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Abel. Keith
Veg Box Companion
London: Abel & Cole. Very Good. 2012. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-9573581-0-5 249 pages. A complete guide to enjoying all the veg life throws at you . Abel & Cole paperback
Bookseller reference : 25722 ISBN : 0957358105 9780957358102
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Floyd Keith
Out of the Frying Pan: An Autobiography
London: Harper Collins. Good/Good. 2000. First Edition. Hardback. 8vo - over 7�" - 9�" tall 0-00-257131-5 277 pages. Keith Floyd's exuberant personality as much as his cooking skills made him a favourite. . Harper Collins hardcover
Bookseller reference : 27225 ISBN : 0002571315 9780002571319
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Beeton Isabella Mary
Housewife's Treasury of Domestic Information
London: Ward Lock and Co. Good/No Jacket - as issued. Half-Leather. 12mo - over 6�" - 7�" tall 1056 pages. A companion volume to Mrs Beeton's Book of Household Management. Wonderful black and white illustrations including many full page fold-out's. Original binding complete with end papers and some wonderful advertisements to front. . Ward, Lock and Co. hardcover
Bookseller reference : 25720
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Beeton Isabella Mary
Cookery Book - 2 Volumes
Good Reading Copy/No Jacket - as issued. Half-Leather. 12mo - over 6�" - 7�" tall 1112 pages over two volumes. The contents match the first edition of 1861 but volume I lacks title pages through to Analytical Index and also plate 7. Nice clean bright covers a nice decorative set. Images available. . hardcover
Bookseller reference : 25719
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Ferguson Clare
Chicken: From Maryland to Kiev
London: Ryland Peters & Small Ltd. Very Good/Very Good. 2001. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 1-84172-116-6 144 pages. The best chicken dishes from around the world - from tagine to tandoori korma to Kiev roasted to stir fried. . Ryland, Peters & Small Ltd hardcover
Bookseller reference : 25584 ISBN : 1841721166 9781841721163
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Bakes Molly
Cake Pops
London: Square Peg. As New/No Jacket - as Issued. 2011. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-224-09522-6 154 pages. Cake pops are the hot new thing in baking. A ball of cake dipped in chocolate lovingly decorated and best of all. on a stick you can hold. . Square Peg hardcover
Bookseller reference : 25631 ISBN : 0224095226 9780224095228
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McIlhenny Paul and Hunter Barbara
Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce
New York: Clarkson Potter. As New/As New. 1993. Reissue. Hard Cover. 8vo - over 7�" - 9�" tall 0-517-58965-6 144 pages. Only a book for the brave - how about Rudy's Cheese Omelettes � la Suds to start the day or how about Hot Sweet Pears to finish the day! . Clarkson Potter hardcover
Bookseller reference : 25706 ISBN : 0517589656 9780517589656
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Philpott Don and Pam
Campfire Cookbook
London: Collins & Brown. As New/No Jacket - as issued. 2005. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 1-84340-272-6 144 pages. A handbook for hungry campers and hikers - would also be very useful for anyone planning a barbecue. Press release loosely inserted to front. . Collins & Brown hardcover
Bookseller reference : 25663 ISBN : 1843402726 9781843402725
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DeMers John
Food of New Orleans The
Boston: Periplus Editions. As New/No Jacket - as issued. 1997. Reissue. Hard Cover. 8vo - over 7�" - 9�" tall 9-62593-100-7 143 pages. Authentic recipes from the Big Easy - Shrimp and Tasso with Five-pepper Jelly . Periplus Editions hardcover
Bookseller reference : 25652 ISBN : 9625931007 9789625931005
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Madden Lucy
Potato Year: 365 Ways of Cooking a Potato
Ireland: Milu Press. Good. 1997. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-9525348-0-0 320 pages.365 ways of cooking potatoes!!! . Milu Press paperback
Bookseller reference : 25614 ISBN : 0952534800 9780952534808
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Colin Pressdee
Food Wales - A Second Helping
Cardiff: Graffeg. As New. 2008. Second Edition. Paperback. 8vo - over 7�" - 9�" tall 1-905582-15-3 192 pages. A second culinary journey with Colin Pressdee - where to find taste and buy the best local seasonal natural and sustainable foods in Wales. . Graffeg paperback
Bookseller reference : 25681 ISBN : 1905582153 9781905582150
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Rossi Wilcox Susan M.
Dinner for Dickens: The Culinary History of Mrs Charles Dickens' Menu Books
Totnes: Prospect Books. As New/Very Good. 2005. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 1-903018-38-2 376 pages. Includes a transcript of What shall we have for Dinner by Lady Maria Clatterbuck. . Prospect Books hardcover
Bookseller reference : 25642 ISBN : 1903018382 9781903018385
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Blumenthal Heston
Heston Blumenthal at Home
London: Bloomsbury Publishing. Very Good/No Jacket. 2011. Reissue. Hard Cover. 8vo - over 7�" - 9�" tall 1-4088-0440-9 407 pages. Everything you would expect from this great chef but Marmite Consomm� you either love it or hate it! . Bloomsbury Publishing hardcover
Bookseller reference : 25688 ISBN : 1408804409 9781408804407
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Neven Maguire
Nation's Favourite Food The
Dublin: Gill & Macmillan. As New/As New. 2013. First Edition. Hard Cover. 4to - over 9�" - 12" tall 0-717-15855-1 238 pages. 100 best loved recipes tried tested perfected. Not too certain about Brussels Sprout Crumble! . Gill & Macmillan hardcover
Bookseller reference : 25583 ISBN : 0717158551 9780717158553
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Pressdee Colin
Food Wales: Where to Find Taste and Buy the Best Local Foods in Wales
Cardiff: Graffeg. As New. 2005. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-9544-3346-7 191 pages. This book takes you on a culinary journey around Wales exploring the rich diversity of foods from the countryside coastline and sea. . Graffeg paperback
Bookseller reference : 25624 ISBN : 0954433467 9780954433468
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Nichola Fletcher
Nichola Fletcher's Ultimate Venison Cookery
Shrewsbury: Swan Hill Press. As New/As New. 2007. First Edition. Hard Cover. 4to - over 9�" - 12" tall 1-904057-60-8 286 pages. This is no ordinary cookery book but the sharing of a lifetime's experience. Press release together with a letter from the publisher to Clarissa Hymen Hyman - food and travel writer. . Swan Hill Press hardcover
Bookseller reference : 25678 ISBN : 1904057608 9781904057604
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King Rani and Khan Chandra
Tiger Lily: Flavours of the Orient
London: Piatkus Books. As New. 1997. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-7499-1768-7 168 pages. This is a mouth-watering collection of exquisite flavours and tastes sensations from the exotic lands of Sri Lanka Thailand Malaysia China and Indonesia. Sambol Ulek - Indonesian chilli paste - use with immense caution!! Press release loosely inserted to front. . Piatkus Books paperback
Bookseller reference : 25691 ISBN : 0749917687 9780749917685
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Bruning Ted
Guide to Real Cider
St. Albans: CAMRA Books. Good. 1996. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-85249-121-3 255 pages. A guide to over 2000 specialist pubs serving real cider. . CAMRA Books paperback
Bookseller reference : 25665 ISBN : 1852491213 9781852491215
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Bell Annie
Annie Bell's Vegetable Book
London: Michael Joseph. As New/As New. 1997. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-7181-4080-X 208 pages. From Thai Coconut Soup with Roasted Sweet Potatoes to Ricotta and Nutmeg Gnocchi with Beetroot Sauce Annie Bell's Vegetable Book takes vegetarian cooking to new heights and confirms that it is definitely not dull and dreary. . Michael Joseph hardcover
Bookseller reference : 25596 ISBN : 071814080X 9780718140809
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Bernard Francoise
La Cuisine Moderne Tome 6
Paris: France Loisirs. Good/No Jacket. 1983. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 2-7242-1790-X Pages 1206-1434. French text throughout. . France Loisirs hardcover
Bookseller reference : 25626 ISBN : 272421790X 9782724217902
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Schneider Deborah M.
Baja Cooking on the Edge
Emmaus PA: Rodale Press. As New/As New. 2006. First Edition. Hard Cover. 4to - over 9�" - 12" tall 1-59486-203-6 274 pages. Baja California has developed a delectably distinct cuisine all of its own: light simple vibrantly fresh and full of the tastes of sea and land. How about chipotle and goat cheese tostadas with piloncillo and roasted peanuts. . Rodale Press hardcover
Bookseller reference : 25662 ISBN : 1594862036 9781594862038
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Poulson Joan
Old Northern Recipes
Nelson: Hendon Publishing Co Ltd. Good. 1975. Paperback. 8vo - over 7�" - 9�" tall 0-902907-75-1 80 pages. A wonderful collection of recipes - but we dare anyone to try Snow Pancakes not too certain where you are going to find 12oz of snow on Shrove Tuesday! Nice clean book but spine edges are sun faded. Black and white photographs throughout. . Hendon Publishing Co Ltd paperback
Bookseller reference : 25698 ISBN : 0902907751 9780902907751
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Hutton Wendy Editor
Food of Thailand
Singapore: Berkeley Books. Very Good. 1999. First Edition. Paperback. 9-6259-3644-0 132 pages. Authentic recipes from the Golden Kingdom - Tab Tim Grob & Kloey Buad Chee has to be a must for any pud lover! . Berkeley Books paperback
Bookseller reference : 25603 ISBN : 9625936440 9789625936444
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Barber Kimiko
Japanese Pure and Simple
London: Kyle Cathie. As New. 2006. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-85626-665-6 176 pages. Over 100 health-giving recipes - Shimeji mushrooms and gingko nut parcel . Kyle Cathie paperback
Bookseller reference : 25623 ISBN : 1856266656 9781856266659
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Loubet Bruno
Mange Tout
London: Ebury Press. As New/No Jacket - as issued. 2013. First Edition. Hard Cover. 4to - over 9�" - 12" tall 0-09-195047-3 255 pages. In Mange Tout super-chef Bruno Loubet has reinvented French bistro food using fresh ingredients simple flavours and bold combinations to bring a modern feel to classic fare. . Ebury Press hardcover
Bookseller reference : 25651 ISBN : 0091950473 9780091950477
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Braimbridge Sophie
Stylish Mediterranean in Minutes
London: Kyle Cathie. As New. 2006. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-85626-651-6 160 pages. Fresh fast and full of flavour these tantalising recipes will come to the rescue whenever you want to cook delicious food in not much time . Kyle Cathie paperback
Bookseller reference : 25685 ISBN : 1856266516 9781856266512
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Murchison Alan
Food for Thought
Alan Murchison Restaurants. As New/As New. 2007. First Edition. Hard Cover. 4to - over 9�" - 12" tall 0-9557883-0-7 Not paginated. Wonderful recipes from L'ortolan. Foreword by Raymond Blanc. . Alan Murchison Restaurants hardcover
Bookseller reference : 25710 ISBN : 0955788307 9780955788307
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Torday Jane
Happy Food
Hexham: Black Cat Press. Very Good/No Jacket. 2004. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-9525309-5-3 88 pages. Published for The Garden Station Hexham - cucumber cream cheese and mint mousse sounds delicious. . Black Cat Press hardcover
Bookseller reference : 25607 ISBN : 0952530953 9780952530954
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Halket Tim
Five Fat Hens: The Chicken & Egg Cookbook
London: Grub Street. As New. 2010. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-909166-09-X 320 pages. This timely book passionately describes an appealing style of life and will inspire all food lovers whether they intend to keep chickens or not. . Grub Street paperback
Bookseller reference : 25700 ISBN : 190916609X 9781909166097
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Verge Roger with Anglade Martine
Roger Verge's Vegetables
London: Mitchell Beazley. Very Good/Very Good. 1994. First UK Edition. Hardback. 4to - over 9�" - 12" tall 1-85732-455-2 255 pages. Delicious modern recipes from the French masterchef - a magnificent collection of vegetable recipes. . Mitchell Beazley hardcover
Bookseller reference : 25619 ISBN : 1857324552 9781857324556
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Andy Bates
Andy Bates - Modern Twists on Classic Dishes
Bedlinog: Accent Press Ltd. As New. 2012. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-908917-70-9 191 pages. Black Pudding and Pear Pie sounds interesting. . Accent Press Ltd paperback
Bookseller reference : 25625 ISBN : 1908917709 9781908917706
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Scott David
Simply Demi-Veg
London: Thorsons. Good. 1993. First Edition. Paperback. 12mo - over 6�" - 7�" tall 0-7225-2765-9 177 pages. This book is for those who enjoy vegetarian cooking but also include chicken and fish in their diet. . Thorsons paperback
Bookseller reference : 25585 ISBN : 0722527659 9780722527658
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Herve Saint julien
Bollinger; Une Certaine Idee Du Champagne
Sommieres: Romain Pages Editions. As New/As New. 2004. First Edition. Hard Cover. 4to - over 9�" - 12" tall 2-84350-208-X 215 pages. Not only the history of Bollinger but some wonderful recipes. . Romain Pages Editions hardcover
Bookseller reference : 25687 ISBN : 284350208X 9782843502088
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Halliday Fred
Halliday's New England Food Explorer
New York: Fodor's Travel Publications Inc. Very Good. 1993. First Edition. Paperback. 8vo - over 7�" - 9�" tall 0-679-02413-1 316 pages. This is an absolute must for anyone travelling to New England. The best of the restaurants lobster pounds markets. farms roadside stands church suppers clambakes scenic drives and country inns. . Fodor's Travel Publications Inc. paperback
Bookseller reference : 25666 ISBN : 0679024131 9780679024132
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Yamaguchi Roy and Harrisson John
Roy's Feasts from Hawaii
Berkeley CA: Ten Speed Press. As New. 2007. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-58008-848-1 232 pages. In this book you will find recipes for more than 150 new and old favorites from the Roy's restaurant. . Ten Speed Press paperback
Bookseller reference : 25622 ISBN : 1580088481 9781580088480
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Keane Molly
Nursery Cooking: Well-Loved Recipes from Childhood
London: Black Cat. Good/Good. 1989. Reprint. Hard Cover. 4to - over 9�" - 12" tall 0-7481-0252-3 192 pages. Not too certain how stuffed cabbage would appeal to the new generation of burger and chip eaters! . Black Cat hardcover
Bookseller reference : 25637 ISBN : 0748102523 9780748102525
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Porter Todd and Cu Diane
Bountiful
New York: Stewart Tabori & Chang Inc. As New/No Jacket - as issued. 2013. First Edition. Hard Cover. 4to - over 9�" - 12" tall 1-61769-048-1 304 pages. Recipes inspired by our garden. Overseas customers please contact us for shipping quote this book weighs 1.8kg. . Stewart, Tabori & Chang Inc hardcover
Bookseller reference : 25713 ISBN : 1617690481 9781617690488
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Ortiz Elisabeth Lambert
Book of Latin American Cooking
London: Jill Norman. Fine/Good. 1984. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-7090-1875-4 336 pages. Among the enticing dishes that Mrs Ortiz gives are tiny filled tortillas from Mexico crisp green plantain chips from Colombia fish in tangerine sauce poultry in chilli and chocolate sauce veal stew baked in a large pumpkin courgette flower soup corn bread and Brazil nut cake. . Jill Norman hardcover
Bookseller reference : 25649 ISBN : 0709018754 9780709018759
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Nathalie Hambro
Particular Delights: Cooking for All the Senses
London: Grub Street. As New/As New. 2013. Reprint. Hard Cover. 8vo - over 7�" - 9�" tall 1-908117-39-7 200 pages. The recipes in this book may be unusual but on the whole they are simple and inexpensive to prepare. . Grub Street hardcover
Bookseller reference : 25608 ISBN : 1908117397 9781908117397
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McFadden Christine
Tools for Cooks
London: Jacqui Small LLP. As New/As New. 2007. Revised and Updated. Hard Cover. 8vo - over 7�" - 9�" tall 1-903221-85-4 336 pages. Each recipe gives a list of the equipment you will need no more panics when you are half way through a recipe and discover you need 'a large piece of cheesecloth!' . Jacqui Small LLP hardcover
Bookseller reference : 25635 ISBN : 1903221854 9781903221853
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Conigliaro Tony
Drinks
London: Ebury Press. As New/No Jacket. 2012. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-09-194865-7 224 pages. The right cocktail is more than just a drink. It's the perfect combination of scent colour sound and taste. . Ebury Press hardcover
Bookseller reference : 25701 ISBN : 0091948657 9780091948658
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Thomas Luke
Luke's Cookbook
London: Michael Joseph. As New/No Jacket - as issued. 2014. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-7181-7886-6 256 pages. 100 classic favourites given a modern makeover by the UK's youngest head chef. If you have the time why not try the Home-made corned beef. . Michael Joseph hardcover
Bookseller reference : 25589 ISBN : 0718178866 9780718178864
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King Rani and Khan Chandra
Tiger Lilly Street Food: Over 100 Exciting New Recipes Inspired by the Street Markets of SE Asia
London: Piatkus. As New/As New. 1997. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 0-7499-1750-4 146 pages. An exciting collection of over 100 recipes from the colourful street traders of Thailand Indonesia Malaysia Sri Lanka and China. Why not try mackerel in a different way - Ikan Acar - Malay pickled fish. Press release loosely inserted to front. . Piatkus hardcover
Bookseller reference : 25670 ISBN : 0749917504 9780749917500
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Weinberg Joanna
Cooking for Real Life
London: Bloomsbury Publishing. As New/As New. 2012. First Edition. Hard Cover. 8vo - over 7�" - 9�" tall 1-4088-0180-9 288 pages.The houmous plate recipes are brilliant. . Bloomsbury Publishing hardcover
Bookseller reference : 25588 ISBN : 1408801809 9781408801802
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Titcomb Margaret
Native Use of Fish in Hawaii
Honolulu: University of Hawaii Press. Very Good. 1977. Second Edition. Paperback. 8vo - over 7�" - 9�" tall 0-8248-0592-5 175 pages. This book contains a descriptive list of Hawaiian fishes identified by both Hawaiian and scientific names and is illustrated with the author's line drawings and black-and-white reproductions of eighteen watercolors by R. C. Barnfield a British artist who lived in Hawaii for a few years in the 1890's. Also included are many of the old myths and legends associated with fishing with the fish gods of the Hawaiian pantheon. . University of Hawaii Press paperback
Bookseller reference : 25640 ISBN : 0824805925 9780824805920
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Mayer George
Famous Old New Orleans Recipes
Abbeville LA: Tony Frederick. Very Good. 1964. Spiral Binding. 8vo - over 7�" - 9�" tall 0-966-52790-9 94 pages. A book of famous old New Orleans recipes used in the south for more than 200 years - Over 300 authentic Creole recipes - not too certain how Banbury Tarts made it to Louisiana but guess that many people from England went in search of a new life. . Tony Frederick unknown
Bookseller reference : 25658 ISBN : 0966527909 9780966527902
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Tetsuya Wakuda
Tetsuya
Sydney: Harper Collins. As New/As New. 2000. Reissue. Hardback. 4to - over 9�" - 12" tall 1-902304-85-3 183 pages. Australian cooking with an Asian twist. . Harper Collins hardcover
Bookseller reference : 25715 ISBN : 1902304853 9781902304854
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Whiteman Kate and Mayhew Maggie
World Encyclopedia of Fruit The
New York: Lorenz Books. Very Good/Very Good. 1998. First Edition. Hard Cover. 4to - over 9�" - 12" tall 1-85967-757-6 256 pages. A comprehensive guide to the fruits of the world Full-color identification guide to varieties. Preparing preserving and cooking fruit. Over 100 recipes for desserts. cakes. pies ice creams and souffl�s. Overseas customers please contact us before ordering this book has a shipping weight of 2kg. . Lorenz Books hardcover
Bookseller reference : 25655 ISBN : 1859677576 9781859677575
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No Author
Les Desserts de nos provinces - Inventaire culinaire Regional
Paris: Hachette. Good. 1974. First Edition. Hard Cover. 4to - over 9�" - 12" tall 2-01-001094-9 188 pages. French desserts from Alsace to Vendee. French text throughout. Book is encased in a red leatherette covering. . Hachette hardcover
Bookseller reference : 25680 ISBN : 2010010949 9782010010941
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Chavez Denise
Taco Testimony A - Meditations on Family Food and Culture
Tucson AZ: Rio Nuevo Publishers. As New. 2006. First Edition. Paperback. 8vo - over 7�" - 9�" tall 1-887896-94-5 207 pages. Mixing memories with Mexican-American family recipes and poetry with prose the author produces a sizzling surprising deeply satisfying book. . Rio Nuevo Publishers paperback
Bookseller reference : 25676 ISBN : 1887896945 9781887896948
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