Tanzer, Stephen; Wine AccessBiblio.com
2006réf. Q-1402728166Union Square & Co 2006-11-15. paperback. New. In shrink wrap. Looks like an interesting title! Union Square & Co paperback
réf. 241010446Gold Medal. Mass Market Paperback. Very Good. 0x0x0. Gold Medal paperback
réf. 19708488-nnew. unknown
réf. 63127552Elsevier . Hardback. Used. pp. 443 1st Edition Elsevier hardcover
1935réf. 06088NY: The Tea & Coffee Trade Journal Company 1935. USA Presumed 1st printing of the Second Edition 1935 The book originallly appeared in 1922. This may be a special edition with a presentaation printed to the half-title page: "Presented by the Pan-American Coffee Bureau as a contribution by The Member Countries of the Biureau to the spread of factual knowlege about coffee". No markings hinges solid there is touch of moisture instrusion quite slight to the lower corner of the frotn endpaper and extending to about page 25 making the corner tip slightly wavy no staining otherwise about Very Good copy lacking the dust jacket. Umber cloth with gold titles map endpapers xiv 818pp index. Colour frontis showing Coffee plant colour plate showing Coffee varieties facing page 200 and colour plate showing roasted coffee facing page 243. Hundreds of B&W photos and illus in text. This book first appeared in 1922; this is the revised edition of 1935. This is really an excellent reference on the history cultivation etymology chemistry commercial merchandising of coffee. There are fascinating chapters on the coffee trade coffee in literature and Fine art coffee drinking in Paris coffee apparatus coffee customs and manners. There is an excellent bibliography of 35 pages as well. A heavy book. 6.0 JM HOQ 102/3. 2nd. Hardcover. Good/Lacking the Jacket. 4to - over 9¾" - 12" tall. The Tea & Coffee Trade Journal Company Hardcover
réf. ria9781487500702_inpHardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; A multidisciplinary study of the art and science of botany in Shakespeare’s time Marvellous Vegetables in the English Renaissance excavates plant natural history as a vital resource for reimagining categories of embodiment including hardcover
2022réf. 9780578920719Sonoma: Terroir Talking 2022. New Hardcover. Hecker Elizabeth. Ethos Priorat. Terroir Talking: Sonoma 2022. 4to 210x260mm pict dj pict bds 63371pp. foreword by Andrew Jefford Terroir Talking hardcover
2013réf. Q-1402264836Sourcebooks Casablanca 2013-06-04. Mass Market Paperback. New. In shrink wrap. Looks like an interesting title! Sourcebooks Casablanca paperback
1934réf. 017167Various Distilleries 1934. Original Labels . Single Sheets. Very Good. A Group Of Loose Labels Preserved Flat In A College Annual Since 1934 Some Not Listed Above Some Secondary Labels And Tax Stamps. All Flat And Never Mounted Since 1934. Various Distilleries unknown
1826réf. 031819London: Thomas And George Underwood 1826. 1st Edition . Hardcover. Good. Vii 307 Pp. Full Calf Morocco Spine Labels Very Elaborate Blindstamping On Covers Marbled Endpapers And Edges. First Edition. Very Worn Spine Chipped Front Cover And Endpaper Detached Together Just Needs New Cords Not Rebacking But Contents Very Clean And Unworn No Marks Or Foxing. Large Heraldic Bookplate Of Thomas Gery Cullum The Somewhat Distinguished Nineteenth Century Doctor And Writer. Thomas And George Underwood hardcover
1953réf. 023153London: Newman Neame 1953. First Edition First Printing . Boards. Fine/Near Fine DJ. Wood Engravings By David Gentleman. 56 Pp. Beige Boards Gilt. A Bright Clean First Printing From The Library Of Food And Wine Expert Robert L Balzer A Friend Of Simon And Inscribed To Balzer By Simon On The Front Endpaper. Boards Slightly Splayed As Usual. Dj Clean And Complete Just A Touch Of Wear At Tips And At Head And Heel Of Spine. Presentation Slip "With The Secretary's Compliments / The Food And Wine Society" Laid In Loosely. Newman Neame hardcover
réf. 0754676080.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
réf. 0825301580.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
2016réf. x-3319425439Springer Verlag 2016. Paperback. New. 132 pages. 9.00x6.00x0.50 inches. Springer Verlag paperback
réf. ria9781857093384_inpHardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; N/A hardcover
2000réf. SL-3861871653Bruno Gmuender Gmbh 2000-01-01. hardcover. New. In shrink wrap. Looks like an interesting title! Bruno Gmuender Gmbh hardcover
2000réf. Q-3861871653Bruno Gmuender Gmbh 2000-05-01. Hardcover. New. In shrink wrap. Looks like an interesting title! Bruno Gmuender Gmbh hardcover
1963réf. 50429New York: McGraw-Hill 1963. First edition. SIGNED on the title page by cartographer Shelia Waters who provided the maps for this book. Near fine with some bumping and a light mark along the spine. In a near fine price-clipped dust jacket with minor shelfwear mostly confined to the spine ends and corners. McGraw-Hill unknown
1950réf. 26804Silverton Ohio 1950. Paperback. This winery over 100 years and the oldest wine producer in Ohio. A wine label scrap book of Meier's Wine Cellars products including Lake Erie Islands Rhine Wine Northern Ohio Mellow Burgundy Lake Erie Islands Gran Vin Wild Mountain Blackberry Catawba Grape Juice Sparkling Catawba Ohio State Champagne Gigolo Ohio state Champagne Chateau Reiem Champagne American Muscatel Ohio Ives Seedling Wine Vermouth White Port etc. 8vo 44pp with some with one label others with the complete set of labels for the bottle. Brown paper wraps spotted and staple bound. Possibly a record for the company archives. paperback
1984réf. biblio461Signed by author Bern Laxer. Wine List Bern’s Steak House is oblong hardcover in black faux leather cloth. Tight binding Unmarked text No DJ. This book is the 44th Library Edition November 1984 First Issue 1960. The text is broken into three sections: Wines from the World with Fold out Maps and Photographs. Pages 1 - 517 Wines from America Pages 1901 - 2088 followed by the wine list with prices Pages 2101 - 2500. A short index follows wine list. Bern's Steak House is a steak restaurant in the SoHo district of Tampa Florida founded in 1956. It is currently owned and operated by David Laxer son of original owner Bern Laxer. The restaurant boasts the largest wine list of any restaurant in the world. In its cellars can be found depression-era French red wine pre-war Sauternes and Madeira from the 17th century. Diners can take a tour of the wine cellar as well as the kitchen after their meal. Bern's Wine Cellar is the perennial recipient of the Wine Spectator Grand Award. Another notable feature is that there is only one single window in the entire establishment although it is not viewable by customers according to Wikipedia as of June 24 2016. Bern’s Steak House hardcover
1979réf. 08606UK: Colour Library International 1979. UK First publication. SIGNED BY the two contributing chefs beneath their colour photos Jean Drees Maitre chef des Cuisines to page 13 and Edward Robinson Chef-Patissier to page 14 no other marking Fine no dust jacket as published in this edition with a Very Good cloth-bound slipcase with a faint spot the size of a peanut shell to the back panel. Oatmeal colour cloth hardcover with "Mirabelle" in gold to the front panel ribbon marker 128pp full-page colour photos of prepared dishes decortive line drawings. Preface by Leslie Jackson director. Black was a highy regarded journalist; Hern was an expert in wines. Jean Drees was born in Paris. Edward Robinson arrived at Mirabelle 2 months before Dress and is the Chef-Patissier. They both contribute their recipes to the public for the first time in this book.Recipes include Caneton aux Cranberries; Supreme Curzon; Noisettes d'Agneau Edouard VII; Gateau Mirabelle; Souffle Glace Mirabelle. There is a history of the Mayfair area and a chapter on the wine Cave. Mirabelle was a restaurant in the Mayfair area of London. It opened in 1936 and became popular during the 1950s and 1960s with some celebrities being regulars. Chef Marco Pierre White owned it from 1998 to 2007 and it earned a Michelin star in 2000 under head chef Charlie Rushton and kept it until its closure for refurbishment in 2008. It remained closed until the site was demolished in 2016/17 4.5 JM LVR 206/6. Signed. 1st. Hardcover. Fine/No Dust Jacket as Published. Folio - over 12" - 15" tall. Colour Library International Hardcover
1895réf. 53759Nancy France: : Imprimerie Nanceienne 1895. Hardcover first edition -. Fair condition only in olive green cloth with gilt lettering some pages are detached other signatures are loose but all are present. First printing. A scarce pamphlet by this noted French scientist who was responsible for among other things the large scale use of cultured yeasts in wineries. 112 pp plus 3 leaves of plates of drawings of wine-making equipment 2 folded. Bound by and with the bookplate of The Chemists Club New York. Text in French en francais. Imprimerie Nanceienne, hardcover
1870réf. biblio840This is an excellent copy of the very useful manual on making wines and spirits including many sorts of technical data and equipment. 19th century recipes for the aspiring vintner or distillery adventurer. Photos on request. Dick & Fitzgerald hardcover
1963réf. 33442Greenwich CT: Fawcett Publications Inc. 1963. First edition. A fine copy unread. 33442. Small octavo cover art by Bennett pictorial wrappers. Gold Medal k1294. Paperback original. Crime novel. Reference: Hubin p. 623. Fawcett Publications, Inc. unknown
1954réf. 536736Greenwich Connecticut: Gold Medal Books / Fawcett Publications 1954. Softcover. Near Fine. First edition paperback original. Perfectbound in wrappers. A tiny bit of edgewear and to light creases near fine. Gold Medal Book 363. Gold Medal Books / Fawcett Publications unknown
