2.710 Ergebnisse
2017Best.-Nr. 2-6202478144CREDO EDICIONES 2017. Paperback. New. 412 pages. Spanish language. 8.66x5.91x0.93 inches. CREDO EDICIONES paperback
Best.-Nr. 2067192701.Gmap. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
Best.-Nr. 206717892X.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
2018Best.-Nr. 1-2067229575Michelin Travel Pubns 2018. Paperback. New. 13 edition. 621 pages. 8.75x4.50x1.00 inches. Michelin Travel Pubns paperback
Best.-Nr. 2067235508.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Best.-Nr. Bing129kb089Proprietaires-editeurs. Trade paperback. Acceptable. Prompt shipment with tracking. we ship in CLEAN SECURE NEW boxes Acceptable trade paperback Tips bumped Spine head and heal bumped Nicks along spine edges Some cracks on front and back cover Stains on fore edges Prompt shipping with tracking Proprietaires-editeurs paperback
1920Best.-Nr. FIDsaGUI44Clermont-Ferrand: Michelin & Cie. 1920. 1920. 2 Volumes. 8vo. pp. 127 1; 128. text illus. & maps. ads on endleaves. original stiff wrs. original printed dw. dws. discoloured the one on part II torn at edges & spine ends spine ends & lower corners of binding bit chipped. Hardcover. Clermont-Ferrand: Michelin & Cie., 1920. Hardcover
2009Best.-Nr. Q-2067142852Michelin Travel & Lifestyle 2009-01-01. Spiral-bound. New. In shrink wrap. Looks like an interesting title! Michelin Travel & Lifestyle unknown
1991Best.-Nr. SBBI-mon0000045084Michelin 1991. paperback. Acceptable. Please see the condition note after this for details if this is missing please consider Acceptable to mean poor quality that could include major staining water damage writing missing dustjacket etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order at least not without checking with us first although we don't always have time to check. We aim to dispatch prompty the service used will depend on order value and book size. We can ship to most countries see our shipping policies. Payment is via Abe only. Michelin paperback
Best.-Nr. 2060063663.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1984Best.-Nr. G2060066441I5N00Michelin Travel Publications 1984. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More Spend Less.Dust jacket quality is not guaranteed. Michelin Travel Publications paperback
Best.-Nr. 2067135198.Gmap. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
Best.-Nr. 2067229893.Gmap. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
Best.-Nr. 2067171879.Gmap. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
Best.-Nr. N21A-05115Michelin Travel Publications. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates stamps limited notes and highlighting or a few light stains. Michelin Travel Publications unknown
Best.-Nr. 2067106724.Gpaperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. paperback
Best.-Nr. 59408Paris: Michelin et Cie 1929-1930. 8vo. 20 x 12.5 cm. pp.xx256. Original red cloth printed in black decorative endpapers red and blue silk page markers in the original dust-jacket featuring Bibendum later known as the Michelin Man. 13 sepia photographic plates some full page numerous maps and diagrams throughout. Faint signs of wear to dust-jacket generally an excellent copy. A charming example of this classic guidebook rare to find in the original dust-jacket as here. Paris: Michelin et Cie, 1929-1930. hardcover
2012Best.-Nr. SBBI-mon0000059650Michelin 2012. map. Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing fanning inscriptions margin notes yellowing staining on edge or cover or pages bumps scuffs etc etc sometimes multiple of these. It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order at least not without checking with us first although we don't always have time to check. We aim to dispatch prompty the service used will depend on order value and book size. We can ship to most countries see our shipping policies. Payment is via Abe only. Michelin unknown
Best.-Nr. GOR005362960Paperback. Very Good. paperback
Best.-Nr. CMICHELIN1- 1958 et 1961 Italie - 1965 Deutschland - Pyrénées Côte D'argent - Les Pyrénées La côte d'Argent -
Best.-Nr. 75028Paris, éd. du Bottin Gourmand, 1999, EDITION ORIGINALE, gd. in-8 étroit, cartonnage pleine percaline chagrinée rouge avec titre doré sur la première de couv. et sur le dos lisse éd., 744 pp., papier glacé, sommaire, index, Tout connaître des chef de cuisine, leur parcours et leur spécialité, mais aussi des sous-chef, des sommelier et des restaurants et ce pour les années 1998 et 1999. Un INCONTOURNABLE. Très RARE Très bon état, comme neuf
Best.-Nr. ln8834Cartonnage rouge, 34 eme année. Parfait état, proche du neuf
Best.-Nr. 64878Paris, Olivier Orban, 18 novembre 1987, EDITION ORIGINALE sur papier ordinaire, in-8, cartonnage couv. photo coul. éd., 408 pp., nb. photos en coul. d'André Martin, Sommaire, Suggestion de menus selon les mois de l'année, Table des matières, ENVOI de l'auteur au cuisinier français Michel Gomy, "hôtel Balme" à Villefort, Un "relais et Châteaux" 5 étoiles avec un restaurant "2 étoiles" au guide Michelin … voilà l'antre de Michel Trama, installé au restaurant "l'Aubergeade" à Puymirol, dans une bastide du XIIIe siècle, ancienne demeure de Raymond VII, Comte de Toulouse. Le tout étant revisité par l'architecte d'intérieur Jacques Garcia ! Pour la cuisine, de la création et de l'originalité mettant en avant les produits du terroir. Il fut consacré "meilleur chef de l'année" par la critique gastronomique. Ce livre nous dévoile 201 recettes originales, faciles à réaliser et textées par des cuisiniers novices ! Le tout sous la direction de la styliste Jacqueline Saulnier. Bel envoi "nostalgique" au chef Michel Gomy, qui fut le propriétaire de l'Hôtel Balme à Villefort en Lozère, décédé en 2016. Très bon état
Best.-Nr. 69610Paris, Olivier Orban, 18 novembre 1987, EDITION ORIGINALE sur papier ordinaire, in-8, cartonnage couv. photo coul. éd., 408 pp., nb. photos en coul. d'André Martin, Sommaire, Suggestion de menus selon les mois de l'année, Table des matières, ENVOI de l'auteur au cuisinier français Alain Guilloton du restaurant "la gourmandise" à Bergerac, Un "relais et Châteaux" 5 étoiles avec un restaurant "2 étoiles" au guide Michelin … voilà l'antre de Michel Trama, installé au restaurant "l'Aubergeade" à Puymirol, dans une bastide du XIIIe siècle, ancienne demeure de Raymond VII, Comte de Toulouse. Le tout étant revisité par l'architecte d'intérieur Jacques Garcia ! Pour la cuisine, de la création et de l'originalité mettant en avant les produits du terroir. Il fut consacré "meilleur chef de l'année" par la critique gastronomique. Ce livre nous dévoile 201 recettes originales, faciles à réaliser et testées par des cuisiniers novices ! Le tout sous la direction de la styliste Jacqueline Saulnier. Bel envoi au chef Alain Guilloton, qui fut le propriétaire du restaurant "la Gourmandise" à Bergerac. RARE Très bon état
1920Best.-Nr. 928Clermont-Ferrand: Michelin & Cie 1920. Panoramic History and Guide. Three 8vo. volumes 8-7/16" x 5-9/16". Beige buckram covered semi-flexible boards stamped in brown. Yellow advertising endpapers. Each volume with a dust jacket. All three volumes tight and clean. Edges of text blocks are a little foxed. Covers in fine condition/Overall condition of dust jackets is very good. Dj of volume I has chipping at top of spine but overall sturdy. Illustrated with many maps and black and white photographs. Volume I: 130 pp. The Second battle of the Marne Chateau-Thierry Soissons Fismes. Volume II: 146 pp. The Battle of Saint Mihiel St. Mihiel Pont-à-Mousson Metz. Volume III: 112 pp. Meuse-Argonne Battle Montfaucon Romagne St. Menehould. Each volume has 2 pp. advertising at the end for the other volumes. Michelin & Cie hardcover
