Hume, Rosemary and Downes, MurielMareMagnum
33,104 results
1971No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 160pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.
1972No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 143pp. One of a series of Cordon Bleu cookery books we are selling. Illustrated.
1972No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, traces of storage and no bumping to corners. 144pp. One of a series of Cordon Bleu cookery/food/wine books we are selling. Illustrated.
2001No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with slight traces of storage. Recipes form ninety-three celebrities from George Alagiah to Paul Young with foreword by Raymond Blanc.
1999No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, very slight scratch to spine and no bumping to corners. 256pp. An authoritative, fact packed guide to the cheeses of the world, combined with a fabulous collection of over 100 recipes your own cheese dishes.
2002No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. A wealth of exciting ideas for game recipes - Birds (pheasant, pigeon, partridge, grouse), geese, rabbit, hare and venison.
2000No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 120pp. Fresh ideas for brilliant party food and more.
1985No marks or inscriptions. Very faint creasing to covers. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. Recipes from the USA and Canada.
1982No marks or inscriptions. No creasing to covers or to spine. A very clean crisp very tight copy with bright unmarked boards and no bumping to corners. 64pp.
1991No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 238pp. Entertain with recipes from the finest country inns.
2013Hardcover (no jacket, as issued), signed by author on title page. One small mark on front board. Content is clear on sound, clean pages. TS Used
2002No marks or inscriptions. No creasing to covers, crease to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 127pp. Genuine Italian recipes and information about Italian cooling and food.
1999No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and minor traces of bumping. Dust jacket not price clipped or marked or torn with slight creasing to edges. 256pp. The second part of Delia Smith's best-selling guide to cooking for the twenty-first century.
1987Authors Veronica Sperling and Caroline Schuck. Appears unread. No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 160pp.
1995No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 41pp. A cookery evocation of a bygone era.
1997No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased. 160pp. A collection of recipes to savour from the well-established Italian restaurant on the England-Wales border.
1983No marks or inscriptions and no creasing to covers. A lovely clean very tight booklet with bright unmarked boards and no bumping to corners. 32pp. Describes the enormous variety of fish and shellfish available in Britain and shows how to enjoy it to the full.
2007No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, slight bumping to spine ends and no bumping to corners. Ring binding in excellent condition. 176pp. All you need to create some lovely barbecues this summer - preparation, food, fuel, safety plus lots of great recipes.
1987No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 80pp. Cooking asnd planning your menus for the microwave oven.
2007Book in 'as new' condition. 159pp.
2008Book in 'as new' condition. 112pp. A concise study of food and the famous people whose names will forever be connected with cooking and cookery.
2016No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 192pp. A modern man's kitchen handbook. The debut cookbook from critically acclaimed chef Brendan Collins with 100 recipes to impress your mates.
1957No marks or inscriptions and no creasing to covers. A very clean very tight booklet with bright unmarked boards. 15pp. Written by the Principal of the Cordon Bleu School of Cookery and presented with the November 1957 Issue of Housewife magazine.
1956No marks or inscriptions and no creasing to covers. A very clean very tight booklet with bright unmarked boards. 15pp. Written by the Principal of the Cordon Bleu School of Cookery and presented with Housewife magazine.
