Cooking

LOS ALIMENTOS QUE HACEN ADELGAZAR O LAS CALORIAS NEGATIVAS

1998 — 210 paginas

LOS ALIMENTOS QUE CURAN. EL PODER TERAPEUTICO DE LOS ALIMENTOS.

1994

LOS 100 QUESOS ESPAÑOLES.

2000

LOS 100 ALIMENTOS MAS SANOS

Cien nutritivas recetas con los superalimentos definitivos para disfrutar de una vida sana.

LOS CLASICOS DE LA COCINA MEXICANA

2014 · ref. RO40273610 — LAROUSSE. 2014. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 144 pages augmentées de nombreuses photos en couleur pleine page . Plats contrepliés .. . . . Classification Dewey : 641.5-Cuisine, art culinaire

Lorraine.

In-12 carré, 158p. Edition originale. Habillé d'après une maquette toujours aussi originale d'Odette Ducarré. En parfaite condition

Lorraine, Gens de terrois. Traditions. Recettes, Saveurs

ref. 62240 — Haroué, 2001, éd. PLI Gérard Louis, in-8 étroit, cartonnage photos coul. et n/b éd., 189pp, photos n/b en collaboration avec Anne Lise HENRY Ce livre est un hymne a la nature, à ses bienfaits, aumieux vivre et au bon sens. Toutes les traditions culinaires de la Lorraine Envois des deux auteurs. Très bon état

Look Who's Cooking

1985 · ref. 004060 — New York: Shoshana Chapter of Amit 1985. Look Who's Cooking Jewish Community Cookbook by Shoshana Chapter of Amit New York 4to size vinyl hardcover with interior three-ring binding. Washable cover can be cleaned by wiping with a damp cloth. The book is about 2.5 inches thick. The binding of the book is made so that it can be folded backward like an easel but it does not stand upright by itself. There are two interior vinyl pockets into which you can tuck your extra recipes. An errata correcting two of the recipes is tucked into the back pocket. There are 232 bright white pages plus a few pages of publisher supplied content. Tabbed section divider cards are on pink card stock and have some publisher supplied content on the back of them. There are several original food themed poems by Phyllis Naftalowitz. Recipes are signed with the name of the contributor but there is no index of contributors. There is a detailed recipe index. Contents include: Appetizers and Dips Soups and Salads Parve Side Dishes Poultry Beef Veal and Lamb Fish Dairy Cakes and Frostings Desserts Pies and Cookies Passover Recipes include: Cauliflower with Capers; Eggplant Antipasto; Vegetable Laced Bagelettes; Deenie's Franks-in-Jackets; Sweet Breads; Pastrami Tartlets; Mom's Chicken Soup; Peanut Chicken Soup; Corn Chowder; Hearty Meat Vegetable Soup; Cold Sweet Potato Soup; Bubbe's Turkey Barley Soup; Knaidlach; Mushroom and Olive's in Wine Marinade; Pickled Peppers; Red Cabbage Salad; Apple Kugel; Eggplant Israeli Style; Bubi Olga's Potato Kugel; Sweet Potato Kugel; Kasha Varnishkes; Stuffed Cornish Hens; Pastrami Wrapped in Chicken; The Working Mother's Quick Shabbos Chicken; Cholent; Gourmet Brisket; Almond Veal; Tongue with Cranberry Raisin Sauce; Smoked Salmon and Leek Quiche; Blintz Kugel; Blueberry Cake; Chocolate Marble Cheese Cake; Shirley's Israeli Chocolate Cake; Chocolate Chip Mandel Bread; Esther's Marble Cake; Sponge Cake; Cholesterol Free Pound Cake; Stuffed Pears; Chipmunk Pie; Bubby's Basic Dough with Fruit Filling; Layered Coconut Brownie Supreme; Matzoh and Apple Pudding; Onion Mushroom Pudding; Falsa Fish mock gefilte fish made with chicken no fish; Matzagna; Meat Filled Matzah Cakes; Stuffed Breast of Veal; Baked Chicken with Matzoh Nut Stuffing; Passover Nut Cake; Chocolate Mandel Bread; Passover Popover Rolls more. There is some soil to covers and a previously folded tip of bottom corner first page. The section dividers and a few pages at the front and back of the book have a slight bend at inner margin due to the binding. Quotes are for illustrative purposes only and remain the property of their copyright holders. Thanks for shopping with us. 100% of your purchase benefits charity and supports literacy and life-long learning. Three-Ring Binder. Good/No Jacket. 4to - over 9¾" - 12" tall. Private Press. Shoshana Chapter of Amit Hardcover

Look What's Cooking Pennsylvania Style

1992 — 8vo, 42 pages, not illustrated. eng

LOOK AND COOK - FISH CLASSICS

ISBN : 0751300292. DORLING KINDERSLEY. 1993. In-4 Carré. Relié, Jaquette. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 127 pages augmentées de nombreuses photos en couleur dans et hors texte . Jaquette abimée OUVRAGE EN ANGLAIS

LOOK AND COOK - FISH CLASSICS

1993 · ref. RO40273409 — DORLING KINDERSLEY. 1993. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 127 pages augmentées de nombreuses photos en couleur dans et hors texte . Jaquette abimée. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire

Long Windows: Being More Pot Shots from a Grosse Ile Kitchen

1948 · ref. 7296 — New York: Harper & Brothers 1948. Illustrations by William Thomas Woodward. 8vo. Black cloth. xiv 208pp. Frontispiece illustrations decorative endpapers. Near fine. Handsome first edition of this Michigan couple's culinary commentaries boldly signed by each on the half-title page. Harper & Brothers unknown

Long Island Hurrah a unique collection of original Long Island receipts going back to "Once upon a time"

ref. 43099 — no information ca 1970s. Oblong 48mo.; stiff cards bound by ribbon softcover; black and white illustrations; has the appearance of recipe cards hand written; some light soiling to front card else very good. no information [ca 1970s] paperback

London Art of Cookery The

1796 · ref. 20545 — London: Scatcherd and Whitaker 1796. Book. Good. Full-Leather. Eighth Edition. 8vo - over 7¾" - 9¾" tall. 459 pages. Housekeeper's complete assistant on a new plan. More plain and easy to the understanding of every housekeeper cook and servant in the Kingdom. Pages are foxed but complete with the Bills of Fare for January to December. Bitting pages 152/3. Scatcherd and Whitaker Hardcover

Loir-et-cher

1961 · ref. RO10019141 — Laboratoires Reaubourg, Zizine, Rolland. decembre 1961. In-12. Broché. Etat d'usage, Couv. convenable, Dos satisfaisant, Intérieur frais. 50 pp environ. photographies noir et blanc, dos abîmée en tête et en pied.. . . . Classification Dewey : 641.59-Cuisine régionnale

Loiret

1962 · ref. RO10019142 — Laboratoires Reaubourg, Zizine, Rolland. Janvier 1962. In-12. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 48 pp, photographies noir et blanc, dos abîmée en tête et en pied.. . . . Classification Dewey : 641.59-Cuisine régionnale

Loire

1969 · ref. RO10019187 — "Laboratoires Reaubourg, Zizine, Rolland. Juin 1969. In-12. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 61 pp., photographies noir et blanc : P.L.C. : Loire. ""Au-delà des rumeurs de la ville..."" - A.L.B. : Promenade en Loire. Itinéraire touristique - Claude Esil : La Loire - Henry Clos-Jouve : Gastronomie forézienne - Alain Duverneuil : La Loire et son floklore - Recettes. . . . Classification Dewey : 641.59-Cuisine régionnale"

LOIRE-ATLANTIQUE

1973 · ref. 5975 — 1973 revue grand in-octavo, dos bleu-gris, couverture ornée d'illustrations photographiques en noir sur le verso / verso ( le port du Croisic et la tour dOudon, illustrations photographiques (principalement de Jos Le Doaré) in et hors-texte + 1 carte noire du département sur une double page, 50 pages, novembre 1973 Paris La France A Table,

LOCALI AMICI DI ARCIGOLA SLOW FOOD

1993 — Pagine: 96 . Illustrazioni: Foto a colori e disegni in bianco e nero . Formato: 8° . Rilegatura: Brossura . Stato: Buono .

Local cuisine. The enumeration of local cuisine of Erzurum, Erzincan and Bayburt (TRA1 location) and publishing it as a book.= Yöresel yemekler. Erzurum, Erzincan, Bayburt (TRA1 bolgesi) illerinin yöresel yemek envanterinin çikarilmasi ve kitaplastirilmasi. [With a CD].

2012 — New New English Original bdg. Dust wrapper. Folio. (32 x 24 cm). In English and Turkish. 303, [1] p., color ills. Local cuisine. The enumeration of local cuisine of Erzurum, Erzincan and Bayburt (TRA1 location) and publishing it as a book.= Yöresel yemekler. Erzurum, Erzincan, Bayburt (TRA1 bolgesi) illerinin yöresel yemek envanterinin çikarilmasi ve kitaplastirilmasi. [With a CD].

Lobscouse & Spotted Dog: Which is a Gastronomic Companion to the Aubrey/Maturin Novels. Foreword by Patrick O'Brian

1997 · ref. 010743 — NY: Norton. First edition. Hard cover in dust jacket. Published NY: Norton 1997 first printing. 8vo. xxix304pp. illustrated. "A cookbook companion complete with historical notes for fans of Patrick O'Brien historical novels includes authentic early nineteenth-century recipes that characters Jack Aubrey and Stephen Maturin have feasted on such as Kidney Pudding Syllabub and Pig's Trotters." Previous owner name on flyleaf. Near fine clean bright in near fine dust jacket. . Near Fine. Hard. 1st. 1997. Norton unknown

Loaves and Fishes Cookbook: Delectable Recipes from the East Hampton's Fabulous Gourmet Shop

1985 · ref. A155024127oo9 — Macmillan 1985. First Edition 1st printing . Hardcover. Very Good-/Very Good -. 8vo - over 7¾" - 9¾" tall. 258pp.Original boards. Index. First Edition 1st printing with complete number line. Illustrated by Philippe Weisbecker. Pages are clean unmarked. Binding is tight and secure. Boards and dust jacket have light bumping to head/heel of spine slight rubbing to corners. We have added a removable mylar covering to the dust jacket for protection. Nice copy. Macmillan hardcover

Lo stivale allo spiedo Viaggio attraverso la cucina italiana

Corposa monografia, arricchita da curato e articolato percorso iconografico, legatura dalla copertina texture tela, segnata da comuni tracce di conservazione, toni appesantiti al dorso, fogli molto ben preservati, denso pulviscolo da umido con muffe e toccature ruggine, cofanetto senza danni strutturali in dotazione, ombrata da polvere da scaffale, tracce di attrito alle estremità. N. pag. 527. USATO

Lo mejor de la cocina canaria