Paper Back. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall.</p> Westinghouse Electric paperback
Bookseller reference : 2144
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Julia M. Pitkin Editor
Old Fashion Country Cooking Cracker Barrel
Nashville TN: Rutledge Press 1995. Ninth Printing. Hardcover. Like New. Favorite Southern Recipes. Pictorial cloth. No writing in the book. 158pp. index. Solid copy. Full refund if not satisfied. Rutledge Press hardcover
Bookseller reference : 030643
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Julia Martinusen editor
Better Homes and Gardens Christmas Cooking From the Heart
Meredith Publishing 2003. Hardcover . New. Buy with confidence from 'Your neighborhood book store on the World Wide Web'. tm Meredith Publishing hardcover
Bookseller reference : 32299 ISBN : 0696216280 9780696216282
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JULIA OLDER & STEVE SHERMAN
ENCYCLOPEDIA OF CREATIVE COOKING 12 VOLUME SET
BRATTLEBORO VT: ECB ENTERPRISES INC. 1984. Book. Very Good. Hardcover. First EDITION. 4to - over 9�" - 12" tall. GLOSSY RED SPINES ON PICTORIAL BOARDS. 1152 TOTAL PAGES. BOOKS INCLUDE: SOUPS AND STARTERS SALADS BEEF AND VEAL POULTRY FISH COOKERY PORK HAM & SAUSAGES LAMB SAUCES EGGS & CHEESE VEGETABLES PASTAS AND CEREALS DESSERTS & PART MENUS. ALL BOOKS ARE CLEAN BRIGHT AND SECURE. EVERY PAGES HAS PICTURES. ECB ENTERPRISES INC. 1984 FIRST EDITION. 4to - over 9�" - 12" tall. ECB ENTERPRISES, INC. Hardcover
Bookseller reference : Q1721 ISBN : 0914575120 9780914575122
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Julian Jeffs
Little Dictionary of Drink
Collectible - Good. Comments: First Edition - Hardback with Dustwrapper rubbed. No inscriptions. <br/><br/>X7-SGOV-04BE hardcover
Bookseller reference : B 01310
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Julian Noah
Primitive American Cookery
<p>Hudson Valley Pub. c.1972. Polaner Food Products. 48pp. Softcover. Stapled Spine/pamphlet. approx. size 5 x 8 inches. Very Good.</p> Hudson Valley Pub. paperback
Bookseller reference : 8333
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Julianna Romanova
Slovenske Jedlo and Pennsylvania Slovak Soul Food
Morris Publishers 1996. Plastic Comb. Like New. 1996 third printing. Like new book! Plastic comb binding. Text is clean unmarked. Shelf location: BV04 All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Morris Publishers unknown
Bookseller reference : 041996
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Juliano Joseph
THE DIABETIC'S INNOVATIVE COOKBOOK A Positive Approach to Living with Diabetes
Henry Holt & Company. Very Good in Very Good dust jacket; DJ spine faded. 1994. Hardcover. 8vo 8" - 9" tall . Henry Holt & Company hardcover
Bookseller reference : 17775 ISBN : 0805025189 9780805025187
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Julie Beams
The Weekly Times Classic Recipes
McCulloch 1988. First Edition. Softcover. Very Good. 156 pages. Covers have no creasing. Edges of covers have superficial edgewear and corners are lightly bumped. Spine is uncreased. Pages are lightly tanned. 100 Years Of Australian Country Cooking. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0949646652. ISBN/EAN: 9780949646651. Inventory No: 20050346. 9780949646651 McCulloch paperback
Bookseller reference : 20050346 ISBN : 0949646652 9780949646651
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Julie Dannenbaum
Fast & Fresh: Delicious Meals to Make in an Hour or Less
N. Y.: Harper & Row Publishers 1981. Hard cover is in fine condition and the dust jacket is in very good condition with one small tear to bottom back cover. Is unmarked and tightly bound. Is A Nice Copy !!!. 3rd Printing. Hard Cover. Fine/Very Good Plus. 4to - over 9�" - 12" tall. Harper & Row Publishers hardcover
Bookseller reference : 003688 ISBN : 0060109742 9780060109745
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Julie Duff
Cakes Regional and Traditional
Grub Street. Very Good/Very Good. 2003. Hard Cover. 4to - over 9�" - 12" tall 1904010539 288 pages. Very Good no inscriptions. . Grub Street hardcover
Bookseller reference : 26653 ISBN : 1904010539 9781904010531
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Julie editor Schnittka
Home-Style Soups Salads and Sandwiches
good. hardcover. cover and corner wear. no dust jacket. hardcover
Bookseller reference : 050716B160179 ISBN : 0898211743 9780898211740
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Julie Hasler & Joanna Jones & Joanna Sheen & Joanna Farrow
The Complete Family Christmas
Index 1997. Hardcover. Used; Good. hardback with Dust jacket internally good boards good decorative laminated a good used copy. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #1630723</p> Index hardcover
Bookseller reference : 1630723 ISBN : 1897730519 9781897730515
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