843 résultats
2012réf. 1-0132179326Pearson College Div 2012. Paperback. New. 2nd edition. 223 pages. 11.00x8.75x0.25 inches. Pearson College Div paperback
2012réf. 1-0132175258Pearson College Div 2012. Paperback. New. 2nd edition. 320 pages. 10.70x0.60x8.40 inches. Pearson College Div paperback
2012réf. 1-0132724871Pearson College Div 2012. Paperback. New. 2nd pap/dol edition. 320 pages. 10.60x8.40x0.60 inches. Pearson College Div paperback
2012réf. 1-0132181630Pearson College Div 2012. Paperback. New. 2nd edition. 277 pages. 10.75x8.25x0.25 inches. Pearson College Div paperback
2012réf. 1-0132175274Pearson College Div 2012. Paperback. New. 2nd edition. 320 pages. 10.60x8.40x0.60 inches. Pearson College Div paperback
2012réf. 1-0132724847Prentice Hall 2012. Paperback. New. 2nd edition. 320 pages. 10.70x8.40x0.60 inches. Prentice Hall paperback
réf. 0134720482.Gprinted_access_code. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
2013réf. Adhya-9780132724876Pearson 2013. Paperback. New. Pearson paperback
2013réf. Adhya-9780132724876Pearson 2013. Paperback. New. Pearson paperback
2013réf. Adhya-9780132724494Pearson 2013. Paperback. New. Pearson paperback
2013réf. Adhya-9780132724494Pearson 2013. Paperback. New. Pearson paperback
2012réf. SKU0478307Pearson 2012-03-22. Paperback. Good. Textbook May Have Highlights Notes and/or Underlining BOOK ONLYNO ACCESS CODE NO CD Ships with Emailed Tracking Pearson paperback
2012réf. SKU0478308Pearson 2012-07-10. Paperback. Good. Textbook May Have Highlights Notes and/or Underlining BOOK ONLYNO ACCESS CODE NO CD Ships with Emailed Tracking Pearson paperback
2012réf. SKU0495438Pearson 2012-05-14. Paperback. Good. Textbook May Have Highlights Notes and/or Underlining BOOK ONLYNO ACCESS CODE NO CD Ships with Emailed Tracking Pearson paperback
réf. 0134720504.Gprinted_access_code. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. unknown
réf. A9780132175272Paperback / softback. New. This text focuses on CONTROLLING FOODSERVICE COSTS topics. It includes essential content plus learning activities case studies professional profiles research topics and more that support course objectives. The text and exam are part of the ManageFirst Program R from the National Restaurant Association NRA. This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook online exam prep for students instructor resources a certification exam certificate and credential. The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies practice tests for every chapter a comprehensive cumulative practice test and more! This textbook includes an exam answer sheet to be used with the paper-and-pencil version of the ManageFirst certification exam. paperback
réf. A9780132181662Paperback / softback. New. "ManageFirst Program National Restaurant Association." paperback
réf. A9780132724876Paperback / softback. New. This text focuses on HOSPITALITY ACCOUNTING topics. It includes essential content plus learning activities case studies professional profiles research topics and more that support course objectives. The text and exam are part of the ManageFirst Program R from the National Restaurant Association NRA. This edition is created to teach restaurant and hospitality students the core competencies of the Ten Pillars of Restaurant Management. The Ten Pillars of Restaurant Management is a job task analysis created with the input and validation of the industry that clearly indicates what a restaurant management professional must know in order to effectively and efficiently run a safe and profitable operation. The ManageFirst Program training program is based on a set of competencies defined by the restaurant hospitality and foodservice industry as those needed for success. This competency-based program features 10 topics each with a textbook online exam prep for students instructor resources a certification exam certificate and credential. The online exam prep for students is available with each textbook and includes helpful learning modules on test-taking strategies practice tests for every chapter a comprehensive cumulative practice test and more! This textbook includes an online testing voucher to be used with the online version of the ManageFirst certification exam. paperback
réf. A9780132724470Paperback / softback. New. Includes ManageFirst core credential topics with paper and pencil answer sheet. paperback
réf. A9780132181631Paperback / softback. New. One folded examination answer sheet attached. paperback
réf. A9780132179324Paperback / softback. New. paperback
réf. A9780132116138Paperback / softback. New. Includes ManageFirst core credential topics with paper and pencil answer sheet. paperback
réf. A9780132725491Paperback / softback. New. paperback
réf. A9780132175258Paperback / softback. New. Blank examination answer sheet tipped in. paperback
réf. A9780132181648Paperback / softback. New. Includes one folded examination answer sheet five blank pages for notes and index. paperback
