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Beveridge Elizabeth
The Pocket Book of Home Canning
U.S.: Pocket 217 1943. Square tight copy with a 1" corner crease on back cover and light wear on covers. "Complete insructions for: canning preserving quick freezing pickling storing & drying.". 1st Printing. Mass Market Paperback. Very Good. Pocket 217 paperback
Bookseller reference : 10632
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Swanson Heidi
Near & Far: Recipes Inspired by Home and Travel
Ten Speed Press. New. 2015. Hardcover. Brand new book. ; Large 8vo 9" - 10" tall; 329 pages . Ten Speed Press hardcover
Bookseller reference : 64418 ISBN : 1607745496 9781607745495
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Brown Dale
Foods of the World: American Cooking: The Northwest 2 volumes
New York New York U.S.A.: Time-Life Books 1970. Very good 2 volume set 1 hard cover with no dust jacket 1 spiral bound. Both books have lightly rubbed covers. Hard cover history volume has full colour photos spiral bound recipe book has black-and-white illustrations. Hard Cover. Very Good/No Dust Jacket. Illus. by Meek Richard. Two Volume Set. Time-Life Books Hardcover
Bookseller reference : 100702-L106 ISBN : 0809400502 9780809400508
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Good Phyllis Pellman
The Best of Amish Cooking: Traditional Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks
Intercourse PA: Good Books 1996. Book. Near Fine. Soft cover. 1st Edition. 4to - over 9�" - 12" tall. Stiff color pictorial wraps. 224 pp. illus. w/ color plates. Slight shelf wear nearly as issued with square uncreased binding clean interior. Good Books Paperback
Bookseller reference : 045536 ISBN : 1561481890 9781561481897
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Food Writers' Favorites
FOOD EDITORS' FAVORITES: SOUPS STEWS AND CASSEROLES
Dial Books. Very Good. 1990. Softcover. To benefit MADD. ; Trade PB; 8vo 8" - 9" tall; 128 pages . Dial Books paperback
Bookseller reference : 8784
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Blake Christopher
EASY ELEGANCE COOKBOOK
Chelsea Housepublishers. Very Good in Fair dust jacket; DJ has extreme wear chips soiling. Pages . and binding are good/readable. 1978. Hardcover. 8vo 8" - 9" tall . Chelsea House+publishers hardcover
Bookseller reference : 57797 ISBN : 0877540705 9780877540700
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Kendall Frances
SWEET TEMPTATIONS Natural Dessert Book
New York: Avery Publishing Group Inc. Very Good. 1988. First Edition; First Printing. Softcover. Trade PB; 8vo 8" - 9" tall; 250 pages . Avery Publishing Group Inc. paperback
Bookseller reference : 8439 ISBN : 0895293552 9780895293558
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Wright Sean; Farrell John
The Sherlock Holmes Cookbook
NY: Bramhall House. Very Good in Very Good dust jacket; Pages toned jacket rubbed. 1976. Hardcover. 051718785x . Engravings by F. Dwight Shundo. Author photos on rear jacket flap. Index. The perfect volume tohelp you plan your next Baker Street Irregulars banquet. ; Book Club Edition; 228 pages . Bramhall House hardcover
Bookseller reference : 39477 ISBN : 051718785X 9780517187852
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Webb Nancy editor ; Webb Jean Francis editor
Plots and Pans: Recipes and Antidotes from the Mystery Writers of America
NY: Wynwood Press. Very Good in Very Good dust jacket; Jacket toned. 1989. First Printing. Hardcover. 0922066019 . Green paper boards quarterbound in tan cloth. Black and white illustrations who's who author list and index. Enjoy the culinary plots of your favorite mystery writers as they share with you the special recipes that have won them accolades -meals from the writers respite even the dishes cooked up by their own mystery characters! Introduction by Isaac Asimov and illustrated by Gahan Wilson. ; 4to 11" - 13" tall; 287 pages . Wynwood Press hardcover
Bookseller reference : 39528 ISBN : 0922066019 9780922066018
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Southern Living Cooking School
Best Recipes Under the Sun
Progressive Farmer Co Birmingham AL. Paperback. Very Good. Progressive Farmer Co, Birmingham, AL paperback
Bookseller reference : 150818046
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Ali bab
Encyclopedia of Practical Gasronomy
New York: McGraw-Hill 1974. 471 pp. Vg in a chipped Dw. First Thus. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. McGraw-Hill Hardcover
Bookseller reference : 328
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American Homebrewer's Association
The Winner's Circle
Boulder Co: Brewers Publications 1988. 191 pp. 10 years of award-winning homebrew recipes. First Edition Later Printing. Paperback. Very Good. 8vo - over 7�" - 9�" tall. Brewers Publications Paperback
Bookseller reference : 465
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Kreidberg Marjorie
Food on the Frontier
St Paul: Minnesota Historical Society Press 1975. 313 pp. Minnesota cooking from 1850 to 1900 with selected recipes. First Edition. Hard Cover. Good. 8vo - over 7�" - 9�" tall. Minnesota Historical Society Press Hardcover
Bookseller reference : 326
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Trilberg Annica P. Ranung & T. Hagman
Very Swedish
Sweden: Bokforlaget Max Strom 2007. 155 pp. English text by Trilberg food photos by Ranung nature photos by Hagman. First Edition. Hard Cover. Very Good/Issued Without Jacket. 4to - over 9�" - 12" tall. Bokforlaget Max Strom Hardcover
Bookseller reference : 7701 ISBN : 9171260994 9789171260994
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Farmer Fannie Merritt
The Original Fannie Farmer Cook Book
New York: Levin Associates 1973. 567 pp. Facsimile of the 1896 first edition. The clear plastic dust wrapper is torn and chipped. First Thus. Cloth. Very Good/Poor. 8vo - over 7�" - 9�" tall. Levin Associates Hardcover
Bookseller reference : 376
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Hardwick Homer
Winemaking at Home
New York: Wilfred Funk 1954. 253 pp. First Edition Later Printing. Cloth. Good. 8vo - over 7�" - 9�" tall. Wilfred Funk Hardcover
Bookseller reference : 338
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Steffansson Vilhjalmur
Not By Bread Alone
New York: Macmillan 1946. 339 pp. The noted Arctic explorer's account of living solely on a diet of meat and fish. First Edition. Cloth. Very Good/Good. 8vo - over 7�" - 9�" tall. Macmillan Hardcover
Bookseller reference : 7718
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Atrong Roy
Feast: A History of Grand Eating
New York: Harcourt Brace 2002. 349 pp. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. Harcourt, Brace Hardcover
Bookseller reference : 412
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Stieff Frederick
Eat Drink and be Merry in Maryland
New York: Putnams 1932. 326 pp. Sixth printing. Vg in a chipped Dw. First Edition Later Printing. Decorative Cloth. Very Good/Fair. 8vo - over 7�" - 9�" tall. Putnams Hardcover
Bookseller reference : 335
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Price Mary and Vincent
Come Into the Kitchen Cook Book
New York: Stravon Educational Press 1969. 212 pp. Dw has a closed tear to rear panel o/w Vg. Book Club BCE/BOMC. Cloth. Very Good/Good. 4to - over 9�" - 12" tall. Stravon Educational Press Hardcover
Bookseller reference : 442
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De Gouy Louis
The Gold Cook Book
New York: Greenberg 1950. 1256 pp. Introduction by Oscar Of The Waldorf. First Edition Later Printing. Cloth. Good/No Jacket. 8vo - over 7�" - 9�" tall. Greenberg Hardcover
Bookseller reference : 7135
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Barham Peter
The Science of Cooking
Berliln: Springer 2001. 244 pp. In English. The chemistry and physics of cooking. First Edition. Cloth. Very Good. 8vo - over 7�" - 9�" tall. Springer Hardcover
Bookseller reference : 467
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Escoffier Auguste
Ma Cuisine
London: Paul Hamlyn 1966. 884 pp. First Edition Later Printing. Cloth. Very Good/Very Good. 8vo - over 7�" - 9�" tall. Paul Hamlyn Hardcover
Bookseller reference : 359
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Hirgoyen Gerald & Cameron
The Basque Kitchen
New York: HarperCollins 1999. 262 PP. Tempting food from the Pyrenees. First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. HarperCollins Hardcover
Bookseller reference : 2065
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Willinger Faith
Red White and Greens
New York: HarperCollins 1996. 339 pp. The Italian way with vegetables. First Edition Later Printing. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. HarperCollins Hardcover
Bookseller reference : 368
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Simmons Amelia
American Cookery
Canton OH: Tresco Publishing 2001. 118 pp. Reprint of the 1796 edition - the first cook book published in America. Third Edition. Paperback. Very Good. 8vo - over 7�" - 9�" tall. Tresco Publishing Paperback
Bookseller reference : 353
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Cannon Sarah Ophelia
Minnie Pearl Cooks
Nashville: Aurora Publishers 1970. 185 pp. Vg in a price-clipped and lightly worn Dw. First Edition. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Aurora Publishers Hardcover
Bookseller reference : 1733
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Fisher Marian Cole
Handbook of Cookery
St Paul: Privately Printed 1927. 814 pp. First Edition. Cloth. Good. 8vo - over 7�" - 9�" tall. Privately Printed Hardcover
Bookseller reference : 339
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Wolke Robert
What Einstein Told His Cook
New York: W W Norton 2002. 350 pp. Kitchen science explained . First Edition. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. W W Norton Hardcover
Bookseller reference : 1115
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Shugart Grace et al.
Food for 50
New York: Macmillan 1985. 641 pp. Small bump to lower edge of front cover. Revised 7th Edidion. . Revised Edition. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Macmillan Hardcover
Bookseller reference : 9604 ISBN : 0024110604 9780024110602
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Drury John
Rare and Well Done
Chicago: Quadrangle Books 1966. 186 pp. Some historical notes on meat and meatmen. First Edition. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Quadrangle Books Hardcover
Bookseller reference : 340
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Clark Ava
Adventures of a Home Exonomist
Corvallis: Oregon State University Press 1969. 432 pp. First Edition. Cloth. Good/Good. 4to - over 9�" - 12" tall. Oregon State University Press Hardcover
Bookseller reference : 329
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Anderson Frederick
How to Grow Herbs for Gourmet Cooking
New York: Hawthorne Books 1967. 280 pp. Second Edition. Cloth. Very Good/Good. 8vo - over 7�" - 9�" tall. Hawthorne Books Hardcover
Bookseller reference : 332
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Department of Foods & Nutrition Kansas State University
Practical Cookery
New York: John Wilery 1966. 271 pp. . Second Edition. Cloth. Good/No Jacket. 8vo - over 7�" - 9�" tall. John Wilery Hardcover
Bookseller reference : 2066
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Steinberg Edward
The Making of a Great Wine: Gaja & Sori San Lorenzo
Hopewell NJ: Ecco Press 1992. 260 pp. First paperback edition. First Edition. Paperback. Very Good. 8vo - over 7�" - 9�" tall. Ecco Press Paperback
Bookseller reference : 330
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Kasper Lynne Rossetto
How to Eat Supper
New York: Clarkson Potter 2008. 338 pp. . First Edition Later Printing. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. Clarkson Potter Hardcover
Bookseller reference : 7522
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Junior League of Baton Rouge
River Road Recipes
Baton Rouge: Junior League 1969. 262 pp. Louisiana cooking at its best. Reprint. Cloth. Very Good/No Jacket. 8vo - over 7�" - 9�" tall. Junior League Hardcover
Bookseller reference : 424
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D'agostino Giovanna
Mama D's Old-Fashioned Italian Cooking
New York: Prentice-Hall 1989. 166 pp. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9�" - 12" tall. Prentice-Hall Hardcover
Bookseller reference : 355
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Jones Will
Wild in the Kitchen
Minneapolis: Gilbert 1961. 228 pp. Good in a chipped Dw. First Edition. Hard Cover. Good/Fair. 8vo - over 7�" - 9�" tall. Gilbert Hardcover
Bookseller reference : 327
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Boswell Peyton
Wine Makers Manual
New York: Orange Judd 1947. 93 pp. A guide for the home wine maker and the small winery. First Edition Later Printing. Cloth. Good/Fair. 8vo - over 7�" - 9�" tall. Orange Judd Hardcover
Bookseller reference : 333
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Jones Evan
A Food Lover's Companion
New York: Harper & Row 1979. 389 pp. Dw has a closed tear. Poems stories essays on food and dining from assorted authors. First Edition. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Harper & Row Hardcover
Bookseller reference : 337
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Bayless Rick
Rick Bayless;s Mexican Kitchen
New York: Scribners 1996. 448 pp. . Signed Presentation from the Author. First Edition Later Printing. Hard Cover. Very Good/Very Good. 8vo - over 7�" - 9�" tall. Scribners Hardcover
Bookseller reference : 7065 ISBN : 0684800063 9780684800066
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Schumacher John
Fish Cooking Made Easy
Minnetonka MN: North American Fishing Club 1999. 192 pp. Signed "Chef John Schumacker - Good Eating". Signed by Author. First Edition. Hard Cover. Very Good/Issued Without Jacket. 4to - over 9�" - 12" tall. North American Fishing Club Hardcover
Bookseller reference : 1747
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Beecher Catherine & Harriet Beecher Stowe
The American Woman's Home
New York: J. B. Ford 1869. 500 pp. Front end-paper removed otherwise a Good sound copy showing light wear at the extremities. Principles of Domestic Science being a guide to the formation and maintenance of economical healthful beautiful and Christian homes. . First Edition. Cloth. Good. 8vo - over 7�" - 9�" tall. J. B. Ford Hardcover
Bookseller reference : 1700
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Fisher M. F. K.
With Bold Knife and Fork
Washington Dc: Counterpoint 339 pp. Remainder mark on bottom edge of text block. Reprint. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. Remainder. Counterpoint Hardcover
Bookseller reference : 7821
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Strand Ruby Ed
New Horizons Beyond the Kitchen Window
Morris MN: Sun-Tribune Press 1950. 530 pp. Presentation from the author on title-page. A classic midwestern cookbook from the postwar era. Over 2000 recipes from rural Minnesota homemakers. First Edition. Cloth. Good/No Jacket. 8vo - over 7�" - 9�" tall. Sun-Tribune Press Hardcover
Bookseller reference : 350
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Zuckerman Kate & Tina Rupp
The Sweet Life: Desserts from Chanterelle
Bulfinch. Very Good in Very Good dust jacket. 2006. Hardcover. 9780821257449 . STiff crisp book unmarked but for remainder line to lower ede; in dust jacket with a 1" edgetear. ; 224 pages . Bulfinch hardcover
Bookseller reference : 50187 ISBN : 0821257447 9780821257449
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Hines Sherman
Nova Scotia pictorial cookbook
Westhouse. Near Fine. 1986. Softcover. 9780969052043 . Softcover book. Stiff crisp book in illustrated card covers; about new but for inscription to inside front cover. ; 61 pages . Westhouse paperback
Bookseller reference : 50197 ISBN : 0969052049 9780969052043
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Hachten Harva
The Flavor of Wisconsin
Madison: State Historical Society of Wisconsin 1981. 363 pp. An informal history of food and eating in the Badger State with 400 favorite recipes. First Edition. Hard Cover. Very Good/Issued Without Jacket. 8vo - over 7�" - 9�" tall. State Historical Society of Wisconsin Hardcover
Bookseller reference : 6038 ISBN : 0870202049 9780870202049
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Ewvue D'histoire De La Gaspesie
Gaspe Quebec: Societe Historique De La Gaspesie 1966. 12 physical volumes consisting of Volume 4 No. 1. volume 9 No. 4 Volume 11 No. 2 Volume 14 No. 1 thru Volume 16 No 1 and Volume 16 No. 4. 1966 to 1978 . Wrappers. Good. 8vo - over 7�" - 9�" tall. Societe Historique De La Gaspesie Paperback
Bookseller reference : 10574
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