2372 risultati
rif. DADAX1837833656New unknown
rif. DADAX1473641462New unknown
rif. 0972537848.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
rif. 42967367like new. unknown
rif. 1802694447.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
194555 pages. Index. Colour photos. Undated. Circa 1940s. Includes article by Zella Hale Weyant entitled The How and Why of Canning. Dozens of pages of practical canning recipes. Faint prior owner's name atop front cover. Above-average but not excessive wear. Binding intact. A sound copy of this vintage canning guide. Book
196832 pages. Undated. Circa 1960s or 1970s. Bilingual English/French promotional booklet for H.J. Heinz white vinegar. Provides recipes for pickles, relishes, sauces, spiced fruits. Moderate wear. Unmarked. A sound copy. Lots of helpful information in this diminutive package. Book
1993304 pages. "Offers the best of all Chinese styles and with over 140 recipes to choose from. Each recipe is clearly described in step-by-step detail. You will discover not only the fabulous variety of Chinese cuisine, but also the ease with which these traditional mouthwatering dishes can be prepared." - from dust jacket. Usual library markings. Somewhat above-average wear. Binding opening at page 178. A worthy working copy. Book
1955This copy undated but appears to be circa 1950s. No indication of any earlier printings. 24 pages. Index. Yummy vintage colour illustrations. "Using one of nature's enzymes, Junket completely transforms milk in a few minutes' time to a delicate, custard-like consistency. There is no gelatine or cornstarch in Junket. No eggs - no cooking." - from page 2. Includes recipes such as Chocolate Junket with Bananas, Coffee Junket with Whipped Cream and Cherry, Raspberry Marshmallow Surprise, Junket Orange Peach Freeze, and many more. Unmarked with moderate wear. A sound and pleasing copy. Book
1974200 pages. Index. Bibliography. Three hundred recipes. "Attractive, easy-to-read, well-indexed recipes and extremely clear cooking directions." - from back cover. Somewhat above-average wear. Unmarked. Some age-yellowing to pages. A sound working copy of this vintage Canadian cookbook. Book
1994192 pages including index. Presents over 200 of the best of Barber's always quick, always simple and fool-proof recipes from the internationally popular cooking show, The Urban Peasant. Includes 16 full colour pages. Moderate wear. Clean and unmarked. A nice copy. Book
1989128 pages including index. James Barber's hilarious, heartwarming stories and wholesome, money-saving recipes speak for themselves. Takes the gourmet out of good cooking. Unmarked. Average wear. Small sticker removal mark on front cover. A sound working copy. Book
1991314 pages. Index. Bibliography. "... The complete potato cookbook, covering all of the possibilities - boiled, steamed, mashed, roasted, wonderfully unexpected variations on these time-honored favorites... Presents an amazing anthology of potato recipes from masters both old and new." - from dust jacket. Above-average but not excessive wear. Usual library markings. Binding sound. A worthy working copy. Book
1979188 pages. The no cholesterol, high protein food from the Orient as it can be used in your kitchen. A look at the recipes herein will convince you that tofu offers a way to enjoy your favorite foods at low cost, without concern over calories and excess animal fats. This copy has "been around the block" once or twice but is unmarked and the binding is sound. A useful and affordable reference. Book
1996124 pages. Index. Clean and unmarked with moderate wear. A quality copy of this delightful compilation. Book
1991111 pages. Brings you recipes from country kitchens the world over. The food is uncomplicated, wholesome, and simply delicious. You'll find superb regional dishes reflecting different lands and people, each having their own particular flavour and syle stemming from local resources and harvests. Presents casseroles, risottos, and pasta dishes, poultry and game dishes, country breads, cakes, puddings and much more, all in vivid colour photography. Unmarked. Minute tears at top and bottom of cover fold. Faint fading along cover fold. Book
199995 pages including index. Italy's most popular dishes made simple. Classic recipes for pizzas, breads and pasta dishes. Colour photography throughout. Clean, bright and unmarked with negligible wear. Book
1995128 pages including index. Enjoyment is the theme of this cookbook. With it you can plan relaxed and happy family occasions with creative but often surprisingly simple recipes. Party menus go from well-thought-out brunches and lunches to a spectacular wedding breakfast. Look too for the special salads, and super desserts. Tiny openings at each end of cover fold else in excellent unmarked condition. Book
197296 pages. Includes interesting photos of early castle days, plus foreword by William Randolph Hearst, Jr. Book
1952112 pages. Index. Illustrated with color and black and white photos. "Here is your guidebook to chocolate cookery, with all kinds of delicious chocolate dishes to make. You'll find expert tips on how to use your old friend, Baker's Chocolate, and more than 200 recipes." - from page 1. Unmarked with average wear. A sound vintage copy of this charming work. Book
1994144 pages. Index. Includes highlights of local architectural features. Page 123 rumpled, otherwise moderate wear. Clean and unmarked. A sound copy of this friendly work. Book
1980126 pages including index. Undated - circa 1980?. A humorous guide to professional drinking. "Spirits are meant to go with good times and good friends. Entertaining today is very much an art and as the artist you must know about the basic materials and techniques. This book has been written to help you acquire some technical skills you need to entertain in style. Give the best you have - especially the best of yourself - and you are guaranteed to always succeed." - from Introduction. Sections include: Your basic bar requirements; Technique and Measurements; Drink Definitions; Enigmania - what is it?; Drink Recipes; Enigmania answers. Moderate wear. Contents clean and unmarked. Book
1974200 pages. Bibliography. Index. "Baird spent three years exploring the heritage of Canadian cooking, delving into old cookbooks and collecting recipes treasured and handed down by families of fine cooks. The results should surprise and delight people who think that Canadian cooking means nothing more than roast beef and overcooked vegetables." - dust jacket. Small hand-written date atop front free endpaper, otherwise clean and unmarked with moderate wear. Dust jacket now preserved in glossy new archival-grade Brodart. A quality copy. Book
1992160 pages. Index. 120 recipes created specially for guests of the Copper Bay Lodge. Contents clean and unmarked but for a bit of writing to last page. Moderate external wear. A sound copy. Book
1984124 pages. Index. "Includes 161 recipes - many named after the places they came from or the people who provided them to the author... The first book to explore, in depth, the unique regional cooking of British Columbia." - from back cover. Unmarked. Average wear. A sound copy. Book
