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‎McGehee Ramiel editor‎

‎"Fit For a King": The Merle Armitage Book of Food‎

‎<p>First edition. 4to. Title in red. Illustrated with drawings by Elise printed in red and black. Black cloth stamped in red. Dust jacket price clipped; small chips; small stains. Endpapers by Carlos Dyer. Very good. 258 pages plus a page listing other Armitage works.</p><p>Illustrated with four b/w halftone photographs of four vegetables by Edward Weston.</p><p>Laid in loose in this copy are four extra copies of the halftones by Weston. And an extra Weston description page.</p> Duell, Sloan and Pearce hardcover books‎

Bookseller reference : 2221980

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Houle Rare Books & Autographs
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€139.61 Buy

‎LUCHETTI Emily.‎

‎Four-Star Desserts.‎

‎NY: HarperCollins. Fine in Fine dust jacket. 1996. Hardcover. 0060173157 . Color photographs throughout. First printing. Fine in a fine dust jacket. . HarperCollins hardcover books‎

Bookseller reference : 23901 ISBN : 0060173157 9780060173159

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€12.69 Buy

‎GALATOIRE Leon.‎

‎Galatoire's Cookbook.‎

‎Gretna: Pelican Publishing Company. Near Fine in Fine dust jacket. 1998. Hardcover. 0882899996 . Second printing. Brief gift inscription on front free endpaper else fine in a fine dust jacket. . Pelican Publishing Company hardcover books‎

Bookseller reference : 27113 ISBN : 0882899996 9780882899992

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‎Thomas Jerry‎

‎The Bon Vivant's Companion or How to Mix Drinks‎

‎<p>First edition thus. Octavo. With 24 b/w illustrations. Edited and with five page introduction by Herbert Asbury. Original gilt stamped red cloth over green boards with green silk ribbon. No dust jacket. Fine. 169 pages.</p><p>No. 43 of 160 copies signed by Asbury. No other signatures or bookplates.</p><p>Enclosed in the original green board slipcase with printed spine label short cracks. Rare thus.</p> Alfred A Knopf hardcover books‎

Bookseller reference : 2221869

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€1,480.67 Buy

‎Anonymous‎

‎Strange Teas Dinners Weddings and Fetes‎

‎<p>First edition. Octavo. Original grey pictorial cloth with three designs in gold and red; pictorial spine in gilt and red. Dust jacket. Very good light wear; short tears at rear joint. 122 pages 8 pages of publisher's ads. No signatures or bookplates. Uncommon.</p><p>Not located in Cagle or Bitting.</p><p>Contents include: An Arab Dinner Party; A Japanese Dinner; Easter at Jerusalem; The Moqui Snake-Dance; A Coptic Wedding; A Siamese Hair-Cutting."</p> D Lothrop Company hardcover books‎

Bookseller reference : 2221849

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€148.07 Buy

‎GINOR Michael A‎

‎Foie Gras: A Passion‎

‎NY:: John Wiley & Sons. Near Fine in Near Fine dust jacket. 1999. Hardcover. 0471293180 . Color photographs throughout. First printing. About fine in like dust jacket. . John Wiley & Sons, hardcover books‎

Bookseller reference : 24098 ISBN : 0471293180 9780471293187

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€21.15 Buy

‎GIELISSE Victor‎

‎Cuisine Actuelle‎

‎Dallas:: Taylor Publishing Company. Fine in Fine dust jacket. 1992. Hardcover. 0878337865 . Color photographs. First printing. INSCRIBED by the author. Fine in a fine dust jacket. . Taylor Publishing Company, hardcover books‎

Bookseller reference : 39606 ISBN : 0878337865 9780878337866

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‎BOSTON COOKING SCHOOL MAGAZINE‎

‎American Cookery Formerly The Boston Cooking-School Magazine of Culinary-Science and Domestic-Economics: Vol. XXXVII: May 1933: No. 10‎

‎Boston:: Boston Cooking School Magazine Co. Very Good. 1933. Paperback. Black and white illustrations throughout. Original subscription slip laid in. Short edge tear to the covers at the base of the spine else very good in illustrated stapled wraps. . Boston Cooking School Magazine Co., paperback books‎

Bookseller reference : 74633

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€16.92 Buy

‎OSTER Maggie and GILBERTIE Sal‎

‎Herbal Palate Cookbook‎

‎Pownal:: Storey Publishing. Fine in Fine dust jacket. 1996. Hardcover. 088266915X . Color photographs throughout. First edition. Fine in a fine dust jacket. . Storey Publishing, hardcover books‎

Bookseller reference : 39131

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€10.15 Buy

‎DONNELLY Patti‎

‎Pineapple Cookbook‎

‎Honolulu:: Bess Press. Near Fine. 1991. Paperback. 0935848894 . Illustrated by the author. 150 recipes. First edition paperback. Old price stamped on rear cover else near fine in illustrated wraps. . Bess Press paperback books‎

Bookseller reference : 35770 ISBN : 0935848894 9780935848892

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€29.61 Buy

‎Soyer Alexis‎

‎The Modern Housewife or Menagere Comprising Nearly One Thousand Receipts for the Economic and Judicious Preparation of Every Meal of the Day and Those for the Nursery and Sick Room; with Minute Directions for Family Management in All Its Branches‎

‎<p>FINEST COPY EXTANT </p><p>Second edition so stated. Octavo. Original gilt and blind stamped green cloth pictorial spine with stag head seated woman with trout; yellow coated endpapers. Small ticket of book binder Josiah Westley London. Few small spots to cloth but an exceptionally tight clean fresh copy. Frontispiece portrait and illustrated title page; a few small vignettes in text. No dust jacket. Very good. 441 pages 14 pages of ads.</p><p>Printed by Savill and Edwards 4 Chandos Street Covent Garden.</p><p>Cagle 1004.</p><p>Oxford page 180.</p><p>Bitting page 443.</p> Simpkin, Marshall, & Co. hardcover books‎

Bookseller reference : 2221570

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€634.57 Buy

‎KONISHI Kiyoko‎

‎Entertaining with a Japanese Flavor‎

‎NY: Kodansha International. Fine in Fine dust jacket. 1990. Hardcover. 0870119516 . Color photographs throughout. First edition. Fine in a fine dust jacket. . Kodansha International hardcover books‎

Bookseller reference : 33946 ISBN : 0870119516 9780870119514

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‎GRECO Gail‎

‎Romance of Country Inns: A Decorating Book for Your Home‎

‎Nashville: Rutledge Hill Press. Fine in Near Fine dust jacket. 1994. Hardcover. 1558531750 . Color photographs throughout by Tom Bagley. First printing. Fine in an about fine dust jacket. . Rutledge Hill Press hardcover books‎

Bookseller reference : 33974 ISBN : 1558531750 9781558531758

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‎PREUSS Gunter and Evelyn‎

‎Broussard's Restaurant Cookbook‎

‎Gretna: Pelican Publishing Company. Near Fine in Near Fine dust jacket. 1996. Hardcover. 1565541391 . First edition. Brief gift inscription on front paste-down else near fine in a near fine very faint damp mark along bottom edge dust jacket. . Pelican Publishing Company hardcover books‎

Bookseller reference : 33945 ISBN : 1565541391 9781565541399

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‎VONGERICHTEN Jean Georges and BITTMAN Mark‎

‎Jean-Georges: Cooking at Home with a Four-Star Chef‎

‎NY: Broadway Books. Near Fine in Fine dust jacket. 1998. Hardcover. 076790155X . Color and black and white photographs by Quentin Bacon. First printing. Previous owner's name and date on front free endpaper else fine in a fine dust jacket. . Broadway Books hardcover books‎

Bookseller reference : 33328 ISBN : 076790155X 9780767901550

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‎ALBALA Ken‎

‎Food in Early Modern Europe‎

‎Westport: Greenwood Press. As New. 2003. Hardcover. 0313319626 . Part of the Food Through History Series. First printing. As new in glossy illustrated boards. No dust jacket as issued. . Greenwood Press hardcover books‎

Bookseller reference : 31661 ISBN : 0313319626 9780313319624

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€42.31 Buy

‎PINTABONA Don with CHOATE Judith‎

‎Shared Table: Cooking with Spirit for Family and Friends‎

‎NY: Random House. Fine in Fine dust jacket. 2005. Hardcover. 0375509224 . Color photographs throughout by Steve Pool. First printing. Fine in a fine dust jacket. . Random House hardcover books‎

Bookseller reference : 30822 ISBN : 0375509224 9780375509223

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€15.23 Buy

‎KERR W. Park KERR Norma and MCLAUGHLIN Michael‎

‎El Paso Chile Company's Texas Border Cookbook: Home Cooking from Rio Grande Country‎

‎NY: William Morrow. Fine in Near Fine dust jacket. 1992. Hardcover. 0688109411 . Second printing. Fine in a very near fine price clipped dust jacket. . William Morrow hardcover books‎

Bookseller reference : 30502 ISBN : 0688109411 9780688109417

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‎APPLEGATE Frank Guy‎

‎Indian Stories from the Pueblos‎

‎Glorieta: Rio Grande Press. Near Fine. 1990. Paperback. 0873801539 . A paperback reprint of the 1929 Lippincott edition. Previous owner's name on half-title page else fine in illustrated wraps. . Rio Grande Press paperback books‎

Bookseller reference : 30240 ISBN : 0873801539 9780873801539

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‎BERTHOLLE Louisette‎

‎French Cuisine for All‎

‎Garden City: Doubleday. Near Fine in Near Fine dust jacket. 1980. Hardcover. 0385130872 . Translated from the French by Mary Manheim with the help of the author. Drawings by Earl Thollander. First American edition. Near fine in a near fine dust jacket. . Doubleday hardcover books‎

Bookseller reference : 28665 ISBN : 0385130872 9780385130875

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‎COUSINEAU Ruth‎

‎Country Suppers: Simple Hearty Fare for Family and Friends‎

‎NY: William Morrow. Near Fine in Fine dust jacket. 1997. Hardcover. 0688152236 . Illustrated by Warren Kimble. First printing. Remainder mark on bottom edge else fine in a fine dust jacket. . William Morrow hardcover books‎

Bookseller reference : 28046 ISBN : 0688152236 9780688152239

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‎COOPER Ann with HOLMES Lisa A‎

‎Bitter Harvest: A Chef's Perspective on the Hidden Dangers in the Foods We Eat and What You Can Do About It‎

‎NY: Routledge. Near Fine in Near Fine dust jacket. 2000. Hardcover. 0415922275 . First edition. Small light stain at the front bottom corner of the fore edge else fine in an about fine dust jacket. . Routledge hardcover books‎

Bookseller reference : 27602 ISBN : 0415922275 9780415922272

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‎LAROUSSE David Paul‎

‎Professional Garde Manger: A Guide to the Art of the Buffet‎

‎NY: John Wiley & Sons. Fine in Fine dust jacket. 1996. Hardcover. 0471106038 . Color photographs. Third printing. Fine in a fine dust jacket. . John Wiley & Sons hardcover books‎

Bookseller reference : 27244 ISBN : 0471106038 9780471106036

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‎LIEBERMAN Judy Serra‎

‎Complete Off-Premise Caterer‎

‎NY: Van Nostrand Reinhold. Near Fine in Near Fine dust jacket. 1991. Hardcover. 0442318588 . Third printing. Previous owner's name on front free endpaper else near fine in a near fine dust jacket. . Van Nostrand Reinhold hardcover books‎

Bookseller reference : 27296 ISBN : 0442318588 9780442318581

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‎MEYER Sylvia SCHMID Edy and SPUHLER Christel‎

‎Professional Table Service‎

‎NY: Van Nostrand Reinhold. Fine in Fine dust jacket. 1991. Hardcover. 0442239823 . Illustrated. Translated by Heinz Holtmann. First printing thus. Fine in a fine dust jacket. . Van Nostrand Reinhold hardcover books‎

Bookseller reference : 26816 ISBN : 0442239823 9780442239824

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‎HUFNAGLE Bill‎

‎Biker Billy Cooks with Fire: Robust Recipes from America's Most Outrageous Television Chef‎

‎NY: Hearst Books. Fine. 1995. Hardcover. 0688140637 . First printing. Fine in glossy pictorial boards. No dust jacket as issued. . Hearst Books hardcover books‎

Bookseller reference : 26663 ISBN : 0688140637 9780688140632

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‎PRICE Pamela Vandyke‎

‎Wines of the Graves‎

‎London: Sotheby's Publications. Fine in Fine dust jacket. 1988. Hardcover. 085667334X . First edition. Fine in a fine dust jacket. . Sotheby's Publications hardcover books‎

Bookseller reference : 26764 ISBN : 085667334X 9780856673344

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‎RUBIN Ron and GOLD Stuart Avery‎

‎Tea Chings: The Tea and Herb Companion: Appreciating the Varietals and Virtues of Fine Tea and Herbs‎

‎NY: Newmarket Press. Fine in Fine dust jacket. 2002. Hardcover. 1557044910 . First printing. Fine in a fine dust jacket. . Newmarket Press hardcover books‎

Bookseller reference : 25785 ISBN : 1557044910 9781557044914

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‎SPAULDING Lily May and SPAULDING John editors‎

‎Civil War Recipes: Receipts from the Pages of Godey's Lady's Book‎

‎Lexington: University Press of Kentucky. Near Fine in Very Good dust jacket. 2002. Hardcover. 0813120829 . Third printing. Near fine in a very good a few small spots of light soiling dust jacket. . University Press of Kentucky hardcover books‎

Bookseller reference : 24982 ISBN : 0813120829 9780813120829

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‎HOPKINSON Deborah‎

‎Fannie in the Kitchen‎

‎NY: Atheneum. Fine in Fine dust jacket. 2001. Hardcover. 068981965X . Illustrated by Nancy Carpenter. Second printing. Fine in a fine dust jacket. . Atheneum hardcover books‎

Bookseller reference : 24344 ISBN : 068981965X 9780689819650

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‎COATES Clive‎

‎Encyclopedia of the Wines and Domaines of France‎

‎Berkeley: University of California Press. As New in As New dust jacket. 2000. Hardcover. 0520220935 . First edition. As new in like dust jacket. Still in original shrinkwrap. . University of California Press hardcover books‎

Bookseller reference : 24378 ISBN : 0520220935 9780520220935

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‎HAYES Isaac‎

‎Cooking with Heart & Soul‎

‎NY: Putnam. Fine in Fine dust jacket. 2000. Hardcover. 0399146563 . Color and black and white photographs throughout. First printing. Fine in a fine dust jacket. . Putnam hardcover books‎

Bookseller reference : 23994 ISBN : 0399146563 9780399146565

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‎FOXWORTH Jo‎

‎Bordello Cookbook‎

‎Wakefield: Moyer Bell. Near Fine in Fine dust jacket. 1997. Hardcover. 1559211768 . With inspired recipes by Jeanne Bauer. First edition. About fine in a fine dust jacket. . Moyer Bell hardcover books‎

Bookseller reference : 23635 ISBN : 1559211768 9781559211765

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‎FRANKENTHALER Stan and SAMPSON Sally‎

‎Occidental Tourist: More Than 130 Asian-Inspired Recipes‎

‎NY: Simon & Schuster. Fine in Fine dust jacket. 2001. Hardcover. 0684873079 . Color photographs by Webb Chappell. First printing. Fine in a fine dust jacket. . Simon & Schuster hardcover books‎

Bookseller reference : 23819 ISBN : 0684873079 9780684873077

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‎ARBOR Robert and WHITESIDE Katherine‎

‎Joie de Vivre: Simple French Style for Everyday Living‎

‎NY: Simon & Schuster. Fine in Fine dust jacket. 2003. Hardcover. 0743223535 . Color photographs throughout by Tam Tran. First printing. Fine in a fine dust jacket. . Simon & Schuster hardcover books‎

Bookseller reference : 22225 ISBN : 0743223535 9780743223539

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‎BLAIR Bevelyn‎

‎Bevelyn Blair's Everyday Cakes: The Ultimate Workday Weekend and Special Occasion Cake Book!‎

‎Athens: Hill Street Press. Fine in Fine dust jacket. 1999. Hardcover. 1892514613 . First printing thus. SIGNED and dated by the author. Fine in a fine dust jacket. . Hill Street Press hardcover books‎

Bookseller reference : 21790 ISBN : 1892514613 9781892514615

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‎RICHARDSON Tim‎

‎Sweets: A History of Candy‎

‎NY: Bloomsbury. Fine in Near Fine dust jacket. 2002. Hardcover. 1582342296 . First American printing. Fine in a very near fine price clipped dust jacket. . Bloomsbury hardcover books‎

Bookseller reference : 21766 ISBN : 1582342296 9781582342290

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‎PETERS Colette‎

‎Colette's Cakes: The Art of Cake Decorating‎

‎Boston: Little Brown. Fine in Fine dust jacket. 1991. Hardcover. 0316702056 . Color photographs throughout. Third printing. Fine in a fine dust jacket. . Little, Brown hardcover books‎

Bookseller reference : 21851 ISBN : 0316702056 9780316702058

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‎MUNN David‎

‎Joy of Pastry‎

‎Woodbury: Barron's. Fine in Fine dust jacket. 1985. Hardcover. 0812056701 . First printing. Fine in a fine dust jacket. . Barron's hardcover books‎

Bookseller reference : 21721 ISBN : 0812056701 9780812056709

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‎YOUNG Carolin C‎

‎Apples of Gold in Settings of Silver: Stories of Dinner as a Work of Art‎

‎NY: Simon & Schuster. Near Fine in Near Fine dust jacket. 2002. Hardcover. 0743222024 . Illustrated. First printing. Remainder mark on bottom edge else fine in a near fine short closed edge tear and crease at base of rear panel dust jacket. . Simon & Schuster hardcover books‎

Bookseller reference : 20333 ISBN : 0743222024 9780743222020

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‎PELLAPRAT HENRI-PAUL‎

‎L'art culinaire moderne Table française et étrangère. Cuisine-Patisserie-Confiserie simple-Entremets-Glaces-Confitures-Conserves de ménage-Boissons-etc.‎

‎In 4° (mm 260x180); pagine 738 con 424 illustrazioni decorative a colori di pietanze ben eseguite e artisticamente guarnite. Percallina editoriale blu con titolo in oro, sovracoperta policroma (abbastanza consunta e con mancanze). Henri-Paul Pellaprat nel 1895 fonda la scuola del Cordon Bleu, l'istituzione gastronomica francese più rinomata al mondo. Dopo aver lavorato nelle migliori cucine e aver insegnato per trent'anni cucina e pasticceria, si è dedicato alla scrittura di numerosi e autorevoli trattati di gastronomia, di cui il nostro, ancora oggi riconosciuti come capisaldi per cuochi di ogni livello. Esemplare ben conservato<BR>‎

‎Cordon Bleu (Le). Revue illustrée de cuisine pratique et des arts ménagèrs. Fondée en 1895. Nouvelle série années 53-59. (1949-1958). NN. da 31 a 140 [Mancano i fascicoli 36, 92, 93, 138 e 139].‎

‎Paris, s.n.t., 1949 - 1958, annate 10 delle quali 7 rilegate in mezza tela, in colori diversi, e 3 a fascicoli. Conservate le copertine originali. Opera con molte illustrazioni. COndizioni molto buone.‎

‎CASA E CUCINA. Decorazione, arredamento, arte culinaria.‎

‎Milano, Fabbri, 1964, voll. 6, in-4, similpelle editoriale. Con numerose illustrazioni.‎

‎GALLIER, de, Humbert (1865-1924).‎

‎Usages et moeurs d'autrefois. La table - Les voyages - La conversation. 2ème édition.‎

‎Paris, Calmann-Lévy, 1912, in-16, brossura editoriale, pp. III, 426. Minimi difetti al dorso. Curioso saggio storico sui temi del viaggio (i pellegrinaggi, le crociate, i trovatori, l'uso del cavallo, le carrozze, gli alberghi nel sec. 18°, la locomotiva, l'automobilismo..), dell'arte culinaria (le ore dei pasti, l'appannaggio femminile, i Borboni a tavola, frodi alimentari, il vitto nelle prigioni rivoluzionarie), la vita militare.‎

‎DUBOIS U. BERNARD E.‎

‎La Cuisine classique.‎

‎DUBOIS U. BERNARD E. La Cuisine classique. Etudes pratiques, raisonnées et démonstratives de l'Ecole Francaise. Ouvrage illustré de 101 planches gravées au lieu de 80 embrassant dans son cadre toutes les prescriptions théoriques, d'après l'ordre et les principes de la grande cuisine. Paris, 1899. Dix - Septieme Edition. Due volumi in 4to; pp.LXIV,431;523. Mezza pelle coeva, dorsi a cordoni con titolo e fregi in oro. Vicaire,289 per altre edizioni.‎

‎Bianconi Walter - Fabre Jean Claude‎

‎Piatti senza frontiere presentazione di Sergio Zavoli - fotografie di Giangiacomo Maria Feriozzi‎

‎I piatti presentati sono stati realizzati nel ristorante Leonce a Florensac, Francia e ristorante Tivoli in Cortina d'Ampezzo. 1 32x23,5 cm., legatura in piena tela con sovraccoperta illustrata, pagg.133, numerose illustrazioni, ogni ricetta ? illustrata, prima edizione, in italiano, buone condizioni. Dedica con frma dell'autore. Allegato men? del ristorante Tivoli.‎

‎AA.VV.‎

‎De re coquinaria Profili di storia dell'arte della cottura‎

‎Introduzione: Per una storia della cottura dei cibi, Robertino Ghiringhelli - Edizione speciale fuori commercio a tiratura limitata riservata a IMCO Waterless, Dipartimento Marketing Gruppo IMCO International 1 24x17 cm., in brossura, pagg. 73, numerose illustrazioni d'epoca, tavole di utensili e altri strumenti da opere d'epoca, e infine 5 tavole con le pentole di produzione Imco. in italiano, buone condizioni.‎

‎Casella Cesare and Lyness Stephanie‎

‎The Fundamental Techniques of Classic Italian Cuisine The International Culinary Center's School of Italian Studies‎

‎Foreword - Preface - The flavors of Italy - Part I: Recipes - Part II: Lessons - bibliography - Conversion charts 1 22,5x25 cm., legatura editoriale cartonata, 2 segnalibri, pp. 512, riccamente illustrato con immagini a colori, nomi ingredienti, ricette e localit? anche in italiano, prima edizione, testo su 2/3 colonne, in inglese, buone condizioni.‎

‎C?nsolo Felice‎

‎Gli Italiani a tavola Edizione speciale per la Cassa di Risparmio delle Provincie lombarde‎

‎Discorso introduttivo - Tavole regionali di Graziella Urbinati 1 29,5x20,5 cm., legatura in piena tela, titoli in oro al dorso, sopraccoperta con riproduzione di una litografia di Daumier, pp. 252 (2), 18 bellissima tavole disegnate dalla Urbinati e stampate in seppia, testatine, finalini e altri piccoli fregi, prima edizione, in italiano, piccole lacerazioni ai margini della sopraccoperta, ma buon esemplare.‎

‎De' Rosselli Giovanni‎

‎Opera Nova Chiamata EPULARIO La quale tratta il modo di cucinare ogni carne/uccelli/pesci di qualsiasi sorte. E per fare sapori/torte/pasticci al modo di tutte le province e molte altre gentilezze composta da Maestro Giovanni de' Rosselli francese 1518‎

‎La presente edizione dell'Epulario composto da Maestro Giovanni de' Rosselli cuoco di Casa Baglioni e Valletto di Papa Paolo III ? stata ricavata dall'edizione di Venezia di Nicol? Zopino e Vincenzo, compagni del 21 agosto 1518 e curata e riproposta per migliore leggibilit? nella lingua corrente da Alberto Riccio, editore in Roma. Finita di stampare su carta delle Cartiere del Varone per conto della Bimo per i tipi della Bimospa il 30 novembre 1973 2 24x17 cm., in brossura con risvolti, volume in facsimile cc.43 su 2 colonne con capilettera e numerazione delle ricette ai margini, volume in lingua corrente pp. 102 (1) su 2 colonne, numerose figure nel testo e incisioni d'epoca. Una fascia li tiene insieme. Bell'esemplare. RARO‎

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