Végétarien

Die fleischlose Küche für Gesunde und Kranke. (5. Aufl.).

1935 · réf. 1099657 — Hamburg, Advent-Vlg, (etwa 1935). 266 S., 12 Farbtaf. OLwd.

La table du vegetarien

réf. 1607 — sixieme editionSociete vegetarienne de France in-8, br., 256 pp., nombreux menus, 1922, parfait etat comme neuf

Atlante delle vigne di Langa. I grandi cru del Barolo e Barbaresco (Slowbook)

La cuisine végétarienne.

réf. 69645 — Bath (Angleterre), éd. Parragon, 2003, gd. fort in-4, cartonnage couv. photo coul. éd., jaquette à l'identique, 384 pp., très nb. photos coul. et photos coul. "pas-à-pas", sommaire, index, Un Grand livre de cuisine végétarienne au quotidien avec des recettes du monde entier, souvent traditionnelles. Une page avec de photos en coul. pour bien comprendre la marche à suivre, la valeur nutritionne, le temps de préparation et de cuisson, et surtout les astuces et trucs pour ne plus jamais rater un plat ! Une REFERENCE ! Très bon état

De l'alimentation idéale. Livre n° 5.

réf. 67341 — Copenhague, éd. Institut Martinus, 1997, in-8, br., couv. texte et ill. en noir sur fond vert clair éd., 90 pp., quelques illu. en noir, table des matières, Martinus et son œuvre, L'auteur Martinus Thomsen (1890 - 1981) était écrivain, philosophe et mystique danois. Ses écrits sont réunis sous le titre de "Le troisième testament". Notre ouvrage, édité pour la première fois en 1934, est l'exposé de sa conception de l'idéale alimentation, c'est-à-dire le végératisme voir le végan avant l'heure ! Plaidoirie pour le "manger végétal" et non animal. RARE. Très bon état

Vignes et vins de france R Jacqueilin L Poulain

Ottime condizioni: Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta (se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina int

The Vegetarian Magazine Volume 6 Issue 2

réf. 1024876861.G — hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. hardcover

Vegetarian Times Everything Vegan

2010 · réf. DADAX047054788X — Houghton Mifflin Harcourt 2010-12-10. 2nd Edition. hardcover. New. 7.00x1.25x9.00. Buy with confidence. Excellent Customer Service & Return policy. Houghton Mifflin Harcourt hardcover

Onions Without Tears: Cooking with Onions Leeks Garlic and Chives

1995 · réf. 15513 — London: Michael Joseph 1995. Book. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. Onions are a universal ingredient appearing in food internationally and one that can be treated and cooked in myriad ways. The allium family comprises onions including the bulb onion red onion spring onions or scallions and Welsh holtzers leeks are the mild member of the family and extremely versatile on their own right chives and garlic including green garlic en primeur garlic and elephant garlic. Michael Joseph Hardcover

Judy Gorman's Vegetable Cookbook

1986 · réf. 16308 — Dublin NH: Yankee Publishing 1986. Book. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. More than 400 superb recipes for preparing 78 different kinds of vegetables yes you have guessed artichokes to zucchini. Dustjacket is lightly chipped to bottom and top edge of spine. Yankee Publishing Hardcover

From Grits to Gourmet - Pheylonian Cookery

475 pages plus extensive index. The complete vegetarian cook book. Clean, bright, tight and unmarked with very light wear. Excellent copy of this funky substantive work. Book

Vegetarian Times Cooks Mediterranean: More Than 250 Recipes For Pizzas Pastas Grains Beans Salads And More

1999 · réf. DADAX0688162096 — Brand: William Morrow Cookbooks 1999-12-22. 1. hardcover. New. 8.75x1.00x9.75. Buy with confidence. Excellent Customer Service & Return policy. Brand: William Morrow Cookbooks hardcover

L'universo nel piatto Gianfranco Bolognesi

Ottime condizioni: Libro che non sembra nuovo ed è già stato letto, ma è in condizioni eccellenti. Nessun danno evidente alla copertina, dotato di sovraccoperta (se applicabile) per le copertine rigide. Nessuna pagina mancante o danneggiata, piegata o strappata, nessuna sottolineatura/evidenziazione di testo né scritte ai margini. Potrebbe presentare minimi segni identificativi sulla copertina int

Cucina Vegetariana e Naturismo Crudo Manuale di gastrosofia naturista

392pp G/none 3a edizione ampliata, rilegatura in quarto tela, lievi bruniture all'interno, due piccoli strappi riparati al frontespizio, nel complesso un buon esemplare di questa classica opera sulla cucina vegetariana. Il volume verra' spedito dal Regno Unito.

Tender Vol. I and II : A Cook and His Vegetable Patch and A Cook's Guide to the Fruit Garden

2010 · réf. 25725 — London: Fourth Estate 2010. Book. Illus. by Lovekin Jonathan - Photographs. Very Good. Hardback. Signed by Authors. First Edition. 8vo - over 7¾" - 9¾" tall. 1226 pages in two volumes. Details are for volume I. Both have original paper wrap to front board. Price is for both volumes they are as new. Overseas customers please contact us for shipping quote. Fourth Estate Hardcover

Dishes Made Without Meat

1907 · réf. 24127 — London: Archibald Constable 1907. Book. Good. Hardcover. First Edition. 12mo - over 6¾" - 7¾" tall. 95 pages. Original brown cloth with black title and decorations. Driver 812.1. Curried potatoes yes things do not change now it is chips with curry sauce. Archibald Constable Hardcover

HEALTH In The HOUSEHOLD; or Hygienic Cookery

1884 · réf. 39148.2 — New York: Fowler & Wells Publishers. No. 753 Broadway 1884. 1st edition Cagle 221; Wheaton & Kelly 1723 NB. #1722 a ghost see Cagle; cf. Axford p. 198 & Bitting p. 125 for a 1901 6th edition. Original publisher's terra-cotta cloth binding with gilt stamp lettering & black stamp geometric design to front board. Yellow eps. Little to no extremity wear to covers bright gilt square & tight. Front hinge paper starting in bottom half with mull showing. Period prior owner book label to front paste-down. With a nod to the starting hinge still a pleasing VG copy. xi 1 blank 602 4 1 8 1 pp. Index concludes text. Adverts at rear. Crown 8vo. 7-5/8" x 5-1/8" The author born in a log cabin in Randolph county near Richmond Indiana to parents who were members of the Society of Friends. Susanna was the eldest of thirteen children was enormously ambitious and at an early age decided on a college education. In 1864 she received a degree from the New York Hygeio-Therapeutic College. In 1870 Dr. Dodds began to practice in St Louis. In this practice she was joined by her husband's sister Dr. Mary Dodds. As physicians the two did much for the physical redemption of women. Dr. S. Dodds became dean of the St. Louis Hygienic College of Physicians and Surgeons as well as a member of its faculty. She published this work in addition to papers in health journals detailing her philosophy of the benefits stemming from a 'hygienic' diet. While not a strictly vegetarian cook-book the author makes no qualms about her preference for non-meat cookery. for example on p. 48 we find her opining "If there is a practice in all of Christendom that deserves the censure of this enlightened age it is that of eating swine's flesh." Fowler & Wells, Publishers. No. 753 Broadway hardcover books

Régime végétalien utilisant les graisses animales

réf. 23857 — Paris, R.Helleu, 1914. In-4, 406 pp., demi-pachemin peint de motifs végétaux en couleurs à la bradel, dos long orné de même, tête mouchetée, couverture conservée (1 petit manque et 1 petite déchirure au dos, rousseurs principalement sur la reliure, les premiers et derniers ff., frottements).

THALYSIE, OU LA NOUVELLE EXISTENCE.

1840 · réf. 3287 — PARIS. L. DESESSART, LIBRAIRE-EDITEUR. 1840-1842. 3 VOLUMES IN-8 BROCHES (13,5 X 22 X 10 CENTIMETRES ENVIRON) DE (4) + 617 + (3), (4) + 361 + (3) ET (4) + II + 317 + (2) PAGES, COUVERTURE VERTE POUR LE TOME I, PUIS GRISE POUR LES TOMES II ET III, TITRE IMPRIME EN NOIR. EDITION ORIGINALE. OUVRAGE RARE PAR J.-A. GLEIZES, NE A DOURGNE DANS LE TARN, DECEDE A MAZERES EN ARIEGE, PRECURSEUR DU REGIME VEGETARIEN EN FRANCE. SURCHARGE MANUSCRITE D’EPOQUE SUR LE NOM DE L’EDITEUR (LEDOYEN LIBRAIRE, PALAIS ROYAL, GALERIE D’ORLEANS 31). PETITS DEFAUTS EXTERIEURS SANS GRAVITE, SINON BON EXEMPLAIRE.

Novel Dishes for Vegetarian Households.

1893 · réf. 22733 — Bradford:: Percy Lund & Co. 1893. Second Edition. A Very Good plus copy with light soiling to the brown leather binding. This book is subtitled "A complete and trustworthy guide to vegetarian cookery" and features a wide range of meals including egg plant ragout Arabian pilaff Palestine soup and guava cream vol-au-vents to name but a few. 178 pages Percy Lund & Co., hardcover