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Valastro Buddy
Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets
NY: Free Press 2011. USA 7th printing. No markings Fine in Fine dust jacket. Boards 337pp index 650 step-by-step colour photos. Tried and ture recipes for cakes from the star of the hit TLC TV series. A heavy book 2.8 JM FO 48/5. Hardcover. Fine/Fine. 4to - over 9�" - 12". Free Press Hardcover
Bookseller reference : 74685 ISBN : 143918352X 9781439183526
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VIARD- FOURET et DELAN
Le cuisinier royal
Le cuisinier royal ou l’art de faire la cuisine, la pâtisserie et tout ce qui concerne l’office, pour toutes les fortunes. Mention de 14ème édition. Augmentée de 300 articles nouveaux par M ; DELAN suivie d’une notice complète de tous les vins, par ordre de service par M. G… dépliantes (sur 9 annoncées) table de 25 à 30 couverts et table de 36 à 40 couverts. Paris Barba Palais Royal 1832. Rousseurs éparses habituelles-, plus concentrées en début et fin de volume, ainsi qu’à quelques pages. Coiffe inférieure restaurée. Ensemble modeste
Bookseller reference : 12214
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VIDALEIN F.
La cuisinière des familles
in 8 pleine toile orange d’éditeur, page 3 à 540,Dentu vers 1860.Il manque la page de titre et la page de table des matières,couverture restaurée,scène animée avec titre presque disparus,dos factice, muet.Cependant bon état d’ensemble.Dans l’état
Bookseller reference : 6045
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VIELFAURE
FETES ET GATEAUX DE L'EUROPE TRADITIONNELLE
BONNETON 1993 In-4 broché 27,5 cm. Bon état d’occasion.
Bookseller reference : 3447
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VIE MARCADE Blandine ..//.. Blandine Vié Marcadé.
le savoir-vivre du chocolat.
Genève, Minerva, 1999, 1 volume, in-4, relié, 207 p.. Préface de Sonia Rykiel, très nombreuses photographies couleur, index des recettes en fin de volume. Reliure éditeur, cartonnage rigide illustré sous jaquette illustrée à l'identique, accroc à la coiffe inférieure de la jaquette.
Bookseller reference : 5505
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VILLEMUR Michèle - ANGOUILLANT Vincent-Pierre
GUIDE CACAO des chocolatiers-confiseurs.
Jean-Claude Gawsewitch S.L. 2005 In-8 long ( 220 X 120 mm ) de 221 pages, broché sous couverture illustrée. Photographies en noir hors-texte. Edition originale. Très bel exemplaire. De la bibliothèque de Jean-Pierre COFFE avec son timbre humide.
Bookseller reference : 630067
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Villemur Michèle
Le Meilleur du chocolat
Ramsay 2004 In-4 broché 30 cm sur 21,8. 150 pages. Très bon état d’occasion.
Bookseller reference : 66596
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VILLEMUR Michèle - COFFE Jean-Pierre
Le meilleur du café. Les recettes sucrées-salées des plus grands chefs à la portée de tous.
Ramsay - Collection "Des Etoiles Dans Votre Assiette" Paris 2005 In-4 carré ( 300 X 220 mm ) de 175 pages, broché sous couverture illustrée en couleurs. Nombreuses illustrations en couleurs hors-texte. Edition originale. Très bel exemplaire enrichi d'un très bel envoi autographe signé de l'auteur à Jean-Pierre COFFE. De la bibliothèque de Jean-Pierre COFFE avec son timbre humide.
Bookseller reference : 151538
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Vié-Marcadé Blandine, Rykiel Sonia
Le Savoir-vivre du chocolat
Minerva 1999 In-4 relié 29,5 cm sur 23,4. 207 pages. Bon état d’occasion.
Bookseller reference : 66600
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von der Brück, Ruth
Spezialitäten-Küche
Zug, Honos Verlagsgesellschaft AG, 1984. 276 Seiten , 20 cm, Hardcover/Pappeinband
Bookseller reference : 25440
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WADEY Rosemary; MURFITT Janice
DECORATIVE CAKES
London: Octopus Books 1986. UK First Edition photo wraps 144pp index. Colour photos of decorated cakes and B&W diagrams. Wadey concentrates on traditional designs while Murfitt introduces a variety of novelty cakes. Each cake design is illustrated in full colour. A few stress creases to cover otherwise VG. 1.8 FO 38/4. 1st. Paperback. Very Good. 4to - over 9�" - 12" tall. Octopus Books Paperback
Bookseller reference : 16840 ISBN : 0862732751 9780862732752
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Wadey Rosemary
A chocolate dream: Delicious cakes g�teaux tortes and desserts for every occasion
Parragon. Very Good/Very Good. 1997. Hardback. 4to - over 9�" - 12" tall 0752522280 96 pages. No inscriptions. Nice clean book. . Parragon hardcover
Bookseller reference : 27239 ISBN : 0752522280 9780752522289
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Walden Hilary
Glorious Puddings
London: Charles Letts. Very Good/Very Good. 1992. First Edition. 1-85238-353-4 192 pages. More than 120 recipes for glorious puddings. Yes Bread and Butter Pudding is in here but how about Pecan Whisky Pudding - maybe not for the children! . Charles Letts unknown
Bookseller reference : 22053 ISBN : 1852383534 9781852383534
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Waldo Myra
Myra Waldo's Dessert Cookbook
New York: The Macmillan Co. 1973. 8vo - over 7�" - 9�" tall. Book Club BCE/BOMC Used. H Hard Cover. Very Good. Light wear and fading to edges overall soiling to DJ chip to DJ spine foot nicks and wear to DJ edges. The Macmillan Co. hardcover
Bookseller reference : 0726450 ISBN : 0026226707 9780026226707
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WALKER Lorna and HUGHES Joyce
THE COMPLETE BREAD BOOK
NY: Crescent Books. 1978. USA 2nd Printing Blk bds photo endpapers 185pp index. Colour photos and line drawings. 200 traditional recipes from around the world: Yorkshire Teacakes Iidan Seolina Pooris Cracklin' Bread. Spots and faint stains to some of the pages skinned area to page142 affecting some of the text two nicks to the top edge of front cover showing the boards Good only in Good - Dj in mylar sleeve. 3.0 JM FO 38/0. Hardcover. Good/Good. 4to - over 9�" - 12" tall. Crescent Books. Hardcover
Bookseller reference : 37454 ISBN : 0517226456 9780517226452
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Wallace Evelyn
Cake Decorating and Sugarcraft
London: Hamlyn 1983. UK No markings VG; no Dj. Glossy photo boards 192pp index. Colour and B&W photos of finished cakes augmented with line drawings. This book first appeared in 1967 and is an excellent work on this subject including icings almond paste piped designs lettering and baskets novelty cakes pastillage lace work etc. The recipe ingredeints are in British and metric measures. 13th Printing 2.5 JM FO 37/5. Hardcover. Very Good/No Jacket. 4to - over 9�" - 12" tall. Hamlyn Hardcover
Bookseller reference : 32796 ISBN : 0600318583 9780600318583
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Warren Brown
Pie Love: Inventive Recipes for Sweet and Savory Pies Galettes Pastry Cremes Tarts and Turnovers
NY: Stewart Tabori & Chang 2013. USA 1st printing. No markings but there is asmall remainder dot to the bottom edge of pages otherwise Fine in Fine as New dust jacket. Boards 192pp index. Colour photos. This is Brown's fourth cookbook. The first chapter is devoted to pie crusts with lots of photos. Most of the crust recipes use unsalted butter; the Vegan crust uses vegetable shortening; there is lard crust; and one using coconut oil. A heavy book. 2.5 JM Fo 39/4. 1st. Hardcover. Fine/Fine. 4to - over 9�" - 12". Remainder. Stewart Tabori & Chang Hardcover
Bookseller reference : 70235 ISBN : 1584798955 9781584798958
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Wasserman Henry, Pastoureau Michel
La Pomme : Histoire, symbolique, botanique, diététique, cuisine
Sang de la Terre 1998 In-4 relié 29,6 cm sur 21,8. 246 pages. Très bon état d’occasion.
Bookseller reference : 66657
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Washoe County High School Rodeo Club Members 1984-85
W.C.H.S.R.C. Cook Book
171 pages of recipes separated into: beverages; appetizers; soups and salads; breads; entrees; vegetables and side dishes; desserts; miscellaneous. This book was produced in Nevada U.S.A. as a fundraiser by the Washoe County High School Rodeo Club Members 1984-85. Book
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WE Energies
Desserts For All Seasons
Milwaukee Wisconsin: WE Energies. Fine. 2002. First Edition: First Printing. Soft Cover. 000101: "In addition to finding delectable treats you will also find conservation tips that will help you save energy and money." Includes examples such as Under Spring: Tiramisu and Biscochitos Under Summer: Grilled Strawberry Shortcake and Tropical Lime Bars Under Fall: Pumpkin Spice Cake and Rustic Apple Tart and Under Winter: Creole Bread Pudding and Double Chocolate Almond Biscotti. Covers and pages are clean unmarked bright tightly bound and sharp cornered. Scarce Out Of Print Book. : 8 x 7 in.: 32 pages . WE Energies paperback
Bookseller reference : 000101
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Weber J. M. Erich
Theory and Practice of the Confectioner
Dresden: International Fachverlag. Good/No Jacket. 1929. Second Edition. Three-Quarter Leather. Folio - over 12" - 15" tall 444 pages. Beige cloth with red leather and gilt titles. Edition in English French and Spanish. A treasure groove sic of the modern confectionary sic industry with about 1000 special prescriptions 266 illustrations of text matter and 42 tables in four-coloured print. With a sheet of stencils for all garnishes in natural size of the table centres crests - note this is missing from this copy. This book has a shipping weight of almost 3kg overseas customers please contact us for shipping quote before ordering. . International Fachverlag hardcover
Bookseller reference : 20607
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Wees, Frances Shelley; Gillen, Mollie; Frum, Barbara; Ferron, Madeleine; Laurence, Margaret; Collett, Elaine; beattie, Gwen; Taylor, Carol; Abrahamson, Una; Wilcox, Vivian; Dollery, Eveleen; Nelles, Wanda; Bentzon, Dr. Johanne
Chatelaine Magazine - Souvenir Canadian Centennial Issue, July 1967, Vol. 40, No. 7
112 pages. Features: How to Trace Your Family Tree; 50 Experts Predict Your Future; Image of Canada; Women on the Go - Past; Women on the Go - Present; 200 Years of Canadian Art. Fiction: Napika; Horses of the Night. Food/Homes: A Centennial Feast; The Way We Lived; The Way We Ate; Shopping with Chatelaine; Meals of the Month; Homemaker's Diary. Other Articles: The Way We Looked; Centennial Sampler to Cross-Stitch; When Your Baby is Premature. Nice colour-photo ads for: Avon, Miss Clairol, World Book Encyclopedia, Wabasso, Nivea, St. Moritz cigarettes, Kraft salad dressings, Miracle Whip, Dole Boutique Desserts, Tampax, Northern Electric phones, Red Rose tea, McVitie's Biscuits, Smirnov Vodka (feature Phil Silvers), Clover Leaf tinned fish, Chun King foods, E.D. Smith Ketchup, Canada Dry ginger ale, Modess. Unmarked with somewhat above-average wear. Binding intact. A worthy copy of this fun and informative memento of Canada's Centennial in 1967. Book
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Wenzler Gilbert
Delta 2000
Editions SAEP 1988 1x22x13cm. 1988. Broché.
Bookseller reference : 500039657
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Wheeler Steven
Sweet Success
London: Anaya Publishers Ltd. Very Good/Very Good. 1990. Hardback. 4to - over 9�" - 12" tall 1-85470-060-X This is a guide to making puddings desserts pastries and cakes. Each chapter begins with a master recipe with step-by-step photographs and instructions. Recipes include sponges meringues pastry ice-cream and sorbets. Also included are recipes for fruit tarts custard and pies and caramel and pralines. . Anaya Publishers Ltd hardcover
Bookseller reference : 12981 ISBN : 185470060X 9781854700605
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White, Marion
Sweets without Sugar
103p. Hardcover Very good condition good Produced during World War II in response to the rationing of sugar
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Wilson Anne
MENUS DE FETE POUR ENFANTS
Konemann-Ellipsis 1997 0x20x13cm. 1997. Broché.
Bookseller reference : 500039654
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Wilkinson Gertrude
The Attic Cookbook
NY: Viking Penguin 1972. Brown cloth 265pp. Index. A collection of some 200 old recipes--the kind that might be found in your great grandmother's attic presentedwith information and cooking methods of the past: Boston Brown Bread Gooseberry Pie Macaroon Ice Cream. Bookplate to rear pastedown no other markings VG in Good Dj with spine panel faded. 1.8 FO 39/3. Book Club BCE/BOMC. Hardcover. Very Good/Good . 8vo - over 7�" - 9�" tall. Viking Penguin Hardcover
Bookseller reference : 37974 ISBN : 0140616101 9780140616101
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Williams Mary Major Editor
Better Homes And Gardens Favorite Desserts Made Lighter
Des Moines Iowa: Better Homes And Gardens Books. Fine in Fine Dust Jacket. 1994. Second Printing. Hard Cover. 0696020750 . 004560: Dustjacket now protected by a new Brodart Mylar Cover. "150 recipes for luscious dessertsincluding classic cream puffs rich-tasting cheesecakes chewy cookies sorbets and much much more. An array of after-dinner delectables that make the most of frest fruit and other healthful ingredients. Mouthwatering color photographs illustrating 70 reduced-calorie and reduced-fat cakes cookies pies andother desserts. " Scarce Out Of Print Book. : Photographs: 9.25 x 10 in.: 240 pages . Better Homes And Gardens Books hardcover
Bookseller reference : 004560 ISBN : 0696020750 9780696020759
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Williams Judy
Kids Can Cook Flipcook
<p>Spiral bound flip top book with over 130 tasty recipes for children with easy to understand instructions. For 8 to 12 year olds.</p><p>Book is in Very Good condition with 2 small indents on front cover and small marks on edges of one side. No writing or tears.</p><p>7 1/2 x 10 1/4</p><p>Weight� 1 lb 12 oz</p> Hermes House hardcover
Bookseller reference : an2255 ISBN : 1843096633 9781843096634
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
Vancouver BC: Wilmor Publishing Corporation 1983. CAD First Printing No markings a bit of rubbing to the lower edge of covers and to back covers VERY GOOD. 22 x 14 .5 cm photo card cover on brown background plastic spiral binding 1-10 11-135pp 1 notes 16pp order forms 4pp blank for notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. 1.4 JM fo 48/3. 1st. Spiral Bound. Very Good. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Wilmor Publishing Corporation Paperback
Bookseller reference : 77839 ISBN : 096919210x 9780969192107
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
Vancouver BC: Wilmor Publishing Corporation 1983. cad 2nd Printing Pen notations to "Notes" page a couple of numbers on another page pages clean otherwise a bit of rubbing to cover edges slight rubbing to back cover Good used copy. . 22 x 14 .5 cm photo card cover on brown background plastic spiral binding 1-10 11-135pp 1 notes 16pp order forms 8pp blank for notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. The second printing has "Canadian Bestseller" to the upper right corner of the cover. 1.4 JM FO 37/3. Spiral Bound. Good. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Wilmor Publishing Corporation Paperback
Bookseller reference : 69597 ISBN : 096919210x 9780969192107
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
Vancouver BC: Wilmor Publishing Corporation 1983. cad 2nd Printing No markings a bit of rubbing to cover edges crease to back cover otherwise Near Fine copy. . 22 x 14 .5 cm photo card cover on brown background plastic spiral binding 1-10 11-135pp 1 notes 16pp order forms 8pp blank for notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. The second printing has "Canadian Bestseller" to the upper right corner of the cover. 1.4 JM FO 36/6. Spiral Bound. Near Fine. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Wilmor Publishing Corporation Paperback
Bookseller reference : 68454 ISBN : 096919210x 9780969192107
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
Vancouver BC: Wilmor Publishing Corporation 1983. CAD No markings a bit of rubbing to the lower edge of covers creases to corners of back cover small cooking spots to lower corners of pages 84 - 89 thus GOOD only used copy. 22 x 14 .5 cm photo card cover on brown background plastic spiral binding 1-10 11-135pp 1 notes 16pp order forms 8pp blank for notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. 1.4 JM fo 36/1. 1st. Spiral Bound. Good -. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Wilmor Publishing Corporation Paperback
Bookseller reference : 54310 ISBN : 096919210x 9780969192107
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
Vancouver BC: Wilmor Publishing Corporation 1983. CAD First Printing No markings a bit of rubbing to the lower edge of covers and to back covers VERY GOOD. 22 x 14 .5 cm photo card cover on brown background plastic spiral binding 1-10 11-135pp 1 notes 16pp order forms 4pp blank for notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. 1.4 JM fo 48/3. 1st. Spiral Bound. Very Good. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Wilmor Publishing Corporation Paperback
Bookseller reference : 51936 ISBN : 096919210x 9780969192107
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WILLIAMS Pam and MORIN Rita; Au Chocolate
OH TRUFFLES BY AU CHOCOLATE
NY: Stein and Day Publishers 1984. USA First American Edition No markings a bit of rubbing to panel glass Very Good. 21.5 x 14 cm card cover on brown background with colour photo of chocolate truffle with woman's lips in the background plastic comb binding with titles printed on 1-10 11-135pp 1 notes. Colour plates. About 100 recipes for chocolate truffles in metric and in North American measure. Au Chocolate was one of the first chocolateries to open in Vancouver in the early 1980s. 1.1 JM FO 36/2. 1st. Plastic Comb. Very Good. Illus. by SHERLOCK John. 8vo - over 7�" - 9�" tall. Stein and Day Publishers Paperback
Bookseller reference : 50311 ISBN : 0812862252 9780812862256
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Willsberger, Johann
La dolce vita. Neues aus der süßen Küche (Gourmet 58).
Edition Willsberger, Zürich, 1991. 126 Seiten, zahlreiche Abbildungen; 4°, ca. 33 x 24 cm, Pappband
Bookseller reference : 26109
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Wilson, Trevor, compiler
Best of the Bake-Off Recipes. From ... recipes submitted to all the Butter-White Wings Bake-Offs
Oversize 126p., illus. Hardcover Very good condition good
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Witzelsberger, Richard
Handbuch der Patisserie (Das Große Mehlspeisbuch). Gesamtwerk der kalten und warmen Süß- und Nachtischspeisen.
Wien, Jugend und Volk, 1950. XXIV, 227 S., Original-Halbleinenband ZUSTAND -1.
Bookseller reference : 0731
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Wockinger, Klaus
Game - The Art of Preparation and Cooking of Game and Game Fowl *SIGNED BY AUTHOR*
196 pages. Index. Glossary. Author's signature upon title page. Printed on glossy stock. Colour photos in text. "Invites you to explore the many possibilities of game cooking. Included are 128 recipes, many with pictures, for game, sauces, complementary dishes and desserts. From those, ten menus with full colour pages were created for dining entertainment. In addition, the book has helpful basic guidelines, serving suggestions and substitutes. In the ground meat chapter, complete instructions for sausage making can be found, and recipes using leftover meat. Also a butchering section with detailed and picture-illustrated information on meat cutting, preparation and freezing." - from cover. Pages beginning to slightly yellow at edges. Clean and unmarked with light to moderate wear. A quality copy of this excellent reference. Book
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Wolf Margot L. Designer
McCall's Divine Desserts Vol. 8: McCall's New Cookbook Collection Series
Orlando Florida: Advance Publishers. Fine. 1985. First Edition. Soft Cover. 011058: "Cake Desserts Cheesecakes Crepes Fresh Fruit Ice Creams Gelatine Desserts Meringues Cream Puffs Eclairs Shortcakes Cobblers." Covers and pages are clean unmarked brightly colored tightly bound and sharp cornered. Scarce Out Of Print Book. If interested I have several others in this McCall's New Cookbook Collection Series also available.: Vol. 8: Photographs: 8 x 10 in.: 64 pages . Advance Publishers paperback
Bookseller reference : 011058
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Wolf Cohen Elizabeth
Breakfast Bakes : Delicious Sweet and Savory Recipes for Good Mornings
Toronto: MacMillan 1998. CAD First Printing No markings the back cover is lightly scuffed about Very Good used copy. Wraps 80pp index. Colour photos. This book is devoted to breakfast baked goods: scones biscuits yeast breads muffins and coffeecakes. 1.2 JM FO 36/2. 1st. Paperback. Good. 8vo - over 7�" - 9�". MacMillan Paperback
Bookseller reference : 61887 ISBN : 077157567x 9780771575679
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Woodward (sarah)
Oranges et citrons - Recettes acidulées pour une cuisine du soleil
Flammarion 2001 Petit in-4 toilé, sous jaquette illustrée, 144 pp. Illustrations en couleurs.
Bookseller reference : 16933 ISBN : 2082007219
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Woodruff Sandra Rd
Secrets of Fat-Free Baking
Avery Publishing Group 1998. Trade paperback. Very Good/No DJ Issued. Very good. No dust jacket as issued. has a few minorly crimped pg. corners lots of full pg. color photographs pgs. are clean and crisp minimal shelfwear to cover. Trade paperback US. Glued binding. 232 p. Audience: General/trade. Over 130 low fat and fat free recipes for delicious and easy to make cakes cookies brownies muffins pies breads and many other goodies. Avery Publishing Group paperback
Bookseller reference : Alibris.0001314 ISBN : 0895296306 9780895296306
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Woodruff Sandra
Secrets of Fat-free Cooking
NY: Avery Publishing 1995. Later printing. Spine uncreased. Small stain at corner of bottom and fore-edges.Over 150 fat-free and low-fat recipes from breakfast to dinner - appetizers to desserts. 232 pp. First Editoin. Soft Cover. As New. 4to - over 9�" - 12" tall. Avery Publishing Paperback
Bookseller reference : 7885 ISBN : 0895296306 9780895296306
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Woodruff Sandra
SECRETS OF FAT-FREE BAKING
New York: Avery Publishing Group Inc. Very Good; Minimal edge wear. Pages have no defects to mention. 1995. Softcover. B&W Illustrations and color photos; 8vo 8" - 9" tall; 232 pages . Avery Publishing Group Inc. paperback
Bookseller reference : 33780 ISBN : 0895296306 9780895296306
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Woodruff Sandra
Secrets of Fat-free Baking
Avery Publishing 1995. Light soil and small stain on page edges several pages dog eared otherwise new. Binding very tight. . Later Printing. Soft Cover. Near Fine. 4to - over 9�" - 12" tall. Avery Publishing Paperback
Bookseller reference : 5560 ISBN : 0895296306 9780895296306
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Woodruff Sandra
Secrets of Fat-Free Baking : Over 130 Low-Fat & Fat-Free Recipes for Scrumptious & Simple-to-Make Cakes Cookies Brownies Muffins Pies Breads Plus Many Other Tasty Goodies
New York NY U.S.A.: Penguin Putnam Incorporated 1998. The cover is lightly rubbed. The pages are clean and tight to the spine. Soft Cover. Very Good. 8vo - over 7�" - 9�" tall. Penguin Putnam, Incorporated Paperback
Bookseller reference : 325173 ISBN : 0895296306 9780895296306
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WRIGHT Eric
La patisserie italienne
éditions Images 1989 In-8 relié. Très bon état d’occasion.
Bookseller reference : 68461
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Ying Mildred Editor
Good Housekeeping Illustrated Book of Desserts
NY: Hearst Books 1999. USA 3rd printing. No markings Fine in Near Fine dust jacket with 1/4" tear to thehead of spine. Glossy boards 320pp index. 200 dessert recipes are presented with full-colour and instructional step-by-step photos. Ying was the food director at Good Housekeeping since 1977. A heavy book. 3.5 JM FO 40/8. Hardcover. Fine/Near Fine. 4to - over 9�" - 12". Hearst Books Hardcover
Bookseller reference : 71743 ISBN : 0688103561 9780688103569
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YING Mildred
GOOD HOUSEKEEPING ILLUSTRATED BOOK OF DESSERTS
NY: Hearst Books Morrow 1991. FINE condition in FINE dust jacket. HARDCOVER. 1991. FIRST EDITION. AS NEW bound in illustrated boards with decorative peach endpapers and pictorial dust jacket. Square and tight UNREAD original price intact. More than 200 desserts with step-by-step photographs. First Edition. Hard Cover. Fine/Fine. Hearst Books (Morrow) Hardcover
Bookseller reference : 000113 ISBN : 0688103561 9780688103569
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