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‎Heath Ambrose‎

‎Fare Wisely and Well‎

‎London: Ward Lock. Good/Fair. 1951. First Edition. Hardback. 8vo - over 7�" - 9�" tall B001WUUX7M 320 pages of economical and appetising recipes. . Ward, Lock hardcover‎

Bookseller reference : 17834

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‎No Author‎

‎Creative Hostess Bath Cookbook The - A culinary memento of an enchanting City‎

‎London: Marion Edwards. Very Good/No Jacket. 1985. Hardback. 8vo - over 7�" - 9�" tall 0-904330-58-3 4.5 x 8.75"; 64 pages; yellow cloth with brown illustrations and titles; no dustwrapper; very good; . Marion Edwards hardcover‎

Bookseller reference : 9658 ISBN : 0904330583 9780904330588

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‎No Author‎

‎Cooking the Oxo Way‎

‎London: Liebig. Good. Spiral Binding. 12mo - over 6�" - 7�" tall B00117BJZG 40 pages. Illustrated card covers. . Liebig unknown‎

Bookseller reference : 17887

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‎Jordan Jo & Gimi‎

‎Not Wholly Mackerel!‎

‎Cromer: Cromer Parochial Church Council. Good. 1989. First Edition. Paperback. 8vo - over 7�" - 9�" tall 38 page pamphlet. Recipes and poetry from Cromer. . Cromer Parochial Church Council paperback‎

Bookseller reference : 18192

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‎Feng Doreen Yen Hung‎

‎Joy of Chinese Cooking The‎

‎London: Faber and Faber for The Cookery Book Club. Good/Good. 1962. Reprint. Hardback. 8vo - over 7�" - 9�" tall B0011DJNS0 In this remarkable and beautifully executed book fascinating pertinent Chinese history is woven throughout the chapters devoted to the recipe categories. . Faber and Faber for The Cookery Book Club hardcover‎

Bookseller reference : 16576

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‎Avila Kay‎

‎Take Six More Cooks‎

‎London: Thames Macdonald. Very Good/Very Good. 1988. First Edition. Hardcover. 4to - over 9�" - 12" tall 0-356-15402-5 A selection of recipes from Michel Bourdin Marco Pierre White Gunn Eriksen Franco Taruschio Paul Gayler and Robert Mey. . Thames Macdonald hardcover‎

Bookseller reference : 14903 ISBN : 0356154025 9780356154022

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‎No Author‎

‎Best Menus - Food and Wines for All Occasions Good Housekeeping‎

‎London: Ebury Press. Good/Good - Priceclipped. 1988. First Edition. Hardcover. 4to - over 9�" - 12" tall 0-85223-639-5 The Good Housekeeping Institute have compiled a guide to giving dinner parties. For each occasion a complete menu is provided with recipes for every course which make the most of foods when they are in season especially fruits and vegetables. The menus cover a range of different occasions and cuisines including a Chinese meal for four people a Middle Eastern dinner for six a summer buffet for twelve an informal vegetarian supper for ten a light summer lunch for six and a traditional Sunday lunch for eight. A countdown plan is provided listing dishes which can be prepared in advance and a timetable for the preparation and cooking of dishes on the evening. Suitable wines are suggested by Jane MacQuitty "Good Housekeeping's" Wine Editor to accompany each course of the meal. Each menu features a full colour photograph of the table setting accompanied by individual shots of the different dishes. Useful tips are included giving advice on the best raw ingredients to choose recipe variations cooking hints and serving suggestions. . Ebury Press hardcover‎

Bookseller reference : 15417 ISBN : 0852236395 9780852236390

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‎Scott David‎

‎Traditional Arab Cookery‎

‎London: Rider. Good. 1983. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-09-153331-7 In this masterly introduction to traditional Arab cuisine David Scott has chosen 250 dishes that the Western cook is able to prepare simply and which represent the cooking of the Arabian deserts and the lands which surround them. Review label to short title page. . Rider paperback‎

Bookseller reference : 16640 ISBN : 0091533317 9780091533311

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‎Cornish Elizabeth‎

‎Cooking with Vegetables Microwave Library‎

‎London: Apple Press. Very Good/Good. 1987. Hardcover. 4to - over 9�" - 12" tall 1-85076-092-6 A variety of vegetable recipes from the microwave for the imaginative and busy cook. Small tear to top edge of dustjacket spine. . Apple Press hardcover‎

Bookseller reference : 14914 ISBN : 1850760926 9781850760924

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‎Pertwee Ingeborg‎

‎Soups‎

‎London: Hamlyn. Very Good/Very Good. 1996. First Edition. Hardback. 4to - over 9�" - 12" tall 0-600-58930-7 100 quick and easy soup recipes for every occasion. . Hamlyn hardcover‎

Bookseller reference : 16619 ISBN : 0600589307 9780600589303

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‎Dutrey Marius‎

‎Calendrier Gastronomique - Histoires De Cuisine et Cuisine De L'Histoire‎

‎London: Frederick Muller. Good/No Jacket. 1938. Limited. Hardback. 8vo - over 7�" - 9�" tall B000XY40TA Inscribed By the Author 161 pages. Text is French wonderful colour illustrations by Pierre Camin. Inscribed by the author - To Capt. Ivor Laren With my best Wishes. M. Dutrey. Yellow cloth with gilt titles and designs. . Frederick Muller hardcover‎

Bookseller reference : 17837

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‎Polunin Miriam‎

‎Real Sandwich Book‎

‎London: Ebury. Good. 1989. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-85223-830-4 Over 100 delicious recipes. If you are tired of wilting lettuce curling bread and hardened cheese The Real Sandwich Book is for you. . Ebury paperback‎

Bookseller reference : 16643 ISBN : 0852238304 9780852238301

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‎Beeton Isabella Mary‎

‎Shorter Mrs Beeton The‎

‎London: Ward Lock. Very Good/Fair. 1987. First Edition. Hardback. 4to - over 9�" - 12" tall 0-7063-6563-1 400 original recipes chosen from Mrs. Beeton's original cookery chapters on soups fish sauces meat poultry game vegetables puddings and sweet dishes preserves biscuits and cakes and beverages. Dustjacket is bumped to top edge with a 2cm tear to top of spine. . Ward Lock hardcover‎

Bookseller reference : 17680 ISBN : 0706365631 9780706365634

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‎Hardy Elizabeth‎

‎West Country Teas: Recipes‎

‎Domino Books. Very Good. 1996. Paperback. 16mo - over 5�" - 6�" tall 1-85772-055-5 Tea-time recipes from the West Country easy to prepare good to look at and delicious to eat. . Domino Books paperback‎

Bookseller reference : 15957 ISBN : 1857720555 9781857720556

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‎No Author‎

‎Frigicold - Quick Freezing Produce in Small Quantities‎

‎Frigicold. Good. Paperback. 8vo - over 7�" - 9�" tall B0027DP2DS 56 pages. Not too certain if the guidelines are very practical today would appear to be 1960's. . Frigicold paperback‎

Bookseller reference : 17983

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‎Fearon Ethelind‎

‎Herbs - How to Grow Treat and Use Them‎

‎London: Herbert Jenkins. Good/No Jacket. 1953. First Edition. Hardback. 16mo - over 5�" - 6�" tall B0029Z27M8 96 pages. Green cloth with black title to spine some light foxing not affecting text. . Herbert Jenkins hardcover‎

Bookseller reference : 18058

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‎Osborne Christine‎

‎Cooking the Middle Eastern Way‎

‎Secaucus NJ: Chartwell Books. Good/Good. 1985. First UK Edition. Hardback. 4to - over 9�" - 12" tall 0-89009-838-7 In this beautifully illustrated book there are more than 100 recipes starting with mezze and proceeding tastily through main courses and desserts. . Chartwell Books hardcover‎

Bookseller reference : 17201 ISBN : 0890098387 9780890098387

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‎Morris N.‎

‎Women Chefs of Britain‎

‎Bath: Absolute Press. Very Good/Very Good. 1990. First Edition. Hardcover. 8vo - over 7�" - 9�" tall 0-948230-34-7 This tribute to the strengths of women chefs in Britain contains some of the best recipes written for the home cook in recent years. . Absolute Press hardcover‎

Bookseller reference : 15381 ISBN : 0948230347 9780948230349

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‎Heaton Nell compiled by‎

‎Cookery To-day and To-Morrow‎

‎London: Syndicate. Fair/No Jacket. 1946. Hardback. 12mo - over 6�" - 7�" tall 5.75" x 6.75"; 243 pages; blue cloth cover; no dustwrapper; fair; . Syndicate hardcover‎

Bookseller reference : 11202

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‎Burnay The Countess China de‎

‎Under the Influence of Bright Sunbeams - Centuries of Natural Cuisine in Recipes for Today‎

‎Wellingborough: Thorsons. Very Good/Good. 1987. Hardback. 4to - over 9�" - 12" tall 0-7225-1462-X 7.5 x 10"; 240 pages; yellow cloth with gilt title to spine; dustwrapper lightly bumped to edges. . Thorsons hardcover‎

Bookseller reference : 15114 ISBN : 072251462X 9780722514627

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‎Highton Leonie‎

‎Entertaining with House & Garden‎

‎London: Treasure Press. Very Good/Good. 1983. Hardback. 4to - over 9�" - 12" tall 0-907812-35-X 600 varied and exciting recipes from the many which have appeared in the Wine & Food section of House & Garden magazine. Small scuff to spine of dustjacket. . Treasure Press hardcover‎

Bookseller reference : 14352 ISBN : 090781235X 9780907812357

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‎No Author‎

‎Pinch of Salt A - Una Pizca De Sal‎

‎Barcelona: Hogares De La Amistad. Fair. 1981. First Edition. Paperback. 8vo - over 7�" - 9�" tall 84-300-4344-6 332 pages. Interesting collection of recipes given in both English and Spanish. . Hogares De La Amistad paperback‎

Bookseller reference : 18244 ISBN : 8430043446 9788430043446

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‎Jones Jeanne‎

‎Fabulous Fibre Cookbook‎

‎London: Pitman. Good. 1978. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-273-01187-1 160 pages. Foods high in dietary fibre low in calories and completely natural. . Pitman paperback‎

Bookseller reference : 18216 ISBN : 0273011871 9780273011873

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‎Hill Janet Mackenzie‎

‎Cooking for Two‎

‎Boston: Little Brown and Company. Good/No Jacket. 1910. Reprint. Hardback. 12mo - over 6�" - 7�" tall B0029ZBOY0 407 pages. Blue cloth with decorations and titles in dark blue and pale yellow. Front hinge is cracked and front board has a small stain. . Little, Brown and Company hardcover‎

Bookseller reference : 18033

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‎Walker A. Horace‎

‎Inspection of Fish Poultry Game Fruit Nuts and Vegetables‎

‎London: Bailliere Tindall & Cox. Very Good/No Jacket. 1911. First Edition. Hardback. 8vo - over 7�" - 9�" tall B0018GTOCK As useful today as when it was first published. An essential handbook for anyone involved in the purchase of foodstuffs. . Bailliere, Tindall & Cox hardcover‎

Bookseller reference : 16413

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‎Ellis Audrey‎

‎Spring - Four Seasons Cookery Books‎

‎Maidenhead: Sampson Low. Very Good/Good - Priceclipped. 1976. Hardback. 4to - over 9�" - 12" tall 0-562-000-25-9 We also have in stock Autumn and Winter in identical format. . Sampson Low hardcover‎

Bookseller reference : 14381 ISBN : 0562000259 9780562000250

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‎Cox Helen‎

‎Traditional English Cooking - New Ways with Old Dishes‎

‎London: Angus & Robertson. Good/Good. 1961. First Edition. Hardback. 8vo - over 7�" - 9�" tall B0000CL7ZL Dustjacket in protective sleeve. Yes all the traditional recipes are here - Toad in the Hole Bacon and Eggs together with some interesting surprises. . Angus & Robertson hardcover‎

Bookseller reference : 16494

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‎Greatbach Sybil‎

‎Slimming Magazine - High Speed Diets‎

‎London: Severn House. Very Good/Good - Priceclipped. 1983. Hardback. 8vo - over 7�" - 9�" tall 0-7278-2027-3 6.25 x 9.5"; 224 pages; red cloth with gilt title; dustwrapper priceclipped; vg/g; . Severn House hardcover‎

Bookseller reference : 10710 ISBN : 0727820273 9780727820273

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‎No Author‎

‎Recipes - Cake-A-Pie Self-Raising Flour‎

‎Ashton-under-Lyne: T. Rose Hilton. Good. Paperback. 12mo - over 6�" - 7�" tall 31 page pamphlet issued by the manufacturers of Cake-a-Pie flour. Staples rusty. . T. Rose Hilton paperback‎

Bookseller reference : 18369

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‎Brodsky Kelly‎

‎Food for Lovers‎

‎Sydney: Angus and Robertson. Good/No Jacket. 1971. First Edition. Illustrated Laminated Boards. 8vo - over 7�" - 9�" tall 0-207-12291-1 Eating and love-making are the two great sensual delights and the somewhat fragile framework on which our lives evolve and stand. Not too certain if this book was designed for couples why all the recipes are for 4-6 people! . Angus and Robertson hardcover‎

Bookseller reference : 18050 ISBN : 0207122911 9780207122910

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‎Olney Judith‎

‎Joy of Chocolate The‎

‎New York: Barron's Educational Series. Very Good/Very Good. 1982. First Edition. Hardcover. 12mo - over 6�" - 7�" tall 0-8120-5435-0 A tantalizing selection of chocolate recipes for favorite candies cakes cookies desserts and beverages includes practical tips on cooking techniques fillings toppings and decorations. . Barron's Educational Series hardcover‎

Bookseller reference : 16228 ISBN : 0812054350 9780812054354

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‎Moine Marie Pierre‎

‎Classic French: Delicious Regional Recipes from France‎

‎London: Ultimate Editions. Good/Very Good. 1996. First Edition. Hardcover. 8vo - over 7�" - 9�" tall 1-86035-033-X A fascinating introduction explains the origins of the rich variety of French cooking and there are practical cook's tips throughout. . Ultimate Editions hardcover‎

Bookseller reference : 15000 ISBN : 186035033X 9781860350337

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‎Woodward Sarah‎

‎Simply Different - Distinctive and rapid suppers for supermarket shoppers.‎

‎London: Macmillan. Very Good/Very Good. 1994. Hardback. 8vo - over 7�" - 9�" tall 0-333-62732-6 6.5 x 9.5"; 327 pages; black cloth cover with silver title; dustwrapper; mint/mint; following the success of her acclaimed first book Fresh from the Market Sarah Woodward has now written the book that everyone dreams of when opening the fridge after a hard day: inspired main courses from the average shopping basket; . Macmillan hardcover‎

Bookseller reference : 11219 ISBN : 0333627326 9780333627327

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‎Metzelthin Pearl V.‎

‎New World Wide Cook Book The‎

‎New York: Julian Messner. Good/No Jacket. 1952. Second Printing. Hardback. 8vo - over 7�" - 9�" tall Menus from around the world - quite adventurous for the 1950's. Not too certain about the Lithuanian recipe for Pig's Feet and Goose Jelly. . Julian Messner hardcover‎

Bookseller reference : 15698

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‎Arkless Jan‎

‎How to Boil an Egg - Simple Cookery for One‎

‎Kingswood: Elliot Right Way Books. Good. 1986. Paperback. 0-7160-0758-4 This book is for those who have never previously had to cook for themselves. . Elliot Right Way Books paperback‎

Bookseller reference : 12517 ISBN : 0716007584 9780716007586

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‎Heath Ambrose and Cottington Taylor DD. D. D.‎

‎National Mark Calendar of Cooking The‎

‎London: Ministry of Agriculture. Fair. 1936. Reprint. Paperback. 12mo - over 6�" - 7�" tall B0010S1VI6 Written to provide recipes based on National Mark produce. Food stain to rear cove and staples are rusty. . Ministry of Agriculture paperback‎

Bookseller reference : 16569

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‎No Author‎

‎Simply Delicious - The Complete Guide to Successful Entertaining‎

‎Guildford: Colour Library. Good/Good. 1987. Illustrated Laminated Boards. 4to - over 9�" - 12" tall 0-86283-435-X 8.5" x 11"; 591pp; pictorial laminated board with white title to spine; dustwrapper with same illustration; good/good; Over 850 kitchen tested recipes with colour pictures; . Colour Library hardcover‎

Bookseller reference : 9949 ISBN : 086283435X 9780862834357

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‎Webster Mrs. John J.‎

‎Thrift for the Housewife‎

‎London: Chapman & Hall. Fair/No Jacket. 1918. First Edition. Hardback. 12mo - over 6�" - 7�" tall Things all women ought to know including simple cooking care of house and furniture clothes health etc. - according to the title page. Red cloth with black titles dusty. . Chapman & Hall hardcover‎

Bookseller reference : 15931

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‎Bodger Lorraine‎

‎Woman's Day - Doughcrafts‎

‎New York: Sedgewood Press. Very Good/Very Good. 1983. First Edition. Hardback. 4to - over 9�" - 12" tall 0-442-28180-3 The more than 60 projects she has created for this book display a dazzling inventiveness and wit making use of the old formulas and adapting some new ones to produce enchanting results. . Sedgewood Press hardcover‎

Bookseller reference : 13070 ISBN : 0442281803 9780442281809

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‎Shield Mark and Hooke Huon‎

‎Penguin Good Australian Wine Guide The‎

‎Victoria: Penguin. Very Good. 1998. Paperback. 0-14-027725-0 paperback; inscription to inside front cover; very good; . Penguin paperback‎

Bookseller reference : 9407 ISBN : 0140277250 9780140277258

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‎Dallas Museum of Art‎

‎Gallery Buffet Soup Cookbook‎

‎Dallas TX: Dallas Museum of Art. Good/Fair. 1983. Revised Edition. Hardback. 8vo - over 7�" - 9�" tall 0-9609622-1-2 Some very interesting recipes - why not try Cool Strawberry Wine Soup . Dallas Museum of Art hardcover‎

Bookseller reference : 15528 ISBN : 0960962212 9780960962211

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‎Grigson Sophie‎

‎Sophie Grigson's Country Kitchen: 120 Seasonal Recipes‎

‎London: Headline. Good/Good. 2003. First Edition. Hardcover. 4to - over 9�" - 12" tall 0-7553-1054-3 Sophie Grigson's modern and relaxed approach to cooking has appealed to her fans for over a decade in books like Organic Fish and Sophie Grigson's Sunshine Food. Here Sophie's collected more than 120 recipes that make the most of seasonal food. Top front edge corners are slightly bumped. . Headline hardcover‎

Bookseller reference : 15990 ISBN : 0755310543 9780755310548

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‎Mitchell John‎

‎Flavours of Asia‎

‎Farnham: Arden Imprints. As New/Very Good. 2000. First Edition. Hardcover. 4to - over 9�" - 12" tall 1-901268-00-4 A beautiful selection of proven and mouth-watering recipes from around South East Asia allowing you the opportunity to try something from over 18 different culinary traditions. . Arden Imprints hardcover‎

Bookseller reference : 15134 ISBN : 1901268004 9781901268003

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‎Wasserman Miller Norma‎

‎Soups of Italy - Cooking Over 130 Soups the Italian Way‎

‎New York: William Morrow. Very Good/Very Good. 1998. First Edition. Hardcover. 8vo - over 7�" - 9�" tall 0-688-15031-4 Discusses techniques ingredients and equipment and presents recipes for soups made from vegetables grains and breads fish and meat. . William Morrow hardcover‎

Bookseller reference : 15345 ISBN : 0688150314 9780688150310

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‎Buckmaster John Charles‎

‎Buckmaster's Cookery‎

‎London: George Routledge and Sons. Good/No Jacket. 1876. Reprint. Hardback. 16mo - over 5�" - 6�" tall Inscribed By the Author Inscribed to dedication page: To Mrs Wing with the Authors kind regards and thanks for many little kindnesses. Nov 21. 1880. Not dated but the 1876 copy is the only one with 314pp according to British Library records. Sellotape to hinges and rear endpaper has a neat juvenile ink drawing of a house. . George Routledge and Sons hardcover‎

Bookseller reference : 16066

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‎Evans Stephanie Franks Andrew Tee Susanna‎

‎Simple Pleasures - Edible Gifts for Friends and Family‎

‎London: Apple Press. New/New. 2008. First Edition. Hardback. 8vo - over 7�" - 9�" tall 1845432932 Food and drink are always welcome gifts especially if they are home made. . Apple Press hardcover‎

Bookseller reference : 18031 ISBN : 1845432932 9781845432935

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‎Burke Helen‎

‎Good Fish From The Sea‎

‎London: Andre Deutsch for Cookery Book Club. Good/Good. 1967. Reprint. Hardback. 8vo - over 7�" - 9�" tall B001UHC410 230 pages. The author has compiled a magnificent collection of recipes for every kind of fish and shellfish available from the salt waters of Great Britain. . Andre Deutsch for Cookery Book Club hardcover‎

Bookseller reference : 17734

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‎Boxshall Jan‎

‎Good Housekeeping: Every Home Should Have One: Seventy-five Years of Change in the Home‎

‎London: Ebury Press. Very Good/Very Good. 1997. First Edition. Hardback. 4to - over 9�" - 12" tall 0-09-185280-3 A nostalgic collection of articles and advertisements from 75 years of ""Good Housekeeping"" magazine. This book seeks to demonstrate how housework has changed over the years charting the technological advances which have altered women's lives." . Ebury Press hardcover‎

Bookseller reference : 11929 ISBN : 0091852803 9780091852801

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United Kingdom Reino Unido Reino Unido Royaume-Uni
[Books from Books & Bygones]

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‎Kitchiner William‎

‎Cook's Oracle The - Containing Receipts for Plain Cookery‎

‎Edinburgh: Cadell et All. Good/No Jacket - as issued. 1827. New Edition. Hardback. 8vo - over 7�" - 9�" tall B0024V9N3S 491 pages. Professionally rebound in brown cloth with gilt title to spine. The art of composing the most simple and most highly finished Broths Gravies Soups Store Sauces and flavouring essences: Pastry Preserves Puddings Pickles &c. Containing also A Complete System of Cookery for Catholic Families. . Cadell et All hardcover‎

Bookseller reference : 17913

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Books & Bygones
United Kingdom Reino Unido Reino Unido Royaume-Uni
[Books from Books & Bygones]

€125.60 Buy

‎Standen Nika‎

‎Cheese Cookery The Art of‎

‎London: Arco Publications. Good/Good - Priceclipped. 1960. First Edition. Hardback. 12mo - over 6�" - 7�" tall This book tells how to use the whole range of cheeses and to use them in making delicious succulent dishes which are both highly satisfying and nutritious. . Arco Publications hardcover‎

Bookseller reference : 16095

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United Kingdom Reino Unido Reino Unido Royaume-Uni
[Books from Books & Bygones]

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