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Menut Sophie
Cafés Gourmands... du matin... au soir
Les éditions culinaires, coll. « Krups Cook Book » 2007 In-8 broché 20 cm sur 20. 122 pages. Très bon état d’occasion.
Bookseller reference : 100672
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Menut, Sophie (Recettes) ; Nicot, Françoise (Photographies)
Les enfants on passe à table ! : 25 Recettes équilibrées pour toute la famille
Soignon - Les éditions Culinaires 2008 In-8 carré, 68pp. relié
Bookseller reference : 22549
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MERRHEIM Arthur dit "MONO"
DISCOURS D'UN EMPIRIQUE SUR L'ALIMENTATION.
1922 un volume, broché marron-clair in-octavo Editeur (paperback in-8 Editor)(14 x 21,7 cm), dos imprimé en noir, 1ère de couverture imprimée en noir et rouge (cover printed), toutes tranches lisses (edges smooth), orné de nombreuses figures in-texte en noir, 216 pages, sans date (1922) Paris Chez l'Auteur Editeur,
Bookseller reference : 17444
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Mes Meilleures Recettes
240 recettes pour sublimer les l�gumes
2006-07-09. New. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May be re-issue. Buy with confidence excellent customer service! unknown
Bookseller reference : 2709824833n ISBN : 2709824833 9782709824835
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Mes Meilleures Recettes
240 recettes pour sublimer les l�gumes
2005-07-01. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be re-issue. May be ex-library. Shipping & Handling by region. Buy with confidence excellent customer service! unknown
Bookseller reference : 2709824833 ISBN : 2709824833 9782709824835
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Meschino Dr. Jim & Dr. Barry Simon foreword by Nadia Comaneci & BartConner recipes by Rose Reisman
Break the Weight Loss Barrier
NJ: Prentice Hall. VG in VG DJ. 1997. 1st ptg. Gaining mastery over self-defeating habits and attitudes. . Prentice Hall unknown
Bookseller reference : BOOKS039002I
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Metaxa, Daphne [Hartwag]
Classic Greek Cooking
Delicious Greek recipes, with delightful illustrations of Greece past and present.184p. illus Book
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MEURVILLE Elisabeth de et GREIGNOU Michel
Les fêtes gourmandes.
Paris, Nathan, 1989. 25 x 30, 160 pp., nombreuses illustrations en couleurs, cartonnage d'édition + jaquette, état neuf.
Bookseller reference : 17641 ISBN : 2092900943
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Michael Pamela Composed from recipes by Katie Stewart Kenneth Lo and others
Food for Lovers. Menus for lovers affluent or impecunious in a hurry or with time to spare
New York: Paddington Press. 1977. Small Quarto Size approx 20cm x 24cm. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. Fading to Dustjacket and book spines. Colour and black & white illustrations and reproductions. 224 pages Menus prepared with seasonal suggestions: with contributions from writers and artists throughout history. . 1st Edition. Hardback. Paddington Press hardcover
Bookseller reference : BIB273566 ISBN : 0448226782 9780448226781
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Michael Van Straten with Recipes By Sally Van Straten
Food for Life : Lifelong Health from the Food You Eat
London: Quadrille 2005. POSTED AT OUR STANDARD RATES! AND FULLY INSURED! UK ONLY.Please email for further details. Not Inscribed or Signed. First Edition. Paper Boards. FINE AS BRAND NEW/FINE AS NEW. Illus. by Colour Illustrations Throughout. 4to - over 9�" - 12". HARDBACK. Quadrille Hardcover
Bookseller reference : 006594 ISBN : 1844001296 9781844001293
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Michael Wynn Jones (editor)
Sainsbury's Magazine : Issue 61 May 1998
No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards, minor damp effect to about six lower pages corners in the middle of the book and no bumping to corners. 202pp. Concentrates mainly on food plus features on fashion, gardens, drink, health, money etc.
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Michael Wynn Jones (editor)
Sainsbury's Magazine : Issue 64 August 1998
No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. 202pp. Concentrates mainly on food plus features on fashion, gardens, drink, health, money etc.
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Michaud Ellen / Anita Hirsch recipes
Healing Kitchen The: From Tea Tin to Fruit Basket Breadbox to Veggie Bin--How to Unlock the Curative Powers of Foods that Heal!
Dallas TX: BenBella Books Inc. 2nd. 2005. vg. Paperback. Signed by Author ISBN:1932100539 Presentation copy signed by Anita Hirsch to Mary Jane. 9" tall; 274 pages; index on separate sheets placed in the book but not bound in. . BenBella Books, Inc. paperback
Bookseller reference : 151837 ISBN : 1932100539 9781932100532
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MICHEL Dominique, [Patrick RAMBOURG]
VATEL ET LA NAISSANCE DE LA GASTRONOMIE (recettes du Grand Siècle adaptées par Patrick Rambourg)
Fayard , Paris, 2005.
Bookseller reference : 50038
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MICHEL DOUAZ
La cuisine au vin 150 recettes santé.
Offert par les Vins Henri Maire, 1988, 159 pages, préface du Docteur G.Halpern, in 12 broché, état d'usage, pliures, usures et frottements.
Bookseller reference : 12407
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MICHEL GUIBERT PAULINE DELAMARQUE
Savoir recevoir, savoir vivre.
France Loisirs, 1990, 123 pages, in 8 broché, bon état.
Bookseller reference : 12412
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MICHELE DUBY
Femmes chefs, 30 restaurants de femmes, 200 recettes, astuces et secrets de cuisine.
Actes Sud, 2004, 320 pages, in 12 broché, bon état.
Bookseller reference : 13020
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Michèle SAINT-ALBAN
RECETTES TRADITIONNELLES de l'ARDECHE et de la DRÔME
Un ouvrage de 128 pages, format 150 x 210 mm, broché couverture couleurs, publié en 2007, E&R, bon état
Bookseller reference : LFA-126738961
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Miers, Thomasina
Mexican Food Made Simple
No marks or inscriptions. No creasing to covers or to spine. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. 224pp. Masterchef winner Thomasina Miers brings her fresh approach to over 130 easy-to-follow classic recipes from Mexico.
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MIHALY HOPPAL, M. ÖCAL OGUZ, EVRIM ÖLÇER ÖZÜNEL (Edited by).
World of similar tastes: Comparison of the Turkish and Hungarian culinary culture.= Tatlarin benzer dünyasi: Türk-Macar ortak yemek kültürü.= Hasonlo izvilag: A török es a magyar etkeezesi kultura összehasonlitasa.
New English Paperback. Roy. 8vo. (24 x 17 cm). Proceedings in English, Turkish, and Hungarian.[iv], [iv], 132, 172 p., color and b/w ills. World of similar tastes: Comparison of the Turkish and Hungarian culinary culture.= Tatlarin benzer dünyasi: Türk-Macar ortak yemek kültürü.= Hasonlo izvilag: A török es a magyar etkeezesi kultura összehasonlitasa. Contents: The Convention for the safeguarding of the intangible cultural heritage and the interaction project on the shareed cuisine of Turkey and Hungary., M. Öcal Oguz.; The history of a joint project, Mihaly Hoppal.; Semiotics of Hungarian wedding meals, Mihaly Hoppal.; Edible heritages: Safeguarding of the intangible cultural heritage and multinational cuisine policies., The taste of entertainment: Religious festivals / National holidays and festival dishes in the Turkish and Hungarian cultures., Points of connection between Turkish and Hungarian dietary culture., Fod, culture and identity: On Turkish and Hungarian cuisine.; "Djanfeda, Chincha, Goher": Turkih aspects in the past of viniculture at Jaszbereny.; Traditionality and sustainability of foods in Turkish and Hungarian cuisines.; Cuisines united with photographs: To follow the cuisine cultures in visual texts.; The role of herbs and spices in Turkish cuisine in Hungary.; The drinking culture in the shared Turkish and Hungarian cuisine: Health, rituals, traditions.; The language of food by seasons: Preparations for winter.; Nogays of Turkey: Their ethnic identity and acculturation.
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Miller Joni Text and Recipes by
Charles Wysocki's Americana Cookbook
NY: Harry N Abrams. Very Good in Very Good dust jacket. 1995. Hardcover. 0810939789 . 0.5 x 8.5 x 8.1 Inches; 64 pages . Harry N Abrams hardcover
Bookseller reference : 98324 ISBN : 0810939789 9780810939783
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Miller Joni Text and Recipes
Charles Wysocki's American Cookbook
Harry N. Abrams 1995 1995. As New/As New. 63 pp. of recipes with 31 Wysocki plates throughout. Hard Cover. As New/As New. Harry N. Abrams, 1995 Hardcover
Bookseller reference : 13842
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Miller Miss Verna L. tested recipes
Frigidaire Recipes
Paperback. Good. Nice copy. Some light tanning to both covers and a light stain on back cover. Otherwise excellent. Clean and solid with no markings noted. paperback
Bookseller reference : VB-BBPX-PE59
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Miller Miss Verna L. tested recipes
Frigidaire Recipes
Dayton OH: Frigidaire Corporation. 1932. good. Paperback. 48-page staple-bound booklet; b/w photos; text unmarked; appliance store stamp inside front cover; foxing to edges of stiff blue wraps . Frigidaire Corporation paperback
Bookseller reference : 140089
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Miller, Dave.
BREWING THE WORLD'S GREAT BEERS. A Step-By-Step Guide.
150p. Illustrated with text drawings. 4to. Original full cloth binding. Original dust jacket. Second Printing. Nice copy. A practical and detailed guide to home brewing. A step-by-step guide to the en tire brewing process, explaining in clear, concise language how to make great-tasting beer or ale. The book includes 85 practical and easy to follow recipes for beginners, as well as for veterans. WHI SKEY 3
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MIQUEL Caroline
LES BONNES RECETTES DE TANTE CAROLINE
1928 cartonné éditeur in-octavo, dos saumon, premier plat orné d'une illustration photographique en couleurs, illustrations : culs-de-lampe, 382 pages, 1928 à Paris Presses de la Renaissance,
Bookseller reference : 8881
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Miriam B. Loo recipes and Nancy P. McConnell stories.
American Tales & Tastes: a recipe cook book
Colorado Springs CO: Current Inc. 1983. presumed 1st . Hardcover. Fine/No Jacket. Art by Nancy Duell. 9000 PB shelf. Oversized. Spiral-bound pictorial white covers. No names clean text. No dust jacket. Glossary of cooking utensils <br/> <br/> Current, Inc. hardcover
Bookseller reference : 073152
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Mlle Madeleine
La Parfaite cuisinière bourgeoise, ou la Bonne cuisine des villes et des campagnes, renfermant toutes les connaissances indispensables pour faire d'excellentes ménagères
1875 un volume, reliure demi-toile grise in-douze (half cloth-bound duodecimo), dos long insolé (fading spine without raised band) - titre frappé argent (silver title), papier peigné aux plats (cover with painting paper), tête lisse (top edge smooth), toutes tranches lisses (all smooth edges), légères rousseurs sur les tranches (lightly redness marks on the edges), orné d'un frontispice hors-texte en noir + de Près de 300 figures dans le texte en noir + trois planches hors-texte (full page engraving) en noir, 462 pages, sans date (1875) Paris Bernardin-Béchet Libraire-Editeur,
Bookseller reference : 14232
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Mme Th. de Castilla
La cuisine par l'électricité
Troisième édition revue et complétée, Xe mille, éditée par APEL société pour le développement des applications de l'électricité, 1948.
Bookseller reference : ZNF-525
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Moatti-Darmon Lucienne
Cuisine des Pays Méditerranéens
Saveur des Terroirs Grand In-8°,broché,159 pages,pas de détours photographiques encombrants,un lexique et un tableau des sucres.Une tache de café de 5mm en page de garde,bon état d'usage .
Bookseller reference : 8160
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Modern Woman Magazine; IP Vivian Project Manager;TRIM Heather Recipes By; ALLEN Judy Editor
FAMILY FAVOURITES FOR EVERY DAY Meals Made Easy
Toronto: MacMillan Canada 1999. CAD First Printing No markings the corner of the first page has been clipped possibly to remove a name otherwise Near Fine. 24.5 x 17 cm photo wraps woman in apron holding plate of wraps i-viii 1-194pp. Index. Colour plates. 200 recipes with ingredients in North American measure and with nutritional analysis. 1.3 JM FO 40/7. 1st. Paperback. Near Fine. 8vo - over 7�" - 9�" tall. MacMillan Canada Paperback
Bookseller reference : 32725 ISBN : 0771576188 9780771576188
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Modern Woman Magazine; IP Vivian Project Manager;TRIM Heather Recipes By; A
Modern Woman Cookbook : Family Favourites for Every Day
MacMillan Canada 1999. Paperback. Good. Disclaimer:A copy that has been read but remains in clean condition. All pages are intact and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting and the copy can include previous owner inscriptions. At ThriftBooks our motto is: Read More Spend Less.Dust jacket quality is not guaranteed. MacMillan Canada paperback
Bookseller reference : G0771576188I3N00 ISBN : 0771576188 9780771576188
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Moine (Marie-Pierre), texte ; Cazals (Jean), photographies
La Cuisine des brasseries
Hachette, coll.”Hachette Pratique” 2003 In-4 cart. éditeur sous jaquette ill. 28,8 x 23,4 x 2 cm 190 p.
Bookseller reference : 100860 ISBN : 2012368336
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Moine, Marie-Pierre (author of foreward)
Classic French - Delicious Regional Recipes from France
64 pages including index. Illustrated with wonderful colour photography. Over 40 irresistable recipes for all occasions - with every dish photographed in colour. Includes all the classic French favourites - Onion Soup, Fish Stew, Coq au Vin, Tart Tatin, Chocolate Profiteroles and much more. Step-by-step techniques for both beginner and experienced cook. Unmarked. Traces of edge wear to dust jacket. Book flawless. Book
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MOLL-WEISS A.
NOS MALADES ET NOS CONVALESCENTS A TABLE
1914 reliure pleine toile noire petit in-octavo, dos long décoré or- titre frappé or - 156 pages, 1914 Paris Librairie Armand Colin Editeur,
Bookseller reference : 8236
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Mollé, Philippe
Les Passions Gourmandes de Philippe Mollé
Éditions de l'Homme Petit in-4 carré Couverture rigide illustrée Montréal 1995
Bookseller reference : 7270
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Moncorgé (Alexis) ; Camdeborde (Yves) ; Duronsoy Yves (Photographies)
Gabin à table
Michel Lafon 2023 In-4 relié 26,9 cm sur 20. 192 pages. Très bon état d’occasion.
Bookseller reference : 130194
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MONDADORI COLLECTIONS
Goulash et polenta.
Couverture rigide. Cartonnage de l'éditeur. 250 pages.
Bookseller reference : 129781
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MONGEOT Josiane
350 recettes et menus à base de produits allégés. Collection : Guide Marabout service, GS 1689.
Alleur (Belgique), Marabout, 1990. 11 x 18, 239 pp., broché, bon état (couverture défraîchie).
Bookseller reference : 65697
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MONT-BRY
La cuisine fine Tome I
Courbevoie, Culina - La Cornue 1947 In-8 24,5 x 15,5 cm. Cartonnage éditeur, demi-toile bleue, dos muet, auteur et titre dorés sur le premier plat, 224 pp., table des recettes. Cartonnage légèrement frotté en coupes, intérieur très frais.
Bookseller reference : 111979
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MONTAGNE (Prosper) et Docteur GOTTSCHALK.
Larousse gastronomique.
Paris, Larousse, 1938 (tirage de 1965), in-4 reliure éditeur ornée d’une composition à froid et dorée.
Bookseller reference : 90037
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MONTAGNE Prosper
LAROUSSE gastronomique.
LAROUSSE gastronomique. Avec la collaboration du docteur GOTTSCHALK préface de A. ESCOFFIER et de Ph. GILBERT. In 4 reliure éditeur pleine toile verte, titre doré au dos et sur le premier plat . Faux titre, titre, 1087 pages, texte sur 2 colonnes, 1850 illustrations et 36 planches hors texte, en couleurs. Librairie Larousse 1938. Très bon état..
Bookseller reference : 13145
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MONTAGNÉ (Prosper)
Larousse Gastronomique par Prosper Montagné (Maître cuisinier) avec la collaboration du Docteur Gottschalk.
Préface de A. Escoffier et de Ph. Gilbert. Ouvrage orné de 1850 gravures dans le texte et de 16 planches hors-texte en couleurs. Paris, Librairie Larousse, 1938. In-4 (27x19cm) de percaline verte éditeur orné d'un motif culinaire à froid, doré et dos chagrin marron avec motif à froid, coiffes et bords légèrement passés. 2ff+1087pp.
Bookseller reference : WOC-1237
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Montalier Delphine de
Les Petits Légumes
Marabout Dos carré collé 2009 In-4 (17,7 x 28,5 cm), dos carré collé, 191 pages ; très bon état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : gg1869
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Monterroso Armando Recipes; Steve Evetts Recipes; Lara Kastner Photos
Emotional Cuisine: Amused Comfortable Curious Confused Guilt
New York NY: New York Marriott Marquis 2012. Hardcover. Very Fine/No Jacket as issued. 4to 9.75 - 12'' tall. "Signed by both Authors on blank page. Nice Firm Clean copy ! Two additional New York Marriott Marquis 'Chef's Tip' photo-recipe cards Red Onion Marmalade Rhubarb and Blueberry Preserve inserted. Thoughtful creations by Executive Chef Armando Monterroso and Executive Pastry Chef Steve Evetts of The New York Marriott Marquis. 'Food is an emotional thing; aroma evokes memory feelings of amusement and comfort too. A dish may have a curious mix of ingredients make you feel guilty or even puzzle you.' 'We're thrilled to share our first collection of recipes with you from amusing pastrami-salmon lollipops to the guilty pleasures of a good sticky toffee pudding. Its been said that people don't go to restaurants because they are hungry. They go for the shared pleasure of being around a table together. Like we said it's emotional.' Luscious 2-page photos of dishes categorized by their emotional effect. Accompanying recipes for the photos are on the included essential DVD. 46 pages. . ISBN: B00BCOSCRG. Catalogs: Cookbooks:. New York Marriott Marquis hardcover
Bookseller reference : 94953
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Month Recipes
Good Food Month
Spearman 1934. This book has hardback covers. Ex-library With usual stamps and markings In fair condition suitable as a study copy. No dust jacket. Spearman hardcover
Bookseller reference : 2447693
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MONTIGNAC Michel
Je cuisine Montignac (2 volumes).
Paris, Editions Artulen, 1994. 21 x 30, 2 volumes, 74 + 74 pp., nombreuses illustrations en couleurs, cartonnage d'édition imprimé, bon état.
Bookseller reference : 30921
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Moon, Rosemary
Rosemary Moon's AGA Cookbook
Book in mint condition. Dust jacket not price clipped or marked or torn or creased with fading to upper edge and to spine. 152pp. With a whole range of recipes designed to help you get optimum performance out of your AGA cooker.
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Moosewood Restaurant New Classics: 350 Recipes for Homestyle Favorites and Everyday Feasts Clarkson N. Potter Potter
Moosewood Restaurant New Classics: 350 Recipes for Homestyle Favorites and Everyday Feasts Clarkson N
New. brand new hardcover- gift quality hardcover
Bookseller reference : SKU1004057 ISBN : 0609601652 9780609601655
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Morand Simone
Des Galettes et des crêpes en Bretagne
Editions Jos Agrafé 1986 In-12 (16,5 x 22 cm), agrafé, 31 pages, photos en couleur, ouvrage par Simone Morand, spécialiste de la gastronomie bretonne ; bords du quatrième plat brunis, par ailleurs assez bon état. Livraison a domicile (La Poste) ou en Mondial Relay sur simple demande.
Bookseller reference : vf240
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