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Ridgway Judy
Wining and Dining at Home
Tadworth: Kingswood Press. Very Good/No Jacket. 1985. First Edition. Illustrated Laminated Boards. 8vo - over 7�" - 9�" tall 0-434-98067-6 93 pages plus index. A nice selection of menus for every occasion. . Kingswood Press hardcover
Bookseller reference : 22742 ISBN : 0434980676 9780434980673
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Martineau Mrs. Philip
Cantaloup to Cabbage - How to Cook and Serve Vegetables
London: Cobden-Sanderson. Good/No Jacket. 1929. First Edition. Hardback. 8vo - over 7�" - 9�" tall B0029ZBVPM 130 pages. Three recipes for horseradish sauce! . Cobden-Sanderson hardcover
Bookseller reference : 22672
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Macdonald Baroness Claire Macdonald of
Suppers
London: Doubleday. As New/As New. 1994. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-385-40502-2 256 pages. An extremely practical cook book which contains a huge range of delicious informal meals ranging from exotic ethnic dishes to plain bangers and mash. . Doubleday hardcover
Bookseller reference : 22749 ISBN : 0385405022 9780385405027
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Simon Andre L.
Art of Good Living The
London: Constable & Company. Good/No Jacket. 1929. First Edition. Hardback. 8vo - over 7�" - 9�" tall Ex-Library 200 pages. This is not the limited edition. Brown cloth with damaged paper label to spine. . Constable & Company hardcover
Bookseller reference : 22722
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Hyde H. Montgomery
Mr. And Mrs. Beeton
London: George G. Harrap & Co. Good/No Jacket. 1951. First Edition. Hardback. 12mo - over 6�" - 7�" tall 189 pages. Red cloth with silver title to spine. Foreword by Sir Mayson Beeton K.B.E. . George G. Harrap & Co. hardcover
Bookseller reference : 22768
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Gaselee Sir Stephen Introduction
Early English Recipes - Selected from The Harleian Ms.279 of About 1430 A.D.
Cambridge: Cambridge University Press. Good/No Jacket. 1937. First Edition. Hardback. 8vo - over 7�" - 9�" tall B000QUFPV8 Not paginated. Why not try Walkys in Bruette Illustrated boards black cloth spine with gilt title. . Cambridge University Press hardcover
Bookseller reference : 22649
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Cutter Sarah J.
Palatable Dishes
Buffalo NY: Peter Paul & Bros. Good/No Jacket - as issued. 1891. First Edition. Hardback. 8vo - over 7�" - 9�" tall 879 pages. Rebound with original decorated boards. A practical guide to good living. Overseas customers please contact us for shipping quote this book weighs 1.9kg. . Peter Paul & Bros. hardcover
Bookseller reference : 22405
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A Clergyman's Daughter
Young Cook's Assistant; Being a Selection of Economical Receipts and Directions
Edinburgh: John Johnstone. Good/No Jacket - as issued. 1848. Eighth Thousand. Hardback. 16mo - over 5�" - 6�" tall 160 pages plus publishers catalogue. Adapted to the use of families in the middle rank of life. numerous members of the Dunbar family of Aberdeen have inscribed their names to the front pastedown and free front endpaper. Preface is dated 1843 British Library record a copy dated 1851. . John Johnstone hardcover
Bookseller reference : 22386
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A Lady By
Housekeeper's Book
Philadelphia: William Marshall & Co. Good/No Jacket - as issued. 1837. First Edition. Hardback. 12mo - over 6�" - 7�" tall 217 pages. Comprising advice on the conduct of household affairs in general; and particular directions for the preservation of furniture bedding &c.; for the laying in and preserving of provisions; with a complete collection of receipts for economical domestic cookery. The whole carefully prepared for the use of American housekeepers. Axford page 213. Original boards are scuffed contents complete. . William Marshall & Co. hardcover
Bookseller reference : 22403
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David Elizabeth
French Provincial Cooking
London: Michael Joseph. Good/Good. 1960. First Edition. Hardback. 8vo - over 7�" - 9�" tall 493 pages. Original green cloth titles to spine gilt on red ground pictorial design to upper board in red red top-stain. With the rare dust jacket which has been professionally restored. Pages 247-250 have been re-stitched by a professional bookbinder. First edition first impression of the author's most influential work some light staining to bottom edge. David 1913-1992 taught herself Mediterranean-style cooking while living abroad during the early 1940s and began writing a food column for Harper's Bazaar in 1949 to her amazement the only place you could buy olive oil in England at that time was the chemist! . Michael Joseph hardcover
Bookseller reference : 22289
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Schuch Chr Theopil
Apici Caeli De Re Coquinaria Libri Decem.
Heidelberg: Heidelbergae. Good/No Jacket - as issued. 1867. First Edition. Three-Quarter Leather. 8vo - over 7�" - 9�" tall 202 pages. Novem codicum ope adiutus auxit restituit emendavit et correxit variarum lectionum parte potissima ornavit strictim et interim explanavit. Top edge gilt. . Heidelbergae hardcover
Bookseller reference : 22410
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Soyer Alexis
Pantropheon or a History of Food and Its Preparation in Ancient Times The
London: Paddington Press. Good/Good - Priceclipped. 1977. Reprint. Hardback. 8vo - over 7�" - 9�" tall 0-448-22976-5 469 pages. Embellished with forty-two engravings illustrating the greatest gastronomic marvels of antiquity. Pages are lightly browned. . Paddington Press hardcover
Bookseller reference : 22351 ISBN : 0448229765 9780448229768
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No Author
Barossa Cookery Book The - Selected & Choice Recipes
Tanunda SA: Soldiers' Memorial Institute. Reading Copy. Eighteenth Edition. Paperback. 8vo - over 7�" - 9�" tall 160 pages. Covers illustrated. Spine repaired with bookbinder tape. Bottom corners of pages 1-62 have been clipped with some minor loss to text. Mostly cakes and puddings. From a district celebrated throughout Australia for the excellence of its cookery. Advertisement to rear cover gives a date of 1955. . Soldiers' Memorial Institute paperback
Bookseller reference : 22323
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Soyer Alexis
Modern Housewife or M�nag�re
London: Simpkin Marshall & Co. Good/No Jacket - as issued. 1849. Second Edition. Hardback. 12mo - over 6�" - 7�" tall B0029Z5S4W 437 pages. Comprising nearly one thousand receipts for the economic and judicious preparation of every meal of the day and those for the nursery and sick room; with minute directions for family management in all its' branches. Illustrated with engravings including the Modern Housewife's Unique Kitchen and Magic Stove. . Simpkin, Marshall & Co hardcover
Bookseller reference : 22392
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No Author
Grocer's Companion and Merchants Hand-Book
Boston: New England Grocer Office. Good/No Jacket - as issued. 1883. First Edition. Hardback. 8vo - over 7�" - 9�" tall 240 pages Green cloth with gilt title to front page. From Acid Phosphates to Yeast. Coloured frontispiece of Branch of Coffee Tree. Stamp of W. B. Furber Groceries & Provisions No. 17 Ingalls Street Lynn Mass throughout not affecting text. . New England Grocer Office hardcover
Bookseller reference : 22402
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Kenney Herbert A.
Common-Sense Cookery for English Households
London: Edward Arnold. Good/No Jacket. 1910. Revised and Enlarged Edition. Hardback. 8vo - over 7�" - 9�" tall 551 pages plus 20 pages publisher's advertisements. Rebound in red leatherette with gilt titles but does lack frontispiece. Former owners name to front pastedown. . Edward Arnold hardcover
Bookseller reference : 22370
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Lebour Fawssett Madame Emilie
French Cookery for Ladies
London: H. Virtue and Company. Good/No Jacket. 1902. New and Cheaper Edition. Hardback. 12mo - over 6�" - 7�" tall 486 pages plus 8 pages of publisher's advertisements. Red cloth with gilt titles to front and spine gilt to top edge. . H. Virtue and Company hardcover
Bookseller reference : 22419
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No Author
Ennismore Book of Cooking Recipes
Manchester. Good Reading Copy. Cloth. 12mo - over 6�" - 7�" tall 189 pages plus xxvi local advertisements. Not dated but former owner has written 1921 to first page of advertisements. Being a collection of favourite recipes contributed by ladies of Manchester & District and their friends to augment the funds for the purchase of the Ennismore Home Half Edge Lane Eccles. . hardcover
Bookseller reference : 22376
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Bullock Helen Mrs
Williamsburg Art of Cookery The
Williamsburg VA: Colonial Williamsburg. Very Good/No Jacket. 1952. Facsimile. Hardback. 12mo - over 6�" - 7�" tall 274 pages. The page edges have been speckled to make this look like a dusty old book! . Colonial Williamsburg hardcover
Bookseller reference : 22415
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Wilson Margaret
Devonshire Cookbook
Launceston: Bossiney Books. Very Good. 1998. First Edition - Paperback. Illustrated Laminated Card. 8vo - over 7�" - 9�" tall 40 pages. There is something for everyone from Barbican fish cakes and Goosey Fair Toffee Apples for the children to country duck loaf or Plymouth Gin and juniper sorbet. . Bossiney Books paperback
Bookseller reference : 22295
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Tannahill Reay
Food in History
New York: Stein and Day. Good/Good - Priceclipped. 1973. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-8128-1437-1 448 pages. Food in History is a pioneering work drawing on the findings of archaeology anthropology biology economics and many other disciplines to examine not only the influences that have shaped man's diet but how the pursuit of more and better food directs often decisively the course of history. Gift inscription to free front endpaper. Page edges are dusty not affecting contents. . Stein and Day hardcover
Bookseller reference : 22363 ISBN : 0812814371 9780812814378
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No Author
Savings and Savoury Dishes
Edinburgh: Patriotic Food League. Good Reading Copy. 1917. Paperback. 8vo - over 7�" - 9�" tall 149 pages. Yes it does contain Poor Man's Pie. Spine has been repaired with black tape. A wonderful collection of Scottish recipes. . Patriotic Food League paperback
Bookseller reference : 22374
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Ayrton Elisabeth
English Provincial Cooking
London: Mitchell Beazley. Very Good/Good. 1980. First Edition. Hardback. 4to - over 9�" - 12" tall 0-85533-217-4 224 pages. Good food and in particular good English food is Elizabeth Ayrton's passion and in this book she celebrates this passion in a veritable orgy of delightful recipes chosen from every region of England. . Mitchell Beazley hardcover
Bookseller reference : 22292 ISBN : 0855332174 9780855332174
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Norman Jill Compiled By
South Wind Through the Kitchen
London: Michael Joseph. Good/Good. 1997. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-7181-4168-7 384 pages. This is an anthology from Mrs David's nine books. . Michael Joseph hardcover
Bookseller reference : 22373 ISBN : 0718141687 9780718141684
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Senn Charles Herman
Art of the Table The
London: Ward Lock & Co. Good/No Jacket. 1923. Third Edition. Hardback. 12mo - over 6�" - 7�" tall 128 pages. With 80 illustrations also including How to Wait at Table How to Fold Napkins and How to Carve. . Ward, Lock & Co hardcover
Bookseller reference : 22377
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Line E. C.
Science of Meat and Biology of Food Animals The - Volume II
London: Meat Trades' Journal. Good/No Jacket. 1932. Fifth Printing. Hardback. 8vo - over 7�" - 9�" tall 279 pages. This is volume two only. Blue cloth with gilt titles to front and spine nice bright clean book. . Meat Trades' Journal hardcover
Bookseller reference : 22354
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Kirk Mrs. E. W.
Tried Favourites Cookery Book
Edinburgh: J. B. Fairgrieve. Reading Copy/No Jacket. Twenty Sixth Edition. Hardback. 8vo - over 7�" - 9�" tall 314 pages. This is a working copy but then you come across Bombay Toast. . J. B. Fairgrieve hardcover
Bookseller reference : 22383
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Eaton Mary Mrs.
Cook and Housekeeper's Complete & Universal Dictionary
Bungay: L. & R. Childs. Good/No Jacket - as issued. 1823. Reprint. Full-Leather. 8vo - over 7�" - 9�" tall 495 pages. Including a system of modern cookery in all its various branches adapted for the use of private families: also a variety of original and valuable information relevant to Baking Brewing Carving Cleaning Collaring Curing Economy of bees Economy of dairy Economy of poultry Family medicine Gardening Home-made wines Pickling Potting Preserving Rules of health. . L. & R. Childs hardcover
Bookseller reference : 22408
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Jacob Naomi
Me - in the Kitchen
London: Hutchinson. Reading Copy/No Jacket. 1935. Hardback. 8vo - over 7�" - 9�" tall Ex-Library 144 pages. Poor condition but wonderful reading for any cook. . Hutchinson hardcover
Bookseller reference : 22384
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Ude Louis Eustache
French Cook The
London: John Ebers and Co. Good/No Jacket - as issued. 1829. Tenth Edition. Hardback. 8vo - over 7�" - 9�" tall 485 pages. Rebound in green cloth with original title label to spine. A system of fashionable and economical cookery adapted to the use of English families. Tenth edition corrected and enlarged with an appendix of observations on the meals of the day - new method of giving fashionable suppers at routs and soirees as practised by the author when with Lord Sefton. Frontispiece portrait of author. . John Ebers and Co. hardcover
Bookseller reference : 22397
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Leslie Miss
Directions for Cookery in its Various Branches
Philadelphia: Henry Carey Baird & Co. Good/No Jacket - as issued. 1882. Sixtieth Edition. Hardback. 12mo - over 6�" - 7�" tall 528 pages plus catalogue of 30 pages. Dark red cloth with embossed decorations and gilt title to spine. Parsnips need to be cooked for 2 - 3 hours Axford page 119 quotes first edition as 1830. . Henry Carey Baird & Co. hardcover
Bookseller reference : 22416
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Senn Charles Herman
Menu Book The - A Menu Compiler and Register of Dishes
London: Ward Lock & Co. Good/No Jacket. Eighth Edition. Hardback. 8vo - over 7�" - 9�" tall 384 pages. Green cloth with black titles. A very useful book containing thousand's of culinary terms. . Ward, Lock & Co hardcover
Bookseller reference : 22366
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An Experienced Housekeeper
Family Cookery Book The
Coventry: Merridew & Son. Good/No Jacket - as issued. 1812. First Edition. Three-Quarter Leather. 12mo - over 6�" - 7�" tall 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards. . Merridew & Son hardcover
Bookseller reference : 22409
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Beeton Isabella Mary
Book of Household Management
London: S. O. Beeton. Good/No Jacket - as issued. 1861. First Edition. Half-Leather. 12mo - over 6�" - 7�" tall B0029ZBNIM 1112 pages xxxix index and coloured plate list. Lacks free front endpaper otherwise a good tight book. Half of spine is missing. With some careful restoration this would be a very good example of this rare work. . S. O. Beeton hardcover
Bookseller reference : 22411
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Senn Charles Herman
Dictionary of Foods and Culinary Encyclopaedia
London: Ward Lock & Co. Good/No Jacket. Seventh Edition. Hardback. 16mo - over 5�" - 6�" tall 188 pages. From Abaisse to Zythum. Handy little reference book. . Ward, Lock & Co hardcover
Bookseller reference : 22380
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Cobden Unwin Introduction By
Hungry Forties The : Life under the Bread Tax
Shannon: Irish University Press. Good Reading Copy/No Jacket. 1971. Reprint. Hardback. 8vo - over 7�" - 9�" tall 0-7165-1769-8 274 pages. Black cloth with gilt title to spine ex-library with usual markings lacks free front endpaper and short title pages. . Irish University Press hardcover
Bookseller reference : 22369 ISBN : 0716517698 9780716517696
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Butler W. C.
Butler's Modern Cook and Practical Confectioner
Edinburgh: W. C. Butler. Good/No Jacket. 1894. Hardback. 12mo - over 6�" - 7�" tall 314 pages plus advertisements. Red cloth with no titles. This book does not appear to lack any pages but there are no title pages or publishers details. Publication details from British Library records. . W. C. Butler hardcover
Bookseller reference : 22441
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No Author
ABC of Cookery The
London: Her Majesty's Stationery Office. Good. 1958. Fifth Impression. Paperback. 8vo - over 7�" - 9�" tall 72 pages. Good practical everyday guide. . Her Majesty's Stationery Office paperback
Bookseller reference : 22431
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Better Cooking Library
The Complete Everyday Cookbook
Ottenheimer 1971. Hardcover. Very Good. This book is in very good to like new condition. The binding is tight and pages are clean. It appears to have not had use. The cover has bumps and scuffs. <br/> <br/> Ottenheimer hardcover
Bookseller reference : 028172
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Guinaudeau Z.
Gastronomie Marocaine - Fes Vu Par Sa Cuisine
Saint-Cloud France: Z. Guinaudeau. Good/Good. 1976. Ninth Edition. Illustrated Card. 4to - over 9�" - 12" tall Ex-Libris Alan Davidson 209 pages. Illustrated card covers with illustrated dustjacket. French text throughout. Alan Davidson was a British diplomat and historian but best known for writing and editing on food and gastronomy. . Z. Guinaudeau unknown
Bookseller reference : 21500
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More Hannah
Coelebs in Search of a Cook
London: James Blackwood & Co. Good Reading Copy/No Jacket - as issued. 1860. Third Thousand. Hardback. 12mo - over 6�" - 7�" tall 167 pages. Red embossed cloth with gilt title to front board. Breakfast - this agreeable meal should be fixed at the hour of half-past eight or nine at the latest in summer and nine or half-nine in the winter! . James Blackwood & Co. hardcover
Bookseller reference : 20928
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Blohm Hannelore Redaktion
H�hnchen & Co - So Vielseitig is Die Gefl�gelk�che
Rastatt: Moewig. Very Good/No Jacket. 1989. First Edition. Illustrated Laminated Boards. 8vo - over 7�" - 9�" tall 94 pages. One of series - Allerlei Rezept-Ideen. German text throughout. . Moewig hardcover
Bookseller reference : 20715
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Ziegenbein Hans and Eckel Julius
Was Koche Ich Heute
Wien: Rudolf Wehle. Good/No Jacket. Reprint. Hardback. 4to - over 9�" - 12" tall 431 pages. 2300 Speisenfolgen der einfachen und feinen K�che Spark�che fleischlosen K�che Kleinhaushalts- und Schellk�che f�r alle Tage des Jahres nebst Restenk�che Kranken- und Di�tk�che vegetarische K�che Rohnkost und etwa 2400 Rezepte und Anleitungen. Not dated but would appear to be 1950's . Rudolf Wehle hardcover
Bookseller reference : 20463
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Latham Jean
Taste of the Past A : A Collector's Miscellany of Eighteenth and Nineteenth-Century Tableware
London: Adam & Charles Black. Good/Good. 1975. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-7136-1614-8 117 pages. Describes the cutlery tableware and dining room furniture of the eighteenth and nineteenth centuries. Richly illustrated with 67 black and white photographs and a colour frontispiece. . Adam & Charles Black hardcover
Bookseller reference : 20887 ISBN : 0713616148 9780713616149
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Moine Marie Pierre
Fast French
London: Conran Octopus. Very Good/Good. 1993. First Edition. Hardback. 4to - over 9�" - 12" tall 1-85029-513-1 125 pages plus index. 100 Recipes for stylish dishes in minutes. . Conran Octopus hardcover
Bookseller reference : 22154 ISBN : 1850295131 9781850295136
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Stevenson Sonia
Magic of Saucery The : 160 Recipes Based on 4 Basic Techniques
London: Mitchell Beazley. Very Good/Very Good. 1996. Reprint. Hardback. 4to - over 9�" - 12" tall 1-85732-502-8 191 pages. 150 recipes based on 4 simple sauce techniques. . Mitchell Beazley hardcover
Bookseller reference : 20922 ISBN : 1857325028 9781857325027
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No Author
British Beef with Confidence
London: Dewhurst. Good. Illustrated Laminated Card. 8vo - over 7�" - 9�" tall 12 pages. Dewhurst your master butcher but along came the supermarkets a little nostalgia with some interesting recipes. . Dewhurst unknown
Bookseller reference : 21687
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Schmitt Paul
Favourite British Cooks Cooking with Le Creuset
London: Clarabat. Good. Spiral Binding. 8vo - over 7�" - 9�" tall 29 pages. Recipes from twelve great British chefs using the classic Le Creuset cookware. . Clarabat unknown
Bookseller reference : 22200
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Allkemper Gisela
Das Kochbuch Von Der Mosel: Von Trier Bis Koblenz
M�mster: Holker. Good/No Jacket. 1978. First Edition. Hardback. 8vo - over 7�" - 9�" tall 3-88117-061-8 142 pages. Pages are browned. German text throughout. Would appear to be one of a series. . Holker hardcover
Bookseller reference : 20348 ISBN : 3881170618 9783881170611
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Ridgway Judy
Making the Most of Cheese
Newton Abbot: David & Charles. Good. 1983. First Edition. Illustrated Card. 8vo - over 7�" - 9�" tall 0-7153-8376-0 48 pages. Here are scrumptious cheese recipes for every taste occasion and pocket. . David & Charles unknown
Bookseller reference : 21683 ISBN : 0715383760 9780715383766
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