[Wine List - St Denis Hotel, New York]Biblio.com
1 334 résultats
1860réf. 9034New York: Lith. of W. Faust 105 Nassau St 1860. Broadside wine list 25.5 x 15.5 cm. 1 page. Porcelain card decorated in chromolithograph with text in blue and red. A very early wine list from an important New York hotel and dining establishment. The hotel was at the corner of Broadway and Eleventh Street across from Grace Church and Rectory. Both the hotel and the church were designed by the architect James Renwick Jr. Named for its original owner Denis Julien the St. Denis Hotel opened in 1853 just in time for the Crystal Palace Exhibition. The building was leased to William Taylor in 1875 who incorporated the Taylor Saloon into the facility. The list features Clarets from Finke Merman of Bordeaux mostly from 1847 and 1848. And French whites including 1847 Latour Blanche and 1847 d'Yquem. Champagne Sherries and Madeiras are also included. A solid piece of printing from a firm more known for fruit labels. Verso contains an unattributed primitive pencil drawing of a horse. Some darkening to the top edge of the recto. Lith. of W. Faust, 105 Nassau St unknown
1946réf. 10435Lyon Paris: B. Arnaud Éditeur 1946. Second-hand hardcover. Pavil Julien. Les Dicts de la Vigne. FIRST EDITION B Arnaud: Lyon 1946. Folio 330x250mm 2 vols in qtr bnd cloth loose folios: vol 1 44964pp; vol 2 49 lithographs; all on Vélin D'Arches an original watercolour. Lacks slipcase Near Fine PAVIL Julien. 1897-1952 Les Dicts de la Vigne. Lyon & Paris : B. Arnaud Éditeur 1946. First and only edition limited to 1025 copies this #IV of the first XXV. Preface by Georges Rozet Folio 330x250mm two volumes of loose folios in fours in publisher's original quarter bound folders brown cloth gilt lettered spine sepia printed boards illustrated with vine leaves internal cream covers cream Vélin D'Arches paper edges untrimmed. Volume 1 14 gatherings 44964pp 49 original chromolithograpic illustrations 36 black drawings; volume 2 suite of the 49 chromolithographic plates. Laid in as called for an original water colour by Pavil of a Burgundian village. Bookseller ticket of "Librairie Laurencier Bordeaux France" to front pastedown of volume 1; lacks its slipcase; edges faintly worn; faint foxing in several spots some faint offset toning in volume 1. Pavil was an illustrator draftsman humorist and poster artist active in the mid-twentieth century in France based mostly in Lyon. Rozet 1871-1962 was a native of Burgundy the author of a number of books on Burgundian wine and the historiographer of the Confrérie des Chevaliers du Tastevin based at Clos de Vougeot. An anthology of 150 popular Burgundian sayings about vines and wines collated and grouped according to the twelve months of the year and humorously illustrated in Burgundian and monastic settings by Pavil. A very good copy. § OCLC records only 5 holdings all in France. § Oberlé Fritsch 568; B. Arnaud Éditeur unknown
1750réf. 45405London John and Paul Knapton 1750. Small 8vo. Contemp. full calf. Spine worn and frontcover detached. Corners of binding worn. 12420 pp. textdiagrams and textfigs. 12420 pp. Browning to titlepage and repairs to verso of. A bit of inner lower corner of titlepage gone loosing 3 letters in "Printed for" Some brownspots to outer margins. Some traces of use. Internally generally clean and printed on good paper. The first edition was published 1707 and it was regularly printed throughout the eighteenth century. All issues are scarce. Dougharty 1677-1755 was an Irisman who ran a writing and arithmetic school in Worchester Macclesfield No 657 1707. unknown
1961réf. 193061magsParis: Établissements Nicolas 1961. 1st editions. wrappers. very good. CASSANDRE A. LATOUR E. LEGRAND DARCY C. VAN DONGEN C. GAILLARD G. ROHNER DIGNIMONT and others. Établissements Nicolas maison fondée en 1822. Liste des grands vins fins 1930-1961 21 volumes complete for this time frame see details below. Paris 1930-1961 design and typography b. A.M. CASSANDRE DRANZY E. LEGRAND DARCY C. VAN DONGEN DIGNIMONT and others. Originals not uniform in wrappers. Fine run with striking design and typography often including the "feuilles volantes" that were issued with the yearly publications by Établissements Nicolas. 1930 col. plates/ ills. by P. IRIBE 1931 col. plates/ ills. by A.M. CASSANDRE 1932 col. plates/ ills. by E. LEGRAND 1933 col. plates/ ills. by J. HUGO 1934 col. ills. by A. LATOUR 1935 col. plates/ ills. by DARCY 1936 bookdesign by A.M. CASSANDRE Catalog 1937 not published. 1938 col. plates/ ills. by GALANIS 1939 col. plates/ ills. by C. ERICKSON Catalogs 1940–1948 not published. 1949 col. plates/ ills. by DIGNIMONT 1950 col. plates/ ills. by R. HARADA 1951 tinted plates/ ills. by B. SAINT-ANDRÉ and A. LATOUR Catalog 1952 not published. 1953 col. ills. by L. GISCHIA 1954 col. plates/ ills. by K. VAN DONGEN 1955 col. plates/ ills. by A. MARCHAND 1956 col. plates/ ills. by R. OUDOT 1957 col. plates/ ills. by C. TERECHKOVITCH 1958 col. plates/ ills. by R. LIMOUSE 1959 col. plates/ ills. by C. GAILLARD 1960 col. plates/ ills. by R. HUMBLOT 1961 col. plates/ ills. by G. ROHNER. For the contributions by Cassandre see H. Mouron A.M. Cassandre 1985 p.103 and ills. 222-224 who mentions the price lists for 1930 1936 and 1937. Oberlé Bibliothèque Bachique 597 33. Établissements Nicolas unknown
réf. DADAX0394496051New unknown
1819réf. 259502Paris: Deterville 1819. Deuxième édition" i.e. third edition. Folding plate by J.E. Thierry at rear showing distillation process. xvi 381 1 pp. 8vo. Unopened in original publisher's rose wrappers with yellow paper spine and paper spine label with manuscript title. Some wear and creasing to wrappers and spine soiling and light foxing to front and back matter. Deuxième édition" i.e. third edition. Folding plate by J.E. Thierry at rear showing distillation process. xvi 381 1 pp. 8vo. The third edition of this French manual on wine production first published in 1801 followed by a second edition in 1807. Here in its original rose paper wrappers uncut and unopened. Chaptal 1756-1832 was an important figure in the application of chemistry to modern industry. He invented the process of chaptalization by which sugar is added to unfermented grape must in order to increase the alcohol content after fermentation. Cagle 131a first ed.; Simon p. 18 1807 edition; Vicaire p. 164 noting this is in fact the third edition Deterville unknown
1848réf. 27Rare collection of treatises on wine making and vine cultivation Puvis Marc-Antoine. De la culture de la vigne et de la fabrication du vin / par M.A. Puvis. Paris : Librairie agricole Dusacq Mme Bouchard-Huzard 1848. bound with: Puvis Marc-Antoine. Des différens moyens d'amender le sol. Paris : Madame Huzard 1837 bound with: Thackeray Thomas James. Observations sur le fumier de basse-cour les engrais artificiels la construction des granges et le labourage profond. Paris : A LA LIBRAIRIE AGRICOLE DE Ve BOUCHARD-HUZARD 7 RUE DE L'ÉPRON-ST-ANDRÉ. 1847. Extremely rare collection of treatises on wine making and vine cultivation agricultural technique on different ways of fertilizing the soil and on different kinds of natural and artificial fertilizers. De la culture de la vigne et de la fabrication du vin is the most important opera written by the renowned agronomist and member of parliament Marc-Antoine Puvis 1776-1851 member of the Ain Agricultural Society discussing the importance of wine making and vine cultivation in France the influence of climate and soil different vineyards Côte-d'Or Hermitage influence of the grapes quality on the quality of the wines search for new varieties of vines by the seedlings plantation of the vine size and disbudding proving and uprooting fertilizers and amendments synonymy and variety of grapes. The second part pp. 167 to 308 is entirely dedicated to oenology harvesting de-stemming and crushing hydrometer oenometer production of red wines and white wines conservation and clarification of the wines conditioning and improvement bouquet and flavor; comparative analysis of Burgundy wines etc. Marc-Antoine Puvis is also the author of the second treatise dealing with different kind of techniques of fertilizing the soil. Among the different techniques an material used to amend the soil he describes liming or treating the soil with lime to reduce acidity and improve fertility or oxygen levels. marling using a friable earthy deposit consisting of clay and calcium carbonate used especially as a fertilizer for soils deficient in lime faluner to amend poor limestone soil with falun a sedimentary rock made up of shells debris the use of ash peat ash kelp sea fertilizer land mix burnt clay or burning the soil The third treatise written by Thomas James Thackeray renowned British playwright army officer and agriculturist can be considered a manual on benefits and way of use of different fertilizers as: cattle droppings horse urine cow dung guano peat bran marl salpetre and nitrate of potash sulphate of ammonia etc. All the treatise included in the present collection are very rare. In detail: Vol 1: Only one copy in Italian Libraries. WoldCat records only 6 other copies; 5 in France and 1 in UK. the copy in Cornell University belongs to a different editio with no date or printing place Vol 2: 4 copies worldwide 2 each in France and Switzerland Vol 3: 6 copies worldwide 4 in France 1 each in UK and Canada. Bibliography: Bourquelot VI. 94. Unkwnown to Vicaire Bitting. Oberlé Bouchard-Huzard
1860réf. 9560London: Houlston and Wright 1860. Second-hand hardcover. Redding Cyrus. French Wines & Vineyards REDDING Cyrus 1785-1870 French Wines and Vineyards; and the way to find them. London : Houlston and Wright MDCCCLX 1860. First Edition. Printed by H Tuck Aldersgate-Street London. Octavo 195x130mm publisher's original claret brown ribbon cloth boards blind ruled border title and spine in gilt pale yellow endpapers xv1240pp : A⸠B-Qâ¸. Board edges and spine lightly sunned corners gently bruised; owner initials to title-page in ink; a few marginal pencil and ink markings not affecting the text; pps 209-232 unopened; bottom edge pps 129-136 mistrimmed not affecting the text; a few folded corners. Redding was a British journalist and writer. Whilst working in Paris he broke the news of Napoleon's defeat at Waterloo. He worked tirelessly for a number of newspapers and magazines including the Monthly and the Metropolitan. His most influential work was his History and Description of Modern Wines 1833 with later editions in 1836 1851 and 1860; the text was based on careful personal observation and gleanings from many sources including Jullien and Chaptal. Here Redding provides a more detailed examination solely of the wine trade in France due to the importance and size of the trade with Great Britain which had been recently encouraged by a liberalisation of trade laws and the taxation applied to French wines. In addition to the expected description of the major producing areas and celebrated vineyards there is a detailed discussion of wine making practices viticulture soils the technical analysis of wine and distillation; comparative measurements taxation and consumer trends. The major part of the work is devoted to the wines of the Gironde and the greater Bordeaux area. There are also sizeable chapters on Burgundy Champagne and the Loire. There is also a significant amount of statistical information about French wine production alcohol levels pricing and taxation together with a very useful Alphabetical Table of the important French vineyards and their departments as of 1860. Scarce. An excellent copy and a cornerstone of any serious collection on the wines of France. Significant as a detailed record of French wine production and trade before the devastation of phylloxera. § Gabler G35830; Simon BV p.109; Simon BG p.121; Noling p.342; Bitting 391. Houlston and Wright unknown
réf. DADAX0470010347New unknown
2024réf. SBBI-mon0000135971Square Peg 2024. hardcover. Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing fanning inscriptions margin notes yellowing staining on edge or cover or pages bumps scuffs etc etc sometimes multiple of these. It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order at least not without checking with us first although we don't always have time to check. We aim to dispatch prompty the service used will depend on order value and book size. We can ship to most countries see our shipping policies. Payment is via Abe only. Square Peg hardcover
1880réf. 74379Marseille: N.p. ca. 1880. A large gathering of plant specimens from the wine growing regions of southwest France. Each specimen is mounted via paper holders to bifoliums measuring 12 1/2 x 20 inches and each specimen within a genus folder containing differing amounts of specimens. Each specimen is named in French on the front of the bifolium and and in much more detail in a small square on the bottom right of the page bearing the specimen .E.g.: Scrofularinees for Scrophulariaceae; In this folder are 3 specimens of species of this genus—— Linaria Cymbalaria; Linaria arvensis; scrofularinee aqua. All data is in French and in manuscript and gives the French translated from the Latin name of the plant the flowering season and the type of habitat and flower color if applicable. There are 15 genus folder bearing 76 actual species specimens. The specimens are on the main very large. All housed in a custom wooden slipcase with extensive brass fittings. Box measures 24 1/2 x 15 1/2 x 6 inches. No specimens broken or missing. Stock paper and chemise by Moullot Fils Ainé Marseilles. A wonderful assemblage.South West France or in French Sud-Ouest is a wine region in France covering several wine-producing areas situated respectively inland from and south of the wine region of Bordeaux. These areas which have a total of 16000 hectares 40000 acres of vineyards consist of several discontinuous wine "islands" throughout the Aquitaine region where Bordeaux region itself is situated and more or less to the west of the Midi-Pyrénées region. Thus South West France covers both the upstream areas around the rivers Dordogne and Garonne which also flow through Bordeaux where they combine to form the Gironde estuary and their tributaries as well as the wine-producing areas of Gascony including Bearn and the Northern Basque Country. However only areas closer to the Atlantic than to the Mediterranean are included in the region with the city of Toulouse being situated roughly halfway between the South West wine region and the Languedoc-Roussillon wine region on the Mediterranean. The brandy-producing region Armagnac is situated within Gascony and the wine region of South West France and some of its grapes are used to make Vin de Pays under the designation Vin de Pays de Côtes de Gascogne or mixed with Armagnac to produce the Mistelle Floc de Gascogne.South West France is a rather heterogeneous region in terms of its wines and how they are marketed. It is rare to see wines being sold as Vins du Sud-Ouest. Rather the smaller areas and individual appellations market their wines under their own smaller umbrella in contrast with common practice in e.g. the Bordeaux region. N.p. unknown
1936réf. 67419Rheydt:: Hermann Schott Actiengesellschaft September 1936. publisher's boards printed in color. Boards lightly rubbed at edges; title leaf lightly creased; the labels beautiful. Oblong folio. This trade catalogue consists of a title leaf price list and 162 leaves of sample beverage labels printed in gold and colors some embossed four to a page separated into "Deutsche Weine Franz. Weine Likore Spirituosen Rum - Arrak Frucht Etiketten Weinbrand and Sekt. Hermann Schott Actiengesellschaft, hardcover
1812réf. AQ30893St. Albans: Shaw Printer 1812. 8pp. Two bilfolia disbound. Priced in manuscript. Together with: Inventory of the Effects of Mr. Charles Williams of St. Albans not included in the printed catalogue of sale. 10th December 1812. Manuscript on paper. Single bifolium An apparently unrecorded auction catalogue annotated by the auctioneer with the prices achieved of the property of a deceased wine merchant including his 'stock in trade' lotted by bin of sherry port rum gin and 'coniac brandy'. The sale realised a total of £268. 4s. 5d. and included 51 lots of his wine stock along with a sequence of empoty casks. The manuscript addendum written on the day after the public auction adds several household as well as '21 Bottles of Currant Wine in 2 Tea Canisters'. Interestingly St. Albans possessed a novel wine licensing system established under the terms of the 1570 wine charter a model not repeated elsewhere. The borough corporation had the power to grant two licences to local vintners in return for an annual endowment of £20 remarkably to be provided to the master of St. Albans grammar school for the maintenance of the institution. We have been unable to trace Charles Williams nor locate any record of his business. However it does not seem unreasonable to assume that he held one of these much sought after licenses; certainly the auction catalogue reveals an extensive stock surely necessitated by the possession of a trade monopoly. . 8vo. Shaw, Printer unknown
réf. DADAX047111376XNew unknown
1903réf. 3754Various 1903. Octavo with eleven pamphlet volumes mostly in original wrappers bound together in blue cloth with handwritten spine label featuring seven of the eleven titles. Text is predominately in French with two volumes in English. These are rare volumes that cover topics related to viticulture and oenology specifically wine production but also include a report on federal protection to American commerce and a French price guide to historic coins and medals. Blue cloth with some rubbing small white mark to the cover and mild foxing to the end pages otherwise very good. ~ 1. Manning J.F. Federal Protection to American Commerce. New York: Evening Post Job Printing Office 1882. 48 pages. Lacking back wrapper. 2. "Congrès de Reims Les 23 24 25 et 26 Juillet 1903". Bulletin de l'Association des Chimistes No. 3-Tome XXI Septembre 1903. 1903. 27 pages paginated 145-172. With fourteen illustrated figures. Text in French. Because this is just a section of the bulletin there are no wrappers. 3. Salleron J. Notice sur les Instruments de Précision Appliqués A l'Oenologie. Paris: Chez L'auteur 1887. xvi 182 pages. Second edition. Illustrated with numerous figures and two plates. Text in French. Lacking back wrapper. 4. Duclou Georges. De l'Epamprement ou Écimage de la Vigne en Gironde: Effets qu cette opération semble produire sur le cep et le vin. Paris/Bordeaux: Les Libraires Associes/Feret et Fils 1896. 8 pages. Text in French. In orange wrappers. OCLC locates one copy at UC Davis Shields Library. 5. Barbet M.E.A. Concours Relatif a la Rectification des alcools. Paris: Imprimerie Noizette 1892. 19 pages. Illustrated with figures. Text in French. In heathered blue wrappers. OCLC locates no copies 6. Bouffard A. La Loi Griffe et le Platrage. Montpellier: Aux Bureaux du Progrès agricole et viticole 1890. 12 pages. Text in French. In blue wrappers. OCLC locates no copies. 7. Marès M.H. Du Prix de Revient Des Vins dans Le Departement de l'herault. Montpellier: Imprimerie Typographique de Gras 1866. 18 pages. Text in French. In blue wrappers. OCLC locates just one copy at Bibliothèque nationale de France. 8. Andrieu Pierre. Nouvelle Mèthode de Vinification de la Vendange par sulfitage et Levurage: Ses application en 1900 et 1901 dans diverses contrees viticoles de la France. 1902. 22 pages. Text in French. In blue wrappers. OCLC locates one copy at the University of Chicago Library. 9. Salleron J. Notice ser les Instruments de Précision appliqués a l'oenologie. Paris: Chez L'auteur 1882. 82 pages index. Illustrated throughout. Text in French. Lacking front wrapper. OCLC locates no copies of this edition. 10. Administration des Monnaies et Médailles. Catalogue et Prix de vente des Medailles de la Monnaie: Prix de vent des Medailles de administrations de l'etat: Tarif des frappes sur coins particuliers des inscriptions en creux et end relief etc. Paris: Imprimerie Nationale 1902. 31 pages. Text in French. In green wrappers. OCLC locates no copies of this edition. 11. Grazzi-Soncini G. Appendix E to the Biennial Report of the Board of State Viticultural Commissioners for 1891-92: Wine. Classification-Wine Tasting-Qualities and Defects. Translated by F.T. Bioletti. Sacramento: State Office 1892. 57 pages. Lacking wrappers. OCLC locates no copies of this edition. hardcover
1733réf. 026428London: Charles Rivington 1733. Fourth Edition Revised . Full Paneled Calf. Very Good. 8" Tall. Engraved Frontispiece By J Pine. Fourth Edition "Much Improved". Unpaginated But Complete A1-Q6 With One Page Ad Printed On Verso Of Last Leaf. Contains: Two Page Leaf "Domestic Brewing - Cheap Beer" A Two Page Recipe Printed By Maurice & Co.; Frontispiece; Title; Four Page Dedication 'To All Good Housewives";"Some Divertissements In Cookery" 2 Pp; Text Unpaginated 560 Pp. With Unfortunate Section "To Fry Maids" Corrected In Pencil To "Meats" I Think It's A Typo But Alphabetically It Is Under The Correct Place For "Maids" Rather Than For "Meats" And "Maids" Is Repeated In The Recipe So Perhaps A Joke Recipes; Miscellaneous Sections At Rear Including Index 31 Pp. There Are A Few Pencil Words On The First Page Of The "Menus" Section Immediately Following The Main Text. Original Paneled Calf With "T. Pitt" Stamped At Center Probably The Grandson Of Thomas "Diamond" Pitt And With Ownership Information "Thomas Pitt 1817 The Gift Of Miss Foljambe" On Front Pastedown And Another Similar Note "Thomas Pitt The Gift Of Miss Foljambe 1810" At Top Of Title Page. Recently Re-Backed To Style Five Bands Original Morocco Label Laid Down On Spine Gilt Rules And Decorations In Each Compartment. Pages Clean And Square Somewhat Crisp Apparently Unread Or Lightly Read. Most Recently The Copy Of Robert Balzer Los Angeles Food And Wine Expert From His Library With A Half-Page Of Stationary From His Tirol Restaurant In Idyllwild Which Had Been Used As A Bookmark. Charles Rivington unknown
1978réf. 2110502151110689Minerva Shobo 1978. Soft Cover. Fine. Number of books: 1 Minerva Shobo paperback
2001réf. 35976Lakewood New Jersey U.S.A.: Watson-Guptill Pubns. New. Paperback. FREE UPGRADE to Courier/Priority Shipping Upon Request – – IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - FLAWLESS COPY BRAND NEW PRISTINE NEVER OPENED -- -- 256 pages -- Softbound corresponds to ISBN: 0823003191 hardcover -- with a bonus offer--; T-Clagar; Clark Garth; Cunha Tony; Copia: American Center for Wine The Food and Arts The Artful Teapot CRAFTS POTTERY DESIGN TEAPOTS ANTIQUES COLLECTIBLES KITCHENWARE . 2001. 0823003191 . Watson-Guptill Pubns paperback
2001réf. 4399Lakewood New Jersey U.S.A.: Watson-Guptill Pubns. New. Hardcover. FREE UPGRADE to Courier/Priority Shipping Upon Request - IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - 256 pp with 285 illustrations-- FLAWLESS COPY BRAND NEW PRISTINE NEVER OPENED -- -- -- IMPORTANT: Interior text is clean tight and Unmarked Pages are intact and tight to the spine. -- The Artful Teapot was published to accompany the major travelling show of the same name including the Mint Museum of Craft and Design in Charlotte North Carolina in 2004. The exhibition focused on the extensive collection of Sonny and Gloria Kamm with around 6000 pieces probably the largest collection of one-of-a-kind art teapots in the world. -- with a bonus offer--; 004399; 4to - over 9¾" - 12" tall; TEAPOTS ANTIQUES COLLECTIBLES KITCHENWARE Watson-Guptill Pubns Clark Garth; Cunha Tony; Copia: American Center for Wine The Food and Arts The Artful Teapot . 2001. 0823003191 . Watson-Guptill Pubns hardcover
1992réf. 67833Museum. New. Paperback. FREE UPGRADE to Courier/Priority Shipping Upon Request - IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - Flawless copy brand new pristine never opened -- Text in Danish and English. 240 pp. With 132 ills. 27 col. . 26 x 22 cm. Description: ".In addition to biographies of the artists color reproductions of the exhibited paintings illustrations of numerous related works and detailed commentaries the catalogue includes four introductory essays discussing the character of art in France during the 1600s and the importance of sojourns in Rome to the careers of Poussin Claude and other French artists of the period." -- with a bonus offer-- . 1992. Museum paperback
1993réf. 33191London: The National Gallery London. As New. Paperback. FREE UPGRADE to Courier/Priority Shipping Upon Request - IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - AVOID WEEKS OF DELAY ELSEWHERE. -- 192 pages; clean and crisp tight and bright pages with no writing or markings to the text. Description: This book accompanied the exhibition at The National Gallery in London in 1993 -- with a bonus offer--; 400-4541; 4to - over 9¾" - 12" tall; Whiteley Jon; Wine Humphrey; Whiteley Linda; Gerard Alain; National Gallery Great Britain; Lille France Musee Des Beaux-Arts Tradition & Revolution in French Art 1700-1880: Paintings & Drawings from Lille ART HISTORY FRENCH Yale Univ Pr . 1993. 1857090179 . The National Gallery, London paperback
réf. Z1-G-029-01545Butterworth. Used - Good. Ships from UK in 48 hours or less usually same day. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library so some stamps and wear but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry. Butterworth unknown
1887réf. 2649New York: Fitzgerald Publishing Company Successor to Dick & Fitzgerald 1887. Paperback. Yellow wraps. Near Fine. 130 pages. 18.5 x 12 cm. Thomas considered the "the father of American mixology" originally wrote this seminal work on cocktails in 1862. A first for the United States this guide codified what was then an oral tradition of recipes from the early days of cocktails. This Third edition includes all of the high points in mixology including Thomas' signature drink the "Blue Blazer" which involved lighting whiskey afire and passing it back and forth between two mixing glasses creating an arc of flames. Also notable for the addition of the Martinez accepted by cocktail aficionados as the early Martini. Attractive softcover with light cover edgewear attractive spine initials in pencil at top right corner of cover and title page. Rear board with lightest smudging. Scarce in extremely good condition. Fitzgerald Publishing Company Successor to Dick & Fitzgerald paperback
1937réf. 024441New York: Harper & Brothers 1937. First Edition First Printing . Peach Cloth Gilt. Very Good/Very Good DJ. 253 Pp. First Book On Food By M F K Fisher. Book Is Bright And Clean All Gilt Brilliant Rubbing At Top And Bottom Of Spine No Fraying No Names Or Marks Signed On The Half-Title By Fisher In Her Very Early Small Hand. Rear Hinge Was Cracked Now Professionally Repaired. Dj Complete Not Price-Clipped $2.50 No Chipping But Minute Losses At Corners 1/2" Closed Tear At Top Of Front Spine Edge 1/4" Closed Tear Top Rear Panel 1/8" Closed Tear At Center Of Rear Flap Fold Spine Sunned With Slight Tanning Of White Areas And Pink Background At Top And Bottom Of Spine Is Somewhat Faded Some Slight Oval Pressure Indentations At Center Of Spine No Damp Spotting Slight Dustiness/Soiling To White Areas. It Is Said Of Fisher That If She Had Written About Anything Other Than Food She Would Have Been One Of The Greatest Writers Of Her Time. Harper & Brothers hardcover
réf. 16-5258Mainly 20th Century. A Collection of 2800 mint wine labels in seven large format 3 hole binders. Fine. Arranged 5 labels on each side of facing sleeves.Includes France and other Western and Eastern European Countries and the USA.Ideal for wine tasting rooms wine collectors and wine museums. Mainly 20th Century unknown
