32,667 results
2000Chris Benians, Barney Brown, Peter Gordon, Graham Harris, Michael Lee-Richards, Charles Phan, Stanislaus Soares, Chef Suki, Cass Titcombe y Kirk Webber.
1974100 p. illus. (chiefly col.), map. 26 cm. Hardcover Very good condition good
2010ref. 211120014ET Press 2012-01-01. 40th. Mass Market Paperback. Like New. 9x6x0. Chinese and English Edition. Mint condition minimal shelf wear. ET Press paperback
2012ref. G9626787155I5N00ET Press 2012. Mass Market Paperback. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More Spend Less.Dust jacket quality is not guaranteed. ET Press paperback
ISBN : 9782848312880. EDITIONS MARIE CLAIRE. 2010. In-8 Carré. Broché. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 62 pages augmentées de nombreuses photos en couleur hors texte .
2010ref. RO40275804EDITIONS MARIE CLAIRE. 2010. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 62 pages augmentées de nombreuses photos en couleur hors texte .. . . . Classification Dewey : 641.5-Cuisine, art culinaire
2016ref. 3344San Francisco: Viz Media. NF. 1st Printing. Pictorial Boards. Very slight sticker mark on front; Otherwise Fine/As New; Color Illustrations; 94 pages . 2016. Viz Media hardcover
1998ref. 100880Edition du Tricorme 1998 Livre en anglais. In-8 broché. 179 pages. Dos décoloré par le soleil. Très bon état d’occasion.
2012ref. R200131113La Martinière. 2012. In-4. Relié. Etat d'usage, Couv. défraîchie, Mors fendus, Papier jauni. non paginé, signet conservé, environ 550 pages, nombreuses photos en couleur dans et hors texte - coins frottés, coiffes abimées, déchirures sur le 2e plat.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
19921st edition. Fine in pictorial boards. Foreword by Ken Hom. Photography by Michelle Garrett. (The creative cook). 11282. eng
2008ref. RO40279487First. 2008. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 88 pages augmentées de nombreuses photos en couleurs, hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
2009ref. R240049133PARRAGON. 2009. In-8. Broché. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 160 pages - nombreuses illustrations en couleurs hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
2024ref. SKU1730664Ten Speed Press 2024-10-08. hardcover. New. 7x0x9. New Book Ships with Tracking Ten Speed Press hardcover
2024ref. SKU1732685Ten Speed Press 2024-10-08. hardcover. New. 7x0x9. New Textbook Ships with Tracking Ten Speed Press hardcover
2012ref. 006115Cleveland Ohio: APEX JOINT VENTURES 2012. Postcard. Illus. by CRUMB ROBERT. New. No Binding. Signed by Authors. 1st Edition. Recipe Cards - 1st. Print - Signed & Numbered Ltd. Edition # 25 of 200 Signed on bookplate by Dana "Ma" Crumb -This is the 40th Anniversary Edition of the Eat It cookbook! Featuring 40 delicious recipes by Dana Crumb this limited edition is illustrated by the legendary Robert Crumb and printed on a set of 14 high-quality oversize 5x8 inches recipe cards."Compassionate Cuisine for Medical Marijuana Patients and Caregivers". APEX JOINT VENTURES unknown
1972Clean and unmarked. Edge wear, small tears, creases and discoloration to cover. Sticker on rear cover. 64 pages. Tight binding. Kitchen Kut Outs included. $1.95 price on cover. Learn how to cook and eat healthy while being amused by black and white Robert Crumb illustrations. 8 1/2"w x 11" h.
1993ref. 86824New York: HarperCollinsPublishers 1993. First Edition stated Third printing stated. Hardcover. Very good/Good. Kashi Jacket photograph and Robbin Gourley Auth. xv 3 425 5 pages. Appendix 1: How to Read Labels. Appendix 2: Nutrient Analysis of Common Foods. List of Contributors mostly of recipes. Notes. For Further Reading. General Index. Recipe Index. Inscribed by the author on the fep. The inscription reads For Mort & Beth -- Wishing you a lifetime together of success joy health love. Dean Ornish 7/22/93. The dust jacket has some wear and soiling. Focusing on what people eat rather than how much they eat a guide to losing weight and living healthier advocates a change in the types of food we eat. Dean Michael Ornish born July 16 1953 is an American physician and researcher. He is the president and founder of the nonprofit Preventive Medicine Research Institute in Sausalito California and a Clinical Professor of Medicine at the University of California San Francisco. The author of Dr. Dean Ornish's Program for Reversing Heart Disease Eat More Weigh Less and The Spectrum he advocates for diet and lifestyle changes he believes can treat and prevent heart disease. Ornish takes a lifestyle-driven approach to the control of coronary artery disease CAD and other chronic diseases. He promotes lifestyle changes including a quasi whole foods plant-based diet smoking cessation moderate exercise stress management techniques including yoga and meditation and psychosocial support. While Ornish promotes a Plant-based diet he does not advocate for a strictly vegan diet as his program allows for the occasional consumption of other animal products. Ornish has been a physician consultant to former President Bill Clinton since 1993 when he was asked by Hillary Clinton to consult with the chefs at The White House Camp David and Air Force One. In 2010 after the former President's cardiac bypass grafts became clogged Clinton encouraged by Ornish followed a mostly plant-based diet. In 2011 Barack Obama appointed Ornish to the Advisory Group on Prevention Health Promotion and Integrative and Public Health. Eat more weigh less How is this possible Because as this groundbreaking work clearly shows it's not just how much you eat it's primarily what you eat. Most diets rely on small portion sizes to reduce calories sufficiently. You feel hungry and deprived. Dr. Ornish's revolutionary program takes a new approach one scientifically based on the type of food rather than the amount of food. Abundance rather than hunger and deprivation. So you can eat more frequently eat a greater quantity of food-and still lose weight and keep it off. Simply. Safely. Easily. With 250 delicious low-fat recipes by some of the country's most celebrated chefs. Dr. Ornish's program is a medically proven approach that can help you improve your health and well-being not just lose weight. It's also about learning how to begin healing emotional pain loneliness and isolation in your life providing nourishment not only for your body but also for your soul. His program has given millions of people new hope and new choices. HarperCollinsPublishers hardcover
ISBN : 9788878877252. RAI ERI. 2011. In-8 Carré. Relié, Jaquette. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 271 pages . Jaquette en bon état . Bandeau éditeur conservé .
2011ref. RO40273433RAI ERI. 2011. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 271 pages . Jaquette en bon état . Bandeau éditeur conservé .. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
1996"Contains a quick, easy-to-use menu guide, a helpful list of foods and flavors, tips on how to shop the fascinating food markets, useful phrases in Turkish- Take this book with you!" 140p.+ plates/ glossary, bibliography, index. Book
ISBN : 0563367385. NETWORK BOOKS. In-4 Carré. Relié, Jaquette. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 272 pages augmentées de quelques photos en couleur pleine page et de nombreuses illustrations en couleur dans et hors texte . Coins frottés sur la jacquette . OUVRAGE EN ANGLAIS
ref. RO40273418NETWORK BOOKS. Non daté. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 272 pages augmentées de quelques photos en couleur pleine page et de nombreuses illustrations en couleur dans et hors texte . Coins frottés sur la jacquette .. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
2012ref. RO80267794First éditions. 2012. In-16. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 86 pages + 86 pages + 86 pages + 86 pages + 86 pages - nombreuses photographies en couleurs hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
1932ref. 539994London: Athletic Publications Ltd. 1932. Pioneering Vegetarian Food and Recipe book dated 1932 with unclipped dust jacket in good condition for its age. Jacket is marked and worn and edges are creased and nicked including a few tears. Board corners and spine ends are bumped and rubbed and page block pastedowns and endpapers are tanned and foxed. Previous owner's name penned to FEP. Pages are otherwise clear and unmarked throughout. LW. Hardcover. Good/Good. Used. Athletic Publications Ltd. Hardcover
ref. 13980925Bangkok: White Lotus Press, 2016 in-8, xxii-331 pages, 177 illustrations en couleurs. Glossaire, bibliographie, filmographie. Broché, couverture à rabats, très bon état.
