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MARK WILLAM RECIPES; ROLNICK HARRY & PASSMORE JACKI TEXT
The Chinese Gourmet: Authentic Ingredients And Traditional Recipes From The Kitchens Of China
Weldon Owen Pty Ltd. McMahons Point: 1994. Softcover. Good condition. Provides a comprehensive survey of the ingredients available to the Chinese cook and shows how they can be used to create a variety of dishes from the traditional simple fare of the home kitchen to more elaborate creations of renowned restaurants. It also details the equipment and preparation techniques that set Chinese cooking apart. This beautifully photographed book contains more than 200 authentic and fully tested recipes drawn from all regions of this vast country typifying the variety ingenuity and tradition that have produced the cuisine of China. Includes an index. ISBN: 1875137564. Weldon Owen Pty Ltd., McMahons Point: 1994 paperback
Bookseller reference : 75719X1 ISBN : 1875137564 9781875137565
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Mark Bitterman; Andrew Schloss Recipes
SALT BLOCK COOKING : 70 Recipes for Grilling Chilling Searing and Serving on Himalayan Salt Blocks Bitterman's
Kansas City MO: Andrews McMeel Publishing 2013. BRAND NEW Copy. Illustrated boards/Fine. DJ/Fine. Users' manual for Pink Himalayan Salt Block actually from Pakistan and doesn't stay pink followed by 70 recipes for Grilling Chilling Searing and Serving on the salt blocks. A super anti-microbial new kitchen tool rock cooking squares for use in the grill gas/electric stove tops in the oven or chilled. Mark Bitterman's previous book "Salted" won the James Beard Award. 216 pgs w/color photos by Bitterman. in 6 chapters: 1 Serving on Salt Blocks; 2 Curing on and between Salt Blocks; 3 Warming on Salt Blocks & in Salt Bowls; 4 Cooking on and Under Salt Blocks; 5 Chilling on Salt Blocks; and 6 Drinking from Salt Cups. First Edition 7th Printing. Hardcover. NEW/Fine. Illus. by Mark Bitterman Photography. Cookery/Salt Blocks. Andrews McMeel Publishing Hardcover
Bookseller reference : 019280 ISBN : 1449430554 9781449430559
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Marks, Adele and M.
101 (One Hundred And One) Marvelous Muffins
129 pages. HEAVILY WORN AND SOILED. Given the popularity and scarcity of this title we are listing this copy, despite its major drawbacks. Book
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Marshall, A.B.
Mrs. A.B. Marshall's Cookery Book
468, 24 [ads] pages. Index. Black and white illustrations. This undated reprint of the 1888 first edition appears to be circa 1894 judging by the handwritten date atop first leaf. "The present volume makes no pretension to be exhaustive, though it includes the essential groundwork of culinary art as well as much useful and novel information, not hitherto given in cookery books. " - Preface. Vintage news clipping affixed inside front board. Occasional markings. Heavy wear to forest green boards lettered with gilt. Textblock detached from boards. A worthy vintage copy. WHEATON & KELLY 3978, BITTING p.310. Book
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Martin, Mary Hale
My Best Recipes
87 pages. Index. Color photos. Unmarked with average wear. A sound vintage copy of this nice 1930s compilation of everyday dishes for the everyday table. Book
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Martin, Pol
A Guide to Modern American Cooking
No marks or inscriptions. A very clean very tight copy with bright unmarked boards, minor bump to spine foot and no bumping to corners. Dust jacket not price clipped or marked or torn with minor creasing to upper edge. 448pp. A comprehensive cook book of over 440 recipes from North America.
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Martin, Rita
Recettes Choisies Robin Hood
164 pages. Text in French. First published in 1947, this copy is a 1953 reprint of the 1950 revised edition. Printed upon glossy stock. Many colour and black and white photos. Above-average wear. Prior owner's details in pencil atop title page. Coupons removed. A worthy vintage copy of this pleasing French-Canadian cookbook. DRIVER Q306.2. Book
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Martin, Rita
Robin Hood No-Sift Recipes: Cakes and Icings
30 pages. Index. Colour photos. Undated but appears to be circa 1950s. Unmarked with average wear. A sound vintage copy. Book
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Mary Boll; I have combined my 2nd cookbook with my 3rd cookbook and now it has 675 recipes completely different recipes from my
Mema's Manna 2 & 3 Better Than Take Out Regular Recipes and Low Fat/Low Sugar
Jumbo Jacks 2013-01-01. Spiral-bound. Like New. Jumbo Jacks unknown
Bookseller reference : 1571666710-1-18582004 ISBN : 1571666710 9781571666710
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Mary Bratton & Linda Howell Recipes Compiled by
Shall We Dine
Houston Texas: Houston Ballet Guild 1984. BN3 - A comb-bound cookbook in very good condition that has signatues on the cover insides light discoloration and shelf wear. 8.5"x5.75" 94 pages. Satisfaction Guaranteed. Comb-Bound. Very Good/No Jacket as Issued. 8vo - over 7�" - 9�" tall. Houston Ballet Guild
Bookseller reference : EC28804BB
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Maryland Dietetic Association and Favorite Recipes Press
Explore the Tastes of Maryland
Hardcover. New. hardcover
Bookseller reference : 93759-54 ISBN : 0971713804 9780971713802
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Maryland Dietetic Association Maryland Dietetic Association Compiler Favorite Recipes Press Producer
Explore the Tastes of Maryland
Favorite Recipes Pr 2002-12-31. Hardcover. Used:Good. Favorite Recipes Pr hardcover
Bookseller reference : DADAX0971713804 ISBN : 0971713804 9780971713802
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Maryland Dietetic Association; Producer Favorite Recipes Press
Explore the Tastes of Maryland
Favorite Recipes Pr 2002-12-31. Hardcover. Good. Favorite Recipes Pr hardcover
Bookseller reference : SONG0971713804 ISBN : 0971713804 9780971713802
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MASCARELLI Benoit
LA TABLE EN PROVENCE ET SUR LA CÔTE D'AZUR.
1946 A Paris, chez Jacques Haumont, 1946. Livre de recettes, orné d'illustrations de Jean Chièze en bandeaux et en culs-de-lampe. In-8 broché de 242 pp., avec index des recettes in fine. Couverture un peu usagée, sans manque. Intérieur en bon état, sans annotations ni soulignements.
Bookseller reference : 18903
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MASSIALOT
Le confiturier royal.
Le confiturier royal. Ou nouvelle instruction –les confitures- les liqueurs et les fruits. Où l’on apprend à confire toutes sortes de fruits tant secs que liquide, la façon de faire différens ratafias, et divers ouvrages de sucre qui sont du fait des officiers et confiseurs avec la manière de bien ordonner un fruit et des dessins de table. Sixième édition, revue et corrigée. In 12 broché, couverture d’attente, papier gris,. Titre, VIII, 542 pages. 2 pages d’approbation. 1 planche dépliante en regard de la page 448 et 3 gravures en deux planches dépliantes, en fin de volume. A Paris chez les libraires associés 1791. Bon exemplaire à grandes marges.
Bookseller reference : 12770
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Mas de 175 exquisitas recetas
Arroz y pastas
Editorial Tomo 2012. Paperback. Good. Disclaimer:A copy that has been read but remains in clean condition. All pages are intact and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks our motto is: Read More Spend Less.Dust jacket quality is not guaranteed. Editorial Tomo paperback
Bookseller reference : G6074152543I3N10 ISBN : 6074152543 9786074152548
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Mashiter, Rosa
A Little North Country Cookbook
1st edition. 16mo, 60 pages, illustrated by Linda Smith. Fine condition hardback in fine condition dust jacket. 39412. eng
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MASON L.
The Taste of Britain. Foreword by Hugh Fearnley-Whittingstall. [Revised Edition].
8vo., with numerous tinted illustrations in the text, a map and pictorial endpapers, gift inscription on front free endpaper verso; ivory cloth, upper board and backstrip blocked and lettered in silver and red, red silk marker, covers very lightly age-soiled else a very good, bright, clean copy. Revised version of the original edition of 1999
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MASON Mrs. C.
The Lady's Assistant for regulating and supplying the Table; being a Complete System of Cookery. Containing the most select Bills of Fare. Likewise Directions for Brewing, Remarks on Kitchen Poisons. Ninth Edition. IN SIGNED BIRDSALL BINDING
8vo., Tenth Edition [styled 'Ninth Edition' on title], on laid paper, free endpapers mildly browned, title lightly dust-soiled, some mild and inoffensive age-staining (principally at fore-margins and edges); in SIGNED BINDING BY BIRDSALL OF NORTHAMPTON of nineteenth century cloth boards, tree calf back, backstrip with six gilt rules, second compartment with original leather label lettered and ruled in gilt, label worn but gilt mainly legible, uncut, sometime neatly recased with new endpapers to style, joints cracked (but binding entirely sound), a very good, crisp copy. Vernor and Hood [and many others], 1805 Charlotte Mason's important collection was first published in 1773 and Maclean records a further seven eighteenth-century editions. Bitting adds a Dublin imprint of 1778 as a result of which subsequent copies are one edition later than that stated, hence that with 'eighth edition' on title in actually the ninth (Cagle 864) and the present issue (styled 'ninth edition') is actually the tenth (see Cagle pp. 621-3). The present edition retains the introduction to the first edition, the advertisement to the sixth edition, and the appendix on poultry, the dairy, the kitchen and fruit gardens. Scarce in any early edition.
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MASSACHUSETTS RECIPES FOR ALL SEASONS / HB
LEISURE TIME 1990 - HB - ISBN #0-9626682-7-3. TEXT BY RUTH AND MILTON BASS LYNDA MORGENROTH & ANNE MORRIS. PRICE WRITTEN IN PENCIL ON COVER PAGE O/W INTERIOR IS VERY CLEAN. VERY LIGHT OVERALL WEAR TO PICTORIAL COVERS. A NICE COPY. CKBK
unknown
Bookseller reference : SSIS10MA94
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MATHIOT Ginette
Cuisine Pour Toi Et Moi. Plus De 500 Recettes Pour Nous Deux.
Flammarion 1969 In-4 relié 26 cm sur 19. 150 pages. Pleine toile rouge avec lettrage doré. Bon état d’occasion.
Bookseller reference : 119470
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MATHIOT Ginette
Cuisine Pour Toi Et Moi. Plus De 500 Recettes Pour Nous Deux.
Flammarion 1974 In-4 relié 26 cm sur 19. 316 pages. Pleine toile rouge avec lettrage doré. Bon état d’occasion.
Bookseller reference : 125135 ISBN : 208200094
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MATHIOT Ginette
Je sais cuisiner.
relié avec jacquette- 16,5x22 - 765 pp - 1976 - éditions FRANCE-LOISIRS, Paris.
Bookseller reference : 8047
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Matthews, Paula Cooper (Consumer Information Testing Laboratory).
THE MICROWAVE GUIDE AND COOKBOOK.
222p. Illustrated with numerous color photographs. 4to. Original color pictorial binding. Hardbound. Nice copy. A Microwave guide and recipe book probably given with the purchase of a Microwave oven. COOK 2
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MAUROIS Gerald
Cooking with a French Touch. With an Introduction by Andre Maurois.
8vo., First Edition, with illustrations in the text; some light offsetting from fold-ins to freer endpapers, neat contemporary signature on front free endpaper; red cloth, backstrip lettered in silver, a very good, clean copy in unclipped dustwrapper, the latter frayed (without material loss) at head of backstrip. Andre Maurois' son was by now living in the USA where the need was for a French cooking 'primer' written in straightforward yet witty style. Uncommon in this condition.
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Mavromataki , Maria
The Best Traditional Recipes of Greek Cooking
Nice selection of Greek recipes well illustrated. "My . purpose apart from acquaintance with Greek cuisine. is to bring close to you Greece itself, i.e. the saltiness of the Aegean Sea and its islands, a smell of oregano and thyme from the Peloponnese and Central Greece, some sweet taste from Macedonia and Thrace." 190p. illus. New in French wraps. Book
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Mavromataki, Maria
Les Meilleures Recettes Traditionnelles de la Cuisine Grecque.
Well illustrated book on Greek cooking in French 224p.Illus. Book
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Mccaffrey Anne Editor Recipes By Brian Aldiss Alfred Bester Marion Zimmer Bradley Harlan Ellison Frank Herbert Ursula K.
Cooking Out Of This World
New York: Ballantine Books 1973. First Ballantine Edition 1st Printing 1st Printing. Soft cover. Fine/No Jacket. First Printing Ballantine #23413-8. From The Collection Of Ian Ballantine Who Was The American Representative Of Penguin Books Prior To His Founding Of Bantam Books And Then Ballantine Books In 1952. Each Book From The Ballantine Collection Comes With A Loose Card Indicating It Is From The Library Of Ian And Betty Ballantine. Fine Kacking First Preliminary Blurb Page Bound Thus Also Lacking In Other Copies. <br/> <br/> Ballantine Books paperback
Bookseller reference : 030988
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McCann Nellie Louise recipes
Directions for Using New Perfection Oil Cook Stove and Ranges with Blue Chimney Burners and Cook Book
Cleveland OH: Cleveland Metal Products. 1922. vg-. Paperback. 64-pg staple-bound booklet with 1-punch hole through top corner; b/w & 1-color illustrations; interior clean taped tear on pg 33; solid stapled binding; 4.75" x 7.25" tall; light wear to edges of wraps . Cleveland Metal Products paperback
Bookseller reference : 149557
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McClary's
McClary's Household Manual
108 pages. Index. Colour and black and white photographic plates. Attractive embossed and decorated front cover. "In compiling this volume it has been our earnest desire to produce a book which would lighten the labors of every housewife."- from inside front cover. Published by an early Canadian manufacturer of household stoves. Moderate wear. Binding intact. Unmarked. A quality copy of this lovely vintage combination cookbook and household tip manual.. Book
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McConnell,Carol & Malcolm
The Mediterranean Diet : Wine,Pasta,Olive Oil and A Long,Healthy Life.
"A guide to a well-researched and medically approved nutritional pattern."According to the World Health Organization's figures, the traditional Mediterranean diet has, for centuries, protected Mediterranean villagers from heart disease and cancer. The authors draw extensively on such international research, suggest practical menus and recipes with straightforward cooking instructions, and give advice on the health benefits of a low-stress lifestyle. as well as delicious recipes (includes reseach done in Greece and Greek recipes) ) 224p. bibliography.index. Condition : V.Good Book
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McCully Recipes Editor Helen
The American Heritage Cookbook and Illustrated History of American Eating & Drinking 2 Books
New York NY: Simon & Schuster 1964. 1st Ed. Hardbound 8vo. 640 Pgs. Nr Fine. The American Heritage Cookbook and Illustrated History of American Eating & Drinking 2 Books published by Simon & Schuster New York NY 1964. 1st Edition. Hardbound no DJ. Size 8vo up to 9-1/2'' tall. Condition: Nr Fine. 640 Pgs. LCCN 64-21278. By the Editors of American Heritage the Magazine of History with chapters by Cleveland Amory Lucius Beebe Gerald Carson Paul Engle Marshall Fishwick Evan Jones Leonard Louis Levinson Russell Lynes Archie Robertson Ge4orge F Willison. Historical Foods Consultant Helen Duprey Bullock. Recipes Editor Helen McCully Associate Eleanor Noderer. Part 1 book 1 illustrated with drawings photographs and reproduced documents; a history of dining restaurants foods cooking eating and drinking in America. Part 2 book 2 recipes for: Soups Breads Fish Poultry & Game Meats Vegetables Corn Meal Rice Dishes Eggs & Cheese Sauces Salads Preserves & Relishes Desserts Pies Cakes Cookies Candy and Drinks. Description text copyright 2010 BooksForComfort. Item ID 22205. Simon & Schuster hardcover
Bookseller reference : 22205
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McFadden (Christine)
Ustensiles de cuisine
Minerva 2008 In-8 broché 22 cm sur 19. 336 pages. Bon état d’occasion.
Bookseller reference : 89140
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McFadden, Christine
Tools for Cooks: Including Recipes from Raymond Blanc, Peter Gordon, Rose Gray, Madhur Jaffrey and Jamie Oliver. Foreword by Anne Willan. Photography by Mark Williams.
Jacqui Small London, 2000. 144 S., Spiralbindung/ Spiral Bound, 29 x 20 cm. Zustand: gut.
Bookseller reference : 8376 ISBN : 1903221005
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McKee, Gwen; Moseley, Barbara (Editors).
THE BEST OF THE BEST FROM NORTH CAROLINA. Selected Recipes from North Carol
287p. Illustrated. 8vo. Original spiral binding. Very good condition. Quitea nice copy. COOK 1 x2
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McLAREN Mr. HWG Editor; HSU Rebecca Recipes By H. W.
TOWNGAS COOKERY BOOK Twelfth Edition
Hong Kong: Hong Kong & China Gas Co. Ltd. 1973. HK Twelfth Edition No markings about Fine in Very Good Dust jacket with several minor edge tears. Blue bds 395pp index. Folding spice chart is in perfect order except that one edge is creased. B&W photos with a few colour plates. This is a collection of international recipes arranged by country. The text is in double columns per page with the English text on the left and the corressponding Chinese text on the right. This book was originally published in 1962 to mark the centenary of the gas company. A heavy book. 3.4 JM FO 41/4. Hardcover. Near Fine/Very Good. 4to - over 9�" - 12" tall. Hong Kong & China Gas Co. Ltd. Hardcover
Bookseller reference : 63579
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MCLAUGHLIN MICHAEL RECIPES & TEXT; CHUCK WILLIAMS GENERAL EDITOR; NOEL BARNHURST PHOTOGRAPHS
Williams - Sonoma Thanksgiving
Simon and Schuster Source Inc. New York: 2001. Hardcover with dustjacket. Very good condition but there is a very small tear in the dustjacket. Offers easy-to-follow recipes you will want to include in your own holiday menu year after year In these pages you'll find inspiring first courses and a tempting variety of side dishes and desserts as well as some new ideas for the main course. This vividly photographed full-color recipe collection will become an essential addition to your kitchen bookshelf. Simon and Schuster Source, Inc., New York: 2001 hardcover
Bookseller reference : 88820X1
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McLean, Beth Bailey; Campbell, Thora Hegstad
Meat and Poultry Cook Book [Cookbook] - Presented By the Star Weekly
456 pages. Index. Black and white photographic plates. "These luscious, family-tested recipes are practical, nutritious and economical. Whether you are an expert in the kitchen or tomorrow's bride, they can be your best guide to good eating." - page 1. Unmarked with above-average wear. A worthy vintage copy. Book
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McLenaghen, Jessie L.; et al
Foods and Home Management
206 pages. Index. Prior owner's details whited out atop front free endpaper. Few markings to contents. Binding intact. Somewhat above-average wear to red cloth-covered boards. A sound copy of this eminently practical vintage homemaker's guide, intended for school students in British Columbia. Book
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McLeod Stephen A. ed; Scheib Walter foreword and Nancy Carter Crump recipes.
Dining with the Washingtons:
Mount Vernon :: Mount Vernon Ladies' Association 2011. First edition. Cloth. Fine in Fine DJ. 234 pp. squarish 4to. Cloth hardcover in dj. First edition. Bookplate signed by editor. Illustrated w/ photos & art. Boards fine. Binding tight. Textblock clean & crisp. Dj fine. Signed by editor Mount Vernon Ladies' Association , hardcover
Bookseller reference : 160167 ISBN : 0807835269 9780807835265
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McMONIGAL Valwyn
Les pommes de terre, meilleures recettes.
Montréal, Editions Tormont, 1994. 21 x 27, 96 pp., nombreuses illustrations en couleurs, broché, bon état.
Bookseller reference : 42147
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McMullen, George (Smithville, PA).
A COLLECTION OF RARE AND VALUABLE RECIPES AND USEFUL INFORMATION FOR HORSEMEN, FARMERS, MECHANICS, ETC.
32p. Text drawings. Damp stained. 24mo. Original green printed wraps, rear cover damp stained. Recipes for: Cider; Elderberry Wine; Ice Cream; Dissolving Bones for Manure; Horse and Poultry Care; Paint; Varnish; Measuring Apples, Corn, Wheat; etc. Very scarce. **PRICE JUST REDUCED! PA PAMPH 19_34 BX1 x2 BEFORE ORDERING - PLEASE Email to RareBooks@POBox.com so that we can CONFIRM AVAILABILITY
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McNair, James
Cheese
95 pages including index and gorgeous colour photography throughout. A cornucopia of the world's most delectable cheeses. Contains more than 40 recipes, ranging from appetizers to desserts, and innovative ideas for both hot and cold presentations. Perfect for casual or formal entertaining, regardless of season. Minimal wear. Remainder mark on bottom edge, else unmarked. Book
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McQuade, Barbara
The (Vancouver) Sun's Five-Star Recipes
216 pages. "Here for the first time in one handy reference are 190 of the top recipes from a decade of testing in Edith Adams College. From hearty soups to luxurious desserts, each lives up to the high standards Sun readers have come to expect. This book solves the question of what to serve on any occasion." - from back cover. Average wear. Unmarked. A sound copy. Book
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McRae, Anne [et al]
Ntomata = Tomatoes
Small illustrated book of recipes featuring Tomatoes. 62p. illus. [NO copies found in Worldcat] Book
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McRae, Earl; Brown, Dick; Brown, Dick; Grant, Maggie; Benoit, Jehane
Canadian Magazine, September 29, 1973
24 pages. Features: The interesting summer vacations of several interesting Canadians - Jim Calladine, Mary Marcantonio, Glen Thomas Landers, Gerry Hall, Ian Jackson, Allan McHarg, Keith McCreary, Rodina Miller, Artie Shaw, Jimmy Rogers; Superstar Montreal Alouette running back Johnny Rogers - article with photos; Peter Mahovlich is featured in a full-page colour-photo ad for Gillette products; Singer Wilf Carter - nice colour photo and article; Rabbit Recipes; Survey of 101 Canadian salaries for various occupations; Great colour photo ad for the 1974 Ford Torino inside back cover; Doug Wright's Family; and more. Average wear. Unmarked. A sound vintage copy. Magazine
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Me G. SCHEFER et Mlle H. FRANCOIS
RECETTES de CUISINE PRATIQUE
Un ouvrage de 394 pages, format 115 x 180 mm, illustré, relié toile, publié en 1920, Librairie Delagrave
Bookseller reference : LFA-126737022
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MEDICINE RECIPES.
Recepten boek.The Netherlands album ca. 1700 written ca. 1720 to 1758 or possibly later. Large agenda 8vo 20.5 x 12 cm. Manuscript in dark brown ink on laid paper with 1 printed and 10 manuscript slips with recipes loosely inserted late 18th & early 19th centuries. Recased ca. 1720 in its own original ca. 1700 blind-tooled parchment with a large centrepiece on each board.
pp. 15 16 23-188 197-386 387-412 minus 16 scattered pp. including integral paste-downs and about 160 pp. blank except for the page number.A recipe book in Dutch probably written beginning around 1720 but with additions to at least 1758. Most of the recipes are medicinal but about 15 written pages near the end separated from the others by numerous blanks contain culinary recipes. Among the medicinal recipes one also finds a few for ink shoe polish and other things. The medicinal recipes include treatments for the plague rabid dog bites jaundice worms warts scurvy toothache headache and many other ailments. Unusually the complier cites about a dozen sources for the medicinal recipes. The culinary recipes include several kinds of pancakes waffels and "poffertjes" a popular Dutch treat like tiny puffy pancakes tarts cookies and other sweet treats.A small number of leaves had been used for something else before the present text but they were removed and the rest recased in the original binding to begin the present manuscript. The only remaining clue to this earlier text is in the index leaves at the end where a small number entries at the heads of the pages are written in a different hand and in Latin with references to leaf numbers that are no longer present. They are clearly religious/theological.The manuscript as it now stands has minor marginal defects at the foot of about 40 leaves not affecting the text and occasional minor spots but is still in good condition. The binding is slightly loose due to the removed leaves and the parchment shows a few wrinkles and small spots but the tooling of the centrepiece is clear. A charming manuscript recipe book in Dutch both medicinal and culinary. unknown
Bookseller reference : K8L0EZ7PGV23
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Mega Recipes
Beer Home Brewing - A Simple Step by Step Process
CreateSpace Independent Publishing Platform 2012-10-31. Paperback. Good. CreateSpace Independent Publishing Platform paperback
Bookseller reference : SONG1480218138 ISBN : 1480218138 9781480218130
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Megede, Hans-Dietrich zur
Von Zopf bis Zeh' auf Knoblauch eingestellt. Rezepte mit Knoblauch.
Münster, Wolfgang Hölker 1985. 110 S. 8 quer, illustr. OLwd mit montierter Deckelillustration, Ratschläge und Rezepte. Guter Zustand.
Bookseller reference : 189
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