917 résultats
réf. DADAX0847819256New unknown
réf. DG-28-192934Hardcover. Very Good. Inscribed Signed by Brown Deby President. Lightly edge worn Dust jacket in mylar. hardcover
1975réf. 25160Woodstock NY/Lenox MA: The Overlook Press; The Bookstore Press 1975. Rebound in plain brown sturdy library buckram very lightly edge rubbed; Retired library copy with the usual stamps and stickers otherwise very clean and tight; The page immediately followig the title page is a copy machine replacement and includes the first page of the table of contents on the verso; 143p. This is Alice Brock's second book her autobiography and includes 23 recipes; She was an American artist author and restaurateur. Her first book was the hugely popular 'Alice's Restaurant Cookbook' published in 1969 made even more famous by a movie and then a song by Arlo Guthrie. Library Buckram. Very Good. Illus. by Jane McWhorter Photos; Drawings by Jason McWhorter. 8vo - 7 3/4" - 9 3/4 " Tall. Ex-Library Hardcover. The Overlook Press; The Bookstore Press Hardcover
réf. 0817315985.Ghardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover
1993réf. 48439Braunschweig, Freizeit-Verlag J. Franziska Denecke, 1993. 1. Auflage.
réf. DADAX0714874140New unknown
197784 pages. Features: Interview with U.S. newsman Edwin Newman; Classy two-page ad for Seiko digital watches; Volkswagen Rabbit ad; This Country Showed Such Promise Once...; Nice color photo ad for Sears/De Beers Diamonds features new mother with child; CN Rail ad features image of executive R.R. Latimer; Media coverage of the House of Commons; Willy De Roos sails into Vancouver's False Creek Harbour, setting a world record for fastest Northwest Passage trip in the smallest craft ever to make the route; John McCallum burned by Winnipeg restaurant pyrotechnics; Bloody Italy - terrorist casualties mount; AMC Concord car ad; Ad for Montreal's Quen Elizabeth Hotel - the two storey hotel; Nice Pentax camera ad; Feature article on filmmaker Harry Rasky; Gilles Villeneuve - The Next Canadian Hero - photo-illustrated article; Lufthansa 737 hijacked to Mogadishu, Somalia - Entebbe-like rescue; The Ulster Peace Movement and Ciaran McKeown; Allan Bakke claims reverse discrimination at the University of California's medical school; Celebrity news about Linda Rondstadt, Billy Martin, Reggie Jackson and Billy Graham; People rush to Northern BC for pipeline and other opportunities; Trevor Pilley of the Bank of British Columbia (B.C.); Dodge Magnum XE colour-photo ad; The new 'Ottawa Today' newspaper; Ad for the Audi 5000; Musician Murray McLauchlan; Allan Fotheringham says Toronto may finally have something going for it!; and more. Average wear. A sound vintage copy. Magazine
réf. 007-Wo.J. Aquarell und Pinsel in Schwarz, auf chamoisfarbenem Velin, links unten signiert, bezeichnet und datiert ?Emma Bormann Hertenstein 13.7.30.?, verso nochmals signiert. 36,7:25,3 cm. Knickfalte links oben, Oberrand etwas unfrisch. Die Ortschaft Hertenstein gehört zur Gemeinde Weggis und liegt am Vierwaldstätter See im Schweizer Kanton Luzern.
réf. 66865Paris, éd. Dorbon Aîné, 1939, EDITION ORIGINALE, in-8, br., couv. ill. en noir avec titre en orange éd., 284 pp., ill. en noir de Joseph HEMARD, introduction de Philéas Gilbert, lettre-préface de Curnonsky, table des matières, bel ENVOI de l'auteur à Victor Michon, grand chef de la fin du XIXe et du début du XXe siècle dont un prix prestigieux est convoité par les plus grands chefs contemporains, on y joint une note imprimée de la maison d'édition et écrit à la main par l'auteur "A monsieur V. Michon", non rogné, Excellent livre, voire une des meilleures histoires des restaurants d'autrefois et d'aujourd'hui : clubs gastronomiques, littérature culinaire, conseils aux jeunes, techniques de la restauration et des recettes inédites des disciples de Carême. L'auteur fut membre de la Société des Cuisiniers de Paris et des Disciples d'Antonin Carême. Très bel envoi à un grand chef du XXe siècle, Victor Michon. Très bon état du papier; la couverture est en mauvais état
1991réf. 1247721991 Flammarion - 1991 - In-4, cartonnage illustré, sous jaquette illustrée de l'éditeur - 255 pages - Nombreuses illustrations en couleurs in-texte - Contient un bel envoi de Paul Bocuse à Madame Renée Richard (La Mère Richard) en deuxième page de garde
1998réf. 14312FLAMMARION 1998 192 pages 20 8x1 2x26 8cm. 1998. Broché. 192 pages.
1910réf. 08955Nordhausen, Killinger, ca1910. Ln, 955S, gutes Exemplar
réf. 264London, Guild Publishing, 1988 in-4, 280 pp., illustrations, reliure éditeur, jaquette
1975réf. 37208München: Polygott Verlag GmbH, 1975. 6. Auflage 31 Seiten , 19 cm, kart.,
2008réf. 500144641Flammarion 2008 174 pages 13 6x1 8x22cm. 2008. Broché. 174 pages.
1996réf. 30534Berlin, Nicolaische Verlagsbuchhandlung Beuermann GmbH, 1996. 199 Seiten , 21 cm, Hardcover/Pappeinband
2004réf. 109288Rheda-Wiedenbrück ; Gütersloh : RM-Buch-und-Medien-Vertrieb, 2004. Ungekürzte Lizenzausgabe; 507 S. ; 22 cm; gebunden, Orig.-Pappband mit Original-Schutzumschlag;
1961réf. 31789(Hamburg), Kühn-Verlag, (1961). 35 S. Mit Illustr. von Günther Schlottau. Quer-8vo. Illustr. OBrosch.
1988réf. 28718ABStuttgart, Raabe, ca. 1988-1998. gr.8°, Loseblatt-Ausgabe mit Griffregister in getrennter Paginierung (tausende Seiten!), in den illustrieren original Ordnern, tadelloses, sauberes Exemplar ohne Mängel (G-K - A)
réf. DADAX006113693XNew unknown
réf. SONG1781333343Used: Good unknown
réf. 59463Coll. "Les Mini-Maxi", Paris, Jacques Lanore, 1993, in-4, br., couv. photos coul. éd., 94 pp., ill. de très nb. Photos coul. pour réaliser des recettes pas-à-pas, Les découpages et flambages les plus courant réalisés dans les salles de restauration. Très bon livre technique pour professionnels et amateurs. Pas courant Très bon état
réf. 51-1077San Francisco: Bergez-Frank's Old Poodle Dog Restaurant1908. 32pp. 5.5 x 9.25 inches; illustrated throughout. Some losses to colored covers due to having stuck to other copies. Interiors very good. In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant,1908 unknown
réf. 51-1981San Francisco: Bergez-Frank's Old Poodle Dog Restaurant1913. Fold-out Musical program and menu. 4pp. 7 x 11 inches. Color lithographs attached to fabric ties. In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant,1913. unknown
réf. 51-1980San Francisco: Bergez-Frank's Old Poodle Dog Restaurant1911. Menu. 4pp. 7 x 4 inches. Color cover with embossed lady in a canoe.In 1908 the owners of the Poodle Dog the Old Poodle Dog John Bergez Restaurant and Frank's Rotisserie merged their businesses opening Bush Street and Claude Lane under Lalanne with partners Jean B. Pon Jean Bergez Louis Coutard and Camille Mailhebeau. The restaurant now boasted five floors; the top floor offered a ballroom. A side door mimicked the earlier establishment with a birdcage elevator that took the men and their "companions" upstairs. They brought the elegance of the Nineties back to San Francisco as the Bergez-Franks Old Poodle Dog. The cuisine reflected the skills of some of the finest French chefs in the city but also included innovations unique to San Francisco. The original Louis Dressing originated in the Bergez-Franks Old Poodle Dog circa 1908; a product of the skills of Louis Coutard. San Francisco: Bergez-Frank's Old Poodle Dog Restaurant,1911. unknown