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Krups North America Inc
ENCYCLOPEDIA OF COFFEE AND ESPRESSO. From beans to brew
Krups North America Inc paperback stiff pictorial card 1995 160 pages illustrated. A complete reference manual with details of how to enjoy classic and contemporary recipes for filter drip coffee espresso cappuccino lattes mochas and more. With technical data and photos of Krups machines. Very good copy. ISBN 0964322226. paperback
Bookseller reference : 17526 ISBN : 0964322226 9780964322226
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Krystina Castella; Terry Lee Stone
Booze Cakes: Confections Spiked with Spirits Wine and Beer
Quirk Books 2010. Paperback. New. New unread paperback book in perfect condition! Shelf location: G All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Quirk Books paperback
Bookseller reference : 063094 ISBN : 1594744238 9781594744235
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Krystina Castella
Crazy About Cookies: 300 Scrumptious Recipes for Every Occasion & Craving
Sterling 2010. Paperback. Like New. Like new paperback! Appears unread. No spine crease. Binding is tight and square. Text is clean unmarked. Shelf location: CZ3 All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Sterling paperback
Bookseller reference : 063804 ISBN : 140276913X 9781402769139
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Krüger Arne
La cuisine internationale : Le livre de cuisine des plats nationaux
Gräfe / Edito Service. Non daté. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 306 pages. Nombreuses photos en couleurs hors texte. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO20241810
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Krüger Arne
Les délices du buffet froid : Comment organiser votre cuisine - Les pâtes de basesn l'ABC des fromages - Organiser votre réception - L'anniversaire d'un enfant - Lunch de mariage - veille de noce,etc
Crecle du bibliophile. Non daté. In-8. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 407 pages augmentées de nombreuses photos en couleurs, hors texte. Signet conservé.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO40280735
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Krüger Arne
Les délices du Buffet Froid
Cercle du Bibliophile / Edito-Service. Non daté. In-4. Cartonnage d'éditeurs. Bon état, Couv. convenable, Mors fendus, Intérieur frais. 407 pages augmentées de nombreuses photos en couleurs hors texte et de nombreuses illustrations en noir et blanc dans le texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO20219300
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Krüger Arne
Les délices du buffet froid.
Cercle du bibliophile / Edito Service S.A.. 1969. In-4. Relié. Etat d'usage, Tâchée, Dos satisfaisant, Intérieur acceptable. 407 pages - signet conservé - nombreuses photos en couleurs hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : R320146882
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Krüger Arne
Les délices du buffet froid
Edito-Service, Cercle du Bibliophile Cartonnage d'éditeur 1969 In-8 (19.2 x 25 cm), cartonnage d'éditeur, 407 pages, photographies en couleurs hors-texte ; quelques plis aux coiffes, bel état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : ny1002
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Krüger Arne
Spécialités du monde entier : Le livre de cuisine des plats nationaux
Cercle du Bibliophile / Edito-Service. Non daté. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 493 pages augmentées de nombreuses photos en couleurs hors texte.. . . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO20218502
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Kuang teh Yang
50 Chinese Recipes
Peking: China Reconstructs. Good. 1958. First Edition. Paperback. 8vo - over 7�" - 9�" tall 77 pages. This is classic pre-takeaway cooking. . China Reconstructs paperback
Bookseller reference : 20436
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Kubiak TJ. T. J.
The Soup Line: Recipes for All Occasions
Cranbury New Jersey: A. S. Barnes & Company Inc. 1973. BU3 - DJ is mylar protected. DJ has top corner of the inside flap clipped 1.5" tear on the front top gutter wrinkling chipping crease tears and open tears on some edges and corners label stain on the lower front tanning on the spine some scuffing smudge and stains discoloration and shelf wear otherwise good. Book has light rubbing on the cover edges light wear on the gutters light discoloration and shelf wear otherwise very good. Hard Cover. Very Good/Good. 8vo - over 7�" - 9�" tall. A. S. Barnes & Company, Inc. Hardcover
Bookseller reference : EC13543BB ISBN : 0498011860 9780498011863
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Kuchenbibliothek
Fisch
2012. Erstausgabe Bath Parragon Books = Die kleine Küchenbibliothek 2012 8° 144 S. mit zahlreichen farbigen Abbildungen Text: deutsch illustrierter original Pappband wie frisch aus der Buchhandlung kobu1 Should your order's weight exceed 1kg we shall need to message you to recalculate the shipping cost. = Sollte Ihre Bestellung mehr als 1k wiegen müssten die Portokosten angepasst werden Sie bekämen vorab eine Anfrage per Email. unknown
Bookseller reference : 765CB ISBN : 1445486032 9781445486031
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Kudian A. N.
Khoziaike o Produktakh Pitaniia
Minsk: Urapzhai. Good/No Jacket. 1978. Hard Cover. 8vo - over 7�" - 9�" tall 158 pages. Illustrated boards with grey cloth binding to spine. Russian text throughout. This would appear to be a cookery book published by a major producer of frozen food - as we do not speak or understand Russian please do not accept that as a correct translation. . Urapzhai hardcover
Bookseller reference : 23902
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Kuempel Sheryl; Cateora Nancy editors
The Colorado Book: A Benefit for the University of Colorado Libraries-Boulder
Boulder CO: Sheryl Kuempel and Nancy Cateora 1981. Staining along edges on front cover else textblock is clean and exceptionally tight. Comb is in perfect condition light wear to covers. 404pp. including index. Comb Wraps. Very Good. Illus. by Photographs. 8vo - over 7�" - 9�" tall. Paperback. Sheryl Kuempel and Nancy Cateora Paperback
Bookseller reference : SB11275 ISBN : 0870811274 9780870811272
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Kuempel Sheryl and Nancy Cateora editors.
The Colorado Cook Book.
Boulder: By the Editors 1981. Soft Cover. Fine condition. 404 pp. incl. index; 8vo; spiral bound illustrated card covers; chapter head pages with color landscape photographs by Jerry Downs. By the Editors paperback
Bookseller reference : 3599
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Kuempel Sheryl and Nancy Cateora
The Colorado Cookbook
University of Colorado Norlin Library Boulder CO 1987 3rd printing VG comb bound softcover: minor soiling to bottom edges very slight wear on front cover previous owner's name scribbed out on inside front cover. 402 pgs. University of Colorado Norlin Library, Boulder, CO, 1987 paperback
Bookseller reference : 1871
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Kuh Patric
The Last Days of Haute Cuisine
NY: Viking Press 2001. USA No markings Fine in unclipped Fine dust jacket. 2nd printing. Cream boards xii 241pp index. No illus. This is a history of haute cuisine in America starting from the 1941 opening of Le Pavillon to the late 1990s. 1.8 JM FO 75/4. Hardcover. Fine/Fine. 8vo - over 7�" - 9�". Viking Press Hardcover
Bookseller reference : 65385 ISBN : 0670891789 9780670891788
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Kuh Patric
The Last Days of Haute Cuisine
New York: Penguin USA. Fine. 2002. Soft Cover. 0142000310 . About new book unmarked. 241 pp . Penguin USA paperback
Bookseller reference : 15284 ISBN : 0142000310 9780142000311
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Kuhl Alice ed.
Steam Cuisine: A Taste of Tall Stacks '99
Cincinnati: C.J. Krehbiel Co. 1999. Hard bound - blue laminated boards in plastic comb binding first edition 188pp index. As new. 450 grams. Scan available on request. All books in stock and available for immediate shipment from Winnipeg Manitoba. Cincinnati: C.J. Krehbiel Co., 1999 hardcover
Bookseller reference : 27060
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Kuhlmann Redwitz Anna v.
Tafel-Freuden
Munich: Ackermann 1920. Book. Good. Hardcover. 2nd Edition. Eight hundred international recipes some from the 17th and 18th centuries published date approximate. Ackermann Hardcover
Bookseller reference : 108171
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Kuhne Gunther; Intro by Dahinden Justus; trans. by Rockwell E.
New Restaurants: An International Survey
Architectural Book Publishing NY 1973. Text rendered in both English & German. Hardcover. Very Good. 4to. Hardcover orange cloth no dj. Vg condition. Exterior faintly soiled w/ pea-sized spots at edge of cover barely visible spine lettering slightly rubbed & front board mildly bowed; shallow crease to opening few pgs. otherwise contents bright & clean binding tight. 156 p. profusely illus. some color photos floor plans. Architectural Book Publishing, NY hardcover
Bookseller reference : 1010308.01 ISBN : 0803801874 9780803801875
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KUJAWSKI Olgierd E.J. - KUJAWSKI Ursula
Bien découper et préparer son gibier.
Gerfaut Aix-en-Provence 2005 In-4 ( 250 X 180 mm ) de 88 pages, broché sous couverture illustrée. Illustrations dans et hors-texte. Très bel exemplaire.
Bookseller reference : 778824
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KULLMANN, Otto:
Die Spirituosen-Industrie. Bibliothek der gesamten Lebensmittelindustrie. Hrsg. von Dr. Georg Lebbin. 4. Band.
Leipzig, Max Jänecke, 1912, in-8°, V + 89 S., ill. mit 12 Figuren, Original-Pappband, Rücken mit Fehlstelle.
Bookseller reference : 43893aaf
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Kulla Frank & Patricia Shannon Kulla Translated and Adapted by
Fernand Point: Ma Gastronomie
Wilton Connecticut: Lyceum Books 1974. Tan cloth covered boards. Very good in good dust wrapper. 191 pages. 28.5 x 22 cm. "Although there are observations from many others this is Fernand Point's Book. Here are his wise witty and often provocative views on food wine and life - in his case the three were synonymous. But most important here are al this remarkably inventive recipes over 200 of them carefully compiled from his handwritten notes and now in English for the first time." Special Drawings by André Dunoyer de Sogonzac. Clean crisp copy. Dust wrapper rubbed and sunned. <br /> Lyceum Books hardcover books
Bookseller reference : 2539
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KUMMER CORBY
LES PLAISIRS DU SLOW FOOD -TRADITION DU GOUT - GOUT DE LA TRADITION
SEUIL CHRONICLE. 2002. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 172 pages augmentées de nombreuses photos en couleur de cuisine et de recettes de cuisine dans et hors texte. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire
Bookseller reference : RO40265010 ISBN : 811838145
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Kumar, S. Vinaya; et al
Jetwings, January 2004: Monthly Magazine of Jet Airways
216 pages. Colour photography throughout. Text in English. Features: The Mundanthurai sanctuaryis Tamil Nadu's haven for wildlife enthusiasts; The Unknown Lucknow; Bharatpur's Keoladeo Ghana Bird Sanctuary; Devil Rays off the coast of the Maldives; Nagpur and Indian aviation achievements; Suits that make the man; Jijoy Chowdhury's evocative images of a winter morning in Kolkata; Kurukshetra is steeped in mythological grandeur; Sakinalu packs a punch for the Telegus; Sri Lanka's capital; Bentota Beach; Sigiriya Rock; Buddhist art; Sri Lankan cuisine; Tea and golf in Nuwara Eliya's green hills; Baila; Sri Lankan writers; Tamilian tales; Geoffrey Bawa's architectural style; and more. Clean and unmarked with moderate wear. A quality copy. Magazine
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Kumm Patsy
Busy Mothers Cook Book
Faber & Faber 1972. First Edition. Hardcover. Used; Good. Edition: First Edition. <p><i><strong>Fast Dispatch. Expedited UK Delivery Available. Excellent Customer Service. </strong></i> <br/><br/>Bookbarn International Inventory #3190572</p> Faber & Faber hardcover
Bookseller reference : 3190572 ISBN : 0571098991 9780571098996
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Kummer Corby
Joy of Coffee The : The Essential Guide to Buying Brewing and Enjoying
Shelburne VT: Chapters Publishing. Very Good/Very Good. 1995. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 1-881527-53-0 288 pages. Everything you need for the perfect cup of coffee together with a wonderful selection of recipes - Indian Rice Pudding . Chapters Publishing hardcover
Bookseller reference : 24155 ISBN : 1881527530 9781881527534
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Kummer Corby;
Les plaisirs du slow food : Tradition du go�t go�t de la tradition
France: Seuil/Chronicles Books 2002 � Histoire du mouvement Slow Food et de ceux producteurs et cuisiniers qui ont donn� vie � cet id�al. Le livre propose �galement 40 recettes simples de chefs renomm�s qui mettent en valeur les go�ts des aliments.� Seuil/Chronicles Books hardcover
Bookseller reference : R800 ISBN : 0811838145 9780811838146
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Kummer Corby; Philippidis Evangelia
The Joy of Coffee: The Essential Guide to Buying Brewing and Enjoying
Chapters Pub Ltd 1995. Hard Cover. New/New. New unread hardback book and jacket in perfect condition! Shelf location: M All items carefully packed to avoid damage from moisture and rough handling. Tracking included. Chapters Pub Ltd hardcover
Bookseller reference : 065761 ISBN : 1881527530 9781881527534
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Kummer Corby
The Pleasures of Slow Food: Celebrating Authentic Traditions Flavors and Recipes
San Francisco: Chronicle Books 2008. USA 1st printing of this edition. No markings Fine. Wraps 176pp index colour photos. Originally published in 2002 this was one of the first books on the Slow Food movement.With 15 profiles of artisans plus 45 time-tested recipes by chefs and cooks Alice Waters Rick Bayless and more this cookbook promotes regional heirloom foods that feature local ingredients and/or have been prepared the same way for generations. A heavy book. 2.6 JM FO 38/5. 1st. Paperback. Fine. Illus. by Cushner Susie. 4to - over 9�" - 12". Chronicle Books Paperback
Bookseller reference : 77008 ISBN : 0811863824 9780811863827
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Kummer Corby
The Pleasures of Slow Food: Celebrating Authentic Traditions Flavors and Recipes
San Francisco: Chronicle Books 2002. USA No markings Fine. Wraps with flaps 176pp index. Colour photos. 60 recipes: Vegetable Soup from Georgette Dubois Wild Mushroom Pasta handerchiefs from Alice Waters Cod Braised with White Wine Potatoes and escarole from Steve Johnson Lamb stew with creamed spinach from Daniel Boulud. A heavy book 2.6 JM FO 45/2. 1st. Paperback. Fine. Illus. by Cushner Susie. 4to - over 9�" - 12". Chronicle Books Paperback
Bookseller reference : 66423 ISBN : 0811863824 9780811863827
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KUMMER CORBY
LES PLAISIRS DU SLOW FOOD -TRADITION DU GOUT - GOUT DE LA TRADITION
ISBN : 0811838145. SEUIL CHRONICLE. 2002. In-4 Carré. Relié, Jaquette. Bon état. Couv. convenable. Dos satisfaisant. Intérieur frais. 172 pages augmentées de nombreuses photos en couleur de cuisine et de recettes de cuisine dans et hors texte PHOTOGRAPHIE DE SUSIE CUSHNER //TRADUIT DE L ANGLAIS PAR SANDRA LUMBROSO
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KUMP Peter
QUICHE & PAT� Great American Cooking Schools Inscribed copy
NY: Harper & Row 1982. USA First Printing Red wipeable cloth 84pp. Line drawings. Kump is the founder of the New york Cooking School. About 75 recipes. INSCRIBED BY AUTHOR to the endpaper. A bit of rubbing to one corner tip VG in unclipped but tattered DJ with large piece missing from lower edge of back panel and spine. Dj is in mylar sleeve. 1.6 FO 37/2. Inscribed By Author. 1st. Hardcover. Very Good/Tattered. 8vo - over 7�" - 9�" tall. Harper & Row Hardcover
Bookseller reference : 38389 ISBN : 006015067x 9780060150679
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Kump Peter
Quiche & Pate
New York: Harper & Row 1982. Red cloth with gilt lettering to spine. 84 pp. Price-clipped dust jacket has a couple of short tears. First Edition. Very Good/Very Good. Illus. by Susan Gray. Harper & Row (1982). hardcover
Bookseller reference : 001330 ISBN : 006015067X 9780060150679
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KUNZ-BIRCHER Ruth (Mme) et alii
"Méthode d'alimentation et livre de cuisine; Le nouveau livre de cuisine de la Clinique Bircher-Benner."
Paris, Courrier du Livre, 1960. 16 x 23, 320 pp., 1000 recettes, broché + jaquette, état moyen (jaquette défraîchie).
Bookseller reference : 33161
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KUNZ-BIRCHER, Ruth. (Bircher-Benner).
Méthode d’alimentation et livre de cuisine. Le nouveau livre de cuisine de la clinique Bircher-Benner.
Paris, G. Nizet 1957, 220x155mm, 320pages, percaline rouge, auteur et titre dorés au dos. Bel exemplaire.
Bookseller reference : 63134
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Kunath Brian
Fearless Brewing: The Beermaker's Bible First Edition
Edison NJ: Chartwell Books 1998. First Edition. Hardcover. Near Fine/Fine. Illustrated. Green cloth with gold lettering. Pictorial dust-jacket. Previous owner's name stamp inside front board. Illustrated. No writing in the book. 143pp. index. Full refund if not satisfied. Chartwell Books hardcover
Bookseller reference : 026554 ISBN : 0785809120 9780785809128
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Kunes Ellen and others
McCall�s Cooking School: Step-by-Step Directions for Mistake-Proof Recipes
Columbus OH: Newfield Pubns. 1992. HC VG/no dj; Square 4to; 3-Ring Binder full-color glossy pictorial bds; Contains 12 Sections of recipes separated by tabbed dividers. Not a complete set but a nice sampling of the more expensive volumes. You may want to buy it to replace your worn-out sections dividers & binder. Some sections have 2 recipes others as many as 10 Desserts. Index is missing. Full-color full-page illus of each recipe; verso: photos of prep process. Pages may be vinyl-coated appear liquid-resistant Columbus, OH: Newfield Pubns., 1992 unknown
Bookseller reference : 1862
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Kuney William C
1001 Cocktails in a Shake ; the Home Bartender's Guide
Toronto ON Canada: Key Book Publishing Company 1979. First Printing. Paperback. Good. Minor cover wear and creases. Name sticker. Book measures 5 1/4" x 8 1/2" tall. 160 pages. Key Book Publishing Company paperback
Bookseller reference : 004445
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Kuno Pieroth Karl Heinz Zerbe
Das Pieroth Weinbuch
<p>Extremely clean first edition paperback year not stated. Some shelfwear to front and back cover and edges. Interior pages and clean and unmarked.</p> Ferd. Harrach KG paperback
Bookseller reference : biblio317
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Kuntz Lynn; Fleming Jan
American Grub: Eats for Kids from All Fifty States
New York: Scholastic 1997. VG w/sl chipping corner wear. Clean tight sound. Nice! 8vo - over 7�" - 9�" tall 8vo - over 7�" - 9�" tall. Soft Cover. Very Good/No Jacket. Illus. by Hicks Mark A. 8vo - over 7�" - 9�" tall. Used. Scholastic Paperback
Bookseller reference : 005980 ISBN : 0590023136 9780590023139
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Kupfer Artur
Daz Buoch von guoter spise = Das Buch von guter Speise
Frankfurt: Tupperware Deutschland 1993. Hard Cover. Very Good/No Jacket. 61 pp. Binding is tight with slight rubbing on cover. Text is tight clean and unmarked. Facsimile of the oldest ca. 1350 German cookbook with commentary in modern German Tupperware Deutschland hardcover
Bookseller reference : 810058
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Kurlansky Mark Editor. Jean Anthelme Brillat Savarin Auguste Escoffier Ludwig Bemelmans AJ. Liebling MFK. Fisher Pellegr
CHOICE CUTS: A SAVORY SELECTION OF FOOD WRITING FROM AROUND THE WORLD AND THROUGHOUT HISTORY.
New York: Ballantine 2002. 473 pp 9 1/2" H. B&w drawings photographs. Please note: this is not a recipe book although a few recipes are included. "Features more than two hundred pieces from Cato to Cab Calloway. Here are essays by Plato on the art of cooking - Pablo Neruda on french fries - Alice B. Toklas on killing carp - M.F.K. Fisher on the virility of Turkish desserts - Alexandre Dumas on coffee - W.H. Auden on Icelandic food - Elizabeth David on the downward march of English pizza - Claud Levi-Strauss on 'the idea of rotten' - James Beard on scrambled eggs - Balzac Virginia Woolf E.M. Forster Chekhov and many other famous gourmands and gourmets accomplished cooks or jsut plain ravenous writers on the passions of cuisine. Presented by subject - including 'Food and Sex' 'On Bread Alone' 'Rants' and 'Their Just Desserts' - and illustrated with classic photographs as well as Kurlansky's own pen-and-ink drawings it also features such curios as a first-century dinner invitations a 1959 essay on edible spiders and 'Gelatin Hints from Knox - Dainty Desserts for Dainty People' 1929." Light wrinkling at top/bottom of spine small faint soiling mark on top of text block. Dust jacket has some very light wrinkling at top edge light colour fading on bottom half of spine. First Edition. Hard Cover. Very Good/Very Good. Illus. by Mark Kurlansky. Ballantine Hardcover
Bookseller reference : 30065 ISBN : 0345457102 9780345457103
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Kurlansky Mark
Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History
NY: Ballantine Books 2002. USA 1st printing. No markings Fine in unclipped Fine dust jacket with very light rubbing to base of spine panel. Boards xx 473pp index. B&W drawings and B&W photos. There are 200 pieces of food writing ranging from Cato to Cab Calloway and includes Pablo Neruda on french fries Alexandre Dumas on coffee W.H. Auden on Icelandic food james Beard on Scrambled eggs Elizabeth david on toast etc. 2.2 JM FO 40/5. 1st. Hardcover. Fine/Fine. Illus. by Kurlansky Mark. 8vo - over 7�" - 9�". Ballantine Books Hardcover
Bookseller reference : 69235 ISBN : 0345457102 9780345457103
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Kurlansky Mark
Cod : A Biography of the Fish That Changed the World
London: Jonathan Cape. Good/Good. 1998. Reprint. Hardback. 12mo - over 6�" - 7�" tall 0-224-05104-0 Wars have been fought over it revolutions have been triggered by it national diets have been based on it economics and livelihoods have depended on it. To the millions it has sustained it has been a treasure more precious than gold. Indeed the codfish has played a fascinating and crucial role in world history. . Jonathan Cape hardcover
Bookseller reference : 17508 ISBN : 0224051040 9780224051040
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Kurlansky Mark
Edible Stories: A Novel in Sixteen Parts
Penguin Riverhead Books 2010 265 pp. Remains of sticker glue on f ront cover. Remainder mark on bottom edge. Spine uncreased.Lightly read. Stiff wrap covers include flaps. A collection of linked stories in which food is an important element Size: 8vo -- 8 in Tall Penguin (Riverhead Books) paperback
Bookseller reference : 009031 ISBN : 1594484880 9781594484889
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Kurlansky Mark
Salt: A World History
NY: Penguin Books 2003. Textblock is very clean and tight covers lightly edge and corner-worn; 484p. including index. Sixth Printing. Wraps. Good. Illus. by Black and White Photos and Illustrations. 8vo - Over 7 3/4" -9 3/4 " Tall. Paper Back. Penguin Books Paperback
Bookseller reference : EW712 ISBN : 0142001619 9780142001615
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KURNO VITTORIO
CUCINA CON I PRODOTTI INTEGRALI COME VINCERE IMPOTENZA CELLULITE OBESITA'
Pagine: 128 . Illustrazioni: Foto a colori fuori testo . Formato: 8° . Rilegatura: Brossura lucida editoriale . Stato: Buono .
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Kurt Kahrs
Thai Cooking
acceptable. hardcover. dust jacket wear. price clipped. tears in dust jacket. edge wear. hardcover
Bookseller reference : 050805B220112 ISBN : 0831787244 9780831787240
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