Judy Bailey (editor)MareMagnum
3987 risultati
2001No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. Recipes form ninety-three celebrities from George Alagiah to Paul Young with foreword by Raymond Blanc.
1990No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with minor traces of storage. 160pp. A comprehensive guide to choosing the best possible diet for your children during their crucial formative years.
1993No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket clipped at upper edge of front dust flap but not marked or torn with slight rubbing to edges. 208pp. Keith Floyd's guide to South-East Asian food.
2000No marks or inscriptions to contents. No creasing to covers, creasing to spine. A very clean very tight copy not price clipped or marked or torn with slight rubbing to corners. 578pp. Campaign for Real Ale guide for 2001.
2002Inscribed by Bob on half-title page. No other marks or inscriptions to contents. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, tiny mark and very slight dustiness to page edges and no bumping to corners. 190pp. An A-Z gazetteer of around 100 cafes established in churches, chapels and church halls thoughout Britain. The details were collected by a Methodist minister from Buxton to show how cafes help bridge the gap between church and community. Extremely scarce.
1999No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with faint crease to upper rear edge. 256pp. The second part of Delia Smith's best-selling guide to cooking for the twenty-first century.
1958No marks or inscriptions. A very clean very tight copy with bright unmarked yellow cloth boards, dusty tanned page edges and no bumping to corners. Dust jacket not price clipped or marked with small tears to edges, lightly rubbed, sunned spine and dusty rear. 256pp. A very practical guide to food buying covering every type of foodstuff. Although written in the 1950s, the wealth of advice it contains does not date.
1987No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. Cooking asnd planning your menus for the microwave oven.
1998No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slightly sunned spine. 159pp. An eclectic mix of recipes from the motorcycling chef taken from her weekly column in the Spectator.
1977No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 80pp. How to grow your own vegetables in the garden by that gardening expert Percy Thrower.
1935Slight foxing and sunning to covers. No other marks or inscriptions. Very faint crease to booklet. Very clean very tight pages with otherwise unmarked untrimmed, slightly oversize covers. 24pp. An anthology in miniature in praise of wine from the Lute, Lyre and Lotus Series of Minithologies. Poetry, prose and illustration on the theme of wine. Undated ca 1930s.
1966No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with dusty rear, rubbing to edges and nicks and slight creasing mainly to upper edge. 160pp. An account of the inn signs and their historical connections found on Britsih pubs and hotels with over 200 illustrations.
2008Two book boxset, both books and jackets in as new condition. Box in excellent condition. 224 + 224pp. Carol Klein's energy and enthusiasm comes out in these two books, from her green-fingered advice for growing your own crops to her quick and easy recipes which celebrate the flavour and the texture of garden produce. A heavy set of books. Scarce in this condition.
1981No marks or inscriptions. A very clean very tight copy with bright unmarked boards, very slightly dusty page edges and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight rubbing to top of spine and rear surface. 175pp. A cookery book with not very well known different recipes which emphasise the use of herbs and spices.
1988No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight foxing to top of page edges and no bumping to corners. Dust jacket price clipped but not marked or torn or creased. 160pp. The story of olive oil and its Mediterranean ancestry, production and recipes. Illustrated with drawings by Madeleine David.
1999No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, very slight scratch to spine and no bumping to corners. 256pp. An authoritative, fact packed guide to the cheeses of the world, combined with a fabulous collection of over 100 recipes your own cheese dishes.
1963No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight sunning to rear. 243pp. The origins and background to each spice or herb, its method of cultivation and its use in the kitchen, with many recipes.
2001No marks or inscriptions. A very clean very tight copy with unmarked black cloth boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 447pp. The original River Cottage Cookbook.
1989No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. 403pp. This book elevates fifteen wholesome grains from the commonplace of muffins and breads into an array of 450 dishes that dazzle the palate. From an extraordinary and very well-thought-of cook who pioneered an exciting and delicious new American cuisine. Hard back scarce in the UK.
1985Food (?) marks to four pages, no loss of text. No other marks or inscriptions. A very clean very tight copy with bright unmarked black boards, olive cloth spine and minor bumping to lower corners. Dust jacket not price clipped or marked with nicks, chips and rubbing to upper and lower edges. 230pp. A feast of lost recipes, culinary secrets, flamboyant people and fabled saloons and restaurants from a Golden Era on the Californian Coast. Illustrated. Very scarce in the UK.
2000No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 120pp. Fresh ideas for brilliant party food and more.
1986No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 216pp. Evaluation of health aspects of sugars contained in carbohydrate sweeteners. Scarce.
1989No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 376pp. Originally published in 1954 but still one of the classics on Italian food and cooking.
2002No marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with minor traces of storage. 246pp. A tour around twenty cooking establishments in the Scottish Highlands and Islands, picking up the recipes and secrets from the top chefs in these places.
1989No marks or inscriptions. A lovely clean very tight copy with bright unmarked laminated boards and no bumping to corners. Dust jacket not price clipped or marked or torn with faint creasing to upper rear edge. 192pp. An essential guide to buying and cooking fish countrywide, both the more common and the exotic kinds from round the world.
