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TIANO Myrette
365 desserts, les recettes de Myrette Tiano.
Paris, cuisine Magazine/Solar, 1979. 18 x 27, quelques illustrations en couleurs, cartonnage d'édition illustré, bon état.
Bookseller reference : 18849
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TIANO Myrette
VIANDES ET VOLAILLES
1972 cartonné éditeur grand in-octavo (editor hard-back in-octavo), dos blanc imprimé (white spine printed), plats illustrés en couleurs (cover illustrated in colours), toutes tranches lisses (all smooth edges), pages de garde illustrées en couleurs (endpapers illustrated in colours), page de faux-titre (half title page), illustrations : bien documenté (well-documented), 285 pages, 1972 à Paris Editions Solar,
Bookseller reference : 14322
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TIANO Myrette Illustré par Joël Bordier.
Comment réussir vos confitures. 190 recettes.
Couverture rigide. Cartonné. 201 pages.
Bookseller reference : 137626
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Tieg Soaz an
Barr heol war ar gegin hag an daol - Levrig kegin
Barr Heol Dos carré collé 1975 In-8 (13,5 x 21 cm), dos carré collé, 71 pages, texte en breton, dessins de Erwan Kervella ; quelques petites traces au premier plat, bel état général. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : gb336
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Time Inc editors; recipes tested by Andre Gros Daillon
Recipes: Wines and Spirits
New York: Time-Life Books 1968. 1st edition. Paperback in stiff color-photo-illus card covers wire spiral binding. VeryGood w owner name inside else unmarked. Recipes for whiskey gin vodka rum liqueurs wines punches hors d'oeuvres. Laid-in is a mimeographed booklet 5-1/2 x 8-1/2 20 pp called Perfect Party Punches plus 2 mini-booklets of Galliano and Hiram Walker Scnapps recipes plus 5 clipped drink recipes. Enjoy! <br/><br/>6-1/4 x 9 96 pp index. Time-Life Books paperback
Bookseller reference : 34753
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TISSANDIER Gaston
Nouvelles recettes utiles et appareils pratiques. Avec 91 figures dans le texte.
Paris: Masson, 1890 in-16. viii-335 pp., 91 fig. Reliure toile défraichie. Index.
Bookseller reference : 1237070
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TISSANDIER Gaston
Recettes et procédés utiles.
Mention de 10ème édition. In 12 broché, faux-titre, titre, 388 pages. Paris Masson & Cie éditeur, sans date (1894 ?)
Bookseller reference : 11682
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TISSANDIER Gaston.
LA SCIENCE PRATIQUE
suite des recettes et procédés utiles, avec 71 figures dans le texte.Paris Masson editeur ( 1889 ). vi pp + 316 pp.1 volume in 12 , broché.
Bookseller reference : 1046
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Tom Colicchio Introduction; Brett Martin Text; Lisa Hubbard Food Photography; Liana Krissoff & Leda Scheintaub Recipes Edited by
Top Chef: The Cookbook
San Francisco CA: Chronicle Books LLC 2008. 1st Printing. Decorative Cloth. Like New/Like New. 8vo or 8� Medium Octavo: between 6" - 9" tall . Lisa Hubbard Food Photos. 256 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Essentially clean fresh sharp copy with clean text and pages and dust jacket with very little shelf wear. Extra protective mylar wrapper. <br/> <br/> Chronicle Books LLC hardcover
Bookseller reference : 3iiiEa0035 ISBN : 0811864308 9780811864305
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Tondoux Valérie
Le cahier de recettes de ma grand-mère
Cap à l'Ouest éditions 2011 15x1 4x21cm. 2011. Broché.
Bookseller reference : 500152192
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Tonn, Maryjane Hooper (Editor).
THE IDEALS COMPLETE FAMILY COOKBOOK.
112p. Illustrated with large color photographs, black and white photographs and drawings. Gilt stamped "Kustom Kraft Kitchens, Oregon Rd., Lancaster". 4to. Original stiff paper binding illustrated with a color photograph on front cover. Hardbound. Nice copy. Family recipes from the Ideals Publishing Company. COOK 1
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Top Secret Recipes
Creating kitchen clones of America's favorite brand-name foods
Signed by Todd Wilbur on title page; plastic-comb bound all pages clean crisp. Same dy shipping.Like New unknown
Bookseller reference : 0502NBT9TME ISBN : 0452287944 9780452287945
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Toulouse-Lautrec, Henri de ; Joyant, Maurice
L’Arte della cucina. Prefazione du. M.-G. Dortu e Ph. Huisman. Traduzione di A. Baslini Rosselli e di E. Tolu Bianchi
Mondadori 1967 Livre en italien. In-8 cartonné 24,5 cm sur 17,5. 162 pages, couverture illustrée. Ouvrage illustré. Bon état d’occasion.
Bookseller reference : 130914
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TOUPARGEL-AGRIGEL
Et tout commence avec la pomme. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129774
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TOUPARGEL-AGRIGEL
Et tout commence avec la pomme. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129775
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TOUPARGEL-AGRIGEL
L'artichaut, une fleur au coeur tendre. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129778
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TOUPARGEL-AGRIGEL
La pomme de terre d'hier et d'aujourd'hui. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129776
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TOUPARGEL-AGRIGEL
Le poivron, fruit du soleil. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129777
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TOUPARGEL-AGRIGEL
Le riz, perle de la nature. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129773
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TOUPARGEL-AGRIGEL
Le thon sur tous les tons. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 129779
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TOUPARGEL-AGRIGEL
Le thon sur tous les tons. Histoire et recettes de cuisine.
Couverture rigide. Cartonnage de l'éditeur. 20 x 24 cm à l'italienne. 72 pages.
Bookseller reference : 132067
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TOUSSAINT-SAMAT, M.
La Cuisine de Maguelonne : ma méthode, mes recettes, mes serets.
Paris, Bordas, 1988. fort volume hardcover petit in-8°, 670 pp. imprimées en 2 couleurs, illustrations, index, cartonnage illustré de l'éditeur.
Bookseller reference : 41409
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TOUSSAINT-SAMAT, M.
La Cuisine de Maguelonne : ma méthode, mes recettes, mes serets.
fort volume hardcover petit in-8°, 670 pp. imprimées en 2 couleurs, illustrations, index, cartonnage illustré de l'éditeur. Tres bon etat. [WE-1]
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TOUZLIN (Lida. M.)
L'Amérique à table ou 200 recettes de cuisine américaine
Paris, Flammarion, 1929. In-4 broché, ill. couleurs sur 1er plat, X-218 p. Très bon état intérieur - rousseurs sur couv.- bas du dos déchiré.Recettes en français, le nom des plats étant traduit en anglais.
Bookseller reference : 10764
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Tovey, John
John Tovey's Entertaining on a Plate
No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 256pp. Everything you need to know to create sumptuous menus for each of the four seasons - with ease and elegance.
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Townsend Mary Text; Carroll John Phillip Recipes; Philip SaLaverry Photographer
STARBUCKS PLEASURES OF SUMMER : A Starbucks Coffee Cookbook
Menlo Park CA: Sunset Books/Sunset Publishing 1995. First Printing: August 1995. Text/BRAND NEW. Illustrated boards/Fine. DJ/NF w/small closed tear to upper back & push to upper spine edge. A selection of summertime coffees from around the world and delicious warm-weather recipes from North America. Mary Townsend buyer of green coffee beans for Starbucks introduces the coffees; and John Phillip Carroll offers over 35 recipes for good food to accompany the good coffee. Fine copy. First Edition First Printing. Hard Cover. Collectible - Fine/Near Fine. Illus. by Philip SaLaverry Photographer. First Edition First Printing. Sunset Books/Sunset Publishing Hardcover
Bookseller reference : 000910 ISBN : 0376026146 9780376026149
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Tracy, Marian
More Casserole Cookery
160 p. Spiral bound at top w/ decorated paper covered boards. Hardcover Very good condition
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TRDREW Sylvie textes et recettes. MARTIN André; photos
LES RECETTES DU MARCHE
grand format cartonné. 191 pages. Photos couleurs. Très bon état.une expédition ar Mondial Relay pourra vous être proposée 1999 France Loisirs
Bookseller reference : 24025
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Tried and approved recipes
Tried and approved recipes. By a lady 1878 Leather Bound
2019. Leather Bound. New. Leather Binding on Spine and Corners with Golden Leaf Printing on round Spine. Reprinted in 2019 with the help of original edition published long back 1878. This book is printed in black & white sewing binding for longer life Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Hope you will like it and give your comments and suggestions. Lang: - English Pages 88. EXTRA 10 DAYS APART FROM THE NORMAL SHIPPING PERIOD WILL BE REQUIRED FOR LEATHER BOUND BOOKS. FOLIO EDITION IS ALSO AVAILABLE. hardcover
Bookseller reference : LB1111003285334
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Tried and approved recipes
Tried and approved recipes. By a lady 1878
2020. Paperback. New. Lang: - English Pages 88. Reprinted in 2020 with the help of original edition published long back 1878. This book is Printed in black & white sewing binding for longer life with Matt laminated multi-Colour Soft Cover HARDCOVER EDITION IS ALSO AVAILABLE Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. paperback
Bookseller reference : PB1111003285334
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Tried and approved recipes
Tried and approved recipes. By a lady 1878 Hardcover
2020. Hardcover. New. Lang: - English Pages 88. Reprinted in 2020 with the help of original edition published long back 1878. This book is Printed in black & white Hardcover sewing binding for longer life with Matt laminated multi-Colour Dust Cover Printed on high quality Paper re-sized as per Current standards professionally processed without changing its contents. As these are old books we processed each page manually and make them readable but in some cases some pages which are blur or missing or black spots. If it is multi volume set then it is only single volume if you wish to order a specific or all the volumes you may contact us. We expect that you will understand our compulsion in these books. We found this book important for the readers who want to know more about our old treasure so we brought it back to the shelves. Any type of Customisation is possible with extra charges. Hope you will like it and give your comments and suggestions. hardcover
Bookseller reference : 1111003285334
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Trish Deseine
C’est de la Trish. 130 Recettes pour le gout, twister les plats, bluffer ses amis !
La martinière 2018 In-4 cartonné 26 cm sur 19. 223 pages. Très bon état d’occasion.
Bookseller reference : 93435
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TROISGROS, Pierre et Michel.
Cuisine de famille chez les Troisgros.
Paris, Flammarion, 1998, EDITION ORIGINALE, in-4, cartonnage couv. photo coul. éd., jaquette à l'identique, gardes photo en noir, 192 pp., papier glacé, très nb. photos coul. de Henri del Olmo, Sommaire, Table des recettes, Ce livre publié par Flammarion fêtait les trente ans de trois étoiles Michelin du restaurant Troisgros à Roanne. Toute l'histoire de cette famille de cuisiniers sur trois générations : de 1930 à 1955, de 1955 à 1983 et depuis 1983 avec les nouveaux venus dans la famille. Une sélection des meilleures recettes de ce grand lieu de la gastronomie française. Pas courant. Très bon état
Bookseller reference : 64321
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Trotter Charlie recipes; Turner Tim photos and Joseph Spellman wine notes.
Charlie Trotter's Vegetables.
Berkeley:: Ten Speed Press 1996. Cloth. Near Fine in Near Fine DJ. 239 pp. 4to. Cloth hardcover in dj. 80 recipes from Charlie Trotter's renowned vegetable menu. Illustrated w/ mouth-watering full-color photos. Some light sunning to top & bottom edges otherwise boards & spine fine. Binding tight. 2 ribbon bookmarks attached. Textblock quite clean. Some very light scuffing shelfwear & soiling to dj. Ten Speed Press, hardcover
Bookseller reference : 164635 ISBN : 0898158389 9780898158380
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Trotter Charlie recipes Tim Turner photography
Charlie Trotter�s
Berkeley: Ten Speed Press 1994. 1st edition. hardback with dust jacket. As New. quarto. 215pp. col. & b/w pls. appendix index Recipes of the famous Chicago restaurant by its famed chef & owner Ten Speed Press hardcover
Bookseller reference : 129523
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TROTTER CHARLIE & ZERNICH SARI RECIPES; SMITH JASON WINE NOTES; ELLEDGE PAUL LOCATION PHOTOGRAPHY; SWEHLA KIPLING FOOD PHOT
Workin' More Kitchen Sessions With Charlie Trotter
Ten Speed Press Berkeley: 2004. Hardcover with dustjacket. Brand new book. Trotter's award-winning PBS cooking show The Kitchen Sessions with Charlie Trotter first presented the chef's artistry to home cooks around the United States and now he's back with a new 26-part series. In this companion volume Trotter presents more than 80 recipes arranged by ingredient themes that are fundamental to his cooking. Trotter sounds off the bass notes of root vegetables and squash in such dishes as Serrano Ham and Phyllo-Wrapped Salsify with Bosc Pear and Caramelized Endive and Duck Confit and Zucchini Gratin with Hazelnut Vinaigrette and Red Wine Reduction. Workin' captures one of the world's most innovative chefs at the top of his form. Includes an Index. ISBN: 1580086136. Ten Speed Press, Berkeley: 2004 hardcover
Bookseller reference : 48131X1 ISBN : 1580086136 9781580086134
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TROUSSET Jules (sous la direction de).
Grande encyclopédie illustrée D'ECONOMIE DOMESTIQUE et rurale : grande cuisine, cuisine bourgeoise, petite cuisine des ménages. Cuisine étrangères - Pâtisserie - Office - Confiserie - Art d'accomoder les restes - Dissection - Savoir-vivre - Falsifications - Hygiène - Medecine usuelle - Pharmacie domestique - Art vétérinaire - Herboristerie - Economie rurale - Floriculture - Géologie - Météorologie - Minéralogie - Géométrie - Astronomie - Géographie - Histoire naturelle - Anthropologie - Botanique - Jardinage - Agriculture - Elevage - Aviculture - Apiculture - Sériculture - Acclimatation - Physique et chimie appliquées - Connaissances usuelles - Ameublement, etc. Contenant enfin toutes les connaissances indispensables de la vie à la ville et à la campagne et d'une application journalière par une Société de Particiens, de Savants et de Gens de Lettres (6 volumes).
Fayard Paris, Arthème Fayard, sans date, 2 tomes reliés en 6 volumes, 30 H.T. en couleurs et de nombreuses illustrations en noir et blanc dans le texte, demi-reliures, environ 245x165 mm. Reliures frottées, des défauts sur quelques pages (défauts d'impression, déchirures dans les marges dont quelques-unes avec manque de papier, marge inférieure de quelques pages du T. 3 découpée sans atteinte au texte dans le T.3, des rousseurs et des pages roussies, 2 pages restaurées par une bande adhésive).
Bookseller reference : 116480
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TROUSSET, Jules
Un million de recettes. Grande encyclopédie illustrée d'économie domestique et rurale. Grande cuisine, cuisine bourgeoise, petite cuisine des ménages, T1 (A à F)
Couverture rigide Arthème Fayard 1875 Paris 24,5x16,5 cm
Bookseller reference : 3552
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Truax Carol recipes / S> Omar Barker remarks
Cattleman's Steak Book The: Best Beef Recipes / Random Remarks and Rhymes
Grosset & Dunlap. 1970. good. Paperback. Produced in cooperation with The Cattleman Restaurant NY. 8.25" tall; 128pp including index; 200 recipes; b/w ils; some soiling to white back cover; light wear to extrems of cover; binding feels like it could crack if opened too roughly . Grosset & Dunlap paperback
Bookseller reference : 141348
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TRUAX Carol recipes. S. Omar BARKER remarks and rhymes
The Cattleman's Steak Book; Produced in Cooperation with The Cattleman Restaurant in New York
New York: Grosset and Dunlap 1967. First Edition. Faux Leather. Fine/Very good. First edition. 8vo; 128pp; brown mottled faux leather stamped with a facsimile cattle brand on front spine stamped in cream with title author and publisherl illustrated endpapers printed in two colors of sepia ink; unclipped dust jacket; dj has chipping to head and tail of spine light soiling to back cover; fine in very good dj. The Cattleman Restaurant was founded in NYC in 1959 to 1989 and was an early theme-based restaurant. It was the inspiration for the Broadway musical Pump Boys and Dinettes. Grosset and Dunlap unknown
Bookseller reference : 497
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Trueman, Mildred
Favourite Recipes from Old New Brunswick Kitchens
175 pages. Clean and unmarked with moderate wear. Quality copy. Book
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Trutter Marion
Culinaria. Espana. Spanische Spezialitäten
Könemann Culinaria Cartonné avec jaquette 1998 In-4 (30x25cm), cartonné sous jaquette illustrée en couleurs, 488 pages, iconographie abondante, recettes, importante bibliographie, glossaire, texte en allemand ; jaquette légèrement salie, par ailleurs bon état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : qi204
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Tsakiri, Despina [Despoina]
Greek Cooking : The Finest Traditional Recipes
176p. illus (col) Book
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Tsakiri, Despoina [Despina]
Helleniki Mageiriki : Oi Kaliteres Paradosiakes Syntages
Title on cover "255 Paradosiakes Syntages Helleniki Mageiriki '.176p. illus (col) [NO copies found in WorldCat] Book
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Tselementes, Nikolaos K.[1878-1958]
Odegos Mageirikes: Ekdoseis Enate Epegeksemene kai Veltiomen
Exceptionally clean and neat Vintage copy of this classic Geek cookbook. Signature on dedication page.[may be a reproduction] 472p.illus. index. Very Large heavy volume in fine decorative blue cloth covers, which seem to have previously had some protection taped around it since there are small yellow tape marks on verso of title page and inside the rear cover. Name of previous owner, else fine.] Book
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Tseng, Rosy
Chinese Cooking Made Easy
No marks or inscriptions. A very clean very tight copy with bright unmarked boards, slight rubbing to spine ends and no bumping to corners. Dust jacket price clipped and with a little rubbing to corners and edges. 154pp. Cutting through the mystery of chinese food, the author provides the careful instruction to produce interesting and satisfying rmeals.
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Tucker Eric & John Westerdahl; recipes by Sascha Weiss; photos by Renee Comet
The Millennium Cookbook: Extraordinary Vegetarian Cuisine
Berkeley CA: Ten Speed Press 1998. 1st printing. Oversize Trade Paperbacck in color photo wraps. Fine unmarked no spine creases. 'Exciting collection of plant-based recipes from SF''s Millennium Restaurant. Nice bright clean crisp copy of 1st.' <br/><br/>8-1/4 x 10-1/4 258 pp index glossary. Ten Speed Press paperback
Bookseller reference : 24894
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TURMIX
Les recettes de Turmix.
Suisse, S. A. Techag Zurich, s.d. (ca 1960). 15 x 21, 244 pp., 8 planches en couleurs, reliure d'édition pleine toile, bon état.
Bookseller reference : 40824
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TWO VOLUMES: Part One Second Ed. Recipes and Processes; Part Two Recipes
INDIGOSOLS IN TEXTILE PRINTING AND PADDING Part 1 and OUR DYESTUFFS except Indigosols IN TEXTILE PRINTING AND PADDING Part Two
Durand & Huguenin SA Basle Switzerland 1959 hardcovers 4�" x 7" with brown 'leatherette' covers & silver printing BOTH BOOKS in VERY GOOD condition date of Supplement No. 6 the final supplement in this form Supplements 1 - 6 included at rear of Part One. Four undated Supplements at rear Part Two. The main headings in Part One: Cotton and Rayon Natural Silk Acetate Silk Wool and Various. Also include thumb-tabbed Tables and diagrams. The main headings in Part Two: Chrome Printing Dyestuffs Cotton and Artificial Silk Silk Wool Mixed Fabrics and Other Special Textures Basic Dyestuffs and Eosines acetyl Dyestuffs Acid Dyestuffs Various. Durand & Huguenin SA, Basle, Switzerland hardcover
Bookseller reference : 34174
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Tylee Alexandra Recipes By
Pipi At Home
New Zealand: Random House New Zelaand Ltd. 2016. Nice clean copy. Lime green cloth on boards with gilt titles and gilt crown on front cover. Illustrated eps. Immaculate content. Colour illustrations. Gold ribbon bookmarker. Binding is As New. 319p Dj: soft rubbing. . First Edition. Hb. NF/NF. Illus. by Richard Brimer Photography. Random House New Zelaand Ltd. Hardcover
Bookseller reference : 033754
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