‎Cooking‎

‎Alcorn Elsie M. Editor‎

‎Festive Foods - 1967 Book‎

‎Milwaukee Wisconsin: Wisconsin Gas Company. Very Good. 1967. First Edition. Soft Cover. 009807: Staple Bound. 1967Edition. Has drawing of pepper grinder and many plants around it on cover. Covers and pages are clean tight and unmarked. "Special New Features: "Time Saver" Menus Holiday Baking Tips Meat Buymanship Regional Recipes Outdoor Cooking." Scarce Out Of Print Book. : 7 x 9 in.: 64 pages . Wisconsin Gas Company paperback‎

Bookseller reference : 009807

‎Thornton Peter‎

‎Authentic Decor; The Domestic Interior 1620 -- 1920‎

‎Weidenfeld & Nicolson London 1985. Reprint. Hardcover. Very Good Condition/Good. 408 pp. acknowledgements notes and index. Yellow coloured endpapers. The text is copiously illustrated with 235 colour and 299 black and white illustrations including plans and room plans. Dark brown coloured boards with gilt decoration and embossed writing on the front panel and on the spine. Very slight rubbing to the book edges and there are some dust marks to the top paper edge. The marks to the endpapers and previous owners name is on the ffep. Some handling marks throughout the book. Illustrated dustwrapper showing a room in Mary Ellen Best's house in Frankfurt in about 1844 with dark brown background and white writing on the front panel and spine. Dust wrapper is slightly faded and the corners are slightly stuffed. Some wrinkling and crinkling to the dust wrapper edges. Dust wrapper is priced clipped on the front fold over on the bottom of right-hand corner. "In this major book Peter Thornton describes and illustrates in detail the way in which people arranged their houses and arranged their interior decoration in Europe and America from 1620 to 1920.". Size: 8vo - over 7�" - 9�" tall. Please refer to accompanying picture s. Quantity Available: 1. Category: Architecture ; History -- Europe ; Social History ; History -- British; Interior Design. ISBN: 0297785044. ISBN/EAN: 9780297785040. Inventory No: 0101295. . 9780297785040 THIS BOOK WEIGHS OVER 1KG WITHOUT PACKING AND EXTRA POST WILL BE REQUIRED FOR SHIPMENT OUTSIDE AUSTRALIA. PLEASE ENQUIRE FOR COSTS BEFORE YOU ORDER THANK YOU. Weidenfeld & Nicolson hardcover‎

Bookseller reference : 0101295 ISBN : 0297785044 9780297785040

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Cakes Cookies 37 - Apricot-Filled Cookies Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008651: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008651

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Meat 20 - Perfect Pot Roast Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009686: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009686

‎Alcorn Elsie M. Editor‎

‎Festive Foods - 1972 Book‎

‎Milwaukee Wisconsin: Wisconsin Gas Company. Very Good. 1972. First Edition. Soft Cover. 009813: Staple Bound. 1972 Edition. Has drawing of yellow and green oil jar with fish peppers and fruit behind on front cover. Covers and pages are clean tight and unmarked except for a vertical crease in middle of front and back covers. Content chapters include: Brunch Recipes Appetizers & Beverages All About Poultry Stuffed Poultry Roasting Chart Questions and Answers About Poultry Main Dishes Soups & Sauces Salads Ecology in the Kitchen Breads & Sandwiches Variety in Vegetables Fresh Vegetable Preparation Chart Cakes Pies Delicious Desserts Cookies Candies and an Index. Scarce Out Of Print Book. : 7 x 9 in.: 64 pages . Wisconsin Gas Company paperback‎

Bookseller reference : 009813

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Breads 31 - Austrian Easter Braid Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009760: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009760

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Sauces 3 - Don�s Barbecue Sauce For Spareribs Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009741: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009741

‎General Foods Kitchens‎

‎THE GENERAL FOODS KITCHENS COOKBOOK‎

‎General Foods Corporation 1959. Squarebacked softcover binding is soiled bit of wear at corners interior clean and tight. Endpapers illustrated with measurementcharts. 436 pages with index. Designed to help with everyday planning and special entertaining situations. Interesting with usual table of contents but also a Situation Finder index - plannign meals what to do with leftovers putting dinner together starting the day right company for dinner holidays feeding a crowd etc. Illus. by Ronin Mary and photos by George Lazarnick. 8vo - over 7� - 9�" tall. 2nd Edition. Soft cover. Good/No Jacket. General Foods Corporation Paperback‎

Bookseller reference : 011053

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Chicken Poultry 6 - Chicken Marengo Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008691: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008691

‎Pillsbury Ann Editor‎

‎100 New Bake-Off Recipes From Pillsbury's 16th Grand National - 1965: Pillsbury Annual Bake-Off Contest Series‎

‎Minneapolis Minnesota: Pillsbury Mills Inc. Very Good. 1965. First Edition: First Printing. Soft Cover. 007794: This is the 16th Annual Bake-Off. Scarce Out Of Print Book. Covers and pages are clean unmarked brightly colored tightly bound and sharp cornered. Edges of covers are very lightly worn/creased. Each recipe includes the name and location of its contributor. Book includes recipes and photographs of $25000 Peacheesy Pie by Janis BOYKIN Melbourne FL Orange Butter Coffee Cake by Mrs. Lawrence HOERIG Mequon WI Orange Danish Krispies by Mrs. Mary DONLEY Akron OH Plus 97 More - From Pillsbury's 16th Grand National $100000 Recipe and Baking Contest including 14 Pies 24 Breads 14 Main Dishes 21 Cookies 8 Desserts and 19 Cakes. Additional recipes were by: Mrs. Rex ACKER Deming NM Mr. Thomas T. ADKINS Hixson TN Mrs. James ALKER Homer City PA Maurice E. ALSTON Jr Atwater CA Mrs. J. C. BARKER Lee's Summit MO Marilynn BENBROOK Woodward OK Mrs. George H. BERGGREN State College PA Mrs. Edwin BERRETH Fargo ND Mrs. L. R. BEUGLI Portland OR Mr. Gilbert BLEDSOE Brooklyn Heights NY Mrs. Alice BOOTS Indianapolis IN Mrs. William BRADFIELD San Antonio TX Linda Lee BROWN Ogden UT Mrs. Mae BRUCE Metairie LA Gary BRYDE Wilmington DE Mrs. Robert BUCHANAN Olmsted Falls OH Mrs. Clarence H. BURKARD Paramount CA Mrs. Richard D. BUTLER Chesterland OH Jane Maureen CALLAGHAN Bangor ME Mrs. Ian A. CALVERT Rockville MD Mrs. L. C. CARPER St. Albans WV Mrs. John CERAMI Rolling Hills Estate CA Mrs. George A. COOPER Lakewood NJ Ms. Robert CRAIN Milwaukie OR Mrs. Florence M. DAVIS Stratford CT Mrs. Marie L. DEAN San Antonio TX Mrs. Leonard DEASON Lansing MI Mrs. Joseph DOMBROWSKI Lake Ariel PA Mrs. Mary DONLEY Akron OH Mrs. John DUMAINE McLean VA Mrs. Lee R. ELLENBURG Kingsport TN Mrs. Otto FAHNING Wells MN Miss Udell L. FAVRE Bay St. Louis MS Mrs. Isaac FEINSTEIN Atlantic City NJ Mrs. M. E. FENTON Jr. Oakland CA Mrs. Vance FLETCHER Indianapolis IN Mrs. Vincent J. GRONDAHL Cedar Rapids IA Miss Dawn HILL Buffalo NY Tracy A. HOLCOMB Farmington NM Mrs. Don HOPKINS Arlington VA Mrs. Henry HORNBUCKLE Morrisonville IL Mrs. Wayland HOYT Hemet CA Teresa HUESTIS Wheaton MD Rose Marie JANESKO Moosic PA Mrs. Earl JOHNSON Marinette WI Mrs. Thomas P. JOHNSON Birmingham AL Mrs. Walter JONES Coalville UT Mrs. August JUNCKER Phoenix AZ Mrs. John K. KEW Story WY Katherine KORSTJENS Big Stone City SD Mrs. R. H. KRAMER Hammond IN Mrs. Henry KRAUS University City MO Mrs. Lloyd R. KREIDER Phoenix AZ Mrs. Roy KUNS Gervais OR Mrs. George KUNZ Portland OR Mrs. John KVETCOVSKY Newport NH Lisa LICITRI Akron OH Mrs. Alhonse E. LORENZETTI Lindenhurst NY Mrs. Anna LUPKIEWICZ Gainesville FL Mrs. Stephen F. MAIRE Avon Lake OH Mrs. Richard MAHAN Harrisburg PA Connie MALEY Hershey PA Jana Lynn MARKUM Upland CA Mrs. Martin L. MATTSON Duluth MN Mrs. Jim MCCLAIN North Little Rock AR Srta. Carmen M. MERCADER PR Carol MERCER Logan OK Mrs. Kenneth MILLER Louisville KY Mrs. Alvin MOORE Spencer OK Mrs. Charles MORGANSTON Washington DC Mrs. J. T. NICHOLSON Bremerton WA Susan OLSTROM East Jordan MI Mrs. Richard L. OTT West Allis WI Mrs. Albert F. PAIGE Detroit MI Mrs. Ross PARSONS Victorville CA Mrs. John PESSENDA Chisholm MN Mrs. John PETRELLI Las Vegas NV Mrs. Vito PIZZUTO Los Alamos NM Nancy POTTER Los Alamos NM Thomas L. REZELL Milwaukee WI Mrs. John RICHMAN North Andover MA Mrs. Alfred E. ROSKE Minneapolis MN Lucy RUSNOCK Wheat Ridge CO Mrs. Oren SALO Tempe AZ Mrs. L. R. SCHWEITZERHOF West San Jose CA Mrs. John SCRENAR Jr East Helena MT Mrs. Oscar SEWARD Princess Anne MD Mrs. Sol SIEGEL Milwaukee WI Mrs. Willard SMUCKER Harrisburg OR Mrs. Frank STAGNITTO Rochester NY Mrs. G. Vander STOEP Pittsfield IL Mrs. John STUFFERS Chicago IL Mrs. Penn TAYLOR Elm Grove WV Lenore Ruth THOMAS Boise ID Mrs. Harold G. TIFFANY Tempe AZ Christina TRYK Saratoga CA Mrs. Lewis P. WALLIS Los Angeles CA Mrs. Jack WILSON Mattoon IL. : Vol. 16: 6.25 x 9.5 in.: 96 pages . Pillsbury Mills Inc. paperback‎

Bookseller reference : 007794

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Main Dishes 20 - Creole Gumbo Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009722: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009722

‎Flinn Kathleen‎

‎The Sharper Your Knife the Less You Cry‎

‎New York NY: Viking 2007. A nice reading copy. Pages are clean and bright. Binding is tight. Book and jacket show some shelfwear. Jacket has been mylared for protection. Signed by the author on the title page. Signed. First Edition 3rd Printing. Hard Cover. Very Good -/Good . Mylared. Viking Hardcover‎

Bookseller reference : 67039 ISBN : 0670018236 9780670018239

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Pasta Rice 2 - Baked Manicotti With Cheese Filling Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009254: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009254

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Desserts 27 - Apple Charlotte With Custard Sauce Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008832: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008832

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Chicken Poultry 7 - Tamale Pie Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008693: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008693

‎Boxer Arabella & Back Philippa‎

‎The Herb Book‎

‎Octopus Books London 1987. Reprint. Softcover. Very Good Condition/No Dust Jacket. Illustrator: Photographic and line Drawings. 224 pages illustrated with colour drawings colour photographs and a couple of black-and-white illustrations. The book covers the use of herbs from cooking through medicinal cosmetic and even in the garden. Just over half of the book is devoted to cooking. Illustrated paperback binding. a very clean and tidy copy. Size: 4to 9�" - 12" tall. Please refer to accompanying picture s. Illustrator: Photographic and line Drawings. Quantity Available: 1. Category: Cooking Wine & Dining; Alternative Medicine; Herbs Spices and Flavours ; Natural History & Resources. ISBN: 070641246X. ISBN/EAN: 9780706412468. Inventory No: 0239981. . 9780706412468 Octopus Books paperback‎

Bookseller reference : 0239981 ISBN : 070641246X 9780706412468

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Desserts 1 - Cr�me Brulee Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008780: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008780

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Breads 30 - Virginia Sally Lunn Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009690: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages.: 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009690

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Pasta Rice 5 - Baked Pasta Shells Marinara Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009260: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009260

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Pies Pastry 40 - Dutch Apple Pie Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 009367: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 009367

‎Pillsbury Ann Editor‎

‎100 New Bake-Off Recipes From Pillsbury's 15th Grand National - 1964: Pillsbury Annual Bake-Off Contest Series‎

‎Minneapolis Minnesota: Pillsbury Mills Inc. Very Good. 1964. First Edition: First Printing. Soft Cover. 007795: This is the 15th Annual Bake-Off. Scarce Out Of Print Book. Covers and pages are clean unmarked brightly colored tightly bound and sharp cornered. Edges of covers are lightly worn and corners are creased. Each Recipe includes the name and location of its contributor. Book includes recipes and photographs of $25000 Hungry Boys' Casserole by Mrs. Roman WALILKO Detroit MI Peanut-Buttery Puffs by Mrs. Donald J. SSCHINDELHOLZ Beloit WI Corned Beef Wheels by Mrs. Jack C. JONES Long Beach CA Plus 97 More - From Pillsbury's 15th Grand National $100000 Recipe and Baking Contest held at the Beverly Hills Hilton California. Additional recipes were by: Mrs. Jack ALBANESE Great Falls MT Mrs. Alvin D. ALBERTUS Cedar Rapids IA Mrs. Kenneth F. ALLEN Elm Creek NE Mrs. Gerald E. AMES Gorham ME John ANDERSON Cooperstown NY Elisabeth ANTISDALE Oakland CA Mrs. Paul T. BARTLETT Tulsa OK Mrs. Mathilde T. BASS Berlin NH Mrs. Melba Von BEHREN St. Louis MO Mrs. T. BIAMCOROSSO Montebello CA Jane BLACKWELDER Crossville AL Mrs. Marie V. BRENNAN Daly City CA Mrs. Laverne BUCKLEY Collins NY Judith Ann CARLSON Amery WI Mrs. Marie CASE Oconomowoc WI Gloria CASSIDY Pittsburgh PA James C. CONBOY St. Johnsville NY Mrs. Julie CONNERS Stanford CA Mrs. Vincent R. COSTANZI Chisholm MN Karen CURTIS Winslow IN Mrs. Ernest DAVENPORT Newland NC Mrs. Ann DUBAS Woodbury NJ Mrs. Theodore ECKROTH Bloomsburg PA Mrs. Mary C. ENDICOTT Atlanta GA Mrs. Louis FEDRIZZI Detroit MI Nancy Ellen FERCHAK Jessup PA Mrs. Clyde FERRELL Long Beach CA Mrs. Tom GAUKEL Mukwonago WI Mrs. Ted GEORGE Pemberville OH Mrs. Horace F. GODSHALL Collegeville PA Mrs. R. J. GRAVES Fresno CA Mrs. F. Taylor GRIMM Bethesda MD Mrs. Arthur GRUNERT Oklahoma City OK Mrs. J. G. GULLETT Duluth GA Mrs. Morris HANSBURG Youngstown OH Linda Jean HENSON Monte Vista CO Mrs. Huey HILBURN Piedmont AL Mrs. Charles R. HULLS Columbus OH Roger IVICE Chicago IL Becky JELLE Hibbing MN Carol Ann JOHNSON Alta IA Mrs. Kennett C. JOHNSON St. Louis MO Mrs. Irma M. JOYCE St. Louis MO Mrs. Louise KIDD Artesia NM Mrs. Otto E. KNEISEL Powhattan KS Cynthia KOBASHIGAWA Honolulu HI Mr. Umejiro Frank KURITSUBO Oakland CA Mrs. Albert G. LEWIS Jr Platte City MO Mrs. Guy H. LITTLE Hickory NC Mrs. William W. LYTH Cleveland OH Mrs. Dagmar MALLINSON Kansas MO Mrs. Leonard MANSKE Franklin WI Mary Bea MANTZ Wolf Creek MT Mrs. Dwight E. MAPLES Wildwood FL Austin Andrew MARKS Camden NJ Mrs. Vincent MATHEIS Chicago IL Mrs. Frank MCCUE Portland OR Mrs. Lawrence MCKININ Columbia MO Merry Dee MELINSKY Howard Lake MN Caren MILLER Philadelphia PA Mrs. Edward L. MIRKIN Westbury Long Island NY Mrs. Ruth Hill MOLLOY Fort Eustin VA Mrs. Frank NEWBY Huntington WV Jean NURSE Anchorage AK Scherry Ann PESANTE Roswell NM Mrs. Rex PIPPIN Sr Dothan AL Mrs. Helen POPE Arroyo Grande CA Mrs. Christine POTTER Merion Station PA Mrs. Edith RACZ Denver CO Mrs. Perna Mai RAMSEY Oklahoma City OK Mrs. Pete SCHMUNK Bayard NE Mrs. V. H. SHERMER Klamath Falls OR Mr. Jay M. SMITH Harborcreek PA Mrs. W. Stuart SMITH San Antonio TX Mrs. William SNODGRASS Hanna City IL Mrs. John R. STEGMULLER Lahina Maui HI Mrs. Don J. STEVENS Overland Park KS Mrs. Gerald V. STOECKEL Minneapolis MN Betty SWINGER Grand Rapids MI Mrs. Donna UNZELMAN Chehalis WA Mrs. Lois VOUGA St. Louis MO Mrs. Anthony VULINEC Hudson OH Mrs. M. E. WALCOTT Columbus WI Mrs. Jean C. WEHLER Hyattsville MD Mrs. Ruby WESTMORELAND Lott TX Ardene WIEBBECKE Clutier IA Mrs. C. E. YEARLING Payne OH Mrs. Lawrence ZACKER San Diego CA Mrs. Margaret ZIEGENHORN Chicago IL Winona ZEIGLER Pittsburgh PA. : Vol. 15: 6.25 x 9.5 in.: 96 pages . Pillsbury Mills Inc. paperback‎

Bookseller reference : 007795

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Appetizers 3 - Harvest Vegetables With Sour - Cream Dip Florentine Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008450: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008450

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Breads 28 - Brethren�s Cheese Bread Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008534: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008534

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Breads 34 - Conchas Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008546: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008546

‎Langan Marianne / Wing Lucy Editors‎

‎McCall's Cooking School Recipe Card: Appetizers 14 - Chile Con Queso Replacement McCall's Recipage or Recipe Card For 3-Ring Binders: McCall's Cooking School Cookbook Series‎

‎Columbus Ohio: McCall Publishing - Field Publications. Fine. 1986. First Edition: First Printing. Soft Cover. 008472: Need to complete your Cookbook Set or replace some favorites This is a replacement Original Glossy Full-Color Two-Sided Recipage or Recipe Card from the 576 Cards in this Three-Volume popular McCall's Cookbook. SPECIAL BONUS - A Replacement Complete 12-Page INDEX of all 576 Recipes will be included FREE with each card purchase. If you want more than one of the 576 Recipes they are also available in Groups of 5 10 25 or 50 different recipes of your choosing. There is a reduction in cost per card for Groups. Do a SEARCH on this website for "McCall's Recipe Cards Choice of 5 or 10 or 25 or 50" to see these group listings. <p> We also have replacement McCall's Special Tabbed Dividers for this Cookbook Full 18-Tab Sets and replacement McCall's Printed 3-Ring Binders available. As a reminder this 3-Volume Cookbook Set contains with number of recipes per section: 1. Contents 4 Pages 2. Appetizers 17 3. Breads 49 4. Cakes Cookies 51 5. Chicken Poultry 49 6. Desserts 52 7. Eggs Cheese 22 8. Fish Seafood 48 9. Holiday Delights 21 10. Main Dishes 36 11. Meat 57 12. Pasta Rice 19 13. Pies Pastry 48 14. Salads 25 15. Sauces 10 16. Soups 24 17. Vegetables 48 18. Index 12 Pages. : 7 5/8 x 10 in.: 1 pages . McCall Publishing - Field Publications paperback‎

Bookseller reference : 008472