Cucina ricettari vino enologiaBiblio.com
687 résultats
réf. 109533Carnacina Veronelli - La buona vera cucina italiana - ed. 1975 pp. 538 con illustrazioni - Lingua italiana - Copertina rigida - Condizioni molto buone; piccolo strappo in copertina come da foto unknown
réf. 48499Cucina - RARITA' - Massimo Alberini - Storia del panettone - Il dolce di tutti gli italiani - 1983 - Seconda edizione aggiornata. - Milano Sidalm 1983 - Pag. 78 con diverse illustrazioni. - Copertina morbida. - Testo in italiano. - Buone condizioni. Piccolo taglio al dorso della sovraccoperta. unknown
réf. 112287Gio. Battista Vassalli - Nuovo Apparato di Vinificazione - ed. 1847 - Testo in lingua italiana. Pagine 49 con tavole. - Copertina rigida. - Condizioni molto buone con piccoli segni del tempo come da foto legatura rifatta. unknown
réf. 133817W. Kaminer - La cucina totalitaria - ed. 2008 pp. 182 - Lingua italiana - Copertina semirigida - Condizioni molto buone unknown
2001réf. 9788884911049Milan Italy: Skira Editore 2001. New Hardcover. Caovilla Paola Buratto. Taste the Fashion: a celebration of luxury & creativity. Skira Editore: Milan Italy 2001. 4to HC 176pp. OUT OF PRINT Skira Editore hardcover
2022réf. 9789876379731Buenos Aires Argentina: Catapulta Editores 2022. New Hardcover. Catena Laura & Vigil Alejandro. Malbec Mon Amour. 2nd Imp Catapulta Editores: Buenos Aires Argentina 2022. 4to 280x205mm illust bds 1973pp. Catapulta Editores hardcover
2003réf. 9781891267475San Francisco USA: Wine Appreciation Guild 2003. New Hardcover. Ford Gene. The Science of Healthy Drinking. Wine Appreciation Guild: San Francisco USA 2003. 4to HC 461pp. OUT OF PRINT Wine Appreciation Guild hardcover
2025réf. 9781915068446Dorset UK: Little Toller Books 2025. New Hardcover. Hahn Peter. Angels in the Cellar: notes from a French vineyard. Little Toller Books: Dorset UK 2025. 8vo 230x155mm illust dj green bds 1866pp. Little Toller Books hardcover
réf. 9788495203342New Softcover. Penin Jose. Penin Guide to Spanish Wine 2007. unknown
2012réf. 9780520273221Berkeley: University of California Press 2012. New Softcover. Reinhardt Stephan. The Finest Wines of Germany: a regional guide to the best wines & the producers. University of California Press: Berkeley 2012. 8vo 225x170mm pict wrappers french fold 272pp. foreword by Hugh Johnson; photography by Jon Wyand University of California Press unknown
2024réf. 9781913141912Ascot UK: Academie du Vin Library 2024. New Hardcover. Zhu Gus. Behind the Glass: the chemical & sensorial terroir of wine tasting. Academie du Vin Library: Ascot UK 2024. 8vo 225x140mm pict dj grey bds vi234pp. Academie du Vin Library hardcover
réf. B9780342005383Paperback / softback. New. paperback
réf. ria9786207715602_inpPaperback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; ¿¿¿¿¿ ¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿¿¿¿¿¿ ¿¿¿¿ ¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿¿¿¿¿¿¿-¿¿¿¿¿¿¿¿¿¿¿¿-¿¿¿¿¿¿¿ IDF ¿¿¿¿¿¿¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿¿¿ ¿¿¿¿¿¿ ¿ ¿¿¿¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿ ¿ ¿¿¿¿¿¿¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿ ¿¿¿¿¿¿¿¿¿¿¿¿¿ ¿ ¿¿¿¿¿ ¿¿¿¿¿¿¿¿ ¿¿¿¿¿ ¿¿¿¿¿¿¿¿¿¿¿¿ ¿ paperback
1883réf. 254871883. Very good condition. A letter and money draft from Armstrong Bushee & Co. - wholesaler for whiskey wine beer cigars based in Grand Forks North Dakota - on letterhead paying for wine from the New Urbana Wine Co. of Hammondsport New York Finger Lakes. These were sent six years before Statehood and 13 years after the founding of Grand Forks. The Urbana Wine Company was established in 1865 and known as the Urbana Wine Company until 1881 when it was reorganized under the name of "New Urbana Wine Company". Renamed "Urbana Wine Company" in 1896 and reorganized during Prohibition and named Gold Seal Products Company until the repeal of Prohibition when the company changed its name back to "Urbana Wine Company Inc." During Prohibition the company produced sacramental wine. The company applied for the Gold Seal trademark in 1887. After Prohibition Edwin Stewart Underhill Jr. President of the company went to Rheims France and brought Charles Fournier from Veuve Clicquot Ponsardin where he served as Production Manager. He became the winemaker and production manager of Urbana Wine Company and although intending to stay just a few years remained employed there the rest of his life. He introduced several important French-American Hybrid grape varieties into the production of wine. He was made president of the company in 1951. The company was known for introducing the European Vitis vinifera grape to the United States and for its production of Finger Lakes champagne. Wikipedia. 5 1/2 x 8 1/2" cream lined paper original folds. unknown
1903réf. 71007Bordeaux and Paris: F. Woltner 1903. Price list of Woltner's wine offerings vintages of Lafites Margaux Haut- Brion Mouton Rothschild and others from 1848-1899 reds and whites. 4to bifolium. 4 pp. Cream paper printed in green. A magnum of 1848 Lafite stood at 125 francs. Accompanied by a second example this from 1900 with similar offerings. For the pair F. Woltner unknown
réf. 63-0146Palo Alto CA: Vin Duffey ca. 1928. 8 pp. Stapled Letter-Sized Pages VG with minor creasing & slight toning. Untitled Script with musical interludes copious notes penciled in margins; characters include Greek Gods & famous people from history and literature such as Napoleon Ponce De Leon & Confucius. Duffey's name scrawled on verso of last page. [Palo Alto, CA: Vin Duffey, ca. 1928?]. unknown
réf. 15-6208Big Sur California: Masters of Food & Wine 1994. 8vo. Very Good. Single page menu for Master of Food & Wine. Big Sur Mushroom Tour February 24 1994. Big Sur, California: Masters of Food & Wine, 1994. unknown
réf. 3727800New York: The New York Exchange for Woman’s Work 1940. 72pp. Booklet. Illustrated stiff paper covers; metal spiral bound. Ads. Some water staining at tail end in gutter; else very good. Recipes and menu suggestions from the Woman’s Exchange Restaurant founded in New York City in 1919. The restaurant was an outgrowth of the Woman’s Exchange a charitable group established to sell handcrafted goods made by “gentlewomen in reduced circumstances.”¹ The cookbook includes a wide variety of menus and recipes suitable for luncheon dinner “Sunday Supper” and even has “Hot Weather Suggestions” such as cold soups egg salad and cold meat fowl and fish. With ads for restaurants and purveyors of fine foods. When the restaurant closed in early 1980 one patron wistfully recalled: “Thank heavens for the Woman’s Exchange which served ‘good food’ in ‘attractive surroundings’ to ‘a nice class of people.’”² Here in this 1940 pre-WWII cookbook however “the ladies who lunch” were on the rise. Women of the upper classes had not yet joined the workforce in great numbers. By the 1970s and 1980s that situation would change dramatically. Notes. 1. and 2. Patrons Bemoaning Loss Of Woman’s Exchange - The New York Times December 28 1979 accessed online. unknown
1956réf. 33639New York: Gold Medal Book. Near Fine with no dust jacket. 12mo 7" - 7½" tall; 192 pages; #s624. . First Edition; First Printing. Paperback. 1956. Gold Medal Book paperback
1992réf. 878Baltimore: Bacchus Press nd 1992. Facsimile edition. Hardcover. Full Burgundy bonded leather gilt. Fine. xv 540 24 index pages. Octavo. One of 500 copies. A very attractively bound facsimile edition of the 1864 second edition expanded and considerably revised from the 1863 first edition printed on acid-free paper and retaining the folding plates that appeared in the original. Shaw was a Scottish wine merchant who was almost single-handedly credited with bringing about a reduction in the tax on wine coming into Great Britain and Ireland. Andre Simon called this title "one of the most interesting books we have on the subject." A must have for any serious wine collector. GABLER G38330 - referring to the second edition. Bacchus Press hardcover
1913réf. 24433London Grant Richards 1913; reprint Martino 1998. Besterman 6548. "Testi Antichi Di Gastronomia N. 17." An important bibliography of books on viticulture wine-making distillation drinking customs all matters pertaining to the wine and spirit trades. Over 6500 entries with notes and annotations. Hard Cover. viii 340 pages; 21.5 cm. Binder's cloth; new from publisher. Stock#24433x house. London, Grant Richards, 1913; reprint Martino hardcover
1986réf. S198NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. HARDCOVER. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. NEW YORK: BEAUFORT BOOKS 1986. 1ST EDITION. NEAR FINE/NEAR FINE. Beaufort Books 1986. Hardcover. Book Condition: Used: Near Fine in Near Fine Dust Jacket. SIGNED by author. 1st Edition 1st Print. A gorgeous book that is hard to find signed and in this condition. BRODART COVER. 1ST PRINTING BEAUFORT BOOKS hardcover
1989réf. B038USA: AMWELL PRESS 1989. 1ST EDITION. HARDCOVER. MINT/FINE. USA: AMWELL PRESS 1989. 1ST EDITION. MINT/FINE. Amwell Press USA 1989 hardcover limited special signed edition #835 of 1000 SIGNED by author and Jim Rikhoff President USFL leather binding with gold embossed lettering and design satin ribbon mint as new/unread in matching slipcover not remaindered bookclub or library beautiful and collectible AMWELL PRESS hardcover
1950réf. 5191Hammondsport NY: Taylor Wine Company 1950. First Edition. Folded sheet. Very good. One trifold sheet measuring about 3.25" by 6.25" folded. In very good condition with tiny chips and creases at the extremities. A highly ephemeral document of cocktail ideas from Taylor Wines incorporating their products into 21 different cocktails. Though likely printed in decently large numbers this volume is unrecorded in OCLC and we found none in commerce at the time of listing. Taylor Wine Company unknown
réf. 016526Baltimore Maryland: American Magic Company. Stapled. Very Good/No Jacket. 4to - over 9¾ - 12" tall. No date. Green card front cover; plain back cover. Two staples at top. 10 sheets typed or mimeographed recto only. American Magic Company unknown
