177 résultats
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2000réf. C106931London New York Paris: Includes Sotherby's Quaritich Bloomsbury Book Auctions 2000. First Editions. Wraps. Very Good. First Editions. Wraps. Collection of 14 publications on the subject of gastronomy.Dated 1983-2018. Collection comprises:'Medicine Psychology Gastronomy' Bernard Quaritich catalogue 2017/8 300mm x 210mm Listing 117 items ; 'Livres Anciens et Modernes de Gastronomie et d'Oenologie provenant de l'Ancienne Collection Raymond Oliver' 280mm x 220mmsales catalogue 1986 Paris listing 327 items ; 'Sports Pastimes Food and Wine' Bloomsbury Book Auctions 2003 300mm x 210mm Listing 391 items ; 'Gastronomy & Dietetics' Bernard Quaritich catalogue 2009/15 300mm x 210mmListing 39 items damage at head of one page ; 'Important Books and Manuscripts relating to Cookery and Gardening including Viniculture Mycology and Beekeeping' Sotherby's New York 1986 270mm x 210mm Listing 498 items ; Marcus and Elizabeth Crahan Collection of Books on Food Drink and Related Subjects' Sotherby's New York 1984 270mm x 210mm Listing 786 items ; 'Cookery Books: The John & Margaret Marks Collection. The Dr Anne M Young Collection of Domestic Medicine and other properties' Dominic Winter book auctions 2006 265mm x 210mm Listing 414 items ; 'The library & Picture Collection of The Late Martin Woolf Orskey' Dominic Winter auctioneers 2019 270mm x 210mm listing 440 items ; 'The Cetus Library: Food & Drink Agriculture Gardening and Social History 1543Ã1829' Bloomsbury Auctions 2011 300mm x 210mm Listing 426 items ; 'Livres en Bouche: Cinq Siecles d'Art Culinaire Francais' Bibliotheque Nationale de France 2001 Hermann ISBN 2705664386 270mm x 205mm.pp. 252 'Catalogue of Printed Books and Manuscripts Relating to Wine and Food from The Library of the late Andre L. Simon' Sotheby's London 1981 245mm x 185mm listing 260 items ; 'Early Printed Books: Gastronomic Literature 16th-17th Century English Books from the Collection of Dr Elmer Pfefferkorn . Gastronomic Literature the Fillin & Yeh Collection' Swann New York 2008 240mm x 165mm listing 287 items ; 'Food & Drink & Allied Subjects: including the Cookery Library of the late Alan Davidson Country Pursuits & Natural History' Bloomsbury auctions 2011 240mm x 170mm listing 469 items ; 'Four Centuries of Food and Drink Volume 5' Stephanie Hoppen London c.1983 listing 182 items. Very good indeed. Includes Sotherby's, Quaritich, Bloomsbury Book Auctions paperback
2000réf. C106930Uk Paris Usa Germany: Includes Sotherby's Quaritich Bloomsbury Book Auctions 2000. First Edition. Wraps. Very Good. First Edition. Wraps. Collection of 15 publications on the subject of Gastronomy.Dated 19 86-2014. Collection comprises: 'Livres Anciens et Modernes de Gastronomie et d'Oenologie provenant de l'Ancienne Collection Raymond Oliver' 280mm x 220mmsales catalogue 1986 Paris listing 327 items ; 'Antiquarian & Modern Books Prints Maps & Ephemera including the Gastronomic Library of Richard Page Croft' Woolley & Wallis 2002 270mm x 210mm listing 798 items ; 'food and drink including books menus and related items from the Mosimann collection' Sotheby's London 1995 270mm x 210mm listing 344 items ; 'Bibliotheque Gastronomique de M. Philippe Messager' Artcurial Paris 2002 260mm x 210mm listing 300 items ; Marcus and Elizabeth Crahan Collection of Books on Food Drink and Related Subjects' Sotherby's New York 1984 270mm x 210mm Listing 786 items ; 'Cookery Books: The John & Margaret Marks Collection. The Dr Anne M Young Collection of Domestic Medicine and other properties' Dominic Winter book auctions 2006 265mm x 210mm Listing 414 items ; 'Livres Anciens Le Luxe: livres documents et manuscrits sur les matieres et les produits rares ou precieux.' Librairie Rudolphe Chamonal. Paris c. 2002 230mm x 230mm listing 470 items. Price list ;'Early Printed Books: Gastronomic Literature 16th-17th Century English Books from the Collection of Dr Elmer Pfefferkorn . Gastronomic Literature the Fillin & Yeh Collection' Swann New York 2008 240mm x 165mm listing 287 items ;'Food & Drink & Allied Subjects: including the Cookery Library of the late Alan Davidson Country Pursuits & Natural History' Bloomsbury auctions 2011 240mm x 170mm listing 469 items ; 'Mycology: From the Library of Nils Fries' Centralantikvariatet Catalogue 82 Stockholm 2016 245mm x 160mm listing 196 items. Attractive colour illustrations ; 'gastronomy' Bernard Quaritich catalogue 1339 London 2006 235mm x 170mm ; 'Gastronomische Bibliothek Alfred Walterspiel' Auktion 47 Hartung & Karl Munich 1984 240mm x 160mm listing 576 items ; 'Four Centuries of Food & Drink Volume 5' Stephanie Hoppen London c.1983 listing 182 items ; 'Gastronomy: A catalogue of books manuscripts on cookery rural & domestic economy health gardening perfume & the history of taste 1517Ã2006' Ben Kinmont California 2012 Catalogue 13 Limited Edition of 600 copies 190mm x 130mm Attractive wraps ; 'Gastronomy: A catalogue of books manuscripts on cookery rural & domestic economy health gardening perfume & the history of taste 1530Ã2013' Ben Kinmont California 2014 Catalogue 14 Limited Edition of 600 copies 190mm x 130mm Attractive wraps ; Very good indeed. Includes Sotherby's, Quaritich, Bloomsbury Book Auctions paperback
réf. 650424153Oxford University Press OUP . Hardback. New. pp. 288 Oxford University Press OUP hardcover
réf. 6483346Clarendon Press . Hardback. New. pp. 508 Clarendon Press hardcover
2015réf. AME_9781783476053Edward Elgar 2015. 1. Hardcover. New/New. _ Edward Elgar hardcover
1927réf. 100149785ÉDITIONS BOSSARD 1927. Bon état pages jaunies intérieur propre. in8. 1927. Cartonné. Ouvrage documentaire de Marius Boisson publié en 1927 par les Éditions Bossard qui explore divers quartiers et aspects de Paris à travers des récits et observations. Le livre est orné de 45 illustrations documentaires et couvre des sujets comme Montmartre Montparnasse la place Maubert et la Villette Paris 1927 Marius Boisson Éditions Bossard quartiers parisiens illustrations documentaires histoire urbaine Montmartre Montparnasse littérature documentaire patrimoine Littérature française Histoire de Paris Documentaire illustré Paris années 1920 Récits urbains Patrimoine parisien ÉDITIONS BOSSARD unknown
2021réf. AO-9VKN-ZTK02021 OUP hardcover edition. Unread copy in very good condition. This book addresses the diverse ways in which international law governs the uses management and protection of fresh water. The regulation of fresh water has primarily developed through the conclusion of treaties concerning international watercourses yet a number of other legal regimes also apply to the governance of fresh water. In particular there has been an increasing recognition of the importance of fresh water to environmental protection. The development of international human rights law and international humanitarian law has also proven crucial for ensuring the sound and equitable management of this resource. In addition the economic uses of fresh water feature prominently in the law applicable to watercourses while water itself has become an important element of the trade and investment regimes. These bodies of rules and principles not only surface in an array of dispute settlement mechanisms but also stimulate wider trends of institutionalization. Since the publication of the first edition of this volume in 2013 water has continued to be at the forefront of the international agenda and the adoption of the UN Sustainable Development Goals constitutes a milestone around which various public and private initiatives have been launched. This book presents and appraises these important developments as part of its comprehensive analysis of the origin and scope of the various areas of international law as they apply to fresh water. It demonstrates how these areas connect and adapt to one another forming an integrated body of international principles. Oxford University Press hardcover
1999réf. DADAX0521654807Cambridge University Press 1999-10-28. paperback. New. 6.00x1.55x9.00. Buy with confidence. Excellent Customer Service & Return policy. Cambridge University Press paperback
1999réf. DADAX0521652421Cambridge University Press 1999-09-28. hardcover. New. 6.50x1.75x9.75. Buy with confidence. Excellent Customer Service & Return policy. Cambridge University Press hardcover
1930réf. 73949Marcel Seheur 1930. Book. Good. Soft cover. 8vo - over 7¾" - 9¾" tall. In-8 broché Bon Etat exemplaire 302/325 sur Hollande Pannekoek édition originale. Marcel Seheur Paperback
réf. A9780198782759Paperback / softback. New. Fresh water is an environmental economic social and cultural commodity. This book provides a thorough assessment of its protection management and uses in international law. It explores the international regional and national regulatory frameworks that make up the international legal regime regulating fresh water. paperback
2019réf. 2-2370620757La Vie du Rail 2019. Paperback. New. French language. 8.11x5.91x1.02 inches. La Vie du Rail paperback
1949réf. 13248New York: Fruit Dispatch Company 1949. Printed wrappers saddle stapled. Very Good. 4to. pp. 21 including rear pastedown. Illustrated with black & white and vibrant color photography. Index. Bound in printed wraps saddle-stapled. Sunning to edges of covers; one small dampstain to lower left front cover. A fascinating complex guide to a seemingly simple task. Fruit Dispatch Company unknown
1987réf. 13475Woodinville Washington: Chateau de Ste. Michelle 1987. First Edition. Hardcovers in dust jackets with slipcase. Fine/Very Good. 8vo. Pp. 256; 251. Lavishly illustrated with color photo reproductions. Bibliography. Index. Bound in red cloth vol I and blue cloth vol II; spine lettered in silver; cover lettered in silver vol I and in blind vol II. Clean and fresh throughout. In the laminated dust jackets; minor loss to lower left corner of front panel vol I. In the brick-colored cloth slipcase; spine lettered in silver. (Chateau de Ste. Michelle ) hardcover
1924réf. 11449Seattle: Seattle Fruit and Flower Mission 1924. First Edition. Hardcover. Good. 8vo. Pp. 393 plus several pages of advertisements. Illustrated with black & white advertisements. Two handwritten recipes transcribed within. Bound in silver cloth with black lettering stamped on cover and spine and three-color illustration stamped on front board. Edges rubbed; light foxing and light stains throughout. Title on front board: "Fruit and Flower Mission." The first edition of this fine collection of recipes representing the cuisine of post-WWI Seattle; subsequently reprinted 1930. The superb ads suggest a return to a thriving Seattle economy. Seattle Fruit and Flower Mission hardcover
1931réf. 12157Alaska Steamship Company 1931. First Edition. Cardstock. Very Good. Seven menus from a 1931 voyage of the SS Yukon printed on cardstock and illustrated with black & white photographs and the "Alaska LIne" logo on the verso; one large black & white photograph on the recto mostly of Alaskan scenery but including one photograph of the SS Yukon. Slight yellowing and rubbing to edges. The ocean liner SS Yukon built in 1899 joined the Alaska Steamship Co. fleet in 1924 and remained in service until 1946 when she was wrecked off the Alaskan coast with the loss of eleven lives. Dust jacket is now preserved within a clear removable archival protector with acid-free backing. Alaska Steamship Company unknown
réf. 701193-nnew. unknown
1940réf. 7427Birmingham: Linley Heflin Unit 1940. First Edition. Wire Coil Bound. Very Good. Roderick D. Mackenzie cover art. 8vo. Pp. 268 followed by 18 of advertising. Illustrated with black & white drawings recipes hand-lettered. Stiff paper photo illustrated boards wire coil bound. Edges minimally rubbed. Leaves crisp bright and unmarked. The recipes are signed by their contributors and accompanied by charming illustrations. Even the display advertisements are attractively hand-lettered. The misguided covers were intended to be an Art-Deco triumph of metallic sheen: Instead they flopped displaying an austere industrial aesthetic. Linley Heflin continues to provide scholarships for Alabama women to attend Alabama colleges. Despite all their good intentions it's been suggested that recipes contributed by member's of Southern women's clubs are actually the toothsome creations of their African-American domestic help. Of this first edition OCLC records holdings at ten libraries. A notably well-preserved copy of a scarce pre-WWII cookbook. Linley Heflin Unit unknown