843 Ergebnisse
Best.-Nr. 1567Paris, Imp. Chaix, 1955, Guides 1956, in8°: 144p, br
1900Best.-Nr. 157961900 menu avec vues du Vieux Port et du Quai, 350 x 250 mm. Marseille ca. 1900
1977Best.-Nr. 66927ABDüsseldorf., Restaurant Spoerri., [1977]. 31,5 x 31,5 x 9 cm., 66927AB 5 von 8 Dosen errodiert mit starken Korrosionsspuren, 2 teils entleert. Ausgelaufene Suppe teils auf dem Kassettenboden, etwas auch auf dem Display. Angesichts des seit bald vierzig Jahren abgelaufenen Haltbarkeitsdatum noch ordentliches Exemplar.
Best.-Nr. 21831Bois Gravé,Pochoir-H.Texte des Feuillets d'Art- Restaurant LARUE 27 rue Royale
1968Best.-Nr. 99339Hamburg, [ca. 1968]. Dreiteiliges Leporello mit 3 Farbabb. Zusammengefaltet 11 x 14,5 cm.
in-4° 342 pp. Paperback. VG+ [PL-EN]
1900Best.-Nr. 3873-11[ca. 1900]. 3 cartes. Guter Zustand. Kleiner Fleck auf der Vorderseite.
Best.-Nr. 8135P., La Tour d'Argent, 15, Quai de la Tournelle, 1985, 1 vol. in-4 (305 x 215) cartonné, sous couverture illustrée d'une tour d'argent, de 68 pp. de texte et nombreuses pages publicitaire non numérotées. Bel exemplaire.
1950Best.-Nr. 6373Boston: Red Coach Grill 1950. First Thus. Loose sheet printed both sides bifolium. Very Good. Restaurant menu printed two-color on glossy stock measuring 10.25 x 15 inches; opened 20.5 x 15 inches. Illustration on front cover features the chain's logo. With recent menu additions stapled to the fore-edge of the rear panel. Three items have been struck from the menu frog's legs; broiled pork chops; Red Coach Dinner Salad and another "Jack Larkin's Famous Club Sirloin Steak" has the word "club" struck in pencil. Light wear to front cover with an old dog-ear now mellowed. Withal a presentable copy. Eleven Red Coach Grill paper placemats printed in red are laid-in. Plus a Souvenir menu for The Red Coach Steak House of Elm Grove Wisconsin with marginal stains at lower corners. We've posited 1950 as the publication date as mere speculation based on prices within the menu. American cuisine offered at the various Red Coach Grill: Boston Hingham Middleboro and Wayland Mass. along with the Miami and NYC locations. In 1936 the chain was established with the stand-alone restaurant in Wayland MA; a year later that was bought by Howard Deering Johnson of HoJo renown as his second restaurant chain. Menu is now housed in a removable clear archival sleeve with an acid-free backing. . Red Coach Grill unknown
Best.-Nr. BN262130Restaurant & Food Graphics Radice Judi Radice Restaurant & Food Graphics Radice Judi Radice Restaurant & Food Graphics Radice Judi Radice unknown
Best.-Nr. 68-7839Villemomble France: Restaurant Du Parc 1990. Folio. Menu. Folded Card. Very Good with minor stains. En Francais. Villemomble, France: Restaurant Du Parc, [1990.] unknown
Best.-Nr. 68-7886Chantilly France: Restaurant Florian ca. 1980. 4to. Menu. Folded Printed Card. 4 pp. Very Good. En Francais. Chantilly, France: Restaurant Florian, [ca. 1980]. unknown
Best.-Nr. L-7-92939495956New. unknown
Best.-Nr. 73-6606Paris: Restaurant Laurent circa 1970s-1990s. Fo. 4 pp. Bifold menu. Color plates. Soft cover. Very Good. Text in French. Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant Laurent, [circa 1970s-1990s] paperback
Best.-Nr. 73-6632Puteaux: Restaurant du Palais de la Defense circa 1970s-1980s. Fo. 6 pp. Color plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Puteaux: Restaurant du Palais de la Defense, [circa 1970s-1980s] paperback
Best.-Nr. 73-6659Paris: Restaurant La Ferme Saint-Simon circa 1960s-1990s. 4to. 8 pp. Double Bifold menu. Black and white plates. Soft cover. Very good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant La Ferme Saint-Simon, [circa 1960s-1990s] paperback
Best.-Nr. 73-6662Paris: Restaurant La Ferme Saint-Simon circa 1960s-1990s. 4to. 4 pp. Bifold menu. Black and white plates. Soft cover. Very good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant La Ferme Saint-Simon, [circa 1960s-1990s] paperback
Best.-Nr. 73-6633Puteaux: Restaurant du Palais de la Defense circa 1970s-1980s. Fo. 4 pp. Bifold menu. Color plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Puteaux: Restaurant du Palais de la Defense, [circa 1970s-1980s] paperback
Best.-Nr. 73-6654Paris: Restaurant Le Cabasson circa 1970s-1980s. 4to. 6 pp. Bifold menu. Includes card insert. Black and white plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant Le Cabasson, [circa 1970s-1980s] paperback
Best.-Nr. 73-6628Ribeauville: Restaurant Le Sequoia circa 1980s-1990s. Fo. 6 pp. Bifold menu. Includes insert card. Color plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Ribeauville: Restaurant Le Sequoia, [circa 1980s-1990s] paperback
Best.-Nr. 73-6604Paris: Restaurant Le Clos du Perigord circa 1970s-1990s. Fo. 4 pp. Bifold menu. Black and white plates. Soft cover. Very Good. Text in French. Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant Le Clos du Perigord, [circa 1970s-1990s] paperback
Best.-Nr. 73-6645Versailles: Restaurant Gerard Vie circa 1970s-1980s. Fo. 6 pp. Bifold menu. Color plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Versailles: Restaurant Gerard Vie, [circa 1970s-1980s] paperback
Best.-Nr. 73-6649Paris: Restaurant Auberge du Lac circa 70s-80s. Fo. 4 pp. Bifold menu. Color plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant Auberge du Lac, [circa 70s-80s] paperback
Best.-Nr. 73-6661Paris: Restaurant La Ferme Saint-Simon circa 1960s-1990s. 4to. 4 pp. Bifold menu. Black and white plates. Soft cover. Very good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: Restaurant La Ferme Saint-Simon, [circa 1960s-1990s] paperback
Best.-Nr. 73-6639Paris: La Petite Auberge circa 1970s-1980s. Fo. 4 pp. Bifold menu. Black and white plates. Soft cover. Very Good. Text in French.Provenance: Collection of M. Denis SCHNEIDER ancien Chef de Cuisine Copenhague Maison du DANEMARK. 142 Ave. des Champs-Élysées 75008 Paris Paris: La Petite Auberge, [circa 1970s-1980s] paperback