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Association Solutions National Restaurant Association
ServSafe CourseBook with Paper/Pencil Answer Sheet Update with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-18. Paperback. Good. Prentice Hall paperback
Bookseller reference : 120224 ISBN : 0135107334 9780135107331
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Association Solutions National Restaurant Association
ServSafe CourseBook with Paper/Pencil Answer Sheet Update with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-18. Paperback. Used: Acceptable. Prentice Hall paperback
Bookseller reference : SONG0135107334 ISBN : 0135107334 9780135107331
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Association Solutions National Restaurant Association
ServSafe Course Book Fifth Edition Updated with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-21. Paperback. Used: Good. Prentice Hall paperback
Bookseller reference : SONG0135107326 ISBN : 0135107326 9780135107324
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Association Solutions National Restaurant Association Solutions
ServSafe Coursebook text only 5th Edition
Prentice Hall 2008-03-21. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135026520 ISBN : 0135026520 9780135026526
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Association Solutions National Restaurant Association Solutions
ServSafe Essentials Spanish 5th Edition with Answer Sheet Updated with 2009 FDA Food Code 5th Edition
Prentice Hall. Used - Like New. Ships from Reno NV. Book in almost Brand New condition. 100% Money Back Guarantee. Shipped to over one million happy customers. Your purchase benefits world literacy! Prentice Hall unknown
Bookseller reference : GRP112282406 ISBN : 0135107377 9780135107379
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Association Solutions National Restaurant Association
ServSafe Essentials 5th Edition Updated with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-21. Paperback. Good. Prentice Hall paperback
Bookseller reference : 120225 ISBN : 0135107423 9780135107423
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Association Solutions National Restaurant Association
ServSafe Essentials with AnswerSheet Update with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-20. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135107431 ISBN : 0135107431 9780135107430
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Association Solutions National Restaurant Association
ServSafe Essentials 5th Edition Updated with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-21. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135107423 ISBN : 0135107423 9780135107423
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Association Solutions National Restaurant Association
ServSafe Essentials Spanish 5th Edition Updated with 2009 FDA Food Code 5th Edition
Prentice Hall 2010-06-17. Paperback. Used:Good. Prentice Hall paperback
Bookseller reference : SONG0135107415 ISBN : 0135107415 9780135107416
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Association Solutions National Restaurant Association
ServSafe Food Handler Guide 5th Edition Update 5th Edition
2010-07-08. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence excellent customer service! unknown
Bookseller reference : 0135107687n ISBN : 0135107687 9780135107683
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Association Solutions National Restaurant Association
ServSafe Food Handler Guide 5th Edition Update 5th Edition
2010-07-08. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence excellent customer service! unknown
Bookseller reference : 0135107687 ISBN : 0135107687 9780135107683
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Association Solutions National Restaurant Association
ServSafe Manager with Online Exam Voucher 6th Edition MyServSafeLab Series
2012-07-05. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence excellent customer service! unknown
Bookseller reference : 0133075826n ISBN : 0133075826 9780133075823
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Associatio National Restaurant
ServSafe Manager Revised with ServSafe Exam Answer Sheet 6th Edition
Pearson. PAPERBACK. 0133908372 Textbook May Have Highlights Notes and/or Underlining BOOK ONLY-NO ACCESS CODE NO CD Ships with Emailed Tracking . Good. Pearson paperback
Bookseller reference : Z0133908372Z3 ISBN : 0133908372 9780133908374
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Associatio National Restaurant
ServSafe Manager Revised with ServSafe Exam Answer Sheet 6th Edition
Pearson. PAPERBACK. 0133908372 New Textbook Ships with Emailed Tracking from USA . New. Pearson paperback
Bookseller reference : Z0133908372ZN ISBN : 0133908372 9780133908374
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Association Solutions National Restaurant Association
ServSafe Manager Book with Answer Sheet Plus MyServSafeLab with Pearson eText 6th Edition
2012-04-03. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence excellent customer service! unknown
Bookseller reference : 0133101622n ISBN : 0133101622 9780133101621
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Association Solutions National Restaurant Association
ServSafe Manager Book with Answer Sheet Plus MyServSafeLab with Pearson eText 6th Edition
2012-04-03. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence excellent customer service! unknown
Bookseller reference : 0133101622q ISBN : 0133101622 9780133101621
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Association Solutions National Restaurant Association
ServSafe Manager 6th Edition
2012-04-05. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence excellent customer service! unknown
Bookseller reference : 0133075869 ISBN : 0133075869 9780133075861
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Association Solutions National Restaurant Association
ServSafe Manager with Answer Sheet Revised Plus MyServSafeLab with Pearson eText -- Access Card Package 6th Edition
2014-03-06. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence excellent customer service! unknown
Bookseller reference : 0133951731 ISBN : 0133951731 9780133951738
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Association Solutions National Restaurant Association
Servsafe Starters Employee Guide ServSafe 5th Edition
Prentice Hall. Paperback. VERY GOOD. Light rubbing wear to cover spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy with their stickers and or stamps. Prentice Hall paperback
Bookseller reference : 3190103911 ISBN : 0135039185 9780135039182
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Association Solutions National Restaurant Association
ServSafe Starters Spanish 5th Edition Update Employee Guide
Prentice Hall 2010-06-17. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0132163349 ISBN : 0132163349 9780132163347
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Association Solutions National Restaurant Association
Servsafe Starters 5th Edition Update Employee Guide
Prentice Hall 2010-09-02. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135107687 ISBN : 0135107687 9780135107683
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Association Solutions National Restaurant Association
Test Prep ManageFirst Food Production
Prentice Hall 2008-10-24. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135019346 ISBN : 0135019346 9780135019344
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Association Solutions National Restaurant Association
Test Prep ManageFirst Hospitality & Restaurant Management
Prentice Hall 2008-11-08. Paperback. Good. Prentice Hall paperback
Bookseller reference : SONG0135019257 ISBN : 0135019257 9780135019252
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AURIERES, A. et ANTONIETTI, A.
Le Service du Restaurant. Des Etages, du salon de the, du bar.
Paris, Flammarion, 1974. in-8°, 247 pages, ill. hors texte N&B, fig. in-t., broche, couverture illustree plast.
Bookseller reference : 3797
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AURIERES, A. et ANTONIETTI, A.
Le Service du Restaurant. Des Etages, du salon de the, du bar.
in-8°, 247 pages, ill. hors texte N&B, fig. in-t., broche, couverture illustree plast. Bel exemplaire. [TA-1]
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Autorengruppe
Polyglott Sprachführer Neugriechisch
München: Polygott Verlag Dr. Bolte KG, 1992. 6. Auflage 48 Seiten , 19 cm, kart.,
Bookseller reference : 33297 ISBN : 349361108
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Autorengruppe
Polyglott Sprachführer Niederländisch
Köln, Marienburg, Polyglott-Verlag GmbH, 1962. 1. Auflage 31 Seiten , 19 cm, kart.,
Bookseller reference : 37209
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Autorengruppe
Polyglott Sprachführer Türkisch
Köln und München: Polygott-Verlag GmbH, 1966. 3. Auflage 31 Seiten , 19 cm, kart.,
Bookseller reference : 7771
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BAGLIONI ("Pin" of the Monseigneur Restaurant).
150 Hors d'Oeuvre Recipes.
London, Herbert Jenkins Limited, 1939 petit in-12, 110 pp., reliure éditeur, jaquette
Bookseller reference : 134
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BALZAC Honoré de
Code du commis voyageur
(attribué à BALZAC))in 12 broché titre,214 pages,avec un indicateur commercial des principales villes de France,à l’usage du commis voyageur. Chez l’éditeur 1830.dernière page poussiéreuse. Peu courant.ouvrage anonyme,auquel Balzac collabora,au moins pour la partie nomenclature des villes de France avec informations commerciales,bonnes adresses d’hôtels,de restaurants ….il figure dans le catalogue Champfleury (Jules Husson dit) page 9
Bookseller reference : 3147
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BALTARD Alexis
Le Livre d'Or de la Gastronomie Française.
apla7. In-8 16.5 X 23 cm. Les meilleurs restaurants parisiens. Cartes illustrées des restaurants avec menus et recettes, sur beau papier. Edition Paris, Alexis Baltard 1972. Pages volantes sous emboîtage toilé marron ficelle rouge. état neuf.
Bookseller reference : CCC001b8
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BARTELSMAN Jan et alii
"Les intérieurs de restaurants extraordinaires en Belgique; un voyage photographique à la découverte des restaurants les plus extraordinaires de la Belgique."
Wervershoof (Pays-Bas), Fotostudio Jan Bartelsman/Europasingel, s.d. (ca 1990). 24 x 17, 131 pp., 115 photographies en couleurs, broché, très bon état.
Bookseller reference : 66879 ISBN : 907410813
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BARBARY de LANGLADE, Jacques
Maxim's. Cent ans de vie parisienne.
Paris, Robert Laffont, 1990, Première Edition, gd. In-4, cartonnage toilé rouge et or éd., jaquette à l'identique, gardes ill. coul. éd., 176 pp., papier glacé, très nb. Photos et documents anciens en coul. et en noir, Maxim' d'hier, d'aujourd'hui et de toujours. Superbe iconographie de ce must de Paris. Petite déchirure, sans manque, à la jaquette. Très bon état
Bookseller reference : 57462
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BARBARY DE LANGLADE, Jacques - Avec la collaboration de Pierre Pothier
Maxim's. Cent ans de vie parisienne.
1990 Editions Robert Laffont - 1990 - In-4, cartonnage toilé rouge sous jaquette illustrée de l'éditeur - 175 p. - Très riche iconographie in et hors-texte en couleurs et en N&B
Bookseller reference : 108615
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BARBARY DE LANGLADE, Jacques.
Maxim"s. Cent ans de vie parisienne. Avec la collaboration de Pierre POTHIER.
Paris, Robert Laffont, 1990. Hardcover in-4° 176 pp, nombreuses illustrations en noir et en couleurs, index, pleine toile rouge de l'editeur sous jaquette illustree.
Bookseller reference : 28057
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BARBARY DE LANGLADE, Jacques.
Maxim"s. Cent ans de vie parisienne. Avec la collaboration de Pierre POTHIER.
Hardcover in-4° 176 pp, nombreuses illustrations en noir et en couleurs, index, pleine toile rouge de l'editeur sous jaquette illustree. Bel exemplaire (jaquette leg. us.). [PLC-11]
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Bartelsman, Jan und Gabriela Hamböck
Magie in der Küche : Porträts und Rezepte deutscher Spitzenköche. 2 Bände im Schuber. [Eine Ausgabe von Fotostudio Jan Bartelsman und Ruparo] / [Fotogr. und Produktion Jan Bartelsman und Team: ... Texte und Red. Gabriela Hamböck]. Band 1 mit einem Vorwort von Eckart Witzigmann.
Wervershoof : Fotostudio Bartelsman c1999. 120 S. : überw. Ill. + 63 S. : zahlr. Ill. 34*24 cm. OPappband (Hauptband) und OBroschur (Rezepte deutscher Spitzenköche) in OPappschuber (dieser mit montiertem Deckelbild).
Bookseller reference : 84980
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Bartelsman, Jan und Gabriela Hamböck
Magie in der Küche : Porträts und Rezepte deutscher Spitzenköche ; [eine Ausgabe von Fotostudio Jan Bartelsman und Ruparo]. [Fotogr. und Produktion Jan Bartelsman und Team: ... Texte und Red. Gabriela Hamböck]
Wervershoof : Fotostudio Bartelsman 1999. 35 cm, 120 / 64 Seiten Band 1 gebundene Ausgabe Band 2: Softcover, im Schuber, Exemplar in gutem Erhaltungszustand
Bookseller reference : 29032
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BELL's WHISKY
Ascher (Aschenbecher) Ashtray: BELL's Scotch Whisky "Afore ye go".
Wade pdm England. (No Year). Porzellan - Porcelain. Ca 20x18 cm (Geringe Gebrauchsspuren).
Bookseller reference : 145973
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Ben Armand - Tac-Coen - d'Herville René,Ben Armand
Partition de la chanson : J'ai raté l'train Chansonnette Alcazar
Partitions sur Paris Paname,Partitions sur le Train,Partitions sur la Mode et accessoires,Partitions sur le Dandy Le Bailly 1879 approx.
Bookseller reference : 79877
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Bertrand-Gannerie Catherine
Le Coq-Gadby : Histoire d'une institution rennaise, 1902-2002
Editions Calligraphy-Print Dos carré collé 2002 In-8 (16 x 23 cm), dos carré collé, 131 pages, photos en couleur ; note manuscrite en page de titre, par ailleurs très bon état général. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : vk2220
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500046988
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500052688
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500052693
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500058399
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500075542
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500075582
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Berenboom Alain
Michel Van Loo disparaît: Une enquête de Michel Van Loo détective privé
GENESE BE 2021 288 pages 13 6x20 9x3 1cm. 2021. Broché. 288 pages.
Bookseller reference : 500092343
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Bergez Frank's Old Poodle Dog Restaurant
Bergez-Frank's Old Poodle Dog. Special and Table d'Hote Lunch or Short Orders and A la Carte Menu for June 16 1916
San Francisco: Bergez-Frank's Old Poodle Dog Restaurant1916. 1 p. on card stock.11 x 7 inches. In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant,1916 unknown
Bookseller reference : 51-1982
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Bergez Frank's Old Poodle Dog Restaurant
Diner d'Anniversaire de Bernard Cassou � ses amis No�l 1919.
San Francisco: Bergez-Frank's Old Poodle Dog Restaurant1919. 4pp. 7 x 4.75 inches. Embossing with original photograph this one printed for Irene Mailhebuau. In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant,1919 unknown
Bookseller reference : 51-1510
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