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Dasa Kurma
Great Vegetarian Dishes: Over 240 Recipes from around the World
The Bhaktivedanta Book Trust Botany New South Wales 1990. First Edition. Hardcover. Very Good/No Dust Jacket. Illustrator: Photographic. By Author on Half Title Page. 1.1 kg.; XVI 192 pages dedication foreword by Peter Burwash acknowledgements introduction by author possibly a directory of recipes general index about the author and Hare Krishna restaurants around the world. Peach coloured endpapers. The text is illustrated with colour photography throughout the text. Colour photographic laminated boards with green and black titles to the front panel and white titles to the backstrip. Colour photograph of author to the rear book panel. Rubbing to the book edges and book panels. A small amount of chipping to the lower right-hand corner of the front panel and to the backstrip edges. There is a small chip to the lower left-hand corner of the front panel. Signed by the author on the half title page. Kurma dasa is one of the most recognized Hare Krishna chefs in the world. In this book he takes vegetarian dishes from around the world for home use. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- Vegetarian; Oeneology; By Author on Half Title Page. ISBN: 0959365915. ISBN/EAN: 9780959365917. Inventory No: 0110365. . 9780959365917 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. The Bhaktivedanta Book Trust hardcover
Bookseller reference : 0110365 ISBN : 0959365915 9780959365917
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Smith Art
Back To The Table The Reunion of Food and Family
New York New York: Hyperion. Fine in Fine Dust Jacket. 2001. First Edition: First Printing. Hard Cover. 0786868546 . 007297: Dustjacket now protected by a new Brodart Mylar Cover. Printing Number Line 10 9 8 7 6 5 4 3 2 1. Scarce Out Of Print Book. "Art Smith is Oprah Winfrey's personal chef. Smith provides readers with an array of mouth-watering recipes that represent the very best of home cooking. He also discusses how to set the table in a way that gives reverence to the food and the guests; how various cultures give blessings before a meal; how different kinds of foods and dishes can contribute to an atmosphere of family unity; and so much more! Back to the Table is illustrated throughout with stunning photos of the food and of people sharing their tables and their lives. He has cooked professionally for the families of celebrities and heads-of-state for almost 20 years.": 8 x 9.25 in.: 288 pages . Hyperion hardcover
Bookseller reference : 007297 ISBN : 0786868546 9780786868544
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Chasuk Tom
The Bean Gourmet Presents The Greatest Little Bean Cookbook
New York New York: Hearst Books. Fine with No Dust Jacket as issued. 1995. First Edition: First Printing. Hard Cover. 0688137652 . 007358: No Jacket As Issued. Stated First Edition Printing Number Line 1 2 3 4 5 6 7 8 9 10. Scarce Out Of Print Book. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "Seventy-four versatile easy-to-prepare recipes--plus variations--for nutritional and delicious bean dishes include appetizers soups main courses salads breakfast treats snacks and even luscious bean desserts.": 5.25 x 7.5 in.: 150 pages . Hearst Books hardcover
Bookseller reference : 007358 ISBN : 0688137652 9780688137656
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Daum Peggy
The Best Cook On The Block Cook Book Volume II
Milwaukee Wisconsin: The Milwaukee Journal. Very Good. 1987. First Printing. Soft Cover. 007353: Plastic Comb Bound. A new collection of recipes that have appeared in the "Best Cook on the Block" series a feature of The Milwaukee Journal Food section. Each recipe has a photo and a descriptive paragraph on its contributor a Milwaukee area resident. "The city is famous indeed for the diversity of its ethnic cuisine and the way it has preserved that precious heritage. Its cooks also look beyond the familiar experimenting with new ideas in an unpretentious Midwestern way." Scarce Out Of Print Book. : Vol. 2: 6.5 x 9 in.: 272 pages . The Milwaukee Journal paperback
Bookseller reference : 007353
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Marsh Dorothy B. Editor
The Good Housekeeping International Cookbook
New York New York: Good Housekeeping Book Division. Good with no Dust Jacket. 1964. First Edition. Hard Cover. 007312: Stated First Edition. Edges of spine are worn. Otherwise boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "From 62 Countries and Regions 312 Authentic Recipes All in American Measuring Terms Tested and Perfected in the Good Housekeeping Institute Kitchens. This particular 'cookery book' is the result of many factors: the heritage of cookery lore brought to us by the several young women of countries other than our own who have graced our staff; our readers' interest in the recipes of other countries; our own travels and our insatiable curiosity about the foods of the world." Scarce Out Of Print Book. : 5.75 x 9.5 in.: 245 pages . Good Housekeeping Book Division hardcover
Bookseller reference : 007312
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Claiborne Craig Editor
The New York Times Cook Book / Cookbook : Revised Edition
New York New York: Harper & Row Publishers. Fine in Fine Dust Jacket. 1990. Revised Edition. Hard Cover. 007361: Dustjacket now protected by a new Brodart Mylar Cover. "The classic gourmet cookbook for the home kitchen now completely revised and updated with hundreds of new recipes." Scarce Out Of Print Book. Book is BOMC/BCE Edition. Boards and pages are clean unmarked bright tightly bound and sharp cornered. "About 40 percent of the recipes replaced with new ones All the old recipes reviewed revised and updated New recipes using fresh herbs and food processor techniques More Chinese Indian and foreign recipes More recipes for pasta rice and grains Additional fish recipes new salads new bread recipes.": Book Club Edition: 7.75 x 9.5 in.: 799 pages . Harper & Row Publishers hardcover
Bookseller reference : 007361
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Urvater Michele
Monday To Friday Cookbook
New York New York: Workman Publishing. Fine in Fine Dust Jacket. 1991. Second Printing. Hard Cover. 1563050358 . 007360: Dustjacket now protected by a new Brodart Mylar Cover. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "Winner of a James Beard award The Monday-To-Friday Cookbook is the cookbook for working people. A professional chef and "excellent teacher" New York Times who faces the same problem we all face in coming home to feed her family Michele Urvater has developed an inspired system of weeknight cuisine that really works. It provides a complete blueprint: pantry equipment techniques dining strategies-and over 300 superb recipes. And special skills are definitely not required. Then there are the recipes themselves: delicious undemanding nutritious and economical dishes that allow for the utmost adaptability. Salmon Chowder Pasta with Tuna and Black Olives twelve versions of sauteed chicken breasts Gingered Lamb Stew Seafood Risotto with Greens Instant Chocolate and Whipped Cream Cake. With menu planner glossary of techniques professional tips throughout clean-up hints and Monday to Friday appendices-including the best recipes for children entertaining singles and for cooking in 30 minutes or less The Monday-To-Friday Cookbook is indispensable. Michele Urvater is also the host of her own TV series on The Television Food Network. " Scarce Out Of Print Book. : 9.5 x 7.75 in.: 383 pages . Workman Publishing hardcover
Bookseller reference : 007360 ISBN : 1563050358 9781563050350
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Levine Hedi Editor
Brand Name Light And Natural Cookbook Healthy Additive - Free Recipes For The Good Life
Ontario Canada: DS-Max Canada Inc. Fine with No Dust Jacket as issued. 1996. First Edition. Hard Cover. 1551859009 . 007369: No Jacket As Issued. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. "608 Pages containing over 500 easy-to-cook delicious light and healthy recipes from the test kitchens of the most-respected and best-known natural and organic foods growers and producers complete with detailed nutritional analyses. Illustrated with more than 400 full-color photos.": 8.75 x 11 in.: 608 pages . DS-Max Canada, Inc. hardcover
Bookseller reference : 007369 ISBN : 1551859009 9781551859002
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Eckley Mary Editor / Norton Mary J. Editor
McCall's Cookery - Complete Twenty-Four - 24 - Volume Set : Includes Volumes 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24: McCall's Cookery Series
Columbus Ohio: Field Publications / McCall Publishing Company. Fine. 1983. First Edition. Soft Cover. 007367: Scarce Out Of Print Book. Each 32-Page Volume is in Fine Condition with no holes punched writing or tears were published from 1983 to 1985 and contain full-color full-page photos of popular dishes. This Collection Set contains many fabulous recipes for: Breads Breadspreads Breakfasts Cakes Cookies Candy Chicken Poultry Dairy Desserts Doughnuts Dressings Eggs Cheese Fillings Fish Seafood Frostings Glazes Fruits Jellies Low-Calorie Main Dishes Main Dishes Meats Microwave Pasta Rice Pickles Relish Pies Pastry Quick Breads Salads Sandwiches Sauces Snacks Soups Vegetables. : Photographs: 8 x 11 in.: 768 pages . Field Publications / McCall Publishing Company paperback
Bookseller reference : 007367
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McNutt Heidi Editor
Better Homes And Gardens New Dieter's Cook Book Low - Calorie Home Cooking
Des Moines Iowa: Meredith Corporation. Fine in Very Good Dust Jacket. 1992. First Edition: Fifth Printing. Hard Cover. 0696019744 . 007386: Dustjacket now protected by a new Brodart Mylar Cover. Scarce Out Of Print Book. Dustjacket is complete but has small repaired cut on bottom edge. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "The New Dieter's Cook Book is filled with more than 400 recipes to help you lose weight and eat healthier. 427 full-color photographs - one for every recipe - allow you to see how each finished low-calorie dish will look. Labels tell you clearly if a recipe is Low Fat Low Cholesterol Low Sodium No Cholesterol and/or No Sodium as appropriate. 60 close-up photographs that show you recipe techniques that might be unfamiliar. Menu plans for two full weeks complete with recipes for breakfast lunch dinner and snacks.": Photographs: 9.5 x 10 in.: 480 pages . Meredith Corporation hardcover
Bookseller reference : 007386 ISBN : 0696019744 9780696019746
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Sterling Joy
Vineyard A Year In The Life Of California's Wine Country
New York New York: Simon & Schuster. Fine in Fine Dust Jacket. 1998. First Printing. Hard Cover. 068483930X . 007384: Dustjacket now protected by a new Brodart Mylar Cover. Printing Number Line 10 9 8 7 6 5 4 3 2 1. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. "It may be something about the number of grapes that get crushed the days on the vine the sun or the rain but there is a certain alchemy that takes place in the production of a bottle of wine an alchemy that is noticeable in just one sip from any very good bottle. In Vineyard Andy Katz and Joy Sterling have captured this alchemy with their own talents in photographs and words. Beginning with a history of wine in California where the most popular American wines are grown Joy Sterling describes the precarious nature of life in the vineyard -- concerns about daily variations in weather maintaining hope through difficult seasons and the irony in the difficulty of handling a harvest that is larger than expected. Sterling's expressive epigrams of seasons philosophies and perspectives of growing wine in California are accompanied by Andy Katz's crystalline photographs of vineyards in sunlight and rain shadow and fog abundance and rest. His photos capture the density in the light the texture in the leaves and the moisture in the air.": Photographs: 10.25 x 8.25 in.: 96 pages . Simon & Schuster hardcover
Bookseller reference : 007384 ISBN : 068483930X 9780684839301
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Brinon Pierre / Landri Philippe / De Vleechouwer Olivier
Flower Arranging In French Style
Paris France: Flammarion. Fine in Very Good Dust Jacket. 1998. First Edition: First Printing. Hard Cover. 2080136518 . 007377: Dustjacket now protected by a new Brodart Mylar Cover. Scarce Out Of Print Book. Dustjacket is complete but is lightly creased along top back edge. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "Here are ways of creating that magical element of surprise from a sophisticated arrangement of dramatic restrained elegance to an artless posy fresh as a spring morning; whether a voluptuous display of passionate reds and carmines or an unashamedly romantic pastel-tinted nosegay. And these simple-to-create bouquets can be achieved by anybody regardless of their skill in flower arranging.": Photographs: 8.5 x 11.25 in.: 144 pages . Flammarion hardcover
Bookseller reference : 007377 ISBN : 2080136518 9782080136510
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Martin Chef Pol
Easy Cooking For Today
Montreal Canada: Brimar Publishing. Fine in Very Good Dust Jacket. 1986. 1986 Edition: Third Printing. Hard Cover. 2920845071 . 007375: Dustjacket now protected by a new Brodart Mylar Cover. Scarce Out Of Print Book. This is the 1986 Edition with a front cover photo of a steak and corn meal. Note that this Printing has an additional 60-page section Microwave that the earlier printings of the 1986 edition did not have; this is why this book is 608 vs. only 552 pages. Dustjacket is complete but is creased at top of back section. Book's boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. "'One of the greatest joys in life is good food.' Spoken like a true Frenchman which Chef Pol Martin most definitely is. . Despite his European influence Chef Pol believes that simple techniques best capture the natural flavors and goodness of the ingredients used. He insists that exquisite cooking is perfectly possible without devoting endless time to preparation and certainly does not require the mastery of professional skills." Over 600 Quick and Tasty Recipes Reflecting Today's Lifestyle. Price INCLUDES FULL EXTRA COST of media delivery. USPS Priority would be extra. : 8.75 x 11.25 in.: 608 pages . Brimar Publishing hardcover
Bookseller reference : 007375 ISBN : 2920845071 9782920845077
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Flax Larry / Rosenfield Rick
The California Pizza Kitchen Cookbook
Macmillan - Simon & Schuster. Fine in Very Good Dust Jacket. 1996. Second Printing. Hard Cover. 0028609883 . 007231: Dustjacket now protected by a new Brodart Mylar Cover. Dustjacket is complete but is slightly curled at edges. Otherwise boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. "The California Pizza Kitchen Cookbook BBQ Chicken Pizza Mixed Grill Vegetarian Pizza Tandoori Chicken Pizza Thai Chicken Pizza. These are just a few of the delicious pizzas baked fresh in wood-burning ovens that have helped to make California Pizza Kitchen into one of America's hottest and most successful restaurant chains. Founders Larry Flax and Rick Rosenfield 'put the world on a pizza' and the results are fantastic. Now for the first time here are the recipes that have made CPK restaurants so popular with step-by-step directions to make pizza cooking easy and fun even for beginners. In addition to the pizzas and calzones Rick and Larry include recipes for creative pastas salads soups and appetizers not to mention the tempting dessert pizzas.": Photographs: 8.25 x 8.25 in.: 93 pages . Macmillan - Simon & Schuster hardcover
Bookseller reference : 007231 ISBN : 0028609883 9780028609881
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Better Homes and Gardens Editors
Better Homes And Gardens Barbecues And Picnics The Newest In Barbecuing!: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1963. 1963 Edition: First Printing. Hard Cover. 007242: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C8 . "135 Recipes for Cookouts Porch Suppers Picnics. Barbecues easy and elegant. Whether you're feasting with family or friends take your choice of bargains or company cuts. They all are sure to please. Page ahead to fancy franks and burgers bargains to barbecue birds in blue-ribbon ways fishermen's favorites and company meats. Also over-the-coals kabobs grill-side salads vegetables and breads easy outdoor desserts extra-special extras - appetizers and relishes. Barbecues are such delicious fun - plan one soon!" If you like this book I have several others in this series. Scarce Out Of Print Book. : 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007242
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Kolpas Norman Compiler and Editor / Project Open Hand Author Organization
Comforting Foods Feel - Good Recipes From America's Top Chefs
New York New York: Macmillan - Simon & Schuster. Fine in Very Good Dust Jacket. 1996. First Edition: First Printing. Hard Cover. 0025664018 . 007230: Dustjacket now protected by a new Brodart Mylar Cover. Printing Line 10 9 8 7 6 5 4 3 2 1. Dustjacket is complete but is slightly wrinkled at edges and front flap is creased at the top. Otherwise boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. Includes 173 recipes from 64 leading chefs from across the country. "Wistfully remembered dishes include Molasses Barbecued Pork Sandwiches from Michael McCarty Michael's and JoAnn diLorenzo's Escarole Soup with Chicken and Meatballs." : 7.5 x 9.5 in.: 260 pages . Macmillan - Simon & Schuster hardcover
Bookseller reference : 007230 ISBN : 0025664018 9780025664012
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Better Homes and Gardens Editors
Better Homes And Gardens So-Good Meals: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1963. 1963 Edition: First Printing. Hard Cover. 007238: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C3 "100 Tasty Ways To Please Your Family! How to Eat At Home and Like It!" Contents: Meals men like; the kids are cooking; Buy a bargain . Fix a feast; Low-calorie cooking; Do-ahead dinners." If you like this book I have several others in this series.: 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007238
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Better Homes and Gardens Editors
Better Homes And Gardens Lunches And Brunches 125 Recipes 35 Meal Plans: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1963. 1963 Edition: Third Printing. Hard Cover. 007241: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C7 Luscious Lunches Best Brunches . "CONTENTS: Lunches: Spectacular salad luncheons Sandwich luncheons Vegetables for variety Star a swank souffl� Hearty midday meals Lunch-box favorites Low-calorie lunches; Brunches: The all-out brunch Weekend-guest brunches; Recipe roundup: Show-off salads Fruit fix-ups Lunch-and-brunch meats So-delicious cereals Eggs in exciting ways Breakfast breads Pancakes and waffles. " If you like this book I have several others in this series. : 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007241
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Deen Paula / Nesbit Martha
Paula Deen Celebrates! Best Dishes and Best Wishes for the Best Times of Your Life
New York New York: Simon & Schuster. Fine in Fine Dust Jacket. 2006. Eighth Printing. Hard Cover. 0743278119 . 007229: Dustjacket now protected by a new Brodart Mylar Cover. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. "What better way to start off the New Year than with a New Year's Eve Brunch with friends -- at midnight! This colorful celebration includes Crab and Spinach Casserole and Baked Tomatoes and finishes with a quintessentially southern Hummingbird Cake and Irish Coffee. Welcome St. Patrick's Day Savannah style with Lamb Stew and Green Grits Pie. The centerpiece of an Easter dinner is a Peanut Butter-Glazed Ham accompanied by Spinach-Swiss Casserole Squash Boats and flaky Butterhorns with a bonus recipe for Ham Salad that makes eating leftovers a treat. Looking for a reason to party south-of-the-border style Try Paula's Cinco de Mayo Fiesta menu with Macho Nachos and a cool and creamy Margarita Mousse." : 7.75 x 9.5 in.: 224 pages . Simon & Schuster hardcover
Bookseller reference : 007229 ISBN : 0743278119 9780743278119
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Better Homes and Gardens Editors
Better Homes And Gardens Lunches And Brunches 125 Recipes 35 Meal Plans: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1971. Sixth Printing. Hard Cover. 0696010070 . 007239: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C7 Luscious Lunches Best Brunches . "CONTENTS: Lunches: Spectacular salad luncheons Sandwich luncheons Vegetables for variety Star a swank souffl� Hearty midday meals Lunch-box favorites Low-calorie lunches; Brunches: The all-out brunch Weekend-guest brunches; Recipe roundup: Show-off salads Fruit fix-ups Lunch-and-brunch meats So-delicious cereals Eggs in exciting ways Breakfast breads Pancakes and waffles. " If you like this book I have several others in this series. : 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007239 ISBN : 0696010070 9780696010071
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Better Homes and Gardens Editors
Better Homes And Gardens Best Buffets 110 Wonderful Recipes For Entertaining Buffet Style: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1972. 1963 Edition: Third Printing. Hard Cover. 0696010089 . 007236: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C1 . "High-society suppers with hamburgers and franks! Buffet red-carpet style stars Chicken Royale. Easy and elegant dinner features no-carve ham! Chafing-dish shrimp special. Hamburgers and hot dogs go sophisticated. " If you like this book I have several others in this series. Scarce Out Of Print Book.: 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007236 ISBN : 0696010089 9780696010088
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Better Homes and Gardens Editors
Better Homes And Gardens Lunches And Brunches : 125 Recipes 35 Meal Plans: Creative Cooking Library Series
Meredith Press. Fine with No Dust Jacket as issued. 1963. 1963 Edition: Third Printing. Hard Cover. 007240: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series C7 Luscious Lunches Best Brunches . "CONTENTS: Lunches: Spectacular salad luncheons Sandwich luncheons Vegetables for variety Star a swank souffl� Hearty midday meals Lunch-box favorites Low-calorie lunches; Brunches: The all-out brunch Weekend-guest brunches; Recipe roundup: Show-off salads Fruit fix-ups Lunch-and-brunch meats So-delicious cereals Eggs in exciting ways Breakfast breads Pancakes and waffles. " If you like this book I have several others in this series. : 7.25 x 10.25 in.: 61 pages . Meredith Press hardcover
Bookseller reference : 007240
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Keating Ethel M.
52 Fridays Meatless Menus And Recipes
Milwaukee Wisconsin: The Bruce Publishing Company. Very Good with No Dust Jacket as issued. 1957. First Edition: First Printing. Hard Cover. 007253: No Jacket As Issued. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered except for small stain spots on edge of boards. Scarce Out Of Print Book. "Tempting and different recipes that have you looking forward to fish night! Ethel Keating really knows how bring out the novel and delicate flavors of fish in these thirty two dinners for families twenty menus for occasions when guests are present and ten menus for luncheons.": Drawings: 6 x 8.75 in.: 249 pages . The Bruce Publishing Company hardcover
Bookseller reference : 007253
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Olney Richard Editor / Cutler Carol Editor
Poultry: The Good Cook Techniques & Recipes Series
Alexandria Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1984. 1984 Edition: Fifth Printing. Hard Cover. 0809428504 . 007289: No Jacket as Issued. Volume has black cloth on spine and back cover with white lettering plus multi-colored front cover and illustrated endpapers. Copy still has an original red ribbon bookmarks attached and in good condition. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Chapters include: Introduction Pan Frying Deep Frying Roasting and Grilling Braising Poaching A Medley of Methods Anthology of Recipes Recipe Index General Index/Glossary Recipe Credits Acknowledgments and Picture Credits. If interested I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs: 9.25 x 10.75 in.: 176 pages . Time-Life Books hardcover
Bookseller reference : 007289 ISBN : 0809428504 9780809428502
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O'Connor Sharon
Picnics : Picnic Recipes From Summer Music Festivals - Classic Ragtime Music On Music Tape Cassette: Sharon O'Connor's Menus And Music Series
Emeryville California: Menus and Music Productions. Fine. 1994. First Edition: First Printing. Soft Cover. 1883914000 . 007260: First Printing Number Line 10 9 8 7 6 5 4 3 2 1. Book is Soft Cover; is enclosed in matching illustrated flip box. Set includes accompanying music cassette. All are in Fine Condition with no marks bends or wear. Is in Gift Quality condition. Scarce Out Of Print Book. "More than 150 easy-to-prepare picnic recipes for the home cook. A menu cookbook with recipes by chefs from inns restaurants and caterers creating picnics for the grand summer music festivals of the United States and Canada.": 7 x 10.25 in.: 247 pages . Menus and Music Productions paperback
Bookseller reference : 007260 ISBN : 1883914000 9781883914004
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Olney Richard Editor / Cutler Carol Editor / Piotrowski Joyce Dodson Editor / Walker Derek Editor
Shellfish: The Good Cook Techniques & Recipes Series
Alexandria Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1984. Revised Edition: Second Printing. Hard Cover. 0809429330 . 007292: No Jacket as Issued. Stated First Printing. Volume has gray cloth on spine and back cover with white lettering plus multi-colored front cover and illustrated endpapers. Copy still has the original two red ribbon bookmarks attached and in good condition. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Chapters include: Introduction Poaching and Steaming Stewing Frying Baking and Broiling Anthology of Recipes Recipe Index General Index/Glossary Recipe Credits Acknowledgments and Picture Credits. Scarce Out Of Print Book. If interested I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs: 9.25 x 10.75 in.: 176 pages . Time-Life Books hardcover
Bookseller reference : 007292 ISBN : 0809429330 9780809429332
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Olney Richard Editor / Cutler Carol Editor / Olney Judith Editor
Breads: The Good Cook Techniques & Recipes Series
Alexandria Virginia: Time-Life Books. Very Good with No Dust Jacket as issued. 1984. Revised Edition: Third Printing. Hard Cover. 0809429004 . 007277: No Jacket as Issued. Volume has brown cloth on spine and back cover with white lettering plus multi-colored front cover and illustrated endpapers. Copy still has the original two red ribbon bookmarks attached and in good condition. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered but corners of boards are lightly rubbed. Chapters include: Introduction Basic Yeast Breads Enriched Yeast Breads Special Yeast Breads Breads Without Yeast Anthology of Recipes Recipe Index General Index/Glossary Recipe Credits Acknowledgments and Picture Credits. Scarce Out Of Print Book. If interested I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs: 9.25 x 10.75 in.: 176 pages . Time-Life Books hardcover
Bookseller reference : 007277 ISBN : 0809429004 9780809429004
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Barber Mary Corpening / Whiteford Sara / Corpening Sara / De Gery Rebecca Chastenet
Skewer It! 50 Recipes For Stylish Entertaining
San Francisco California: Chronicle Books. Fine. 2000. First Printing. Soft Cover. 0811828158 . 007255: "From pogo to swizzle everything's more fun on a stick! Written by the best-selling twin-sister team of Mary Corpening Barber and Sara Corpening Whiteford authors of such fabulous hits as Smoothies and Wraps Skewer It! Presents 50 stylish ways to spear dip and dunk deliciously! Everything from Festive Finger Foods to Party Picks and Kebabs Revisited will add a touch of glamour to any adult soir�e while little ones are kept busy with Sweet-Tooth Satisfiers and Kid Stix. And for those who think the kitchen is just a place to pass through on the way to the living room there's a host of No-Cook Concoctions to dazzle guests. With a wide range of internationally inspired appetizers entrees snacks and desserts luscious full-color photographs and a contemporary design Skewer It! Sure to catch the next hot trend "sticks" the fun back in entertaining. " Scarce Out Of Print Book. : Photographs: 6.25 x 10 in.: 120 pages . Chronicle Books paperback
Bookseller reference : 007255 ISBN : 0811828158 9780811828154
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Hom Ken
Ken Hom's Chinese Cookery
New York New York: Harper & Row - Perennial Library. Very Good. 1986. First American Edition: First Printing. Soft Cover. 0060960590 . 007254: Covers and pages are clean unmarked brightly colored tightly bound and sharp cornered except for slight creasing at edge of cover corners. Scarce Out Of Print Book. "A Companion Volume To The Public Television Series. 140 Recipes Illustrated With More Than 75 Color Photographs. Spectacular recipes featuring ease of preparation without sacrificing authentic tastes.": Photographs: 8.5 x 11 in.: 191 pages . Harper & Row - Perennial Library paperback
Bookseller reference : 007254 ISBN : 0060960590 9780060960599
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Olney Richard Editor / Cutler Carol Editor / Sax Richard Editor
Beverages: The Good Cook Techniques & Recipes Series
Alexandria Virginia: Time-Life Books. Fine with No Dust Jacket as issued. 1985. Revised Edition: Second Printing. Hard Cover. 0809429454 . 007276: No Jacket as Issued. Volume has blue cloth on spine and back cover with white lettering plus multi-colored front cover and illustrated endpapers. Copy still has the original two red ribbon bookmarks attached and in good condition. Boards and pages are clean unmarked brightly colored tightly bound and sharp cornered. Chapters include: Introduction Teas Tisanes and Coffees Juices and Syrups Milk Drinks Broths Homemade Alcoholic Beverages Punches and Mixed Drinks Anthology of Recipes Recipe Index General Index/Glossary Recipe Credits Acknowledgments and Picture Credits. Scarce Out Of Print Book. If interested I have several other books in this The Good Cook Techniques & Recipes Series available. : Photographs: 9.25 x 10.75 in.: 176 pages . Time-Life Books hardcover
Bookseller reference : 007276 ISBN : 0809429454 9780809429455
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Haigh Rachel
The Neal's Yard Wholefood Cookbook
Angus & Robertson North Ryde New South Wales 1986. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Drawings. 920 g; 160 pages indexed illustrated with colour photography and black-and-white line drawings. The 1st part of the book is a glossary/dictionary of both ingredients and equipment explaining the uses and preparation. The 2nd part of the book printed on a yellow coloured stock is the recipes. The instructions are simple and preparation cooking and waiting times are given. What particularly nice is that each of the recipes has a small photograph on one of the plates in the book so that for example with the soups there are 18 soups viewed from overhead giving a good comparison. The recipes do use milk but should be easily modified for the non-lactose-vegetarian. The book's condition is suitable for gift giving. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Drawings. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0207153450. ISBN/EAN: 9780207153457. Inventory No: 0232774. . 9780207153457 THIS BOOK WILL INCUR EXTRA POST OUTSIDE OF AUSTRALIA BECAUSE IT IS OVER 1 Kg WITHOUT PACKAGING PLEASE ENQUIRE BEFORE ORDERING. Angus & Robertson hardcover
Bookseller reference : 0232774 ISBN : 0207153450 9780207153457
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Wheaton Barbara Ketcham
Savoring the Past; The French Kitchen and Table from 1300 to 1789
Touchstone Books New York 1996. First Edition. Softcover. Good/No Dust Jacket. Illustrator: Various. 800 g; XXII 346 pages with bibliography and index. Illustrated with black-and-white reproductions of artworks and documents and with a recipe section page 239 -- 274. 3 is a light pale coloured cooking stain tools the top part of the front edge of the text block. Ownership inscription at the top of the 1st page. Hemi-circular "oil" stain at the top edge of the rear panel measuring approximately 3 inches in diameter and again being faint. In this masterful and charming book food historian Barbara Wheaton takes the reader on a cultural and gastronomical tour of France from its mediaeval age to the prerevolutionary era. Using a delightful combination of personal correspondence historical anecdotes and journal entries she effortlessly brings to life the history of the French kitchen and table. -- Rear panel blurb Size: Trade Paperback. We are happy to provide pictures of this book on request Illustrator: Various. Quantity Available: 1. Category: Cooking Wine & Dining; History -- French; ISBN: 0684818574. ISBN/EAN: 9780684818573. Inventory No: 0232976. . 9780684818573 Touchstone Books paperback
Bookseller reference : 0232976 ISBN : 0684818574 9780684818573
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Buehl Olivia Bel
Tiles; Choosing Designing and Living with Ceramic Tile
Clarkson Potter Publishes New York 1996. Reprint. Hardcover. Very Good/Good. Illustrator: Lisl Dennis -- Photographer . 1.330 kg.; V 6-208 pages glossary further reading and information acknowledgements credits and index. Photographic endpapers showing animal motif tiles. The text is illustrated with numerous full-colour photographs taken by Lisl Dennis and at the rear of the book is a section from page 172 to end the book of blue and white illustrations and text. Yellow illustrated boards with white titles to the backstrip. A little rubbing to the book corners and backstrip edges. Colour photographic dustwrapper with white titles to the front panel and backstrip. A hint of rubbing to the dustwrapper edges. A book on the use design and live ability of ceramic tiles. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Lisl Dennis -- Photographer . Quantity Available: 1. Category: Art & Design; Interior Design; Fashion Fabrics & Style. ISBN: 0517799766. ISBN/EAN: 9780517799765. Inventory No: 0110312. . 9780517799765 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Clarkson Potter Publishes hardcover
Bookseller reference : 0110312 ISBN : 0517799766 9780517799765
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Cahill Tilda
The Best of South African Vegetarian Cooking; 500 Choice Tested Recipes
Hollandsch Afrikaansche Uitgevers Maatchappij Cape Town 1977. first South African Edition. Hardcover. Good/Good. 315 g.; XII 116 pages introduction by author cookery notes love is healthy food and a good cooking and index. Green coloured boards with white titles to the backstrip. Rubbing to the book corners backstrip edges and lower book edges. Browning and staining to the text block edges and browning to the internal text. Staining to the top right-hand corner of the first few pages of the text colour photographic dustwrapper with green background with white and green titles to the front panel and backstrip chipping to the dustwrapper corners and to the backstrip edges. Heavy rubbing to the dustwrapper edges and to the dustwrapper panels. There is a 1.25 " tear to the top left-hand corner of the front panel with associated creasing. There are a few small closed tears to the top dustwrapper edge. Small piece missing from the lower edge of the from rear dustwrapper panel. A book on vegetarian cooking from South Africa. Size: 8vo - over 7�" - 9�" tall. We are happy to provide pictures of this book on request Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0798603054. ISBN/EAN: 9780798603058. Inventory No: 0110310. . 9780798603058 Hollandsch Afrikaansche Uitgevers Maatchappij hardcover
Bookseller reference : 0110310 ISBN : 0798603054 9780798603058
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Skolnik Lisa & Suqi Rima A
Simple Style; The Elegant Uncluttered Home
Friedman/Fairfax Publishers New York New York 1998. First Edition. Hardcover. Good/Good. Illustrator: Photographic. 1.030 kg.; VII 8-128 pages introduction by authors sources and index. Purple coloured endpapers. The text is illustrated with numerous colour photographs throughout the book. Purple coloured boards with silver titles to the backstrip. A little rubbing to the book corners and fading to the book edges. Colour photographic dustwrapper with white and black titles to the front panel and back titles to the backstrip. Rubbing to the dustwrapper panels and edges. Sunning to the dustwrapper edges and marks to the panels of the dustwrapper are also present. A book on interior design for the clean minimalist and elegant house. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Art & Design; Interior Design; Fashion Fabrics & Style. ISBN: 1567995802. ISBN/EAN: 9781567995800. Inventory No: 0110236. . 9781567995800 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Friedman/Fairfax Publishers hardcover
Bookseller reference : 0110236 ISBN : 1567995802 9781567995800
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Hemphill Rosemary
Herbs for All Seasons
Angus and Robertson Sydney 1983. New Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Claire Simpson. 450 g; VIII 186 pages last two pages blank indexed includes a book list vegetarian recipe index and general index and black-and-white line drawings. More than a book on herbs and more than just a cookbook this amalgam of seasonal growth utilises their restorative and medicinal qualities to promote good health. The book was first published in 1972 the illustrated dustjacket has faded on the spine section and there is no other damage to describe. There is no indication as to why this was classed by the publisher as a "new edition". It appears to have nothing added or removed from previous editions. Size: 8vo - over 7�" - 9�" tall. Please refer to accompanying picture s. Illustrator: Claire Simpson. Quantity Available: 1. Category: Cooking Wine & Dining; Herbs Spices and Flavours ; ISBN: 0207146373. ISBN/EAN: 9780207146374. Inventory No: 0231900. . 9780207146374 Angus and Robertson hardcover
Bookseller reference : 0231900 ISBN : 0207146373 9780207146374
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Froud Nina
Far Eastern Cooking for Pleasure
Hamlyn London 1971. First Edition. Hardcover. Very Good Condition/Poor Condition. Illustrator: Photographic. 800 g; 152 pages indexed with glossary end page maps stylised text illustrated with colour plates black-and-white photographs and small line drawings. Colour illustrated dustjacket replicates the colour illustrated boards beneath. There is slight rubbing at the head and tail of the spine of the binding the dustjacket is rubbed and chipped across the top and bottom edges more so either side of the spine. Now protected. Most of the recipes can be made with Western ingredients and the explanations for preparation and assembly and actual cooking are good with suggestions made for alternatives in the way of ingredients. Most recipes serve between 4 and 6 people. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0600013189. ISBN/EAN: 9780600013181. Inventory No: 0232023. . 9780600013181 Hamlyn hardcover
Bookseller reference : 0232023 ISBN : 0600013189 9780600013181
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Lee Jenny Editor
Chinese Cooking
Australian Universities Press Waterloo N. S. W 1973. First Edition. Hardcover Original Cloth. Good/Good. Illustrator: Photographic. 500 g. 112 pp. indexed conversion tables 18 full page colour illustrations. The recipes in this book offer a range of traditional Chinese and popular Westernised Chinese dishes and all are easy to prepare. Colour illustrated dustwrapper. The book was stored in the kitchen and the top edge of the binding and of the dustjacket is slightly yellow and dusty. Size: 8vo - over 7�" - 9�" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; Inventory No: 0232176. . Australian Universities Press hardcover
Bookseller reference : 0232176
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Hatano Sumi
Home Style Chinese Cooking in Pictures
A.H. & A. W. Reed Wellington . Sydney . London 1976. Reprint. Hardcover. Very Good Condition/Good. Illustrator: Photographic. 500 g.; IV 96 pages foreword by author ingredients seasoning and spices and index. The text is illustrated with both coloured and black-and-white photographs pink and black illustrations and line drawings. White coloured boards with gray writing on the front panel and backstrip. Shelf wear to the lower book edges. Photographic dustwrapper with orange and black writing on the front panel and red and black on the spine. Light rubbing and creasing to the top and bottom dustwrapper edges. There is a 1.5 inch tear with associated creasing and chipping at the top left of the front panel. An early book on authentic Chinese cooking for the Western Cook. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0589009311. ISBN/EAN: 9780589009311. Inventory No: 0232170. . 9780589009311 A.H. & A. W. Reed hardcover
Bookseller reference : 0232170 ISBN : 0589009311 9780589009311
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Dupleix Jill
New Food ; From the New Basics to the New Classics
William Heinemann Port Melbourne 1995. Reprint. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 1.4 kg; 224 pages in original hardcover binding with colour illustrated dustjacket. The dustjacket has a 1 inch tear at the top right of the front panel and some rubbing of the top edge. There is a cooking stains affecting the bottom left-hand corner of the last few pages when looked at from the back of the book. It's the bottom right-hand corner when looked at from the front of the book no other damage to describe. Illustrated with parts and full-page colour photography and the text uses different sized fonts and boldness to emphasise and highlight recipes. The author described this new food has been part Mediterranean part-asian and part-cake archaic because it bows to the past sends kisses to Europe shakes hands with Asia and is happy at home in its own backyard. -- This new food is a child born of both the traditional Mediterranean diet and the equally ancient and healthy traditional Asian way of eating. -- Page 8 Size: Folio 12"- 15" tall . We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- Australian; ISBN: 0855615281. ISBN/EAN: 9780855615284. Inventory No: 0232166. . 9780855615284 THIS BOOK WILL INCUR EXTRA POST OUTSIDE OF AUSTRALIA BECAUSE IT IS OVER 1 Kg WITHOUT PACKAGING PLEASE ENQUIRE BEFORE ORDERING. William Heinemann hardcover
Bookseller reference : 0232166 ISBN : 0855615281 9780855615284
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Blackman Grant
the Great Australian Shellfish Cookbook
Cassell Stanmore New South Wales 1979. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic and line Drawings. 800 g; 160 pages indexed includes a list of useful books and a glossary. The illustrations are a mixture of full-page colour plates and black-and-white line drawings. Colour illustrated end pages colour illustrated dustwrapper. The dustwrapper is slightly rubbed at the head of the spine section otherwise no damage worth reporting. Now protected. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic and line Drawings. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- Australian; ISBN: 0726904619. ISBN/EAN: 9780726904615. Inventory No: 0232262. . 9780726904615 Cassell hardcover
Bookseller reference : 0232262 ISBN : 0726904619 9780726904615
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Rodgers Rick
The Carefree Cook
Broadway Books New York 2003. first Edition. Hardcover. Good/No Dust Jacket. 925 g.; X 342 pages introduction by author acknowledgements and index. Colour photographic laminated board with multicoloured titles to the front panel and backstrip. Colour photograph of author to the top edge of the backstrip. Bumping and some bumping to the backstrip edges and to the book corners. Rubbing to the book panels. In this book the author gives more than 150 recipes for tasty and easy cooking. this is the first USA edition. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- American; ISBN: 0767914635. ISBN/EAN: 9780767914635. Inventory No: 0109972. . 9780767914635 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Broadway Books hardcover
Bookseller reference : 0109972 ISBN : 0767914635 9780767914635
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Williams Chuck General Editor
Thanksgiving: Festive Recipes for the Holiday Table Williams-Sonoma Kitchen Library
Time-Life Books San Francisco 1997. First Edition. Hardcover. Very Good/Good. Illustrator: Allan Rosenberg -- Photographer . introduction by author glossary acknowledgements and index. Illustrated endpapers. The text is illustrated with a full-page colour photograph by Allan Rosenberg of each dish described. Colour photographic laminated boards with yellow and white coloured titles to the front panel and backstrip. Colour photographic dustwrapper same illustration as the underlying boards with yellow and white coloured titles to the front panel and backstrip. A book of numerous recipes for the American celebration of Thanksgiving. Part of the Williams-Sonoma Kitchen Library series. A little rubbing to the book corners and backstrip corners. Some rubbing and creasing to the dustwrapper edges and very light rubbing to the dustwrapper panels. Size: Oblong 8vo - 7�" - 9�" tall but wider. III 4-108 pages . We are happy to provide pictures of this book on request Illustrator: Allan Rosenberg -- Photographer . Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0783503245. ISBN/EAN: 9780783503240. Inventory No: 0109967. . 9780783503240 Time-Life Books hardcover
Bookseller reference : 0109967 ISBN : 0783503245 9780783503240
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Williams Chuck General Editor
Casual Entertaining Williams-Sonoma Kitchen Library
Time-Life Books San Francisco 1998. First Edition. Hardcover. Very Good/Good. Illustrator: Allan Rosenberg and Allen V. Lott -- Photographers. introduction by editor glossary acknowledgements and index. Illustrated endpapers. The text is illustrated with a full-page colour photograph by Allan Rosenberg or Allen V. Lott of each dish described. Colour photographic laminated boards with yellow and white coloured titles to the front panel and backstrip. Colour photographic dustwrapper same illustration as the underlying boards with yellow and white coloured titles to the front panel and backstrip. A book on entertaining in a casual manner. Part of the Williams-Sonoma Kitchen Library series. A little rubbing to the book corners and backstrip corners. Some rubbing and creasing to the dustwrapper edges and very light rubbing to the dustwrapper panels. Size: Oblong 8vo - 7�" - 9�" tall but wider. V 6-108 pages . We are happy to provide pictures of this book on request Illustrator: Allan Rosenberg and Allen V. Lott -- Photographers. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- American; ISBN: 0737020008. ISBN/EAN: 9780737020007. Inventory No: 0109993. . 9780737020007 Time-Life Books hardcover
Bookseller reference : 0109993 ISBN : 0737020008 9780737020007
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Byrd Bredbenner Carol
Fresh Tastes from the Garden State; over Hundred Delicious and Innovative Recipes Featuring Produce from New Jersey
Rutgers University Press New Brunswick New Jersey 2002. First Edition. Hardcover. Very Good/Good. Illustrator: Dennis Gottlieb -- Photographer . 895 g.; XIV 192 pages Thanks so Much ! introduction by author selected sources and index. Pale green coloured endpapers. The text is illustrated with colour photography by Dennis Gottlieb. Vertically striped green and dark red boards with small green and dark red illustrations to the book panels with white titles to the backstrip. A little bumping to the backstrip edges. Colour photographic dustwrapper with white titles to the front panel and backstrip. A little rubbing to both the dustwrapper edges and dustwrapper panels. In this book the author celebrates the State of New Jersey and its fresh produce in over 100 recipes. Size: 8vo - over 7�" - 9�" tall. We are happy to provide pictures of this book on request Illustrator: Dennis Gottlieb -- Photographer . Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0813531292. ISBN/EAN: 9780813531298. Inventory No: 0109966. . 9780813531298 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Rutgers University Press hardcover
Bookseller reference : 0109966 ISBN : 0813531292 9780813531298
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Revelman Lorraine
secrets from a kitchens; great classic and contemporary food for the 90s selected and correlated by parents and friends of Moriah College Sydney
Moriah College Bondi Junction New South Wales 1995. Reprint. Softcover. Very Good Condition/No Dust Jacket. Illustrator: Marion Kramer. 1.2 kg; 386 pages includes advertisers index and general index of recipes conversion references and substitutes that can be used to cook and maintain Kosherness -- smoked brisket fried and crumbled is a substitute for nonkosher smoked or salty meats for example. The book has been used and the external corners of the front panel are slightly rubbed and there are thumb marks on the front edge of the text block. Each of the recipes has a credit for the person who offered it. Don't think that just because its Jewish food its European. The salads range around the world and there are sections on Mediterranean and Middle Eastern foods Russian foods Hungarian foods French cooking Italian Indian and Asian. Please note that the ISBN given above is that shown by the National Library of Australia because the ISBN given in the book is one digit short. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Marion Kramer. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- Kosher; Inventory No: 0232376. . THIS BOOK WILL INCUR EXTRA POST OUTSIDE OF AUSTRALIA BECAUSE IT IS OVER 1 Kg WITHOUT PACKAGING PLEASE ENQUIRE BEFORE ORDERING. Moriah College paperback
Bookseller reference : 0232376
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Barrett Judith
From an Italian Garden
Macmillan Publishing Company New York 1992. First Edition. Hardcover. Very Good/Good. Illustrator: Claudia Karabaic Sergeant. 600 g.; XIV 306 pages acknowledgements preface and introduction by author index. The text is illustrated with numerous black-and-white drawings by Claudia Karabaic Sergeant. Tan coloured textured boards with gilt titles to the backstrip. Minor rubbing to the book corners. Colour illustrated dustwrapper with pale green and dark red colour titles to the front panel and backstrip. A little ruffling to the dustwrapper edges and fading to the dustwrapper backstrip. Black-and-white photograph of author to the rear fold over panel. In this book the author gives over 200 recipes using fruits and vegetables in the Italian manner. This is the First USA Edition. Size: 8vo - over 7�" - 9�" tall. We are happy to provide pictures of this book on request Illustrator: Claudia Karabaic Sergeant. Quantity Available: 1. Category: Cooking Wine & Dining; Cooking -- Vegetarian; ISBN: 0025074059. ISBN/EAN: 9780025074057. Inventory No: 0109900. . 9780025074057 Macmillan Publishing Company hardcover
Bookseller reference : 0109900 ISBN : 0025074059 9780025074057
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Moulton Sara
Sara's Secrets for Weeknight Meals
Broadway Books New York 2005. First Edition. Hardcover. Good/Good. Illustrator: Photographic. 1.365 kg.; X 358 pages acknowledgements introduction by author and index. Bright yellow coloured endpapers. The text is illustrated with colour photography throughout the text. Green coloured laminated boards with white titles to the backstrip. Bumping to the top book corners and a little rubbing to the other edges. There is a so .5 " tear to the lower left-hand corner of the front panel. Colour photographic dustwrapper showing author with yellow white and black titles to the front panel and white and orange titles to the backstrip. Bumping to the top dustwrapper corners and there is rubbing to both the dustwrapper edges and book panels. Fading to the backstrip. There is a 1 inch tear to the lower left-hand corner of the front panel. In this book the author offers over 200 recipes for quick easy dinners during the week. Size: 4to 9�" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 076791659X. ISBN/EAN: 9780767916592. Inventory No: 0109889. . 9780767916592 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Broadway Books hardcover
Bookseller reference : 0109889 ISBN : 076791659X 9780767916592
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Poulton Lucy & Coward Sylvia
A Step-By-Step Guide to Cake Decorating for Australia
Currey O'Neil South Yarra Victoria 1983. Reprint. Hardcover. Good Condition/No Dust Jacket. Illustrator: Photographic and Illustrations. X 142 pages list of plates acknowledgements introduction by authors patterns and index. Sepia toned photographic endpapers: showing bell shaped wedding cakes. The text is illustrated with colour photographs some double page and copious black-and-white line drawings. Colour photographic covers with black and red titles to the front panel and backstrip. Rubbing and bumping to the book corners and to the lower book edge. The top backstrip edge has been heavily bumped and there has been a 0.25 " tear on either side of the backstrip with a horizontal crease connecting the tears. A step-by-step to decorating cakes in Australia. The book was first published in 1981. Size: 4to 9�" - 12" tall. Please refer to accompanying picture s. Illustrator: Photographic and Illustrations. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0855506024. ISBN/EAN: 9780855506025. Inventory No: 0109800. . 9780855506025 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Currey O'Neil hardcover
Bookseller reference : 0109800 ISBN : 0855506024 9780855506025
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Leman Pam
Classical Cake Decorating
Golden Press Sydney -- Auckland 1986. First Edition. Hardcover. Very Good/Good. Illustrator: Photographic and Illustrations. 96 pages for work by Shirley Vass introduction by author and index. Bronze coloured endpapers. The text is illustrated with colour photographs some step-by-step and black-and-white illustrations throughout the text. Photographic front cover against a bronze background with black and white titles to the front panel and black titles to the backstrip. A little rubbing to the book corners. Colour photographic dustwrapper same photographs as for underlying board against a bronze coloured background with white and black titles to the front panel and black titles to the backstrip. A little creasing to the dustwrapper edges and rubbing to the dustwrapper panels. There is a 4 inch tear to the top left-hand corner of the rear dustwrapper panel with associated creasing. A book on the art of cake decorating. Size: 4to 9�" - 12" tall. Please refer to accompanying picture s. Illustrator: Photographic and Illustrations. Quantity Available: 1. Category: Cooking Wine & Dining; ISBN: 0730202585. ISBN/EAN: 9780730202585. Inventory No: 0109781. . 9780730202585 Golden Press hardcover
Bookseller reference : 0109781 ISBN : 0730202585 9780730202585
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